1

Breakfast Cook Jobs in Minnesota (NOW HIRING)

BREAKFAST ATTENDANT

Roseville, MN · On-site

$15 - $17/hr

  • Medical

  • Dental

  • Retirement

  • PTO

Breakfast Attendant - TPI Hospitality Location: Hampton Inn, Roseville Position: Full-Time - Breakfast Attendant Shift: (5:00 AM to 11:00 AM) Weekends Required Pay: $15/hr to $17/hr We all matter. We ...

Breakfast Attendant

New Brighton, MN · On-site

$17/hr

  • Medical

  • Dental

  • Retirement

  • PTO

Breakfast Attendant - TPI Hospitality We're seeking a friendly and reliable Part-Time Breakfast Attendant to join our team at Homewood Suites New Brighton, * Location: Homewood Suites New Brighton

Breakfast Attendant

Saint Cloud, MN · On-site

$13.50/hr

  • Medical

  • PTO

The Breakfast Attendant's primary responsibility is to oversee the breakfast service and ensure guests have a quality dining experience by providing a clean and well-stocked breakfast area. SKILLS ...

Breakfast Attendant FT

Maple Grove, MN · On-site

$15 - $17/hr

  • Medical

  • Dental

  • Retirement

  • PTO

Breakfast Attendant - TPI Hospitality * Location: Staybridge Suites Maple Grove * Position: Weekday Breakfast Attendant * Shift: 5:30 am -11:30 AM |FT * Pay $15-17 If you enjoy providing great guest ...

Breakfast Server

Duluth, MN

$14/hr

  • Medical

  • Life

  • Retirement

  • PTO

Description Hotel Breakfast Server We are looking for an experienced server to join our team as a Breakfast Server at our esteemed hotel, where guest satisfaction and exceptional service are our top ...

Cook

Lakeville, MN

$14.75 - $16.88/hr

  • Medical

  • Retirement

  • PTO

So, if you're making pancakes for breakfast or cooking breakfast for dinner, every shift is a chance to work with heart, hustle, and a team that's got your back. So if you're someone who.... * Takes ...

Cook - Part-time

Long Prairie, MN · On-site

$22 - $24.50/hr

  • Dental

  • Vision

  • Retirement

Cook/Chef Department: Dietary Reports To: Dietary Director FLSA Status: Hourly SUMMARY Prepares and ... Record breakfast and lunch plate count. * Records food temperatures (breakfast and lunch)

Breakfast Server

Duluth, MN · On-site

$14/hr

  • Medical

  • Life

  • Retirement

  • PTO

Job Type Part-time Description Hotel Breakfast Server We are looking for an experienced server to join our team as a Breakfast Server at our esteemed hotel, where guest satisfaction and exceptional ...

Cook - Part-time

MN · On-site

$22 - $24.50/hr

  • Dental

  • Vision

  • Retirement

Cook/Chef Department: Dietary Reports To: Dietary Director FLSA Status: Hourly SUMMARY Prepares and ... Record breakfast and lunch plate count. * Records food temperatures (breakfast and lunch)

Breakfast Attendant FT

Maple Grove, MN · On-site

$15 - $17/hr

  • Medical

  • Dental

  • Retirement

  • PTO

Breakfast Attendant - TPI Hospitality * Location: Residence Inn In Maple Grove * Position: Weekday Breakfast Attendant * Shift: 5:00 am -12 PM |FT * Pay $15-17 If you enjoy providing great guest ...

Showing results 41-60

Breakfast Cook information

See Minnesota salary details

$8

$15

$21

How much do breakfast cook jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for breakfast cook in Minnesota is $15.75, according to ZipRecruiter salary data. Most workers in this role earn between $13.65 and $17.88 per hour, depending on experience, location, and employer.

What does a breakfast cook do?

The responsibilities of a breakfast cook include cooking breakfast meals for customers at a restaurant or other food service business. In this career, you prepare each recipe on the menu while making customer-requested modifications as needed. Some businesses also allow for special orders and party trays which you may be responsible for portioning and assembling. Some positions require you to prep food and clean dishes and pots as well. Additional duties may include helping with other meals and special events such as banquets and buffets. There are many places a breakfast cook can find employment, such as restaurants, diners, hospitals, and hotels.

What does a breakfast cook do?

A breakfast cook is responsible for preparing and cooking breakfast dishes in restaurants, hotels, or other food service establishments. Their duties often include setting up the kitchen, preparing ingredients, cooking eggs, pancakes, and other breakfast items, and ensuring all meals are served promptly and to high quality standards. They also maintain kitchen cleanliness, follow food safety guidelines, and may assist with menu planning or inventory. Breakfast cooks typically start work early in the morning to have meals ready for the breakfast rush. This role requires good time management, attention to detail, and the ability to work efficiently under pressure.

What are the key skills and qualifications needed to thrive as a breakfast cook, and why are they important?

To thrive as a Breakfast Cook, you need solid culinary skills, knowledge of food safety, and experience preparing breakfast dishes, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, food handling certifications, and point-of-sale (POS) systems is typically required. Attention to detail, time management, and the ability to work efficiently under pressure are crucial soft skills in this role. These abilities ensure consistent food quality, maintain kitchen safety standards, and deliver timely service during busy morning hours.

What are some common challenges breakfast cooks face during busy morning shifts, and how can they manage them effectively?

Breakfast Cooks often experience high-pressure periods during peak breakfast hours, requiring them to prepare multiple orders quickly and accurately. Managing time efficiently, staying organized, and maintaining clear communication with servers and kitchen staff are essential to prevent mistakes and ensure food quality. Learning to prioritize tasks, such as pre-prepping ingredients and multitasking between dishes, helps streamline workflow and meet customer expectations even during the busiest times.

What is the difference between Breakfast Cook vs Line Cook?

AspectBreakfast CookLine Cook
CredentialsFood Handler’s Permit, culinary trainingFood Handler’s Permit, culinary training
Work EnvironmentBreakfast-focused kitchens, often in hotels or dinersVarious restaurant stations, including lunch and dinner shifts
Employer & IndustryHotels, diners, breakfast cafesRestaurants, hotels, catering services
Common Search/ComparisonYesYes

The main difference between a Breakfast Cook and a Line Cook lies in their focus and shift hours. Breakfast Cooks specialize in preparing breakfast dishes during morning shifts, often in diners or hotels. Line Cooks work across various meal periods, including lunch and dinner, and handle multiple station responsibilities. Both roles require similar credentials and are integral to restaurant operations, but their work hours and specific focus distinguish them.

What are the most commonly searched types of Breakfast Cook jobs in Minnesota?

The most popular types of Breakfast Cook jobs in Minnesota are:

What are popular job titles related to Breakfast Cook jobs in Minnesota?

For Breakfast Cook jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Breakfast Cook jobs in Minnesota look for?

The top searched job categories for Breakfast Cook jobs in Minnesota are:

What cities in Minnesota are hiring for Breakfast Cook jobs?

Cities in Minnesota with the most Breakfast Cook job openings:

What are popular job titles related to Breakfast Cook jobs in MN?

For Breakfast Cook jobs in MN, the most frequently searched job titles are:

Infographic showing various Breakfast Cook job openings in Minnesota as of August 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Contract, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $32,764 per year, or $15.8 per hour.

BREAKFAST ATTENDANT

TPI Hospitality

Roseville, MN • On-site

$15 - $17/hr

Full-time

Medical, Dental, Retirement, PTO

Posted 17 days ago


Job description

Breakfast Attendant - TPI Hospitality
Location: Hampton Inn, Roseville
Position: Full-Time - Breakfast Attendant
Shift: (5:00 AM to 11:00 AM) Weekends Required
Pay: $15/hr to $17/hr
We all matter. We all make a difference. We are TPI.
TPI Hospitality is a nationally recognized company with over 50 years of experience. We own and operate over 40 hotels and restaurants throughout Minnesota and Florida, including Hilton, Marriott, Margaritaville, and Holiday Inn. TPI is committed to serving our guests, coworkers, and communities to create win-win outcomes.
If you enjoy meeting new people, early morning hours, and providing a memorable breakfast experience, this is the role for you! As a Breakfast Attendant, you will create a friendly and welcoming experience for all guests through your energetic and hard-working personality. You will thrive in a team environment and a fast-paced setting while performing tasks such as preparing and serving meals, greeting guests, and maintaining a clean breakfast area.
Key Responsibilities
  • Prepare and serve breakfast items according to established standards.
  • Greet and interact with guests in a friendly, energetic, and professional manner.
  • Maintain cleanliness and organization in the breakfast area.
  • Refill buffet items and ensure food stations are well-stocked.
  • Monitor and adhere to food safety and sanitation guidelines.
  • Assist with setup and breakdown of breakfast service area as needed.
  • Support team members and contribute to a positive work environment.

What You Will Bring
  • High School Diploma or equivalent preferred.
  • Energetic and customer-focused personality.
  • Ability to work early morning shifts and flexible hours.
  • Ability to stand for extended periods and perform physically demanding tasks.
  • Team-oriented mindset and willingness to assist others.
  • Strong communication and guest service skills.
  • About TPI Hospitality
    • Celebrating 50+ years in the industry
    • Empowering culture that fosters personal and professional growth
    • Opportunities for advancement across 25+ hotels and restaurants in Minnesota and Florida
    • Twelve-time nominee for Best Places to Work by the Business Journal

Benefits
• Medical/Dental Insurance
• 401(k) & matching
• Paid Time Off (PTO) & Holiday Premium Pay
• Volunteer Time Off (VTO), Bereavement, and School Conference Leave
• Employee Discounts & Tuition Discount
Watch Our Video Here - and get ready to be part of something extraordinary!
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.