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Seasonal Line Cook Jobs in Minnesota (NOW HIRING)

Somerby

Line Cook

Byron, MN · On-site

$20/hr

  • Retirement

  • PTO

Somerby is looking for a line cook to prepare food to the exact specifications of our Executive ... Full -time and seasonal positions available (Full-time candidate will be eligible to receive ...

Somerby

Line Cook

Byron, MN

$20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Somerby is looking for a line cook to prepare food to the exact specifications of our Executive ... Familiar with industry's best practices Benefits: * Full-time and seasonal positions available ...

Somerby

Line Cook

Byron, MN · On-site

$20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Somerby is looking for a line cook to prepare food to the exact specifications of our Executive ... Familiar with industry's best practices Benefits: * Full-time and seasonal positions available ...

Hampton Golf - Northland Country Club

Line Cook

Duluth, MN · On-site

$18 - $25/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Now Hiring - Line Cooks Northland Country Club | Duluth, MN Pay: $18 - $25 an hour, depending on experience Schedule: Full-time and part-time seasonal positions availalbe Benefits & Perks Full-time ...

Delaware North

Cook, Allianz Field

Saint Paul, MN · On-site

$20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The opportunity Delaware North Sportservice is hiring seasonal Line Cooks to join our team at Allianz Field in Saint Paul, Minnesota. As a Line Cook, you will be responsible for preparing dishes ...

Delaware North

Cook, Allianz Field

Saint Paul, MN

$20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The opportunity Delaware North Sportservice is hiring seasonal Line Cooks to join our team at Allianz Field in Saint Paul, Minnesota. As a Line Cook, you will be responsible for preparing dishes ...

Delaware North

Cook, Allianz Field

Saint Paul, MN

$20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The opportunity Delaware North Sportservice is hiring seasonal Line Cooks to join our team at Allianz Field in Saint Paul, Minnesota. As a Line Cook, you will be responsible for preparing dishes ...

Delaware North

Cook, Allianz Field

Saint Paul, MN

$20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

The opportunity Delaware North Sportservice is hiring seasonal Line Cooks to join our team at Allianz Field in Saint Paul, Minnesota. As a Line Cook, you will be responsible for preparing dishes ...

Sage Hospitality

Line Cook

Wayzata, MN · On-site

$18 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

With seasonal, locally inspired menus and thoughtfully curated beverages, Belle & Grey delivers an ... To ensure proper service from the front line through quality control, training of line cooks and ...

Sage Hospitality

Line Cook

Wayzata, MN · On-site

$18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

With seasonal, locally inspired menus and thoughtfully curated beverages, Belle & Grey delivers an ... line through quality control, training of line cooks and ensure proper sanitation levels.

Sage Hospitality

Line Cook

Wayzata, MN

$18 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

With seasonal, locally inspired menus and thoughtfully curated beverages, Belle & Grey delivers an ... line through quality control, training of line cooks and ensure proper sanitation levels.

Thompson Golf Management

Line Cook

Alexandria, MN

$18 - $23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

This job is a Full or Part Time Seasonal Position - Our open months are April - October, give or ... Line cook duties will consist of assisting the management team with daily tasks. The successful ...

Buck Hill, Inc.

Buck 54 Line cook

Burnsville, MN · On-site

$15 - $18.75/hr

Seasonal positions allow for up to 40 hours a week! Requirements * Line cook or kitchen experience preferred, but we're willing to train the right person. * Spanish is not required for this position ...

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Seasonal Line Cook information

What is a seasonal line cook?

Seasonal line cooks are culinary professionals hired for a specific period, typically during a busy season like summer, holidays, or tourist peaks. They work in kitchens to prepare ingredients, cook dishes, and ensure food quality, often under the supervision of a chef. Seasonal line cooks are essential for restaurants, resorts, and catering services that experience fluctuating demand throughout the year.

Can I be a seasonal line cook without experience?

Seasonal line cook positions often do not require prior experience, as employers may provide on-the-job training for basic cooking skills and kitchen procedures. However, having some food service knowledge or related skills can improve your chances of being hired and succeeding in the role.

What is the difference between Seasonal Line Cook vs Line Cook?

AspectSeasonal Line CookLine Cook
CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often preferred
Work EnvironmentTemporary, seasonal kitchens, often in tourist destinations or event venuesYear-round restaurant kitchens, fast-paced environment
Employer & Industry UsageHotels, resorts, seasonal restaurants, catering servicesRestaurants, cafes, hotels, and other dining establishments
Comparison Search IntentOften searched for seasonal or temporary culinary rolesGeneral culinary or restaurant employment

The main difference between a Seasonal Line Cook and a Line Cook is the duration and nature of employment. Seasonal Line Cooks work temporarily during peak seasons or specific events, often in tourist-heavy locations, while Line Cooks typically work year-round in permanent restaurant settings. Both roles require similar skills and certifications, but their employment terms and work environments differ significantly.

What are the typical challenges faced by a seasonal line cook during peak service times?

As a Seasonal Line Cook, one of the most common challenges is managing high volumes of orders efficiently during peak service periods, which often occur in busy seasons like summer or holidays. Maintaining quality and consistency under pressure, while working quickly, is crucial. You’ll also need to adapt to the fast-paced environment, collaborate closely with other kitchen staff, and handle a variety of tasks from prepping ingredients to plating dishes. Flexibility and strong communication skills are important, as menus or team members may change frequently in seasonal settings.

Where do seasonal line cooks make the most money?

Seasonal line cooks tend to earn higher wages in regions with a strong hospitality industry, popular tourist destinations, or high-cost living areas. States or cities with a vibrant culinary scene and higher minimum wages often offer better pay for line cooks, especially during peak seasons when demand increases. Experience, skill level, and the establishment's prestige also influence earning potential.

What are the key skills and qualifications needed to thrive as a seasonal line cook?

To thrive as a Seasonal Line Cook, you need basic culinary skills, knowledge of food safety, and experience in a fast-paced kitchen environment, often supported by a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale systems, and compliance with ServSafe certification requirements is typically expected. Strong teamwork, time management, and the ability to stay calm under pressure are essential soft skills. These abilities ensure efficient service, consistent food quality, and a smooth kitchen operation during busy seasonal periods.

What are the most commonly searched types of Line Cook jobs in Minnesota?

The most popular types of Line Cook jobs in Minnesota are:

What are popular job titles related to Seasonal Line Cook jobs in Minnesota?

For Seasonal Line Cook jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Seasonal Line Cook jobs in Minnesota look for?

The top searched job categories for Seasonal Line Cook jobs in Minnesota are:

What cities in Minnesota are hiring for Seasonal Line Cook jobs?

Cities in Minnesota with the most Seasonal Line Cook job openings:

Seasonal Line Cook jobs near you
Infographic showing various Seasonal Line Cook job openings in Minnesota as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 11% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution.

Seasonal Line Cook - Backstage Catering - Mystic Lake Amphitheater

Live Nation Entertainment, Inc.

Shakopee, MN • On-site

$16.75 - $21/hr

Part-time

Re-posted 14 days ago

Live Nation rating

7.1

Company rating: 7.1 out of 10

Based on 142 frontline employees who took The Breakroom Quiz

12th of 52 rated entertainment

Job description

Job Summary:
WHO ARE WE?
Live Nation Entertainment is the world's leading live entertainment company, comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster is the global leader in event ticketing with over 620 million tickets sold annually and approximately 10,000 clients worldwide. Live Nation Concerts is the largest provider of live entertainment in the world promoting more than 50,000 events annually for nearly 7,000 artists in 40+ countries. These businesses allow Live Nation Media & Sponsorship to create strategic music marketing programs that connect more than 1,200 sponsors with the 145 million fans that attend Live Nation Entertainment events each year. For additional information, visit www.livenationentertainment.com.
WHO ARE YOU?
Passionate and motivated. Driven, with an entrepreneurial spirit. Resourceful, innovative, forward thinking and committed. At Live Nation Entertainment, our people embrace these qualities, so if this sounds like you then please read on!
THE JOB
Live Nation is looking for enthusiastic and skilled Seasonal Line Cooks to join our backstage catering team at our vibrant amphitheater. This is a fantastic opportunity to work in a fast-paced, unique environment, creating delicious meals for artists and crew. If you want to step away from the daily grind of a restaurant and immerse yourself in the excitement of live events, this position is perfect for you!
WHAT THIS ROLE WILL DO
  • Food Preparation: Assist in the preparation, cooking, and presentation of diverse, seasonally-inspired dishes for dressing room meals, hospitality riders, and bus stock. Ensure all meals adhere to strict dietary requirements and nutritional standards.
  • Collaboration: Work closely with the Executive Chef and Sous Chef to execute daily menus and maintain a smooth workflow in the kitchen. Foster teamwork and communication among kitchen staff.
  • Sustainability Practices: Support the implementation of eco-friendly practices, including recycling, composting, and responsible ingredient sourcing. Aim for zero waste through effective preparation techniques.
  • Kitchen Organization: Maintain a clean and organized workstation, following food safety and sanitation guidelines. Assist in inventory management and proper storage of ingredients.
  • Adaptability: Be prepared to work long hours and handle the fast-paced demands of multiple shows each week during the busy season (late March through October). Flexibility and a positive attitude are essential.
  • Food Safety Compliance: Ensure adherence to health regulations and safety standards. Current food handler's card is required.

WHAT THIS PERSON WILL BRING
Previous experience as a Line Cook or in a similar kitchen role, preferably in catering or event settings.
• Strong knowledge of food preparation techniques and safety standards.
• Current ServSafe or Food Handler's Card
• Excellent teamwork and communication skills.
• Passion for sustainability and local sourcing.
• Ability to thrive in a high-pressure environment and maintain composure during busy service periods.
EQUAL EMPLOYMENT OPPORTUNITY
We aspire to build teams that reflect and support the fans and artists we serve. Every day we aim to promote environments where everyone can be themselves, contribute fully, and thrive within our company and at our events. As a growing business we will encourage you to develop your professional and personal aspirations, enjoy new experiences, and learn from the talented people you will be working with.
Live Nation strongly supports equal employment opportunity for all applicants regardless of age (40 and over), ancestry, color, religious creed (including religious dress and grooming practices), family and medical care leave or the denial of family and medical care leave, mental or physical disability (including HIV and AIDS), marital status, domestic partner status, medical condition (including cancer and genetic characteristics), genetic information, military and veteran status, political affiliation, national origin (including language use restrictions), citizenship, race, sex (including pregnancy, childbirth, breastfeeding and medical conditions related to pregnancy, childbirth or breastfeeding), gender, gender identity, and gender expression, sexual orientation, intersectionality, or any other basis protected by applicable federal, state or local law, rule, ordinance or regulation.
We will consider qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Ordinance, San Francisco Fair Chance Ordinance and the California Fair Chance Act and consistent with other similar and / or applicable laws in other areas.
We also afford equal employment opportunities to qualified individuals with a disability. For this reason, Live Nation will make reasonable accommodations for the known physical or mental limitations of an otherwise qualified individual with a disability who is an applicant consistent with its legal obligations to do so, including reasonable accommodations related to pregnancy in accordance with applicable local, state and / or federal law. As part of its commitment to make reasonable accommodations, Live Nation also wishes to participate in a timely, good faith, interactive process with a disabled applicant to determine effective reasonable accommodations, if any, which can be made in response to a request for accommodations. Applicants are invited to identify reasonable accommodations that can be made to assist them to perform the essential functions of the position they seek. Any applicant who requires an accommodation in order to perform the essential functions of the job should contact a Human Resources Representative to request the opportunity to participate in a timely interactive process. Live Nation will also provide reasonable religious accommodations on a case-by-case basis.
HIRING PRACTICES
The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of employees assigned to this job.
Live Nation recruitment policies are designed to place the most highly qualified persons available in a timely and efficient manner. Live Nation may pursue all avenues available, including promotion from within, employee referrals, outside advertising, employment agencies, internet recruiting, job fairs, college recruiting and search firms.
The expected compensation for this position is:
$14.40 USD - $18.00 USD Hourly
** Pay is based on a number of factors including market location, qualifications, skills, and experience.
Live Nation Entertainment will never request payment or equipment purchases as part of the hiring process. Recruiters will only contact candidates from official Live Nation or affiliated brand email domains.

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