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Union Cooks Jobs (NOW HIRING)

Aramark

Executive Sous Chef - Oracle Park

San Francisco, CA · On-site

$110K - $125K/yr

Schedule, delegate, and manage union cooks, stewards, and prep teams within CBA guidelines. * Collaboration with Union Stewards & HR: Communicate effectively with union stewards and HR on staffing ...

Aramark

Executive Sous Chef - Oracle Park

San Francisco, CA · On-site

$110K - $125K/yr

Schedule, delegate, and manage union cooks, stewards, and prep teams within CBA guidelines. * Collaboration with Union Stewards & HR: Communicate effectively with union stewards and HR on staffing ...

Aramark

Executive Sous Chef - Oracle Park

San Francisco, CA · On-site

$110K - $125K/yr

Schedule, delegate, and manage union cooks, stewards, and prep teams within CBA guidelines. * Collaboration with Union Stewards & HR: Communicate effectively with union stewards and HR on staffing ...

Citadel Healthcare

Cook

Skokie, IL · On-site

$19 - $26.25/hr

At this facility, this is a collectively bargained position under the union Cook Duties and Responsibilities: * Reviews menus prior to preparation of food. * Inspects special diet trays to assure ...

The Citadel of Skokie

Cook

Skokie, IL

$19 - $26.25/hr

At this facility, this is a collectively bargained position under the union Cook Duties and Responsibilities: * Reviews menus prior to preparation of food. * Inspects special diet trays to assure ...

Union Joints

Prep Cook

Royal Oak, MI · On-site

$13.50 - $17/hr

UNION JOINTS IS THE LITTLE HOUSE THAT MAC amp; CHEESE BUILT. It started in 1995. The Clarkston ... This role includes food preparation and setup of the stations on the Cooks' Line; maintaining the ...

Union County PA

Cook - Part Time

Lewisburg, PA

$16.98 - $18.29/hr

The Union County Department of Corrections has an opening for a part-time Cook. This position fills in for the full-time cooks while off on vacation, etc. as needed. The cooks are responsible for ...

Union Joints

Prep Cook

Royal Oak, MI · On-site

$13.50 - $17/hr

UNION JOINTS IS THE LITTLE HOUSE THAT MAC & CHEESE BUILT. It started in 1995. The Clarkston union ... This role includes food preparation and setup of the stations on the Cooks' Line; maintaining the ...

Union Joints

Prep Cook

Birmingham, MI · On-site

$13.50 - $17.25/hr

For 28 years, Union Joints has put the independent approach to practice at local originals like the ... This role includes food preparation and setup of the stations on the Cooks' Line; maintaining the ...

Union Joints

Prep Cook

Birmingham, MI

$13.50 - $17.25/hr

For 28 years, Union Joints has put the independent approach to practice at local originals like the ... This role includes food preparation and setup of the stations on the Cooks' Line; maintaining the ...

HV Global Group, Inc.

Union Cook III (AM)

Carmel, CA · On-site

$26.21/hr

Follows set standards for cooking and presenting all food items from his / her station. * Assists in food procurement, delivery, storage and usage of items. Puts away delivery when necessary ...

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How much do union cooks jobs pay per hour?

As of May 31, 2026, the average hourly pay for union cooks in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Union Cook, and why are they important?

To thrive as a Union Cook, you need expertise in food preparation, safety, and sanitation practices, often supported by a high school diploma and food handler certification. Familiarity with commercial kitchen equipment, standardized recipes, and inventory management systems is typically required. Strong teamwork, time management, and communication skills help you excel in a fast-paced environment and meet union standards. These skills ensure consistent, high-quality food service while maintaining safety and efficiency in a collaborative workplace.

What are some common challenges Union Cooks face in large-scale food service operations?

Union Cooks often work in fast-paced environments such as hotels, hospitals, or banquet halls, where managing high-volume meal preparation is a daily challenge. Coordinating with other kitchen staff to maintain consistency, quality, and timing can be demanding, especially during peak service hours. Additionally, adhering to strict union guidelines and safety standards while meeting production deadlines requires strong organizational and communication skills. Overcoming these challenges helps build valuable teamwork experience and can open doors to supervisory or lead cook positions over time.

What are Union Cooks?

Union Cooks are professional cooks who are members of a labor union, such as the Hotel Employees and Restaurant Employees Union or UNITE HERE. These cooks typically work in establishments like hotels, restaurants, schools, or hospitals that have collective bargaining agreements with the union. Union Cooks benefit from negotiated wages, better working conditions, job security, and access to benefits such as health insurance and paid leave. Their role involves preparing meals, following food safety standards, and sometimes supervising kitchen staff.

Do cooks have unions?

Many cooks, especially those working in restaurants, hotels, or institutional kitchens, are represented by labor unions that advocate for better wages, working conditions, and benefits. Union membership can vary depending on the employer and location, and some cooks may work as non-union employees. Union contracts often include provisions related to scheduling, safety, and job security for cooks.

What is the difference between Union Cooks vs Non-Union Cooks?

AspectUnion CooksNon-Union Cooks
CredentialsMay require union-specific certifications or trainingTypically no union-specific credentials needed
Work EnvironmentWorks in unionized kitchens with collective bargaining agreementsWorks in non-unionized kitchens, often with less standardized conditions
Employer & Industry UsageCommon in large hotels, casinos, and unionized restaurantsPrevalent in independent and non-union establishments

Union Cooks are employed in unionized environments with collective bargaining agreements, often benefiting from better wages and benefits. Non-Union Cooks work in non-union settings, which may offer more flexibility but fewer protections. The choice depends on the work environment and employer type.

What cities are hiring for Union Cooks jobs? Cities with the most Union Cooks job openings:
What are the most commonly searched types of Cooks jobs? The most popular types of Cooks jobs are:
Union Cooks jobs near you

Line Cooks - Union New American

Next Level Brands

Tampa, FL

$19 - $23/hr

Full-time

Medical, Dental, Vision, PTO

Posted 29 days ago

Job description

Union New American is currently hiring COOKS to join our team.
Union New American, located at the Westshore City Center in Tampa, is the a go-to for lunch, dinner and weekend brunch with globally inspired fare. Guests can also enjoy a private event space on the second floor.
Job Summary
Our Cooks are responsible for producing all assigned menu items in an efficient and consistent manner while following Next Level Brands’ specifications, recipes and technique and maintaining sanitation standards.
What We Offer:
  • Flexible schedule
  • Free shift meal and dining discounts
  • Medical, dental and vision coverage *
  • Paid time off *
  • Competitive pay
  • Inclusive, fun and professional environment
  • Career growth opportunities
* Must be eligible
Qualifications and Requirements
  • Previous culinary experience is desired.
  • Strong attention to detail
  • Excels in a team environment and is viewed as a team player by all Team Members.
  • A strong work ethic and desire to learn and grow.
  • Elevated time management, organizational, and prioritizing skills
  • Basic knife skills and kitchen equipment knowledge
  • Must be able to obtain food safety certification
  • Able to be self-motivated and work independently or as a team player
  • Must be at least 18 years old
Physical Requirements
  • Must have the sufficient mobility to perform assigned tasks, including constant reaching, bending, stooping, wiping, pushing and pulling for extended periods of time.
  • Ability to lift and transport food and other items weighing up to 30 pounds, occasionally 50 pounds.
  • Must be able to stand and/or walk for up to 10 hours during a single shift, while possibly navigating ramps, stairs, and elevators.
Next Level Brands is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

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