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Kitchen Line Cook Jobs (NOW HIRING)

$22/hr

Join Our Team as a Kitchen Line Cook at McNally's Irish Pub! Are you passionate about creating delicious dishes in a fast-paced kitchen environment? Do you thrive on the excitement of a busy dinner ...

Kitchen Line Cook/Prep

Glassboro, NJ · On-site

$14.50 - $18/hr

We pay our this full-time Kitchen Line Cook / Prep position a competitive pay rate based on experience. Our team also enjoys great benefits, including an employee referral program, flexible schedules ...

Kitchen Line Cook/Prep

Maple Shade, NJ · On-site

$15 - $18.50/hr

We pay our this full-time Kitchen Line Cook / Prep position a competitive pay based on experience. Our team also enjoys great benefits, including an employee referral program, flexible schedules, and ...

Kitchen Line Cook/Prep

Allentown, PA · On-site

$14.75 - $18.25/hr

We pay our this full-time Kitchen Line Cook / Prep position a competitive pay based on experience. Our team also enjoys great benefits, including an employee referral program, flexible schedules, and ...

We pay our this full-time Kitchen Line Cook / Prep position a competitive pay rate based on experience . Our team also enjoys great benefits , including an employee referral program, flexible ...

We pay our this full-time Kitchen Line Cook / Prep position a competitive pay based on experience. Our team also enjoys great benefits , including an employee referral program, flexible schedules ...

We pay our this full-time Kitchen Line Cook / Prep position a competitive pay based on experience. Our team also enjoys great benefits , including an employee referral program, flexible schedules ...

Kitchen Line Cook/Prep

Springfield, PA · On-site

$14.25 - $17.50/hr

We pay our this full-time Kitchen Line Cook / Prep position a competitive pay based on experience. Our team also enjoys great benefits, including an employee referral program, flexible schedules, and ...

Kitchen Line Cook/Prep

Wayne, PA · On-site

$13.50 - $16.75/hr

We pay our this full-time Kitchen Line Cook / Prep position a competitive pay based on experience. Our team also enjoys great benefits, including an employee referral program, flexible schedules, and ...

We pay our this full-time Kitchen Line Cook / Prep position a competitive pay based on experience . Our team also enjoys great benefits , including an employee referral program, flexible schedules ...

We pay our this full-time Kitchen Line Cook / Prep position a competitive pay based on experience. Our team also enjoys great benefits , including an employee referral program, flexible schedules ...

As a Line Cook, you will be responsible for preparing and cooking meals, as well as maintaining cleanliness in the kitchen area. This is a vital role in our food service operations, ensuring that our ...

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Kitchen Line

Plano, TX · On-site

$14 - $20/hr

Kitchen Line Cook (Full‐Time/Part‐Time) We're looking for a reliable, fast‐paced Line Cook to join our kitchen team. If you take pride in your work, stay calm under pressure, and love being ...

Kitchen Line Cook

Wichita, KS · On-site

$14.75 - $15.50/hr

RESTAURANT KITCHEN COOKS- LINE COOK MSE Branded Foods - Wichita Dwight D. Eisenhower Airport We offer top-notch pay for first-class, talented individuals to come and join our unique food service ...

Kitchen Line Cook

Wichita, KS · On-site

$14.75 - $15.50/hr

RESTAURANT KITCHEN COOKS- LINE COOK MSE Branded Foods - Wichita Dwight D. Eisenhower Airport We offer top-notch pay for first-class, talented individuals to come and join our unique food service ...

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Kitchen Line Cook information

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How much do kitchen line cook jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for kitchen line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What is a kitchen line cook?

Kitchen line cooks are culinary professionals responsible for preparing and cooking food according to a restaurant's menu and standards. They work on the 'line,' which refers to the area in the kitchen where dishes are assembled and plated. Line cooks typically handle specific stations, such as grill, sauté, or salad, and ensure that meals are prepared efficiently, safely, and consistently. Their role is crucial in maintaining the quality and speed of food service during busy meal times.

What are the key skills and qualifications needed to thrive as a kitchen line cook, and why are they important?

To thrive as a Kitchen Line Cook, you need a solid understanding of food preparation, cooking techniques, and kitchen safety, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale systems, and food handling certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work calmly under pressure are vital soft skills in this role. These abilities ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.

What are some common challenges faced by kitchen line cooks, and how can they be managed effectively?

Kitchen line cooks often work in fast-paced environments where managing time and multitasking are essential. Common challenges include handling high order volumes during busy periods, maintaining consistency in food quality, and communicating efficiently with team members. To manage these effectively, line cooks should focus on strong organizational skills, clear communication with other staff, and staying calm under pressure. Regularly prepping ingredients and keeping their workstation clean can also help streamline workflow and reduce stress.

What is the difference between Kitchen Line Cook vs Prep Cook?

AspectKitchen Line CookPrep Cook
ResponsibilitiesPrepares dishes during service, follows recipes, maintains stationPrepares ingredients, washes, chops, and preps items for cooking
Work EnvironmentFast-paced kitchen during service hoursPrepping in a kitchen or prep area, often before service
CredentialsBasic culinary skills, kitchen experienceBasic knife skills, food safety knowledge

Kitchen Line Cooks focus on preparing dishes during service, working at the station, while Prep Cooks handle ingredient prep and setup before service. Both roles require culinary skills and work in a restaurant kitchen, but their responsibilities differ mainly by timing and focus within the kitchen workflow.

Do kitchen line cooks make a lot of money?

Kitchen line cooks typically earn an hourly wage that varies by location and experience, with median pay around minimum wage to slightly above, often supplemented by tips. Experienced line cooks in high-volume or upscale restaurants can earn higher wages, but overall, the position is generally considered an entry-level culinary role with moderate pay. Advancement to supervisory or specialized positions can lead to higher earnings.

How to get hired as a kitchen line cook?

To get hired as a kitchen line cook, candidates should have relevant culinary experience, basic knife skills, and knowledge of food safety standards. Preparing a professional resume highlighting kitchen skills and certifications, such as ServSafe, can improve chances. Applying to restaurants or food service establishments and demonstrating reliability and a willingness to learn are also important steps.

What does a kitchen line cook do in the kitchen?

A kitchen line cook prepares and cooks food according to restaurant recipes and standards, often working on the main line during service. They handle tasks such as chopping ingredients, assembling dishes, and maintaining station cleanliness, using tools like grills, fryers, and ovens. The role requires attention to detail, speed, and the ability to work efficiently in a fast-paced environment.
More about Kitchen Line Cook jobs

What cities are hiring for Kitchen Line Cook jobs?

Cities with the most Kitchen Line Cook job openings:

What job categories do people searching Kitchen Line Cook jobs look for?

The top searched job categories for Kitchen Line Cook jobs are:

Infographic showing various Kitchen Line Cook job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 13% Part Time, 4% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $35,582 per year, or $17.1 per hour.

$16 - $23/hr

Full-time, Part-time

Re-posted 15 days ago


Job description

Mama Foo Foo
Job Openings >> Kitchen - Line Cook
Kitchen - Line Cook
Summary
Title: Kitchen - Line Cook ID: 1511 Location: Daytona Beach, FL Department: BOH Salary Range: $16 to $23 (depending on experience)
More about this job >
Description
Are you passionate about creating delicious dishes that leave customers craving for more? Do you thrive in a fast-paced kitchen environment where precision and creativity meet? If so, we have an exciting opportunity for you! Mama Foo Foo is currently seeking a skilled Line Cook to join our dynamic team.
As a Line Cook, you will be responsible for preparing and cooking meals, as well as maintaining cleanliness in the kitchen area. This is a vital role in our food service operations, ensuring that our guests receive high-quality meals in a safe and sanitary environment.
Responsibilities:
- Prepare and cook meals according to established recipes and portion sizes
- Ensure food is cooked to the appropriate temperature and meets food safety standards
- Clean and sanitize kitchen equipment, utensils, and work areas
- Wash dishes, pots, pans, and other cooking utensils
- Follow proper food handling procedures to prevent cross-contamination
- Adhere to all health and safety regulations
- Collaborate with other kitchen staff to ensure smooth operations
Experience:
- Previous experience in a similar role preferred
- Knowledge of food safety practices and procedures
- Familiarity with menu planning and meal preparation techniques
- Ability to operate kitchen equipment such as ovens, grills, and fryers
- Strong attention to detail and organizational skills
- Ability to work in a fast-paced environment while maintaining quality standards
Skills:
- Food handling: Knowledge of proper food handling techniques to ensure safety and prevent contamination.
- Food safety: Understanding of food safety regulations and best practices to maintain a clean and safe kitchen environment.
- Food service: Experience working in a food service setting, following recipes, portioning meals, and serving customers.
- Knife skills: Proficiency in using knives for chopping, slicing, and dicing ingredients.
- Dietary aide: Familiarity with dietary restrictions and modifications for special diets.
- Catering: Experience in catering events or functions, including meal preparation and presentation.
- Dietary department: Understanding of the operations within a dietary department in a healthcare or hospitality setting.
- Cook: Ability to prepare and cook meals according to recipes and portion sizes.
- Food industry: Knowledge of the food industry, including trends, regulations, and best practices.
- Menu planning: Ability to assist with menu planning, considering dietary needs, preferences, and budget constraints.
If you're ready to showcase your culinary talents and be part of a dynamic culinary team, we want to hear from you! Join us in delivering exceptional dining experiences to our valued customers.
Job Types: Full-time, Part-time
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