cook/manager
San Tan Valley, AZ · On-site
Cook/Manager Burrito Express is hiring for our Fast and Fresh locations. We are expanding our locations and we are looking for dedicated cooks and managers who thrive in a fast-paced environment and ...
cook/manager
San Tan Valley, AZ · On-site
Cook/Manager Burrito Express is hiring for our Fast and Fresh locations. We are expanding our locations and we are looking for dedicated cooks and managers who thrive in a fast-paced environment and ...
cook/manager
Mesa, AZ · On-site
$16/hr
Burrito Express is hiring for our Fast and Fresh locations, We are expanding our locations and we are looking for dedicated COOKS, and MANAGERS who thrive in a fast-paced environment and share our ...
Quick apply
cook/manager
Mesa, AZ · On-site
$16/hr
Burrito Express is hiring for our Fast and Fresh locations, We are expanding our locations and we are looking for dedicated COOKS, and MANAGERS who thrive in a fast-paced environment and share our ...
Lead Line Cook
Scottsdale, AZ · On-site
$22/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
Scottsdale, AZ · On-site
$22/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
Scottsdale, AZ · On-site
$22/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
Scottsdale, AZ · On-site
$22/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
Scottsdale, AZ · On-site
$22/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
Scottsdale, AZ · On-site
$22/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked. * Steam Cook: Operate steam equipment to prepare dishes that require steaming ...
Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked. * Steam Cook: Operate steam equipment to prepare dishes that require steaming ...
Line Cook |Cocinero De La Linea
Surprise, AZ · On-site
$15 - $17/hr
Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked. * Steam Cook: Operate steam equipment to prepare dishes that require steaming ...
Line Cook |Cocinero De La Linea
Surprise, AZ · On-site
$15 - $17/hr
Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked. * Steam Cook: Operate steam equipment to prepare dishes that require steaming ...
Line Cook |Cocinero De La Linea
Surprise, AZ · On-site
$15 - $17/hr
Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked. * Steam Cook: Operate steam equipment to prepare dishes that require steaming ...
Line Cook |Cocinero De La Linea
Surprise, AZ · On-site
$15 - $17/hr
Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked. * Steam Cook: Operate steam equipment to prepare dishes that require steaming ...
Line Cook | Cocinero De La Linea
Gilbert, AZ · On-site
$17/hr
Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked. * Steam Cook: Operate steam equipment to prepare dishes that require steaming ...
Line Cook | Cocinero De La Linea
Gilbert, AZ · On-site
$17/hr
Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked. * Steam Cook: Operate steam equipment to prepare dishes that require steaming ...
Line Cook |Cocinero De La Linea
Surprise, AZ · On-site
$15 - $17/hr
Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked. * Steam Cook: Operate steam equipment to prepare dishes that require steaming ...
Line Cook |Cocinero De La Linea
Surprise, AZ · On-site
$15 - $17/hr
Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked. * Steam Cook: Operate steam equipment to prepare dishes that require steaming ...
Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked. * Steam Cook: Operate steam equipment to prepare dishes that require steaming ...
Manage the sauté station, handling various ingredients to create dishes that are flavorful and perfectly cooked. * Steam Cook: Operate steam equipment to prepare dishes that require steaming ...
Cook Cook
Arizona City, AZ · On-site
$16.50 - $18/hr
Cook Cook Share Apply Full-time Part-time $16.50 - 18.00 per hour Main Responsibilities of a Cook ... Manage food storage, stock, and ingredient orders. Must have transportation to work. Must know and ...
Cook Cook
Arizona City, AZ · On-site
$16.50 - $18/hr
Cook Cook Share Apply Full-time Part-time $16.50 - 18.00 per hour Main Responsibilities of a Cook ... Manage food storage, stock, and ingredient orders. Must have transportation to work. Must know and ...
Cook- cook
$16.50/hr
Manage food storage, stock, and ingredient orders. Cook Job Requirements: * Must have prior experience as a cook. * Must be skilled in operating kitchen equipment. * Must be skilled in various ...
Quick apply
Cook- cook
$16.50/hr
Manage food storage, stock, and ingredient orders. Cook Job Requirements: * Must have prior experience as a cook. * Must be skilled in operating kitchen equipment. * Must be skilled in various ...
Cook
Glendale, AZ · On-site
$13.25 - $17.75/hr
Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety ...
Cook
Glendale, AZ · On-site
$13.25 - $17.75/hr
Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety ...
Cook
Tuba City, AZ · On-site
$15.75 - $21/hr
Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety ...
Cook
Tuba City, AZ · On-site
$15.75 - $21/hr
Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety ...
Cook
Tucson, AZ · On-site
$12 - $16/hr
Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety ...
Cook
Tucson, AZ · On-site
$12 - $16/hr
Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety ...
Cook
Camp Verde, AZ · On-site
$13.50 - $18/hr
Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety ...
Cook
Camp Verde, AZ · On-site
$13.50 - $18/hr
Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety ...
Cook
Green Valley, AZ · On-site
$12.75 - $17/hr
Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety ...
Cook
Green Valley, AZ · On-site
$12.75 - $17/hr
Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety ...
Cook
Tucson, AZ · On-site
$12 - $16/hr
Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety ...
Cook
Tucson, AZ · On-site
$12 - $16/hr
Restaurant Manager/General Manager/Manager on Duty Job Overview The Cook is responsible for preparing and cooking menu items according to Denny's recipes, plating standards, and food safety ...
Cook Manager information
See Arizona salary details
$11.42 - $13.62
2% of jobs
$13.62 - $15.82
5% of jobs
$15.82 - $18.02
6% of jobs
$18.02 - $20.22
4% of jobs
$21.28 is the 25th percentile. Wages below this are outliers.
$20.22 - $22.42
15% of jobs
$22.42 - $24.62
11% of jobs
The median wage is $26.41 / hr.
$24.62 - $26.82
8% of jobs
$26.82 - $29.02
16% of jobs
$30.79 is the 75th percentile. Wages above this are outliers.
$29.02 - $31.22
9% of jobs
$31.22 - $33.42
15% of jobs
$33.42 - $35.62
8% of jobs
$11
$25
$35
How much do cook manager jobs pay per hour?
As of Jun 4, 2026, the average hourly pay for cook manager in Arizona is $25.96, according to ZipRecruiter salary data. Most workers in this role earn between $22.16 and $31.35 per hour, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a Cook Manager, and why are they important?
To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.
What are some common challenges a Cook Manager faces when balancing kitchen operations and staff management?
As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.
What are Cook Managers?
Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.
What is the difference between Cook Manager vs Cook?
| Aspect | Cook Manager | Cook |
|---|---|---|
| Credentials | Food safety certification, culinary experience | Food safety certification, culinary experience |
| Work Environment | Supervises kitchen staff, manages kitchen operations | Prepares food, follows recipes, works under supervision |
| Employer & Industry Usage | Hospitals, schools, catering services, restaurants | Restaurants, cafeterias, catering services |
The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.
What are the most commonly searched types of Cook jobs in Arizona? The most popular types of Cook jobs in Arizona are:
What are popular job titles related to Cook Manager jobs in Arizona? For Cook Manager jobs in Arizona, the most frequently searched job titles are:
What job categories do people searching Cook Manager jobs in Arizona look for? The top searched job categories for Cook Manager jobs in Arizona are:
What cities in Arizona are hiring for Cook Manager jobs? Cities in Arizona with the most Cook Manager job openings:
What are popular job titles related to Cook Manager jobs in AZ? For Cook Manager jobs in AZ, the most frequently searched job titles are:
Full-time
This job post has expired 1 day ago. Applications are no longer accepted.
Job description
Cook/Manager
Burrito Express is hiring for our Fast and Fresh locations. We are expanding our locations and we are looking for dedicated cooks and managers who thrive in a fast-paced environment and share our commitment to quality and customer service. We offer flexible schedule, start time 4:30 AM, competitive pay. Apply today and be part of a team that is growing!
Work schedule:
- Weekend availability
- Day shift
Burrito Express - University/Mesa/Apache Junction, Az 9230 E University Dr, Mesa, AZ 85207, USA