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Kitchen Line Cook Jobs (NOW HIRING)

Mama Foo Foo

Kitchen - Line Cook

Daytona Beach, FL · On-site

$16 - $23/hr

As a Line Cook, you will be responsible for preparing and cooking meals, as well as maintaining cleanliness in the kitchen area. This is a vital role in our food service operations, ensuring that our ...

Sunshine Grill

Kitchen - Line Cook

Edison, NJ

$20 - $25/hr

Join our dynamic kitchen team at Sunshine Grill as a Line Cook! This exciting opportunity allows you to showcase your culinary skills in a fast-paced environment while contributing to our mission of ...

Sunshine Grill

Kitchen - Line Cook

Edison, NJ · On-site

$20 - $25/hr

Join our dynamic kitchen team at Sunshine Grill as a Line Cook! This exciting opportunity allows you to showcase your culinary skills in a fast-paced environment while contributing to our mission of ...

MSE Branded Foods

Kitchen Line Cook

Wichita, KS · On-site

$15 - $17.50/hr

RESTAURANT KITCHEN COOKS- LINE COOK MSE Branded Foods - Wichita Dwight D. Eisenhower Airport We offer top-notch pay for first-class, talented individuals to come and join our unique food service ...

Craft and Common

Kitchen Line

Orlando, FL · On-site

$14.75 - $18.50/hr

Kitchen Line Cook -- We are seeking a reliable and detail-oriented Kitchen Line Cook to join our team and help execute a fresh, high-quality menu in a fast-paced café environment. This role is ...

Craft and Common

Kitchen Line

Orlando, FL · On-site

$14.75 - $18.50/hr

Kitchen Line Cook -- We are seeking a reliable and detail-oriented Kitchen Line Cook to join our team and help execute a fresh, high-quality menu in a fast-paced café environment. This role is ...

Culver's

Kitchen / Line Cook

Plymouth, MN · On-site

$18/hr

Kitchen / Line Cook Join our FAMILY OWNED business and come grow your career with us! Got Heart? Got Hustle? Get Hired today! No experience required. At Culver's, the team member role is more than ...

Culver's

Kitchen / Line Cook

Monticello, MN · On-site

$13 - $20/hr

KITCHEN / LINE COOK Join our FAMILY OWNED business and come grow your career with us! Got Heart? Got Hustle? Get Hired today! No experience required. At Culver's, the team member role is more than ...

Lib's Grill

Kitchen Line Cook

Bel Air, MD · On-site

$15 - $20/hr

A Line Cook is in charge of preparing food and setting up other necessary supplies. They make sure everything has been set up correctly before starting work. They use specialized kitchen tools to ...

Culver's

Kitchen / Line Cook

Plymouth, MN · On-site

$13 - $20/hr

KITCHEN / LINE COOK Join our FAMILY OWNED business and come grow your career with us! Got Heart? Got Hustle? Get Hired today! No experience required. At Culver's, the team member role is more than ...

Lib's Grill

Kitchen Line Cook

Bel Air, MD

$15 - $20/hr

A Line Cook is in charge of preparing food and setting up other necessary supplies. They make sure everything has been set up correctly before starting work. They use specialized kitchen tools to ...

Stateside Deli & Restaurant

Line Cook

Okemos, MI

$14.25 - $18/hr

We're looking for a reliable, hardworking line cook who can handle a busy kitchen, work clean, move with urgency, and be a team player. Breakfast experience is a huge plus. What We Offer: • ...

SOMEBURROS, Inc.

Kitchen/ Line Cook

Goodyear, AZ · On-site

$17/hr

Someburros authentic Mexican family restaurant is looking to hire a full-time or part-time Family Member (Kitchen/ Line Cook/ Counter/ Front of the House) for one of our Arizona locations. Do you ...

Brock's Riverside Grill

Line Cook

Fredericksburg, VA

$21/hr

Kitchen Reports To: Head Chef / Kitchen Manager Job Summary A Line Cook is responsible for preparing and cooking food according to recipes and restaurant standards. They work at a specific station on ...

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Kitchen Line Cook information

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How much do kitchen line cook jobs pay per hour?

As of May 29, 2026, the average hourly pay for kitchen line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Kitchen Line Cook, and why are they important?

To thrive as a Kitchen Line Cook, you need a solid understanding of food preparation, cooking techniques, and kitchen safety, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale systems, and food handling certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work calmly under pressure are vital soft skills in this role. These abilities ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.

What are some common challenges faced by kitchen line cooks, and how can they be managed effectively?

Kitchen line cooks often work in fast-paced environments where managing time and multitasking are essential. Common challenges include handling high order volumes during busy periods, maintaining consistency in food quality, and communicating efficiently with team members. To manage these effectively, line cooks should focus on strong organizational skills, clear communication with other staff, and staying calm under pressure. Regularly prepping ingredients and keeping their workstation clean can also help streamline workflow and reduce stress.

What are kitchen line cooks?

Kitchen line cooks are culinary professionals responsible for preparing and cooking food according to a restaurant's menu and standards. They work on the 'line,' which refers to the area in the kitchen where dishes are assembled and plated. Line cooks typically handle specific stations, such as grill, sauté, or salad, and ensure that meals are prepared efficiently, safely, and consistently. Their role is crucial in maintaining the quality and speed of food service during busy meal times.

What is the difference between Kitchen Line Cook vs Prep Cook?

AspectKitchen Line CookPrep Cook
ResponsibilitiesPrepares dishes during service, follows recipes, maintains stationPrepares ingredients, washes, chops, and preps items for cooking
Work EnvironmentFast-paced kitchen during service hoursPrepping in a kitchen or prep area, often before service
CredentialsBasic culinary skills, kitchen experienceBasic knife skills, food safety knowledge

Kitchen Line Cooks focus on preparing dishes during service, working at the station, while Prep Cooks handle ingredient prep and setup before service. Both roles require culinary skills and work in a restaurant kitchen, but their responsibilities differ mainly by timing and focus within the kitchen workflow.

More about Kitchen Line Cook jobs
What cities are hiring for Kitchen Line Cook jobs? Cities with the most Kitchen Line Cook job openings:
What job categories do people searching Kitchen Line Cook jobs look for? The top searched job categories for Kitchen Line Cook jobs are:
Kitchen Line Cook jobs near you
Infographic showing various Kitchen Line Cook job openings in the United States as of May 2026, with employment types broken down into 3% As Needed, 66% Full Time, and 31% Part Time. Highlights an 95% Physical, and 5% Remote job distribution, with an average salary of $35,582 per year, or $17.1 per hour.

Kitchen - Line Cook

Mama Foo Foo

Daytona Beach, FL • On-site

$16 - $23/hr

Full-time, Part-time

Posted 14 days ago

Job description

Are you passionate about creating delicious dishes that leave customers craving for more? Do you thrive in a fast-paced kitchen environment where precision and creativity meet? If so, we have an exciting opportunity for you! Mama Foo Foo is currently seeking a skilled Line Cook to join our dynamic team.
As a Line Cook, you will be responsible for preparing and cooking meals, as well as maintaining cleanliness in the kitchen area. This is a vital role in our food service operations, ensuring that our guests receive high-quality meals in a safe and sanitary environment.
Responsibilities:
  • Prepare and cook meals according to established recipes and portion sizes
  • Ensure food is cooked to the appropriate temperature and meets food safety standards
  • Clean and sanitize kitchen equipment, utensils, and work areas
  • Wash dishes, pots, pans, and other cooking utensils
  • Follow proper food handling procedures to prevent cross-contamination
  • Adhere to all health and safety regulations
  • Collaborate with other kitchen staff to ensure smooth operations

Experience:
  • Previous experience in a similar role preferred
  • Knowledge of food safety practices and procedures
  • Familiarity with menu planning and meal preparation techniques
  • Ability to operate kitchen equipment such as ovens, grills, and fryers
  • Strong attention to detail and organizational skills
  • Ability to work in a fast-paced environment while maintaining quality standards

Skills:
  • Food handling: Knowledge of proper food handling techniques to ensure safety and prevent contamination.
  • Food safety: Understanding of food safety regulations and best practices to maintain a clean and safe kitchen environment.
  • Food service: Experience working in a food service setting, following recipes, portioning meals, and serving customers.
  • Knife skills: Proficiency in using knives for chopping, slicing, and dicing ingredients.
  • Dietary aide: Familiarity with dietary restrictions and modifications for special diets.
  • Catering: Experience in catering events or functions, including meal preparation and presentation.
  • Dietary department: Understanding of the operations within a dietary department in a healthcare or hospitality setting.
  • Cook: Ability to prepare and cook meals according to recipes and portion sizes.
  • Food industry: Knowledge of the food industry, including trends, regulations, and best practices.
  • Menu planning: Ability to assist with menu planning, considering dietary needs, preferences, and budget constraints.

If you're ready to showcase your culinary talents and be part of a dynamic culinary team, we want to hear from you! Join us in delivering exceptional dining experiences to our valued customers.
Job Types: Full-time, Part-time

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