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Am Line Cook Jobs in Minnesota (NOW HIRING)

Coborn's, Inc.

Line Cook

Plymouth, MN · On-site

$16.50 - $22.50/hr

... AM to 9:00 PM • Some shifts begin as early as 8:00 AM • Some shifts end around 10:00 PM • ... Prep and line cooking experience is preferred, but we're happy to train motivated individuals who ...

Pizza Luce

Line Cook - Richfield Location

Richfield, MN · On-site

$18 - $21/hr

PAY: $18-21 per hour AVAILABILITY NEEDED: 3 pm - 1:30 am (Full Time) Full PM availability Monday ... cook on saut, pizza, or hoagie line, and assist in the production of large party items and/or ...

Pizza Luce

Line Cook - Richfield Location

Richfield, MN · On-site

$18 - $21/hr

PAY: $18-21 per hour AVAILABILITY NEEDED: 3 pm - 1:30 am (Full Time) Full PM availability Monday ... cook on sauté, pizza, or hoagie line, and assist in the production of large party items and/or ...

Delano Public Schools, ISD #879

Cook Helper

Delano, MN · On-site

$17.70 - $20.18/hr

Monday-Friday, 4 hrs/day; 9:30 AM - 1:30 PM. 173 days/school year. Starting Wage: $17.70 - $20.18 ... Serving students and staff, cleaning rotation, stocking line, prep work and other duties as ...

BLACKBERRY FARM

$16.50 - $20/hr

Millers Cove Rd Walland, TN 37886 The Pastry Cook, alongside the Pastry Chef, is responsible for ... line for nightly dessert plating Bake bread fresh throughout nightly service Production of all ...

Ebenezer

Chef/ Cook

Burnsville, MN · On-site

$21.84 - $30.83/hr

Day/Evening shifts. 11 am- 7 pm * Every other weekend (sat/sunday) and holiday * Full Benefits ... Set up line service * Clean and sanitize equipment and work area after each use * Assists with ...

Ebenezer

Chef/ Cook

Burnsville, MN · On-site

$21.84 - $30.83/hr

Day/Evening shifts. 11 am- 7 pm * Every other weekend (sat/sunday) and holiday * Full Benefits ... Set up line service * Clean and sanitize equipment and work area after each use * Assists with ...

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All JobsAm Line Cook JobsAm Line Cook Jobs in Minnesota

Am Line Cook information

See Minnesota salary details

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$16

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How much do am line cook jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for am line cook in Minnesota is $16.75, according to ZipRecruiter salary data. Most workers in this role earn between $14.86 and $18.61 per hour, depending on experience, location, and employer.

What is an AM line cook?

AM Line Cooks are culinary professionals responsible for preparing and cooking food items during the morning or breakfast shift in a restaurant or food service establishment. Their duties typically include setting up the kitchen line, prepping ingredients, cooking breakfast and lunch menu items, and ensuring food safety standards are met. AM Line Cooks work closely with other kitchen staff to deliver timely and high-quality dishes to customers during the busiest early hours. Attention to detail, multitasking, and time management are crucial skills for success in this role.

What are the key skills and qualifications needed to thrive as an AM line cook?

To thrive as an AM Line Cook, you need strong culinary fundamentals, attention to detail, and experience in a fast-paced kitchen, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically required. Teamwork, time management, and the ability to stay calm under pressure are crucial soft skills for this role. These skills and qualities ensure efficient service, consistent food quality, and a smooth-running kitchen during busy breakfast and lunch shifts.

What are some common challenges faced by AM line cooks, and how can they be managed effectively?

AM Line Cooks often face challenges such as managing high volumes of breakfast and brunch orders during peak hours, maintaining consistency and speed, and adapting to last-minute menu changes. Effective time management, clear communication with team members, and thorough preparation during opening shifts can help mitigate these challenges. Building strong relationships with kitchen staff and staying organized with prep work are also key strategies for succeeding in this fast-paced role.

What is the difference between Am Line Cook vs PM Line Cook?

AspectAm Line CookPM Line Cook
Work HoursMorning shifts, typically starting earlyEvening shifts, usually starting in the late afternoon or evening
ResponsibilitiesPreparing breakfast and lunch items, setting up stations for the dayPreparing dinner service, maintaining stations during peak hours
CredentialsSimilar culinary skills, certifications like ServSafe often requiredSame as Am Line Cook, with emphasis on dinner menu prep
Work EnvironmentKitchen during morning hours, often less crowdedKitchen during evening hours, busier service periods

The main difference between an Am Line Cook and a PM Line Cook lies in their shift times and specific responsibilities during different meal periods. Both roles require similar skills and certifications, but they operate at different times of the day to support breakfast, lunch, or dinner services.

Do am line cooks make money?

Am line cooks typically earn an hourly wage that varies by location and experience, with the national average ranging from $12 to $20 per hour. Many also receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can increase with experience, certifications, and working in higher-end establishments.

How to get hired as an Am Line Cook?

To get hired as an AM line cook, applicants should have previous cooking experience, knowledge of kitchen safety and food handling, and the ability to work early morning shifts. Preparing a resume highlighting relevant skills and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and teamwork are also important steps.

Where do am line cooks make the most money?

Am line cooks tend to earn higher wages in regions with a higher cost of living and a strong hospitality industry, such as major metropolitan areas or tourist destinations. States or cities with a high demand for culinary staff often offer increased pay rates, especially in upscale or high-volume establishments. Experience, certifications, and working in fine dining or luxury hotels can also influence earning potential.

What are popular job titles related to Am Line Cook jobs in Minnesota?

For Am Line Cook jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Am Line Cook jobs in Minnesota look for?

The top searched job categories for Am Line Cook jobs in Minnesota are:

What cities in Minnesota are hiring for Am Line Cook jobs?

Cities in Minnesota with the most Am Line Cook job openings:

Am Line Cook jobs near you
Infographic showing various Am Line Cook job openings in Minnesota as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 14% Part Time, 4% Contract, and 2% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $34,850 per year, or $16.8 per hour.

AM Line Cook for The Block Rogers

Rogers, MN • On-site

Craft & Crew Hospitality
Traveler Accommodation • 201 - 500 employees
Learn more about Craft & Crew Hospitalityexternal

$18 - $20/hr

Part-time

Medical, Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.

Job description

Be Part of the team at The Block Rogers as a Line Cook!
AM Availability Required
This location is a fun, energetic, and dog-friendly spot, just like our St. Louis Park location. With great food, craft cocktails, and a welcoming atmosphere, we're building a crew that will set the tone for an incredible guest experience from day one.
Collaborate with passionate teammates in a fun, high-energy setting while crafting mouthwatering dishes that delight our guests. Your work will contribute to unforgettable dining experiences, showcasing your talent and creativity. Expect competitive pay starting at $18 to $20 per hour reflecting your dedication and skills.
You will have benefits such as Medical, 401(k), Paid Time Off, and Paid Meals. This is more than just a job; it's an opportunity for growth and development alongside a dynamic crew. Don't miss your chance to mix flavors and fun - apply today to be part of something special at Craft & Crew Hospitality!
Who are we? An Introduction
Our mission is to provide craft food and spirits in a fun and welcoming setting that reflects our community, our guests and our team. Craft & Crew Hospitality is a mission and value driven organization offering a great work culture, excellent food, service and cocktails with a focus on our dog patios. Opportunities for growth and advancement are available with us!
What would you do as a Line Cook for The Block Rogers
As a Line Cook at The Block, your day-to-day expectations will be both engaging and fulfilling! You'll start by preparing fresh ingredients, ensuring everything is ready for a bustling service. Working collaboratively with your team, you'll execute various cooking techniques to craft delicious dishes while maintaining the highest standards of quality and presentation. You'll assist in setting up the kitchen, keeping the workspace clean, organized, and safe.
During service, stay agile and ready to manage multiple orders, showcasing your skills under pressure while maintaining a positive attitude. Communication is key as you coordinate with fellow crew members to deliver exceptional guest experiences. Embrace a willingness to learn and experiment with new recipes, and participate in ongoing crew development activities that elevate both your talents and the restaurant's creative edge. Get ready to bring your passion for food to life each shift at The Block.
Requirements for this Line Cook for The Block job
To thrive as a Line Cook at The Block, you'll need a blend of essential skills and a passion for culinary excellence! A strong foundation in cooking techniques is crucial, allowing you to create and present exceptional dishes that delight our guests. Organizational skills will help you manage your time efficiently during busy shifts, ensuring timely service and a smooth kitchen flow. Being a team player is vital, as collaboration with your crew is at the heart of our high-performance culture.
Clear communication will keep everyone aligned, especially during peak hours when the heat is on. Attention to detail is necessary for executing recipes accurately and maintaining food safety standards. Finally, a positive attitude and adaptability will empower you to thrive in our fun, dynamic environment, making each day in the kitchen an exciting adventure. Experience with Toast POS is a plus, but not required.
Make your move
If this sounds like the right job for you, don't wait - apply today to join our team. We look forward to hearing from you!

Apply