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Breakfast Cook Jobs in Slidell, LA (NOW HIRING)

GATHER 301

Be Seen First

Line Cook

Mandeville, LA · On-site

$15 - $18/hr

Cook breakfast and lunch items to order, including scrambled eggs, breakfast and lunch sandwiches, salads, and bowls. Manage one or more stations (grill/flat top, fryer, sandwich station, etc ...

GATHER 301

Be Seen First

Line Cook

Mandeville, LA · On-site

$15 - $18/hr

Cook breakfast and lunch items to order, including scrambled eggs, breakfast and lunch sandwiches, salads, and bowls. Manage one or more stations (grill/flat top, fryer, sandwich station, etc ...

Cracker Barrel

Cook

Covington, LA · On-site

$12 - $16.25/hr

So, if you're making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that's got your back. So if you're someone who.... * Takes ...

Cracker Barrel

Cook

Slidell, LA · On-site

$12.25 - $16.25/hr

So, if you're making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that's got your back. So if you're someone who.... * Takes ...

Cracker Barrel

Cook

Slidell, LA · On-site

$11 - $14.50/hr

So, if you're making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that's got your back. So if you're someone who.... * Takes ...

Cracker Barrel

Cook

Covington, LA · On-site

$12 - $16.25/hr

So, if you're making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that's got your back. So if you're someone who.... * Takes ...

IHOP

Cook

Covington, LA · On-site

$12 - $17/hr

Cooks are responsible for preparing and cooking a wide range of menu items, including breakfast classics, pancakes, omelets, and other dishes, while adhering to IHOP's standards for taste ...

IHOP

Cook

Covington, LA · On-site

$12 - $16.25/hr

Cooks are responsible for preparing and cooking a wide range of menu items, including breakfast classics, pancakes, omelets, and other dishes, while adhering to IHOP's standards for taste ...

Cafe Malou

Line Cook

New Orleans, LA

$15 - $18/hr

Cafe Malou, a new breakfast / lunch cafe seeks a part-time or full-time AM line cook for three-four shifts a week. We are seeking enthusiastic, hard-working individuals who like to get up early and ...

IHOP

Cook

Picayune, MS · On-site

$10.50 - $14/hr

Cooks are responsible for preparing and cooking a wide range of menu items, including breakfast classics, pancakes, omelets, and other dishes, while adhering to IHOP's standards for taste ...

IHOP

Cook

Picayune, MS · On-site

$10 - $14/hr

Cooks are responsible for preparing and cooking a wide range of menu items, including breakfast classics, pancakes, omelets, and other dishes, while adhering to IHOP's standards for taste ...

The Ruby Slipper Cafe

Prep Cook - We Do Days!

New Orleans, LA · On-site

$13.75 - $17.25/hr

Ruby is an all-day brunch concept open for Breakfast and Lunch Only! Make your money and be home in ... Complies with our standard portion sizes, cooking methods, quality standards, and kitchen rules ...

The Ruby Slipper Cafe

Line Cook - We Do Days!

New Orleans, LA · On-site

$15.25 - $19/hr

Ruby is an all-day brunch concept open for Breakfast and Lunch Only! Make your money and be home in ... Complies with our standard portion sizes, cooking methods, quality standards, and kitchen rules ...

The Ruby Slipper Cafe

Line Cook - We Do Days!

New Orleans, LA · On-site

$15.25 - $19/hr

Ruby is an all-day brunch concept open for Breakfast and Lunch Only! Make your money and be home in ... Complies with our standard portion sizes, cooking methods, quality standards, and kitchen rules ...

The Ruby Slipper Cafe

Line Cook - We Do Days!

New Orleans, LA · On-site

$15.25 - $19/hr

Ruby is an all-day brunch concept open for Breakfast and Lunch Only! Make your money and be home in ... Complies with our standard portion sizes, cooking methods, quality standards, and kitchen rules ...

The Ruby Slipper Cafe

Line Cook - We Do Days!

New Orleans, LA · On-site

$15.25 - $19/hr

Ruby is an all-day brunch concept open for Breakfast and Lunch Only! Make your money and be home in ... Complies with our standard portion sizes, cooking methods, quality standards, and kitchen rules ...

The Ruby Slipper Cafe

Prep Cook - We Do Days!

New Orleans, LA · On-site

$13.75 - $17.25/hr

Ruby is an all-day brunch concept open for Breakfast and Lunch Only! Make your money and be home in ... Complies with our standard portion sizes, cooking methods, quality standards, and kitchen rules ...

The Ruby Slipper Cafe

Line Cook - We Do Days!

New Orleans, LA · On-site

$15.25 - $19/hr

Ruby is an all-day brunch concept open for Breakfast and Lunch Only! Make your money and be home in ... Complies with our standard portion sizes, cooking methods, quality standards, and kitchen rules ...

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All JobsBreakfast Cook JobsBreakfast Cook Jobs in Slidell, LA

Breakfast Cook information

See Slidell, LA salary details

$7

$13

$18

How much do breakfast cook jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for breakfast cook in Slidell, LA is $13.94, according to ZipRecruiter salary data. Most workers in this role earn between $12.07 and $15.82 per hour, depending on experience, location, and employer.

What is the difference between Breakfast Cook vs Line Cook?

AspectBreakfast CookLine Cook
CredentialsFood Handler’s Permit, culinary trainingFood Handler’s Permit, culinary training
Work EnvironmentBreakfast-focused kitchens, often in hotels or dinersVarious restaurant stations, including lunch and dinner shifts
Employer & IndustryHotels, diners, breakfast cafesRestaurants, hotels, catering services
Common Search/ComparisonYesYes

The main difference between a Breakfast Cook and a Line Cook lies in their focus and shift hours. Breakfast Cooks specialize in preparing breakfast dishes during morning shifts, often in diners or hotels. Line Cooks work across various meal periods, including lunch and dinner, and handle multiple station responsibilities. Both roles require similar credentials and are integral to restaurant operations, but their work hours and specific focus distinguish them.

What are some common challenges breakfast cooks face during busy morning shifts, and how can they manage them effectively?

Breakfast Cooks often experience high-pressure periods during peak breakfast hours, requiring them to prepare multiple orders quickly and accurately. Managing time efficiently, staying organized, and maintaining clear communication with servers and kitchen staff are essential to prevent mistakes and ensure food quality. Learning to prioritize tasks, such as pre-prepping ingredients and multitasking between dishes, helps streamline workflow and meet customer expectations even during the busiest times.

What does a breakfast cook do?

The responsibilities of a breakfast cook include cooking breakfast meals for customers at a restaurant or other food service business. In this career, you prepare each recipe on the menu while making customer-requested modifications as needed. Some businesses also allow for special orders and party trays which you may be responsible for portioning and assembling. Some positions require you to prep food and clean dishes and pots as well. Additional duties may include helping with other meals and special events such as banquets and buffets. There are many places a breakfast cook can find employment, such as restaurants, diners, hospitals, and hotels.

What are the key skills and qualifications needed to thrive as a breakfast cook, and why are they important?

To thrive as a Breakfast Cook, you need solid culinary skills, knowledge of food safety, and experience preparing breakfast dishes, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, food handling certifications, and point-of-sale (POS) systems is typically required. Attention to detail, time management, and the ability to work efficiently under pressure are crucial soft skills in this role. These abilities ensure consistent food quality, maintain kitchen safety standards, and deliver timely service during busy morning hours.

What does a breakfast cook do?

A breakfast cook is responsible for preparing and cooking breakfast dishes in restaurants, hotels, or other food service establishments. Their duties often include setting up the kitchen, preparing ingredients, cooking eggs, pancakes, and other breakfast items, and ensuring all meals are served promptly and to high quality standards. They also maintain kitchen cleanliness, follow food safety guidelines, and may assist with menu planning or inventory. Breakfast cooks typically start work early in the morning to have meals ready for the breakfast rush. This role requires good time management, attention to detail, and the ability to work efficiently under pressure.
More about Breakfast Cook jobs
What job categories do people searching Breakfast Cook jobs in Slidell, LA look for? The top searched job categories for Breakfast Cook jobs in Slidell, LA are:
What cities near Slidell, LA are hiring for Breakfast Cook jobs? Cities near Slidell, LA with the most Breakfast Cook job openings:
Breakfast Cook jobs near you
Infographic showing various Breakfast Cook job openings in Slidell, LA as of August 2026, with employment types broken down into 29% Full Time, and 71% Part Time. Highlights an 100% In-person job distribution, with an average salary of $28,990 per year, or $13.9 per hour.

Line Cook

GATHER 301

Mandeville, LA • On-site

$15 - $18/hr

Full-time

Re-posted 17 days ago

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Job description

We’re looking for a reliable and skilled Line Cook to join our team at a busy neighborhood cafe that serves breakfast and lunch. You’ll work the line during peak hours, preparing fresh, high-quality food with speed and consistency.

Responsibilities include:

Cook breakfast and lunch items to order, including scrambled eggs, breakfast and lunch sandwiches, salads, and bowls.

Manage one or more stations (grill/flat top, fryer, sandwich station, etc.) during service.

Complete daily prep work and organizing

Maintain a clean, organized, and sanitary workstation throughout the shift.

Follow recipes, portion standards, and presentation guidelines.

Work efficiently during high-volume periods (breakfast rush and lunch rush).

Communicate clearly with the kitchen team and front-of-house staff.

Assist with receiving deliveries, basic inventory, and closing duties.

Follow all food safety and sanitation procedures.

Company Description

Gather is a neighborhood cafe offering breakfast and lunch in Old Mandeville. We are a gathering spot for the community serving a variety of salads, sandwiches and bowls. We bake our own sour dough and our dressings and sauces are made in house with no seed oils.