Line Cook
$18/hr
Top Job Located in Deerwood, MN Salary: $18.00+/hour Line Cook Deerwood, MN | $18+/hour | Seasonal Express Employment Professionals is looking for Line Cooks with previous experience for this summer ...
Quick apply
Line Cook
$18/hr
Top Job Located in Deerwood, MN Salary: $18.00+/hour Line Cook Deerwood, MN | $18+/hour | Seasonal Express Employment Professionals is looking for Line Cooks with previous experience for this summer ...
Line Cook
Duluth, MN · On-site
$18 - $25/hr
During the summer months, the club also offers outdoor food and beverage service. As part of ... Job title Line Cook Reports to Executive Chef Classification Hourly Full-time, Part-time, Nonexempt ...
Line Cook
Duluth, MN · On-site
$18 - $25/hr
During the summer months, the club also offers outdoor food and beverage service. As part of ... Job title Line Cook Reports to Executive Chef Classification Hourly Full-time, Part-time, Nonexempt ...
Buck 54 Line cook
Burnsville, MN · On-site
$15 - $18.75/hr
From après-ski rushes to summer nights overlooking Buck Hill, Buck '54 has a vibe you can't fake ... The Line Cook is responsible for preparing high-quality food in a fast-paced kitchen environment.
Buck 54 Line cook
Burnsville, MN · On-site
$15 - $18.75/hr
From après-ski rushes to summer nights overlooking Buck Hill, Buck '54 has a vibe you can't fake ... The Line Cook is responsible for preparing high-quality food in a fast-paced kitchen environment.
Buck 54 Line cook
Burnsville, MN · On-site
$15 - $18.75/hr
Description From apres-ski rushes to summer nights overlooking Buck Hill, Buck '54 has a vibe you ... The Line Cook is responsible for preparing high-quality food in a fast-paced kitchen environment.
Buck 54 Line cook
Burnsville, MN · On-site
$15 - $18.75/hr
Description From apres-ski rushes to summer nights overlooking Buck Hill, Buck '54 has a vibe you ... The Line Cook is responsible for preparing high-quality food in a fast-paced kitchen environment.
Sous Chef
Duluth, MN · On-site
$33 - $35/hr
During the summer months, the club also offers outdoor food and beverage service. Compensation ... Offers guidance to line cooks on the preparation, cooking and presentation of different foods in ...
Sous Chef
Duluth, MN · On-site
$33 - $35/hr
During the summer months, the club also offers outdoor food and beverage service. Compensation ... Offers guidance to line cooks on the preparation, cooking and presentation of different foods in ...
Sous Chef
Duluth, MN · On-site
$33 - $35/hr
During the summer months, the club also offers outdoor food and beverage service. Compensation ... Offers guidance to line cooks on the preparation, cooking and presentation of different foods in ...
Sous Chef
Duluth, MN · On-site
$33 - $35/hr
During the summer months, the club also offers outdoor food and beverage service. Compensation ... Offers guidance to line cooks on the preparation, cooking and presentation of different foods in ...
... line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...
Quick apply
... line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...
CASHIER/FOOD SERVICE WORKER
Saint Paul, MN · On-site
$22/hr
... line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...
CASHIER/FOOD SERVICE WORKER
Saint Paul, MN · On-site
$22/hr
... line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...
... line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...
... line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...
... line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...
... line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if ... summer breaks when food service needs decline or cease). Any such periods during which you do not ...
Summer Line Cook information
What is a summer line cook?
Summer line cooks are culinary professionals who work in restaurant kitchens, resorts, or camps during the busy summer season. They are responsible for preparing and cooking food according to menu specifications, often working at a specific station such as grill, sauté, or fry. Summer line cooks must work efficiently in fast-paced environments and collaborate closely with other kitchen staff to ensure timely and quality food service. Their role is vital in maintaining kitchen operations during peak tourist or vacation periods.
What skills and qualifications are needed to be a summer line cook?
To thrive as a Summer Line Cook, you need basic culinary knowledge, knife skills, and experience working in a fast-paced kitchen, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, POS systems, and safe food handling procedures is essential. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are standout soft skills for this role. These skills ensure food quality, safety, and smooth kitchen operations during busy summer service periods.
What challenges do summer line cooks face during peak season, and how can they be managed?
Summer line cooks often experience high-pressure environments due to increased customer volume, especially during weekends and holidays. Managing multiple orders simultaneously while maintaining food quality can be challenging. Effective communication with the kitchen team, staying organized, and practicing time management are key strategies to handle the fast pace. Additionally, being proactive about prep work and staying adaptable during busy shifts can help ensure smooth service and reduce stress.
What is the difference between Summer Line Cook vs Line Cook?
| Aspect | Summer Line Cook | Line Cook |
|---|---|---|
| Credentials | High school diploma or equivalent, culinary basics | High school diploma or equivalent, culinary basics |
| Work Environment | Seasonal, outdoor or indoor restaurant settings | Year-round restaurant kitchen |
| Employer & Industry | Restaurants, resorts, summer venues | Restaurants, hotels, food service establishments |
| Search & Comparison Intent | Seasonal, temporary culinary work | Full-time, ongoing culinary role |
The main difference between a Summer Line Cook and a Line Cook is the seasonal nature of the Summer Line Cook position, which is typically temporary and focused on peak summer months. A Line Cook works year-round in a restaurant kitchen, handling daily food preparation. Both roles require similar skills and credentials, but the Summer Line Cook is ideal for those seeking seasonal culinary experience or temporary employment during busy summer periods.
Can I become a summer line cook with no experience?
Summer line cook positions often do not require prior experience, as many restaurants provide on-the-job training. Basic cooking skills, a willingness to learn, and the ability to work in a fast-paced environment are helpful for starting in this role.
Is a summer line cook a stressful job?
A summer line cook job can be stressful due to fast-paced kitchen environments, high customer volume, and the need for quick, accurate food preparation. The job often requires long hours, physical stamina, and the ability to work under pressure, especially during busy summer seasons.
Where do summer line cooks make the most money?
Summer line cooks tend to earn higher wages in regions with a strong hospitality industry, such as popular tourist destinations or areas with a high cost of living. States or cities with a vibrant culinary scene often offer better pay, especially in upscale or high-volume establishments. Experience, certifications, and working during peak seasons can also influence earning potential.
What are the most commonly searched types of Line Cook jobs in Minnesota?
The most popular types of Line Cook jobs in Minnesota are:
What are popular job titles related to Summer Line Cook jobs in Minnesota?
For Summer Line Cook jobs in Minnesota, the most frequently searched job titles are:
What job categories do people searching Summer Line Cook jobs in Minnesota look for?
The top searched job categories for Summer Line Cook jobs in Minnesota are:
What cities in Minnesota are hiring for Summer Line Cook jobs?
Cities in Minnesota with the most Summer Line Cook job openings:
Line Cook
Deerwood, MN
Express Employment •
Recruiting and Staffing Services • 11 - 50 employees11 - 50 employees
$18/hr
Full-time
Posted 24 days ago
Job description
Top Job
Located in Deerwood, MN
Salary: $18.00+/hour
Line Cook
Deerwood, MN | $18+/hour | Seasonal
Express Employment Professionals is looking for Line Cooks with previous experience for this summer season with the position lasting through November! If you enjoy working in a fast-paced kitchen environment, this a great way to earn solid pay and build skills quickly.
KEY DUTIES
REQUIREMENTS
APPLY TODAY WITH EXPRESS EMPLOYMENT PROFESSIONALS!
Apply online at ExpressProsMN.com or email your resume with the job title to Jobs.BrainerdGrandRapidsMN@ExpressPros.com.
Questions? Call or Text 218-967-5669!
Download the ExpressJobs App and apply instantly or search for other local job openings!
#3371LI
Express Office: Brainerd/Grand Rapids
102 Northeast 3rd Street
Suite 100
Grand Rapids, MN 55744
Located in Deerwood, MN
Salary: $18.00+/hour
Line Cook
Deerwood, MN | $18+/hour | Seasonal
Express Employment Professionals is looking for Line Cooks with previous experience for this summer season with the position lasting through November! If you enjoy working in a fast-paced kitchen environment, this a great way to earn solid pay and build skills quickly.
KEY DUTIES
- Prep, cook, and plate food according to recipes and presentation standards
- Portion, peel, cut, wash, and mix ingredients as needed
- Ensure proper food labeling, rotation, and storage practices
- Maintain a clean, safe, and sanitary workstation
- Follow all food handling and safety guidelines
- Communicate effectively and work as part of a team
REQUIREMENTS
- Prior food prep/line cook experience
- Ability to follow instructions and recipes accurately
- Physically able to stand for long periods of time and lift up to 40 lbs.
- ServSafe Certification - preferred but not required
- Must be available to work weekends
- Must be able to pass a background check
APPLY TODAY WITH EXPRESS EMPLOYMENT PROFESSIONALS!
Apply online at ExpressProsMN.com or email your resume with the job title to Jobs.BrainerdGrandRapidsMN@ExpressPros.com.
Questions? Call or Text 218-967-5669!
Download the ExpressJobs App and apply instantly or search for other local job openings!
#3371LI
Express Office: Brainerd/Grand Rapids
102 Northeast 3rd Street
Suite 100
Grand Rapids, MN 55744
About Express Employment Professionals
Sourced by ZipRecruiter
Express Employment Professionals, based in Oklahoma City, OK, USA, operates in the staffing industry and is renowned for providing robust and reliable staffing solutions. Their official website - expresspros.com - details their variety of services, which include temporary and full-time staffing, human resources services, and professional search. The company was established in 1983 with the aim of helping as many people as possible to find good jobs, and since then, it has grown exponentially, expanding its reach to various domains within the job market.
Industry
Recruiting and staffing services
Company size
11 - 50 Employees
Headquarters location
Oklahoma City, OK, US