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Pm Line Cooks Jobs in Minnesota (NOW HIRING)

Interlachen Country Club

PM Line Cook

Edina, MN · On-site

$20 - $25/hr

Interlachen Country Club is seeking a PM line cook for our flagship restaurant, Bobby Jones Pub and Grill. We believe in serving from the heart. We are looking for teammates who embody our values of ...

Woodhill Country Club

PM Line Cook

Wayzata, MN

$20 - $25/hr

The Cook is responsible for the daily preparation of food items according to recipes and standards. Ensures freshness of food and ingredients by checking quality, keeping track of old and new items ...

Woodhill Country Club

PM Line Cook

Wayzata, MN · On-site

$20 - $25/hr

The Cook is responsible for the daily preparation of food items according to recipes and standards. Ensures freshness of food and ingredients by checking quality, keeping track of old and new items ...

Sherman Associates

Line Cook - Sheraton

Duluth, MN · On-site

$15.75 - $19.75/hr

The Line Cook is responsible for preparing and/or directing the preparation of food to be served ... pm. ESSENTIAL FUNCTIONS * Reviews menus prior to preparation of food * Prepares all menu and ...

TPI Hospitality

PM Cook

Maple Grove, MN · On-site

$19 - $22/hr

PM Cook- TPI Hospitality Location: Holiday Inn Maple Grove Position ... Line Cook (PART-TIME) Shift: * Up to 32 hours/week * Evening shift * Weekend availability required ...

Sheraton Duluth Hotel

Line Cook - Sheraton

Duluth, MN · On-site

$21 - $23/hr

The Line Cook is responsible for preparing and/or directing the preparation of food to be served ... pm. ESSENTIAL FUNCTIONS * Reviews menus prior to preparation of food * Prepares all menu and ...

Sherman Associates

Line Cook - Sheraton

Duluth, MN · On-site

$21 - $23/hr

The Line Cook is responsible for preparing and/or directing the preparation of food to be served ... pm. ESSENTIAL FUNCTIONS * Reviews menus prior to preparation of food * Prepares all menu and ...

Pizza Luce

Line Cook - Richfield Location

Richfield, MN · On-site

$18 - $21/hr

PAY: $18-21 per hour AVAILABILITY NEEDED: 3 pm - 1:30 am (Full Time) Full PM availability Monday ... cook on saut, pizza, or hoagie line, and assist in the production of large party items and/or ...

Pizza Luce

Line Cook - Richfield Location

Richfield, MN · On-site

$18 - $21/hr

PAY: $18-21 per hour AVAILABILITY NEEDED: 3 pm - 1:30 am (Full Time) Full PM availability Monday ... cook on saute, pizza, or hoagie line, and assist in the production of large party items and/or ...

Pizza Luce

Line Cook - Richfield Location

Richfield, MN · On-site

$18 - $21/hr

PAY: $18-21 per hour AVAILABILITY NEEDED: 3 pm - 1:30 am (Full Time) Full PM availability Monday ... cook on sauté, pizza, or hoagie line, and assist in the production of large party items and/or ...

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Pm Line Cooks information

What is the difference between Pm Line Cooks vs Pm Prep Cooks?

AspectPm Line CooksPm Prep Cooks
CredentialsFood Handler's Permit, culinary trainingFood Handler's Permit, culinary training
Work EnvironmentLine stations during service hoursPrepping ingredients before service
Employer & Industry UsageRestaurants, hotels, cateringRestaurants, hotels, catering
Common Search & ComparisonYesYes

Pm Line Cooks and Pm Prep Cooks both work in restaurant kitchens and often require similar certifications like a food handler's permit. The main difference is that Pm Line Cooks are responsible for preparing dishes during service hours at the line, while Pm Prep Cooks focus on preparing ingredients and components before service begins. Both roles are essential in ensuring smooth kitchen operations during evening shifts.

Do Pm line cooks make a lot of money?

Pm line cooks typically earn an hourly wage that varies by location and experience, with median pay around $13 to $20 per hour. Experienced cooks or those working in high-end establishments can earn higher wages, and some may receive tips or benefits. Overall, their income is generally moderate compared to other culinary roles.

How to get hired as a Pm line cook?

To get hired as a PM line cook, candidates should have previous cooking experience, knowledge of kitchen safety and food handling, and the ability to work efficiently during evening shifts. Preparing a strong resume highlighting relevant skills and certifications, such as food safety training, can improve chances. Applying to restaurants or food service establishments directly and demonstrating reliability are key steps.

What is a Pm line cook?

A PM line cook is a kitchen staff member responsible for preparing and cooking food during the evening or night shifts in a restaurant. They work on the line, following recipes and standards, often using commercial kitchen equipment, and must maintain cleanliness and efficiency in a fast-paced environment.

What are popular job titles related to Pm Line Cooks jobs in Minnesota?

For Pm Line Cooks jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Pm Line Cooks jobs in Minnesota look for?

The top searched job categories for Pm Line Cooks jobs in Minnesota are:

What cities in Minnesota are hiring for Pm Line Cooks jobs?

Cities in Minnesota with the most Pm Line Cooks job openings:

Pm Line Cooks jobs near you
Infographic showing various Pm Line Cooks job openings in Minnesota as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 14% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution.

PM Line Cook

Edina, MN • On-site

Interlachen Country Club
See more jobs at Interlachen Country Clubexternal

$20 - $25/hr

Full-time

Re-posted 18 days ago

Job description

Description:

Interlachen Country Club is seeking a PM line cook for our flagship restaurant, Bobby Jones Pub and Grill.


We believe in serving from the heart. We are looking for teammates who embody our values of Honesty, Enthusiasm, Anticipation, Respect, and Teamwork. Our work environment is purpose-driven, fast-paced, and focused on exceeding our members' and team's expectations.


Learn more about Interlachen and culture by visiting us at interlachencc.org/careers.


The Interlachen Experience:

Our Team

Interlachen is proud to provide our culinary team with industry-leading tools, resources, and support. Join a healthy kitchen culture focused on mentorship and growth under the leadership of chefs from some of the top restaurants in the Twin Cities and beyond, including Restaurant Alma, Meritage, Travail, and The Ritz-Carlton. Working at Interlachen looks different each day. From time in our garden learning about soil and companion planting to curating a multi-course wine dinner to building the best cobb salad or club sandwich, everyone on our team has the opportunity to grow and make a positive impact.


Our Food

Locally sourced, house-cured, and seasonal are the fundamentals of our menus. Supported by growers, farmers, and ranchers throughout Minnesota and the Midwest, we source the best ingredients we can get our hands on. Food is often at the heart of our members' most cherished moments and memories. Every dish, regardless of the occasion or venue, is crafted and prepared with the same passion and commitment to quality.


Responsibilities and Expectations:

  • Support our chefs and fellow team members with daily tasks to ensure readiness for service.
  • Work with seasonal ingredients and concepts.
  • Work collaboratively with the team, both HOH and FOH.
  • Hone your current skills while learning new techniques and sharpening your technique.
  • Take pride in our food, treating every dish that goes out as your own.
  • Support your fellow team members and contribute to a healthy, positive culture

Ideal Qualifications and Attributes:

Education and Experience

  • Must be at least 18 years of age
  • At least three years of restaurant experience required
  • Experience in a high-volume restaurant required
  • Proficient knife handling, food safety & sanitation knowledge

Attributes

  • Hungry - You are eager to take your cooking to the next level. New and exciting dishes inspire
  • you.
  • Growth Mindset - You crave a kitchen focused on mentorship, excellence, and constantly
  • raising the bar.
  • Positive - You naturally have an upbeat attitude and share that enthusiasm with the people
  • around you.
  • Curious - New and fresh ingredients inspire you. You want to get your hands on the best stuff.
  • Coachable - You take feedback gracefully and run with it, always open to learning more.

Salary, Benefits, and Perks:

  • Competitive Compensation: $20-$25/hr.
  • Complimentary uniforms
  • Free on-site parking
  • Closed on Thanksgiving, Christmas Eve, Christmas Day, and New Year's Day
  • Time and a half on working holidays
  • Annual holiday bonus
  • Complimentary meals and beverages daily
  • Golf Course, pool, and racquet sports access on select Mondays
  • Team member appreciation and recognition events and awards

Interlachen Country Club is an Equal Opportunity Employer and welcomes all applicants.


Requirements: