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Am Line Cook Jobs in Minnesota (NOW HIRING)

AM Cook

Minneapolis, MN · On-site

$20/hr

Brit's is now actively hiring for line cook positions! Our beautiful downtown rooftop and lawn bowling green are open for business and we are seeking experienced kitchen pros to join our team ...

Brits is now actively hiring for line cook positions! Our beautiful downtown rooftop and lawn bowling green are open for business and we are seeking experienced kitchen pros to join our team ...

PAY: $19 per hour AVAILABILITY NEEDED: 3 pm - 1:30 am (Full Time) BENEFITS: * Free on-the-shift ... cook on saute, pizza, or hoagie line, and assist in the production of large party items and/or ...

PAY: $19 per hour AVAILABILITY NEEDED: 3 pm - 1:30 am (Full Time) BENEFITS: * Free on-the-shift ... cook on saut, pizza, or hoagie line, and assist in the production of large party items and/or ...

PAY: $19 per hour AVAILABILITY NEEDED: 3 pm - 1:30 am (Full Time) BENEFITS: * Free on-the-shift ... cook on sauté, pizza, or hoagie line, and assist in the production of large party items and/or ...

Cook Helper

Delano, MN · On-site

$17.35 - $19.79/hr

Monday-Friday, 10:30 AM - 1:30 PM. 173 days/school year. Starting Wage: $17.35 - $19.79 per hour ... Serving students and staff, cleaning rotation, stocking line, prep work and other duties as ...

COOK

Hopkins, MN · On-site

$22/hr

Monday through Friday, 6:00 am to 2:30 pm. Further details upon interview. * Requirement : Previous prep/line cooking experience preferred. Previous retail experience preferred. *Internal Employee ...

Monday through Friday, 6:00 am to 2:30 pm. Further details upon interview. * Requirement : Previous prep/line cooking experience preferred. Previous retail experience preferred. *Internal Employee ...

Long Hour Cook Helper

Forest Lake, MN · On-site

$17.98 - $21.78/hr

Assists in setting up and maintaining the quantity and quality of the food on the serving line ... Work hours can range from 6:30 am to 2:30 pm Application Deadline: Until Filled Contact: Paige ...

Long Hour Cook Helper

Forest Lake, MN · On-site

$17.98 - $21.78/hr

Assists in setting up and maintaining the quantity and quality of the food on the serving line ... Work hours can range from 6:30 am to 2:30 pm Application Deadline: Until Filled Contact: Paige ...

Long Hour Cook Helper

Forest Lake, MN · On-site

$17.98 - $21.78/hr

Assists in setting up and maintaining the quantity and quality of the food on the serving line ... Work hours can range from 6:30 am to 2:30 pm Application Deadline: Open until filled Contact: Paige ...

Long Hour Cook Helper

Wyoming, MN · On-site

$17.98 - $21.78/hr

Assists in setting up and maintaining the quantity and quality of the food on the serving line ... Work hours can range from 6:30 am to 2:30 pm Application Deadline: June 15, 2026 or until filled ...

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Am Line Cook information

See Minnesota salary details

$9

$16

$21

How much do am line cook jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for am line cook in Minnesota is $16.75, according to ZipRecruiter salary data. Most workers in this role earn between $14.86 and $18.61 per hour, depending on experience, location, and employer.

What are some common challenges faced by AM Line Cooks, and how can they be managed effectively?

AM Line Cooks often face challenges such as managing high volumes of breakfast and brunch orders during peak hours, maintaining consistency and speed, and adapting to last-minute menu changes. Effective time management, clear communication with team members, and thorough preparation during opening shifts can help mitigate these challenges. Building strong relationships with kitchen staff and staying organized with prep work are also key strategies for succeeding in this fast-paced role.

What is the difference between Am Line Cook vs PM Line Cook?

AspectAm Line CookPM Line Cook
Work HoursMorning shifts, typically starting earlyEvening shifts, usually starting in the late afternoon or evening
ResponsibilitiesPreparing breakfast and lunch items, setting up stations for the dayPreparing dinner service, maintaining stations during peak hours
CredentialsSimilar culinary skills, certifications like ServSafe often requiredSame as Am Line Cook, with emphasis on dinner menu prep
Work EnvironmentKitchen during morning hours, often less crowdedKitchen during evening hours, busier service periods

The main difference between an Am Line Cook and a PM Line Cook lies in their shift times and specific responsibilities during different meal periods. Both roles require similar skills and certifications, but they operate at different times of the day to support breakfast, lunch, or dinner services.

What jobs pay 2000 a day?

Am line cooks typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like executive chefs, private chefs for high-net-worth clients, or chefs working in luxury settings with significant experience. These positions often require advanced culinary skills, certifications, and extensive industry experience. Most line cook positions offer hourly wages that do not reach this level without additional bonuses or overtime.

What is the highest paying job for a cook?

The highest paying jobs for cooks typically include executive chefs, head chefs, or culinary directors in high-end restaurants or hotel kitchens, with salaries often exceeding $70,000 annually. Specialized roles such as pastry chefs or chefs with advanced certifications and extensive experience can also command higher wages. These positions usually require strong leadership skills, culinary expertise, and often formal culinary education or certifications.

Where do line cooks get paid the most?

Line cooks tend to earn the highest wages in regions with a high cost of living and a strong hospitality industry, such as major metropolitan areas or popular tourist destinations. States or cities with a thriving culinary scene often offer higher pay rates, especially for experienced cooks working in upscale restaurants or hotels.

What are the key skills and qualifications needed to thrive as an AM Line Cook, and why are they important?

To thrive as an AM Line Cook, you need strong culinary fundamentals, attention to detail, and experience in a fast-paced kitchen, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically required. Teamwork, time management, and the ability to stay calm under pressure are crucial soft skills for this role. These skills and qualities ensure efficient service, consistent food quality, and a smooth-running kitchen during busy breakfast and lunch shifts.

What job makes $10,000 a month without a degree?

An executive chef or highly experienced line cook in a high-end restaurant can potentially earn $10,000 or more per month through tips, salary, and bonuses. These roles require extensive culinary skills, leadership abilities, and often long hours, but they do not necessarily require a formal degree.

What are AM Line Cooks?

AM Line Cooks are culinary professionals responsible for preparing and cooking food items during the morning or breakfast shift in a restaurant or food service establishment. Their duties typically include setting up the kitchen line, prepping ingredients, cooking breakfast and lunch menu items, and ensuring food safety standards are met. AM Line Cooks work closely with other kitchen staff to deliver timely and high-quality dishes to customers during the busiest early hours. Attention to detail, multitasking, and time management are crucial skills for success in this role.
What are popular job titles related to Am Line Cook jobs in Minnesota? For Am Line Cook jobs in Minnesota, the most frequently searched job titles are:
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What cities in Minnesota are hiring for Am Line Cook jobs? Cities in Minnesota with the most Am Line Cook job openings:
Infographic showing various Am Line Cook job openings in Minnesota as of June 2026, with employment types broken down into 1% As Needed, 78% Full Time, 14% Part Time, 1% Temporary, 5% Contract, and 1% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $34,850 per year, or $16.8 per hour.

AM Line Cook (Weekends a Must) - Pub 819, Hopkins

Craft & Crew Hospitality

Hopkins, MN • On-site

$18/hr

Part-time

Medical, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Job description

Join our vibrant team at Pub 819 in Hopkins, where energy, creativity, and great food come together! We're looking for a Part-Time AM Line Cook to bring passion and skill to our busy kitchen. If you thrive in a fast-paced, team-oriented environment and love crafting quality dishes, we want to meet you!

What We Offer:

  • Competitive pay starting at $18.00/hour, based on experience

  • Medical, 401(k), Paid Time Off, and Employee Discounts

  • A fun, collaborative work environment that celebrates teamwork and innovation

  • Opportunities for growth within Craft & Crew Hospitality

Your Role as an AM Line Cook:
As a member of our kitchen team, you'll prepare and cook a variety of dishes with precision and consistency, ensuring every plate meets our high standards for quality and presentation. You'll work closely with fellow crew members in an energetic, guest-focused environment that values teamwork and attention to detail.

This position requires availability on Weekends, with additional shifts available based on business needs.

What We're Looking For:

  • Strong culinary skills and familiarity with various cooking techniques

  • Ability to perform under pressure in a fast-paced kitchen

  • Excellent communication and teamwork skills

  • Adaptability and a positive attitude

  • Passion for creating exceptional dining experiences

About Craft & Crew Hospitality:
At Craft & Crew, our mission is to provide craft food and spirits in a fun, welcoming setting that reflects our guests, our community, and our team. We take pride in our vibrant work culture, excellent service, and inclusive dog-friendly patios. Growth and advancement opportunities are always available for those who share our passion.

Join Our Team Today!
If you're ready to showcase your culinary talent and grow in a supportive environment, apply today! We can't wait to meet you.

Cocinero/a de Línea - Turno de la Mañana (Domingos Obligatorios) - Pub 819, Hopkins

¡Únete a nuestro increíble equipo en Pub 819 en Hopkins, donde la energía, la creatividad y la buena comida se unen! Estamos buscando un/a Cocinero/a de Línea de Medio Tiempo para el Turno de la Mañana que tenga pasión por la cocina y ganas de crecer en un ambiente dinámico. Si disfrutas trabajar en equipo y crear platillos deliciosos, ¡queremos conocerte!

Lo que Ofrecemos:

  • Pago competitivo a partir de $18.00 por hora, según la experiencia

  • Seguro médico, plan 401(k), tiempo libre pagado y descuentos para empleados

  • Un ambiente divertido, colaborativo y enfocado en el trabajo en equipo

  • Oportunidades de crecimiento dentro de Craft & Crew Hospitality

Tu Rol como Cocinero/a de Línea (AM):
Formarás parte de un equipo de cocina apasionado y enfocado en ofrecer platillos de alta calidad. Prepararás y cocinarás una variedad de alimentos, asegurando que cada plato cumpla con nuestros estándares de sabor, presentación y consistencia. Trabajarás de cerca con tus compañeros en un ambiente activo, enfocado en la satisfacción de nuestros invitados.

Este puesto requiere disponibilidad los domingos, con turnos adicionales disponibles según las necesidades del restaurante.

Lo que Buscamos:

  • Habilidades sólidas de cocina y conocimiento de diversas técnicas culinarias

  • Capacidad para trabajar bajo presión en un entorno rápido

  • Excelentes habilidades de comunicación y trabajo en equipo

  • Actitud positiva y disposición para adaptarse a diferentes situaciones

  • Pasión por la creatividad culinaria y el servicio al cliente

Sobre Craft & Crew Hospitality:
Nuestra misión es ofrecer comida y bebidas artesanales en un ambiente divertido y acogedor que refleje a nuestros invitados, nuestra comunidad y nuestro equipo. Nos enorgullece nuestra cultura laboral positiva, nuestro excelente servicio y nuestras terrazas amigables con perros. Siempre hay oportunidades de crecimiento para quienes comparten nuestra pasión.

¡Únete a Nuestro Equipo Hoy!
Si estás listo/a para mostrar tu talento culinario y crecer en un entorno que valora tu esfuerzo, ¡aplica hoy mismo! ¡Estamos emocionados de conocerte!