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Dinner Line Cook Jobs (NOW HIRING)

Copper Hen Cakery LLC

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Dinner Line Cook

Minneapolis, MN · On-site

$20 - $22/hr

Dinner Line Cook / Prep Cook We're hiring a reliable and hardworking Dinner Line Cook / Prep Cook to join our kitchen team! We're looking for someone who takes pride in preparing quality food ...

Copper Hen Cakery LLC

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Dinner Line Cook

Minneapolis, MN · On-site

$20 - $22/hr

Dinner Line Cook / Prep Cook We're hiring a reliable and hardworking Dinner Line Cook / Prep Cook to join our kitchen team! We're looking for someone who takes pride in preparing quality food ...

Cecilia

Dinner Line Cook

Vancouver, WA · On-site

$22 - $30/hr

Vision insurance Dinner Line Cook - Cecilia | Vancouver, WA $22-$30/hour including tips | PM Dinner Shifts Cecilia is looking for motivated, reliable cooks to join our dinner team. Part of Northwest ...

A Taste of Brooklyn an Italian Eatery

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Dinner Line Cook

Rancho Cordova, CA · On-site

$12 - $14/hr

We are seeking a reliable, detail-oriented Dinner Prep & Line Cook to lead our hot entrée and dinner station. You will be responsible for cooking and plating our signature hot meals--like Chicken ...

New

Cecilia

Dinner Line Cook

Vancouver, WA · On-site

$22 - $30/hr

Vision insurance Dinner Line Cook - Cecilia | Vancouver, WA $22-$30/hour including tips | PM Dinner Shifts Cecilia is looking for motivated, reliable cooks to join our dinner team. Part of Northwest ...

A Taste of Brooklyn an Italian Eatery

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Dinner Line Cook

Rancho Cordova, CA · On-site

$12 - $14/hr

We are seeking a reliable, detail-oriented Dinner Prep & Line Cook to lead our hot entrée and dinner station. You will be responsible for cooking and plating our signature hot meals--like Chicken ...

New

Lure Fish House

Dinner Line Cook

San Luis Obispo, CA · On-site

$22.50/hr

Job Type Full-time Description We are seeking Dinner Line Cook applicants for our family-owned seafood restaurant group based in San Luis Obispo, CA. Lure Fish House is a family-owned restaurant ...

Fishlovers SLO LLC

Dinner Line Cook

San Luis Obispo, CA · On-site

$22.50/hr

We are seeking Dinner Line Cook applicants for our family-owned seafood restaurant group based in San Luis Obispo, CA. Lure Fish House is a family-owned restaurant featuring fresh and sustainable ...

Lure Fish House

Dinner Line Cook

San Luis Obispo, CA · On-site

$22.50/hr

Description We are seeking Dinner Line Cook applicants for our family-owned seafood restaurant group based in San Luis Obispo, CA. Lure Fish House is a family-owned restaurant featuring fresh and ...

Bistecca

Dinner Line Cook

Dayton, OH · On-site

$17 - $18/hr

Line cooks are essential to delivering a high-quality, consistent guest dining experience. Working with guidance from the Executive Chef and Sous Chef, Line Cooks execute food preparation and ...

JRB LLC

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Dinner Line Cook

Providence, RI · On-site

$19 - $22/hr

Cooking menu correctly Menu input Cleaning Line Pantry rotation Food Safety Company Description Julian's has been in operation in the historic Federal Hill area since 1994. Starting from humble ...

JRB LLC

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Dinner Line Cook

Providence, RI · On-site

$19 - $22/hr

Cooking menu correctly Menu input Cleaning Line Pantry rotation Food Safety Company Description Julian's has been in operation in the historic Federal Hill area since 1994. Starting from humble ...

Centro On The Square

Line Cook

Mckinney, TX

$18 - $21/hr

We are hiring for both lunch and dinner line cook positions. All foods are made in house. We want candidates that enjoy preparing real food, take pride in the preparation as well as the service.

New Castle Hotels and Resorts

Line Cook - Dinner

Bangor, ME · On-site

$16 - $20/hr

Job Requirements Prior cooking experience in a hotel kitchen or related field preferred with banquet, breakfast, and/or dinner line cook experience. Culinary training in a college setting preferred.

Shelburne Farms

Seasonal Dinner Line Cook

Shelburne, VT · On-site

$20 - $25/hr

Position Title: Line Cook Supervisor: Executive Chef, Sous Chef Employee Status: Seasonal ... This is a very fast-paced role, especially during peak dining hours, requiring a high level of ...

Shelburne Farms

Seasonal Dinner Line Cook

Shelburne, VT · On-site

$20 - $25/hr

Position Title: Line Cook Supervisor: Executive Chef, Sous Chef Employee Status: Seasonal ... This is a very fast-paced role, especially during peak dining hours, requiring a high level of ...

Zama

Line Cook

Philadelphia, PA

$16 - $20/hr

We are looking for both a lunch and dinner line cook and can be either full or part time. We are open Monday - Friday for lunch and 7 nights a week for dinner. Kitchen experience is a must and ...

Silver Fork Lodge & Restaurant

Line Cook

Brighton, UT · On-site

$20 - $24/hr

The successful candidate will have experience cooking lunch and dinner. Line Cook Job Duties: * Prepare food on the line. * Prep station and keep stocked (and line as needed), especially before and ...

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Dinner Line Cook information

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$9

$17

$22

How much do dinner line cook jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for dinner line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What does a dinner line cook do?

A dinner line cook is responsible for preparing and cooking menu items during dinner service in a restaurant or food establishment. They work on the 'line,' which is a specific area in the kitchen, and are usually assigned to a particular station such as grill, sauté, or fry. Line cooks follow recipes, ensure food safety standards, and coordinate with other kitchen staff to deliver dishes efficiently and consistently. Their role is crucial for maintaining the quality and speed of meal preparation during busy dinner hours.

What are the key skills and qualifications needed to thrive as a dinner line cook, and why are they important?

To thrive as a Dinner Line Cook, you need solid culinary skills, knowledge of food safety standards, and experience in a fast-paced kitchen, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and safe food handling certifications like ServSafe is typically required. Strong teamwork, time management, and the ability to stay calm under pressure are standout soft skills in this role. These abilities are crucial for ensuring consistent food quality, efficient service, and a safe, collaborative work environment during busy dinner hours.

What are some common challenges dinner line cooks face during a typical shift and how can they be managed?

Dinner line cooks often work in fast-paced environments where multitasking and time management are crucial. During peak dinner hours, managing multiple orders simultaneously while maintaining quality and consistency can be challenging. Effective communication with other kitchen staff, staying organized, and preparing mise en place ahead of service can help alleviate pressure and ensure smooth operations. Flexibility and the ability to stay calm under pressure are key traits for success in this role.

What is the difference between Dinner Line Cook vs Breakfast Line Cook?

AspectDinner Line CookBreakfast Line Cook
Work HoursTypically evening and night shiftsMorning shifts
Menu FocusHeavier, dinner-specific dishesBreakfast items and lighter fare
Skills & CertificationsBasic culinary skills, food safetySimilar skills, often with emphasis on breakfast prep
Work EnvironmentHigh-volume dinner service in restaurants or hotelsEarly morning prep in breakfast-focused establishments

Both Dinner Line Cooks and Breakfast Line Cooks require foundational culinary skills and food safety knowledge. The main differences lie in their work hours, menu focus, and service environment. Dinner Line Cooks work primarily during evening hours preparing dinner menus, while Breakfast Line Cooks focus on morning shifts preparing breakfast dishes. Understanding these differences helps in choosing the right culinary role based on your schedule and preferences.

Do dinner line cooks make money?

Dinner line cooks typically earn an hourly wage that varies by location and experience, with the national average ranging from $12 to $20 per hour. Many also receive tips, which can significantly increase total earnings, especially in busy restaurants. Experience, skill level, and the restaurant's size influence income potential for line cooks.

How to get hired as a dinner line cook?

To get hired as a dinner line cook, candidates should have previous kitchen experience, knowledge of food safety and sanitation standards, and the ability to work efficiently in a fast-paced environment. Preparing a resume highlighting relevant skills and certifications, such as ServSafe, and demonstrating reliability and teamwork during interviews can improve chances of employment.
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What states have the most Dinner Line Cook jobs?

States with the most job openings for Dinner Line Cook jobs include:

What are popular job titles related to Dinner Line Cook jobs?

For Dinner Line Cook jobs, the most frequently searched job titles are:

Dinner Line Cook jobs near you
Infographic showing various Dinner Line Cook job openings in the United States as of September 2026, with employment types broken down into 1% As Needed, 80% Full Time, 14% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $35,582 per year, or $17.1 per hour.

Dinner Line Cook

Minneapolis, MN • On-site

Copper Hen Cakery LLC
See more jobs at Copper Hen Cakery LLCexternal

$20 - $22/hr

Part-time

Posted 8 days ago

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Job description

Dinner Line Cook / Prep Cook

We’re hiring a reliable and hardworking Dinner Line Cook / Prep Cook to join our kitchen team!

We’re looking for someone who takes pride in preparing quality food, keeping a clean and organized station, and working well with a team. This position is primarily focused on Thursday through Saturday dinner service, with additional hours available on Wednesdays for food preparation and kitchen prep.

Schedule & Hours

  • Main shifts: Thursday, Friday & Saturday evenings
  • Additional prep hours: Wednesday
  • Extra hours may be available for prep and kitchen needs throughout the week
  • Part-time or full-time hours available depending on availability and experience
  • Evening, weekend, and holiday availability is a plus

Responsibilities

  • Prepare and cook menu items during dinner service
  • Complete food preparation and batch cooking as needed
  • Assist with Wednesday prep to ensure the kitchen is fully stocked and ready for the weekend
  • Set up and maintain your station during service
  • Follow recipes, portion guidelines, and presentation standards
  • Properly store, label, and rotate food
  • Maintain a clean, organized, and sanitary work area
  • Follow all food-safety and sanitation procedures
  • Communicate effectively with the kitchen team
  • Assist with opening, closing, cleaning, and restocking duties
  • Help with additional kitchen tasks as needed

Qualifications

  • Previous line-cook or professional kitchen experience preferred
  • Ability to work efficiently in a fast-paced kitchen
  • Reliable, punctual, and dependable
  • Strong attention to detail
  • Able to work independently while also being a team player
  • Comfortable working Thursday–Saturday dinner shifts
  • Willingness to work Wednesday prep shifts
  • Food-handler certification is a plus

Company Description

The Copper Hen is a farm-to-table kitchen and bakery that specializes in making the best from-scratch, French-American comfort food. We utilize local ingredients and have a full cocktail bar to support an award-winning lineup of food and desserts.