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Union Cooks Jobs (NOW HIRING)

The Union Social

Line Cook

Harrisburg, SD

$16/hr

Union Social Values: We are committed to fostering a collaborative and supportive team atmosphere. Prep Cooks are expected to embody the spirit of teamwork, stepping in to assist in any area of the ...

Union Square Cafe

Pastry Cook

Manhattan, NY · On-site

$18 - $21/hr

Union Square Cafe's seasonal cuisine draws inspiration from the kitchens and tables of Italy ... The Pastry Cook is responsible for the daily preparation of food and pastry items for service in ...

Union Square Cafe

Pastry Cook

Manhattan, NY

$18 - $21/hr

Union Square Cafe's seasonal cuisine draws inspiration from the kitchens and tables of Italy ... The Pastry Cook is responsible for the daily preparation of food and pastry items for service in ...

Union Square Events

HELPER COOK (ON CALL)

Brooklyn, NY · On-site

$16.75 - $21.25/hr

Union Square Events - 147 41st Street, 4th Floor, Brooklyn, NY 11232. Note: online applications ... Prepares and cooks food in accordance with company production records and standardized recipes.

Goldenent

$17.25 - $23/hr

As a Cook, you are essential to delivering high-quality dishes that enhance the guest experience. You oversee kitchen operations during your shift, ensuring ingredients are fresh, properly stored ...

Union Venture Group

Cook

Austin, TX · On-site

$20/hr

Cook Job Summary: As a Cook, you will be responsible for preparing and cooking a variety of dishes ... The Union Venture Group has 40 years of combined experience in the food and beverage industry, with ...

Goldenent

Cook (Union)

Laughlin, NV

$12.75 - $17/hr

As a Cook, you are essential to delivering high-quality dishes that enhance the guest experience. You oversee kitchen operations during your shift, ensuring ingredients are fresh, properly stored ...

Goldenent

Cook (Union)

Laughlin, NV

$12.75 - $17/hr

As a Cook, you are essential to delivering high-quality dishes that enhance the guest experience. You oversee kitchen operations during your shift, ensuring ingredients are fresh, properly stored ...

Goldenent

Cook (Union)

Laughlin, NV · On-site

$12.75 - $17/hr

As a Cook, you are essential to delivering high-quality dishes that enhance the guest experience. You oversee kitchen operations during your shift, ensuring ingredients are fresh, properly stored ...

Goldenent

$17.25 - $23/hr

As a Cook, you are essential to delivering high-quality dishes that enhance the guest experience. You oversee kitchen operations during your shift, ensuring ingredients are fresh, properly stored ...

Goldenent

Cook (Union)

Laughlin, NV

$12.75 - $17/hr

As a Cook, you are essential to delivering high-quality dishes that enhance the guest experience. You oversee kitchen operations during your shift, ensuring ingredients are fresh, properly stored ...

Union County Community Action, Inc

Daytime Cook

Monroe, NC · On-site

$13.16 - $14/hr

Cook Union County Community Action, Inc. Work Location- Monroe, Union County, NC www.uccainc.org/careers UCCA is seeking a dedicated Cook to prepare nutritious family-style meals for children and ...

Union County Community Action, Inc

Daytime Cook

Monroe, NC · On-site

$13.16 - $14/hr

Cook Union County Community Action, Inc. Work Location- Monroe, Union County, NC www.uccainc.org/careers UCCA is seeking a dedicated Cook to prepare nutritious family-style meals for children and ...

Union Venture Group

Cook

Houston, TX · On-site

$14 - $15/hr

Cook Job Summary We are looking for an experienced Cook to join our team! Responsibilities ... The Union Venture Group has 40 years of combined experience in the food and beverage industry, with ...

Union Venture Group

Cook

Houston, TX · On-site

$14 - $15/hr

Cook Job Summary We are looking for an experienced Cook to join our team! Responsibilities ... The Union Venture Group has 40 years of combined experience in the food and beverage industry, with ...

The Henry Ford

Cook (full-time)

Dearborn, MI · On-site

$22.79/hr

The culinary team has an opening for a full-time Union Cook. In this benefit-eligible role, you will work in multiple food services venues at The Henry Ford, such as Plum Market Kitchen where you ...

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Union Cooks information

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How much do union cooks jobs pay per hour?

As of Jun 26, 2026, the average hourly pay for union cooks in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Union Cook, and why are they important?

To thrive as a Union Cook, you need expertise in food preparation, safety, and sanitation practices, often supported by a high school diploma and food handler certification. Familiarity with commercial kitchen equipment, standardized recipes, and inventory management systems is typically required. Strong teamwork, time management, and communication skills help you excel in a fast-paced environment and meet union standards. These skills ensure consistent, high-quality food service while maintaining safety and efficiency in a collaborative workplace.

What is the highest paying job for a cook?

The highest paying jobs for cooks are often executive chefs or head chefs in high-end restaurants, hotels, or private clubs, with salaries exceeding $70,000 annually. Specialized roles such as culinary directors or chefs with advanced certifications and extensive experience tend to earn the most in the culinary field.

What are some common challenges Union Cooks face in large-scale food service operations?

Union Cooks often work in fast-paced environments such as hotels, hospitals, or banquet halls, where managing high-volume meal preparation is a daily challenge. Coordinating with other kitchen staff to maintain consistency, quality, and timing can be demanding, especially during peak service hours. Additionally, adhering to strict union guidelines and safety standards while meeting production deadlines requires strong organizational and communication skills. Overcoming these challenges helps build valuable teamwork experience and can open doors to supervisory or lead cook positions over time.

Do cooks have unions?

Union cooks are common in many workplaces, especially in large hotels, restaurants, and institutional kitchens. Unions help negotiate wages, benefits, and working conditions for cooks, and membership can vary depending on the employer and location.

What is the difference between Union Cooks vs Non-Union Cooks?

AspectUnion CooksNon-Union Cooks
CredentialsMay require union-specific certifications or trainingTypically no union-specific credentials needed
Work EnvironmentWorks in unionized kitchens with collective bargaining agreementsWorks in non-unionized kitchens, often with less standardized conditions
Employer & Industry UsageCommon in large hotels, casinos, and unionized restaurantsPrevalent in independent and non-union establishments

Union Cooks are employed in unionized environments with collective bargaining agreements, often benefiting from better wages and benefits. Non-Union Cooks work in non-union settings, which may offer more flexibility but fewer protections. The choice depends on the work environment and employer type.

What jobs pay 2000 a day?

Union cooks typically do not earn $2000 a day; such high daily earnings are more common in specialized or executive roles like corporate executives, high-level consultants, or certain medical specialists. These positions often require extensive experience, certifications, or working in high-demand environments. Most standard jobs, including union cooking roles, pay hourly or salary wages significantly below this level.

What are Union Cooks?

Union Cooks are professional cooks who are members of a labor union, such as the Hotel Employees and Restaurant Employees Union or UNITE HERE. These cooks typically work in establishments like hotels, restaurants, schools, or hospitals that have collective bargaining agreements with the union. Union Cooks benefit from negotiated wages, better working conditions, job security, and access to benefits such as health insurance and paid leave. Their role involves preparing meals, following food safety standards, and sometimes supervising kitchen staff.

What job makes $10,000 a month without a degree?

Union cooks can potentially earn around $10,000 a month through overtime, high-volume establishments, or senior positions, especially in large cities or luxury settings. Achieving this income typically requires extensive experience, strong skills, and working long or irregular hours, but a formal degree is not usually necessary for these roles.
What cities are hiring for Union Cooks jobs? Cities with the most Union Cooks job openings:
What are the most commonly searched types of Cooks jobs? The most popular types of Cooks jobs are:
Union Cooks jobs near you

Line Cook

The Union Social

Harrisburg, SD

$16/hr

Full-time

Posted 23 hours ago

Job description

LINE COOK

PAY RATE: $16/HR

Job Summary: A Line Cook is responsible for the preparation of all food being served to the guests from the kitchen to specification, as ordered, for the guest. The Line Cook holds the highest amount of responsibility for the appearance and quality standards of the food and the tour of quality in the kitchen. The Line Cook is responsible for maintaining the safety and sanitation of the kitchen at all times.

Job Duties:

  • Arrive at work, ready for duty, in a clean uniform five minutes before the start of the scheduled shift.

  • Set up and stock the workstation before the rush begins to ensure a smooth shift.

  • Prepare all line-cooked food according to company specifications, as ordered, in a timely manner.

  • Maintain the freshness of the food by proper receiving and storage of all products used. A Line Cook is responsible for dating and rotating all products received, stocked, and stored.

  • Clean, restock, and maintain the kitchen line and surroundings to ensure kitchen cleanliness.

  • Perform all shift, daily, and weekly side work, and have it checked out by a manager before leaving the restaurant.

  • Use the correct tools and equipment for the job and ensure all equipment is used safely and as intended.

  • Help out all staff as needed and available, without hesitation, and request help in a similar manner.

Accountabilities:

  • Maintain a clean and neat uniform at all times.

  • Prepare all food according to specifications, meeting the respective preset time limits.

  • Maintain a Clean-As-You-Go philosophy.

  • Receive no guest complaints.

  • Follow all clean-up charts and direction given by management for cleaning the restaurant.

  • Follow and support Union Social rules in private as well as in public.

  • Aid all staff, without hesitation, as needed and available, and request help in the same manner.

  • Ensure all side work and closing work are completed and checked by a manager before leaving the restaurant.

Qualifications:

Education: A High School diploma is desired but not essential. Must have basic reading, writing, and arithmetic skills.

Experience: Previous experience is not required, but at least a year of similar experience is strongly desired. The position requires age verification on all government-regulated equipment possessing age restrictions.

Physical Requirements: Must be able to lift 50-75 pounds. Must possess the dexterity and stamina to endure a fast-paced environment for an entire shift. Must be able to bend, step, reach, carry, lift, wipe, stand, stoop, slice, and cut in order to perform the duties of the position. Must be able to communicate effectively with people in their surroundings.

Certification: Employees must complete the certification process by showing mastery of all company standards of excellence in their area, including a physical test where they demonstrate mastery of their station by making all items on their menu and maintaining the cleanliness and time standards of the station.

Union Social Values: We are committed to fostering a collaborative and supportive team atmosphere. Prep Cooks are expected to embody the spirit of teamwork, stepping in to assist in any area of the kitchen when necessary to ensure a smooth and successful service.


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