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Am Line Cook Jobs (NOW HIRING)

Lakehouse Hotel & Resort

AM Line Cook

San Marcos, CA · On-site

$16 - $20/hr

AM LINE COOK As an AM Line Cook, you will be responsible for preparing high-quality meals in a fast-paced kitchen environment. Your primary duties include cooking and plating dishes according to the ...

Tepuy Donuts

AM Line Cook

Raleigh, NC

$16 - $18/hr

AM Line Cook - Immediate Hiring Are you passionate about creating delicious dishes in a fast-paced environment? Do you thrive in a team-oriented and dynamic kitchen setting? We are looking for a ...

The Italiano - Scottsdale

AM Line Cook

Phoenix, AZ · On-site

$22 - $26/hr

Join Our Morning Kitchen Crew - AM Line Cook Are you passionate about great food, fast-paced kitchens, and being part of a team that takes pride in every plate? We're looking for an experienced and ...

Troon

AM Line Cook

Pleasant Hill, CA

$22/hr

AM Line Cook Department: Culinary Reports To: Executive Chef / Sous Chef Location: Contra Costa Country Club, Pleasant Hill, CA Schedule: Morning shifts, including weekends and holidays as needed ...

Troon Golf

AM Line Cook

Pleasant Hill, CA · On-site

$17.25 - $21.50/hr

AM Line Cook Department: Culinary Reports To: Executive Chef / Sous Chef Location: Contra Costa Country Club, Pleasant Hill, CA Schedule: Morning shifts, including weekends and holidays as needed ...

The Westin Richmond

Line Cook

Richmond, VA · On-site

$16 - $17/hr

The 4 Diamond Westin Richmond is searching for a Full Time AM Line Cook. We have a great culinary program here and the job comes with a Full Benefits Package. The Shift for AM Line Cook is from 5am ...

Westin Hotels & Resorts

PM Line COOK

Richmond, VA

$15.50 - $19.50/hr

The 4 Diamond Westin Richmond is searching for a Full Time AM Line Cook. We have a great culinary program here and the job comes with a Full Benefits Package. The Shift for AM Line Cook is from 5am ...

The Westin Richmond

PM Line COOK

Richmond, VA · On-site

$16 - $17/hr

The 4 Diamond Westin Richmond is searching for a Full Time AM Line Cook. We have a great culinary program here and the job comes with a Full Benefits Package. The Shift for AM Line Cook is from 5am ...

LR Palm House LLC

AM Line Cook

Palm Beach, FL · On-site

$22/hr

The AM Line Cook is responsible for managing and executing food preparation and cooking activities within a designated station in the kitchen. This role ensures that all dishes are prepared to the ...

LR PALM HOUSE LLC

AM Line Cook

Palm Beach, FL

$15.25 - $19/hr

The AM Line Cook at Palm House is responsible for preparing and cooking breakfast and morning menu items to the highest culinary standards. This role ensures timely and consistent execution of dishes ...

Palm House Luxury Hotel

AM Line Cook

Palm Beach, FL · On-site

$15.25 - $19/hr

The AM Line Cook at Palm House is responsible for preparing and cooking breakfast and morning menu items to the highest culinary standards. This role ensures timely and consistent execution of dishes ...

LR PALM HOUSE LLC

AM Line Cook

Palm Beach, FL · On-site

$15.25 - $19/hr

The AM Line Cook at Palm House is responsible for preparing and cooking breakfast and morning menu items to the highest culinary standards. This role ensures timely and consistent execution of dishes ...

New CHG US Holdings LLC

AM Line Cook

Chicago, IL · On-site

$19 - $21/hr

AM LINE COOK Reporting to the Culinary Leader, the AM Line Cook will be responsible for their station from prepping, cleaning, and cooking food as per recipe standards while maintaining a sanitized ...

Pinstripes

AM Line Cook

Beachwood, OH · On-site

$15.25 - $19/hr

What you'll be doing as our AM Line Cook: * Assembling and cooking our menu items and preparing the perfect dish * Performing regular quality assessments * Responsible for restocking and cleaning the ...

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Am Line Cook information

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$9

$17

$22

How much do am line cook jobs pay per hour?

As of Jul 4, 2026, the average hourly pay for am line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What are some common challenges faced by AM Line Cooks, and how can they be managed effectively?

AM Line Cooks often face challenges such as managing high volumes of breakfast and brunch orders during peak hours, maintaining consistency and speed, and adapting to last-minute menu changes. Effective time management, clear communication with team members, and thorough preparation during opening shifts can help mitigate these challenges. Building strong relationships with kitchen staff and staying organized with prep work are also key strategies for succeeding in this fast-paced role.

What is the difference between Am Line Cook vs PM Line Cook?

AspectAm Line CookPM Line Cook
Work HoursMorning shifts, typically starting earlyEvening shifts, usually starting in the late afternoon or evening
ResponsibilitiesPreparing breakfast and lunch items, setting up stations for the dayPreparing dinner service, maintaining stations during peak hours
CredentialsSimilar culinary skills, certifications like ServSafe often requiredSame as Am Line Cook, with emphasis on dinner menu prep
Work EnvironmentKitchen during morning hours, often less crowdedKitchen during evening hours, busier service periods

The main difference between an Am Line Cook and a PM Line Cook lies in their shift times and specific responsibilities during different meal periods. Both roles require similar skills and certifications, but they operate at different times of the day to support breakfast, lunch, or dinner services.

What are the key skills and qualifications needed to thrive as an AM Line Cook, and why are they important?

To thrive as an AM Line Cook, you need strong culinary fundamentals, attention to detail, and experience in a fast-paced kitchen, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, POS systems, and inventory management tools is typically required. Teamwork, time management, and the ability to stay calm under pressure are crucial soft skills for this role. These skills and qualities ensure efficient service, consistent food quality, and a smooth-running kitchen during busy breakfast and lunch shifts.

What are AM Line Cooks?

AM Line Cooks are culinary professionals responsible for preparing and cooking food items during the morning or breakfast shift in a restaurant or food service establishment. Their duties typically include setting up the kitchen line, prepping ingredients, cooking breakfast and lunch menu items, and ensuring food safety standards are met. AM Line Cooks work closely with other kitchen staff to deliver timely and high-quality dishes to customers during the busiest early hours. Attention to detail, multitasking, and time management are crucial skills for success in this role.
More about Am Line Cook jobs
What cities are hiring for Am Line Cook jobs? Cities with the most Am Line Cook job openings:
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Am Line Cook jobs near you
Infographic showing various Am Line Cook job openings in the United States as of June 2026, with employment types broken down into 1% Locum Tenens, 84% Full Time, 9% Part Time, 5% Contract, and 1% Nights. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution, with an average salary of $35,582 per year, or $17.1 per hour.
AM Line Cook

AM Line Cook

Lakehouse Hotel & Resort

San Marcos, CA • On-site

$16 - $20/hr

Part-time

Posted 16 days ago

Job description

AM LINE COOK

As an AM Line Cook, you will be responsible for preparing high-quality meals in a fast-paced kitchen environment. Your primary duties include cooking and plating dishes according to the restaurant's recipes and standards, ensuring food is prepared in a timely manner, and maintaining a clean and organized workstation.

THE DUTIES OF AN AM LINE COOK INCLUDE, BUT ARE NOT LIMITED TO, THE FOLLOWING:

  • Cook dishes to business standards.
  • Follow recipes and create a consistent product.
  • Follow health and safety guidelines.
  • Prepare ingredients for use during the shift.
  • Follow directions from Chef.
  • Set up workstations.
  • Cooking various dishes using the saute method, including meats, seafood, sauces, and vegetables.

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