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Cooks Prep Cooks Jobs in Baton Rouge, LA (NOW HIRING)

J. Alexander's Restaurants

Prep Cook

Baton Rouge, LA

$12.50 - $15.75/hr

We hire line and prep cooks who understand high expectations for food presentation and execution. Our restaurants typically include an open-kitchen layout with visibility from the dining room.

J. Alexander's Restaurants

Prep Cook

Baton Rouge, LA · On-site

$12.50 - $15.75/hr

We hire line and prep cooks who understand high expectations for food presentation and execution. Our restaurants typically include an open-kitchen layout with visibility from the dining room.

J Alexander's

Prep Cook

Baton Rouge, LA · On-site

$13.75 - $17.25/hr

We hire line and prep cooks who understand high expectations for food presentation and execution. Our restaurants typically include an open-kitchen layout with visibility from the dining room.

Prince Street Pizza

Prep

Baton Rouge, LA · On-site

$14 - $17/hr

Pizza is looking for Prep Cooks to join our team at our new location in Baton Rouge! This role is perfect for someone who enjoys keeping a kitchen running smoothly. If you're dependable, detail ...

New

Healthcare Services Group, Inc.

Prep Cook

Jackson, LA · On-site

$13 - $16.50/hr

Prep Cook Join Healthcare Services Group (HCSG) as a Prep Cook, contributing to the kitchen team at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we ...

COPELANDS CHEESECAKE BISTRO LLC

PREP COOK

Baton Rouge, LA · On-site

$12.50 - $15.75/hr

Now Hiring Prep Cooks* Use this link below to view all our available jobs on our career page and apply today! Flavor You Can Feel. Roots You Can Trust Since 1983, Copelands has been more than a ...

Cheesecake Bistro

PREP COOK

Baton Rouge, LA · On-site

$12.50 - $15.75/hr

*Now Hiring Prep Cooks* Use this link below to view all our available jobs on our career page and apply today! Flavor You Can Feel. Roots You Can Trust Since 1983, Copelands has been more than a ...

Olive Garden

Prep Cook

Gonzales, LA · On-site

$12.25 - $15.50/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

EAST BATON ROUGE COUNCIL ON AGING

Prep/Cook

Baton Rouge, LA

$11.25 - $14.25/hr

The Prep/Cook is responsible for accurately and efficiently cooking/preparing and prepping cold and hot food products as well as prepare and portion food products prior to cooking Also preform other ...

EAST BATON ROUGE COUNCIL ON AGING

Prep/Cook

Baton Rouge, LA · On-site

$13.75 - $17.25/hr

The Prep/Cook is responsible for accurately and efficiently cooking/preparing and prepping cold and hot food products as well as prepare and portion food products prior to cooking Also preform other ...

Olive Garden

Prep Cook

Baton Rouge, LA · On-site

$13.75 - $17.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Olive Garden

Prep Cook

Baton Rouge, LA · On-site

$13.75 - $17.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Olive Garden

Prep Cook

Baton Rouge, LA · On-site

$12.50 - $15.75/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

EAST BATON ROUGE COUNCIL ON AGING

Prep/Cook

Baton Rouge, LA · On-site

$13.75 - $17.25/hr

The Prep/Cook is responsible for accurately and efficiently cooking/preparing and prepping cold and hot food products as well as prepare and portion food products prior to cooking Also preform other ...

Olive Garden

Prep Cook

Gonzales, LA · On-site

$12.25 - $15.50/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Olive Garden

Prep Cook

Baton Rouge, LA · On-site

$12.50 - $15.75/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Olive Garden

Prep Cook

Baton Rouge, LA

$13.75 - $17.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Olive Garden

Prep Cook

Gonzales, LA · On-site

$12.25 - $15.50/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Olive Garden

Prep Cook

Gonzales, LA · On-site

$12.25 - $15.50/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

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Cooks Prep Cooks information

See Baton Rouge, LA salary details

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$15

$19

How much do cooks prep cooks jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for cooks prep cooks in Baton Rouge, LA is $15.06, according to ZipRecruiter salary data. Most workers in this role earn between $13.17 and $16.63 per hour, depending on experience, location, and employer.

What is a cook?

Cooks and prep cooks are culinary professionals who work in kitchens to prepare and cook food. Prep cooks focus on preparing ingredients by washing, chopping, and measuring, ensuring everything is ready for the main cooking process. Cooks, on the other hand, handle the actual cooking of dishes, following recipes and presentation standards. Both roles require attention to detail, good time management, and the ability to work in a fast-paced environment. Together, they help ensure the kitchen runs smoothly and efficiently.

What are the key skills and qualifications needed to thrive as a cook?

To thrive as a Cook or Prep Cook, you need solid food preparation skills, knowledge of kitchen safety and sanitation, and usually a high school diploma or equivalent. Familiarity with commercial kitchen equipment, basic knife handling techniques, and adherence to food safety certifications like ServSafe are important. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, safe kitchen operations, and smooth workflow in fast-paced culinary environments.

What are some common challenges faced by prep cooks in a busy kitchen environment?

Prep cooks often work in fast-paced settings where managing time efficiently and maintaining attention to detail can be challenging. They must juggle multiple tasks, such as chopping ingredients, preparing sauces, and organizing supplies, all while adhering to strict food safety standards. Communication with chefs and other kitchen staff is essential to ensure smooth operations and prevent delays during service. Adapting to changing menus or last-minute requests is also a frequent part of the role, requiring flexibility and quick thinking.

What is the difference between Cooks Prep Cooks vs Line Cooks?

AspectPrep CooksLine Cooks
ResponsibilitiesPrepare ingredients, wash, chop, and set up stationsCook dishes during service, follow recipes, and manage station
CredentialsHigh school diploma or equivalent, food safety certification often preferredSimilar credentials, often with additional culinary training
Work EnvironmentKitchen prep areas, early shifts, less pressureFront-line cooking stations, during service hours, high-pressure environment
Industry UsageCommon in restaurants, catering, and hospitalityEssential in restaurant kitchens, culinary establishments

Prep Cooks focus on preparing ingredients and setting up stations, while Line Cooks handle cooking dishes during service. Both roles require similar credentials and work in busy kitchen environments, but their responsibilities differ based on the stage of food preparation.

Do prep cooks make good money?

Prep cooks typically earn an hourly wage that varies by location and establishment, with median pay around minimum wage to slightly above. Experienced prep cooks or those working in high-end restaurants may earn higher wages, and some may receive tips or benefits. Overall, the pay is generally considered modest compared to more advanced culinary roles.

How much do prep cooks make a year?

Prep cooks typically earn an annual salary ranging from $20,000 to $30,000, depending on experience, location, and the establishment. Many prep cooks are paid hourly, with wages often between $10 and $15 per hour, and may receive benefits or overtime pay based on the employer's policies.

What qualifications do I need to be a prep cook?

Prep cooks typically need a high school diploma or equivalent and basic cooking skills. Prior experience in food preparation, knowledge of kitchen safety, and the ability to follow recipes and instructions are often required. Some employers may also value food safety certifications such as ServSafe.

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For Cooks Prep Cooks jobs in Baton Rouge, LA, the most frequently searched job titles are:

What job categories do people searching Cooks Prep Cooks jobs in Baton Rouge, LA look for?

The top searched job categories for Cooks Prep Cooks jobs in Baton Rouge, LA are:

What cities near Baton Rouge, LA are hiring for Cooks Prep Cooks jobs?

Cities near Baton Rouge, LA with the most Cooks Prep Cooks job openings:

Cooks Prep Cooks jobs near you
Infographic showing various Cooks Prep Cooks job openings in Baton Rouge, LA as of August 2026, with employment types broken down into 48% Full Time, 50% Part Time, 1% Contract, and 1% Nights. Highlights an 71% Physical, and 29% Remote job distribution, with an average salary of $31,331 per year, or $15.1 per hour.

Barracuda Baton Rouge // Hiring Prep Cooks

Barracuda Taco Stand

Baton Rouge, LA • On-site

$12 - $24/hr

Full-time

PTO

Re-posted 12 days ago

Job description

WHO WE ARE // Barracuda is a neighborhood taco stand & margarita garden, offering outdoor dining and takeout, serving high quality tacos on fresh tortillas.  We believe that great food and drinks should be prepared simply - at an accessible price point - and foster fun and memorable experiences for a diverse community of people.
We are a busy, high volume restaurant, hiring team members looking to grow!
THE JOB // As a member of the team you provide our customers an exceptional, consistent experience by implementing Barracuda's standards of service, product quality, and cleanliness. Every member of our team works to create an environment where everyone is treated with respect and dignity.
Back Focused Positions:
  • Prep Cook - part-time, must be available mornings for 7am-3pm shifts

THE OFFER // By joining Barracuda, you’re becoming a member of a team that values respect, fairness, and balance. In addition to a dynamic professional environment, Barracuda offers a competitive hourly rate + tips shared equally among the team, PTO/SICK pay, access to free mental wellness program upon hire, and 50% staff discounts all the time.
REQUIREMENTS //

  • Strong knife skills (strongly preferred)
  • Must be able to follow detailed recipes precisely, without error; strong reading and writing skills required
  • Personable and enjoys working with customers and a diverse team
  • Personal interest and enthusiasm for food and proactive hospitality
  • Bilingual in English and Spanish (not required but a plus!)
  • Ability to stand for long periods of time (6 or more hours per shift)
  • Ability to lift heavy objects (25+ pounds) and work in various weather conditions, including extreme heat and cold