1

Cooks Prep Cooks Jobs in Minnesota (NOW HIRING)

Upshift is looking for a Line Cooks / Prep Cooks for flexible shifts. • Pick when and where you want to work. • Create your own schedule - work as much or as little as you want. • For all ...

Line Cooks

Minneapolis, MN · On-site

$18 - $21/hr

Collaborate effectively with other kitchen staff (prep cooks, dishwashers) and front-of-house team members to ensure smooth service and timely delivery of orders. * Adherence to Procedures: Follow ...

Line Cooks

Minneapolis, MN · On-site

$18 - $21/hr

Collaborate effectively with other kitchen staff (prep cooks, dishwashers) and front-of-house team members to ensure smooth service and timely delivery of orders. * Adherence to Procedures: Follow ...

Line Cook

Eden Prairie, MN · On-site

$16 - $20.25/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Part-time or full-time hours at a highly competitive rate of pay. * Comprehensive benefits program offered to all team members - including medical, dental ...

Line Cook

Eden Prairie, MN · On-site

$16 - $20.25/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Part-time or full-time hours at a highly competitive rate of pay. * Comprehensive benefits program offered to all team members - including medical, dental ...

Line Cook

Eden Prairie, MN · On-site

$16 - $20.25/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Part-time or full-time hours at a highly competitive rate of pay. * Comprehensive benefits program offered to all team members - including medical, dental ...

Line Cook

Eden Prairie, MN · On-site

$16 - $20.25/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Part-time or full-time hours at a highly competitive rate of pay. * Comprehensive benefits program offered to all team members - including medical, dental ...

Cook

Cambridge, MN

$15 - $17/hr

Busy Boys is looking for hardworking, dependable Grill Cooks/Prep Cooks who take pride in preparing great food and keeping a clean, organized kitchen. If you enjoy working in a fast-paced environment ...

Busy Boys is looking for hardworking, dependable Grill Cooks/Prep Cooks who take pride in preparing great food and keeping a clean, organized kitchen. If you enjoy working in a fast-paced environment ...

Prep Cook

Minneapolis, MN · On-site

$19/hr

Prep Cooks play a key role in supporting kitchen operations and ensuring food is prepared efficiently and to quality expectations. Responsibilities * Prepare ingredients for service, including ...

next page

Showing results 1-20

Cooks Prep Cooks information

What is a cook?

Cooks and prep cooks are culinary professionals who work in kitchens to prepare and cook food. Prep cooks focus on preparing ingredients by washing, chopping, and measuring, ensuring everything is ready for the main cooking process. Cooks, on the other hand, handle the actual cooking of dishes, following recipes and presentation standards. Both roles require attention to detail, good time management, and the ability to work in a fast-paced environment. Together, they help ensure the kitchen runs smoothly and efficiently.

What are the key skills and qualifications needed to thrive as a cook?

To thrive as a Cook or Prep Cook, you need solid food preparation skills, knowledge of kitchen safety and sanitation, and usually a high school diploma or equivalent. Familiarity with commercial kitchen equipment, basic knife handling techniques, and adherence to food safety certifications like ServSafe are important. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, safe kitchen operations, and smooth workflow in fast-paced culinary environments.

What are some common challenges faced by prep cooks in a busy kitchen environment?

Prep cooks often work in fast-paced settings where managing time efficiently and maintaining attention to detail can be challenging. They must juggle multiple tasks, such as chopping ingredients, preparing sauces, and organizing supplies, all while adhering to strict food safety standards. Communication with chefs and other kitchen staff is essential to ensure smooth operations and prevent delays during service. Adapting to changing menus or last-minute requests is also a frequent part of the role, requiring flexibility and quick thinking.

What is the difference between Cooks Prep Cooks vs Line Cooks?

AspectPrep CooksLine Cooks
ResponsibilitiesPrepare ingredients, wash, chop, and set up stationsCook dishes during service, follow recipes, and manage station
CredentialsHigh school diploma or equivalent, food safety certification often preferredSimilar credentials, often with additional culinary training
Work EnvironmentKitchen prep areas, early shifts, less pressureFront-line cooking stations, during service hours, high-pressure environment
Industry UsageCommon in restaurants, catering, and hospitalityEssential in restaurant kitchens, culinary establishments

Prep Cooks focus on preparing ingredients and setting up stations, while Line Cooks handle cooking dishes during service. Both roles require similar credentials and work in busy kitchen environments, but their responsibilities differ based on the stage of food preparation.

Do prep cooks make good money?

Prep cooks typically earn an hourly wage that varies by location and establishment, with median pay around minimum wage to slightly above. Experienced prep cooks or those working in high-end restaurants may earn higher wages, and some may receive tips or benefits. Overall, the pay is generally considered modest compared to more advanced culinary roles.

How much do prep cooks make a year?

Prep cooks typically earn an annual salary ranging from $20,000 to $30,000, depending on experience, location, and the establishment. Many prep cooks are paid hourly, with wages often between $10 and $15 per hour, and may receive benefits or overtime pay based on the employer's policies.

What qualifications do I need to be a prep cook?

Prep cooks typically need a high school diploma or equivalent and basic cooking skills. Prior experience in food preparation, knowledge of kitchen safety, and the ability to follow recipes and instructions are often required. Some employers may also value food safety certifications such as ServSafe.

What are popular job titles related to Cooks Prep Cooks jobs in Minnesota?

For Cooks Prep Cooks jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Cooks Prep Cooks jobs in Minnesota look for?

The top searched job categories for Cooks Prep Cooks jobs in Minnesota are:

What cities in Minnesota are hiring for Cooks Prep Cooks jobs?

Cities in Minnesota with the most Cooks Prep Cooks job openings:

Infographic showing various Cooks Prep Cooks job openings in Minnesota as of August 2026, with employment types broken down into 50% Full Time, 48% Part Time, 1% Contract, and 1% Nights. Highlights an 67% Physical, and 33% Remote job distribution.

Line Cook / Prep Cook

Upshift

Minneapolis, MN • On-site

$15 - $20/hr

Part-time

Medical, Dental, Vision

Posted 22 days ago


Job description

Upshift is looking for a Line Cooks / Prep Cooks for flexible shifts.

• Pick when and where you want to work.

• Create your own schedule - work as much or as little as you want.

• For all experience levels!

• Easy to apply - no resumes, no interviews.

Upshift is a revolutionary mobile app to find hundreds of flexible shifts for roles like Assembly, Hospitality, Packing, Bartending and more posted by businesses across your area.

Join 150,000 Upshifters and work on your terms! You decide how much and where you work as Upshift allows you to choose your own hours and roles. We have everything from one-day shifts, part-time to full-time positions available.

Learn more about Upshift: upshift.work/for-people/

Requirements:

As a prep cook/line cook, you will be playing an instrumental role in the kitchen’s operations success. Some of the responsibilities might include:
-Assisting with stocking and setting up the kitchen stations.
-Preparing food items by cutting, chopping, mixing, and preparing sauces.
-Cooking food items by grilling, frying, sautéing, and other cooking methods.
-Maintaining cleanliness and complies with food sanitation requirements.
-Cleaning and sanitizing cooking surfaces at the end of the shift.

Line Cooks and Prep Cooks are expected to be on their feet the entire shift. Frequently lift/carry up to 25 lb.

Occasionally lift/carry up to 50 lb. Ability to reach with hands and arms in any direction and kneel and stoop repeatedly. You should be able to see and hear well due to the dynamic nature of the culinary environment.

Frequently Asked Questions

Q: What kind of pay can I expect?

A: Each shift pays differently, you'll always be able to see how much you can earn before applying.

Q: How to apply?

A: It's very easy and we don't require resumes or interviews. Go to upshift.work/for-people/sign-up, fill out the form and after an onboarding session, you will be all set to start picking up shifts!
Q: What kind of shifts are there?

A: Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and beverage associate, prep cook, warehouse associate, package handler, picker, packer, assembler, labeller, sorter.

Q: Do I need experience?

A: You can find shifts for all experience levels!

Benefits

Upshift offers benefits after your first paycheck including medical, dental, and vision among others. Apply today and start working on your terms!

*Hourly rate projected based on current client pay rates. The actual client pay rates may differ.