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Assistant Cook Jobs in Arizona (NOW HIRING)

Cadence Education

Assistant Cook

Gilbert, AZ

$14.75 - $17.75/hr

We are currently seeking a passionate Preschool Assistant Cook to join our dynamic team of childcare superstars! If you love working with children and bring experience from childcare, daycare, or ...

241-Riggs

Assistant Cook

Gilbert, AZ

$14.75 - $17.75/hr

Overview Preschool Assistant Cook Qualifications : * High school diploma or equivalent (GED). * Minimum age of 18 years. * Compliance with all state-specific preschool cook regulations. * At least ...

LOS TACHOS

Cook Assistant at LOS TACHOS

Bisbee, AZ

$15.15 - $15.70/hr

Los Tachos Mexican Restaurant in Bisbee, AZ is looking for one cook assistant to join our 11 person strong team. We are located on 1335 S Naco Hwy. Our ideal candidate is attentive, ambitious, and ...

Chicanos Por La Causa

Cook Assistant

Eloy, AZ · On-site

$14.75 - $17.75/hr

The Cook Assistant ensures the center is in compliance with all appropriate local, state, and federal regulations pertaining to the Food Services component, including USDA guidelines. Promotes school ...

City Of Page

Cook's Assistant

Page, AZ

$14.25 - $17/hr

During the absence of the Kitchen Supervisor, as the Assistant, prepare and cook meals as needed, which includes prepping for the following day and lining food out for the following meals. This also ...

Chicanos Por La Causa

Cook Assistant

Eloy, AZ · On-site

$14.75 - $17.75/hr

The Cook Assistant ensures the center is in compliance with all appropriate local, state, and federal regulations pertaining to the Food Services component, including USDA guidelines. Promotes school ...

Highgate at Prescott Lakes

Cook's Assistant

Prescott, AZ · On-site

$17/hr

COOK'S ASSISTANT Doyou enjoy spending time in the kitchen? Being around other people? If so, maybethis is an opportunity for you. We are looking for the right person to assistour Chef, Sous Chef and ...

City of Page

Cook's Assistant

Page, AZ · On-site

$14.25 - $17/hr

During the absence of the Kitchen Supervisor, as the Assistant, prepare and cook meals as needed, which includes prepping for the following day and lining food out for the following meals. This also ...

Highgate at Prescott Lakes

Cook's Assistant

Prescott, AZ · On-site

$17/hr

COOK'S ASSISTANT Doyou enjoy spending time in the kitchen? Being around other people? If so, maybethis is an opportunity for you. We are looking for the right person to assistour Chef, Sous Chef and ...

Avenir Memory Care at Scottsdale

Dishwasher

Scottsdale, AZ · On-site

$13 - $17/hr

Daily Pay Available Dishwasher - Part-time Position Summary: Assist the Director of Culinary Services and the cook on staff during work schedule and provides full-scope, hands-on production of ...

El Encanto Restaurants

Prep Cook

Cave Creek, AZ · On-site

$16 - $18/hr

Remove trash and clean kitchen garbage containers. * Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items. * Carry food supplies, equipment, and utensils ...

El Encanto Restaurants

Prep Cook

Cave Creek, AZ · On-site

$16.50 - $18/hr

Remove trash and clean kitchen garbage containers. * Assist cooks and kitchen staff with various tasks as needed, and provide cooks with needed items. * Carry food supplies, equipment, and utensils ...

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All JobsAssistant Cook JobsAssistant Cook Jobs in Arizona

Assistant Cook information

See Arizona salary details

$8

$14

$19

How much do assistant cook jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for assistant cook in Arizona is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.11 per hour, depending on experience, location, and employer.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What jobs pay 2000 a day?

Assistant cooks typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like surgeons, corporate executives, or high-level consultants. These positions often require advanced skills, extensive experience, and sometimes certifications, and they may involve long hours or high-stakes environments.

What job makes $10,000 a month without a degree?

Assistant cooks typically do not earn $10,000 a month without advanced experience or management responsibilities. High-paying jobs that can reach this level without a degree often include specialized roles such as sales managers, real estate brokers, or skilled trades like electricians or plumbers with significant experience. These positions usually require strong skills, certifications, or licensing rather than formal college degrees.

How much is the salary of an assistant cook?

The average salary of an assistant cook typically ranges from $20,000 to $30,000 per year, depending on experience, location, and the type of establishment. Entry-level positions may pay closer to minimum wage, while experienced assistants in larger or high-end kitchens can earn higher wages.

What are the key skills and qualifications needed to thrive as an Assistant Cook, and why are they important?

To thrive as an Assistant Cook, you need basic culinary skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food preparation techniques, and certification in food handling are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills and qualities are crucial for maintaining kitchen operations, ensuring food quality, and upholding health standards.

What Does an Assistant Cook Do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

What are Assistant Cooks?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

How does an Assistant Cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What does an assistant cook do?

An assistant cook supports the head chef or lead cook by preparing ingredients, cooking dishes, and maintaining cleanliness in the kitchen. They often handle tasks such as chopping, measuring, and following recipes, and may assist with food plating and inventory management. Good communication skills and knowledge of food safety standards are important for this role.
More about Assistant Cook jobs
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What job categories do people searching Assistant Cook jobs in Arizona look for? The top searched job categories for Assistant Cook jobs in Arizona are:
What cities in Arizona are hiring for Assistant Cook jobs? Cities in Arizona with the most Assistant Cook job openings:
What are popular job titles related to Assistant Cook jobs in AZ? For Assistant Cook jobs in AZ, the most frequently searched job titles are:
Assistant Cook jobs near you
Infographic showing various Assistant Cook job openings in Arizona as of June 2026, with employment types broken down into 3% As Needed, 72% Full Time, 22% Part Time, and 3% Temporary. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $30,995 per year, or $14.9 per hour.
Assistant Cook

Assistant Cook

Western Arizona Council of Governments

Sierra Vista, AZ • On-site

$15.22 - $17.50/hr

Full-time

Posted 3 days ago

Job description

Position Type:
Head Start/Assistant Cook
Date Posted:
5/13/2026
Location:
Yuma County Various Locations
Assistant Cook
HIRING SALARY: $15.22-$17.50 PER HOUR
THE WACOG DIFFERENCE
Western Arizona Council of Governments (WACOG) recognizes and appreciates the strengths of our workforce. We strive to provide a professional and supportive environment where employees can achieve their career goals. The WACOG workforce is encouraged to focus on their strengths and abilities to reach their full potential.
WACOG is the Head Stat Grantee for Mohave, La Paz and Yuma Counties. Our programs focus on school readiness for all children and families. As a leader in quality early childhood programs in the area, WACOG is a champion of developmentally appropriate practices.
SUMMARY STATEMENT
Under direct supervision, prepare and cook meals for enrolled Head Start children and staff in accordance with Head Start Performance Standards, local Public Health Services Environmental Health Division, and the Child and Adult Care Food Programs (CACFP) guidelines.
Qualification: Must be at least 21 years of age. High School Diploma/GED and 3 years' experience in institutional cooking; an equivalent combination of experience and education/training that provides the necessary knowledge, skills, and ability to perform this work may be considered.
EOE/ADA
Attachment(s):
  • 7200 Assistant Cook-38-D.pdf

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