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Entry Level Food Network Cooking Channel Jobs in Minnesota

SEASONAL COOKS NEEDED!!!!! Earn money for the holidays! $18-$20/hr DOE Great work culture! BONUS ... Promote an inclusive & supportive approach within the Brand team, with networking continuing at all ...

SEASONAL COOKS NEEDED!!!!! Earn money for the holidays! $18-$20/hr DOE Great work culture! BONUS ... Promote an inclusive & supportive approach within the Brand team, with networking continuing at all ...

Food Service - Food Service Cook

Saint Paul, MN

$14.25 - $18.50/hr

Food Service Cook Who are we : SSA Group works with zoos, aquariums, museums, and other cultural ... Promote an inclusive & supportive approach within the Brand team, with networking continuing at all ...

Food Service - Food Service Cook

Saint Paul, MN · On-site

$14.25 - $18.50/hr

Food Service Cook Who are we : SSA Group works with zoos, aquariums, museums, and other cultural ... Promote an inclusive & supportive approach within the Brand team, with networking continuing at all ...

POSITION SUMMARY Entry level Cook position responsible for the timely preparation of all food orders received on the line at assigned location to ensure guest satisfaction. ESSENTIAL FUNCTIONS ...

POSITION SUMMARY Entry level Cook position responsible for the timely preparation of all food orders received on the line at assigned location to ensure guest satisfaction. ESSENTIAL FUNCTIONS ...

Tee up your career as a part of our team with the TPC Network! The Cook I performs basic methods of food preparation, portion control, sanitation and routine maintenance of equipment in accordance ...

POSITION SUMMARY Entry level Cook position responsible for the timely preparation of all food orders received on the line at assigned location to ensure guest satisfaction. ESSENTIAL FUNCTIONS ...

Cook I (Part-Time)

Blaine, MN · On-site

$18 - $24/hr

Tee up your career as a part of our team with the TPC Network! The Cook I performs basic methods of food preparation, portion control, sanitation and routine maintenance of equipment in accordance ...

POSITION SUMMARY Entry level Cook position responsible for the timely preparation of all food orders received on the line at assigned location to ensure guest satisfaction. ESSENTIAL FUNCTIONS ...

POSITION SUMMARY Entry level Cook position responsible for the timely preparation of all food orders received on the line at assigned location to ensure guest satisfaction. ESSENTIAL FUNCTIONS ...

POSITION SUMMARY Entry level Cook position responsible for the timely preparation of all food orders received on the line at assigned location to ensure guest satisfaction. ESSENTIAL FUNCTIONS ...

Cook

Marshall, MN · On-site

$15/hr

ABOUT US At Atlantic Place, our food is created and prepared by a chef, not a cook. We carefully ... High school degree or equivalent Experience: Entry level General: Satisfactory completion of ...

Cook

Marshall, MN · On-site

ABOUT US At Atlantic Place, our food is created and prepared by a chef, not a cook. We carefully ... High school degree or equivalent Experience: Entry level General: Satisfactory completion of ...

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment.We are hiring immediately for Cooks that can work all shifts ...

Cook

Minneapolis, MN · On-site

$16.50/hr

We are looking to immediately hire entry level and experienced Cooks who can thrive in an upbeat and fast-paced food service environment. We are hiring immediately for Cooks that can work all shifts ...

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Entry Level Food Network Cooking Channel information

What are entry level jobs at Food Network Cooking Channel?

Entry level jobs at Food Network Cooking Channel are positions suitable for individuals who are just starting their careers in the food media industry. These roles often include production assistants, researcher positions, social media coordinators, or administrative support staff. Entry level employees may help with show preparation, assist production teams, manage social media content, or support daily operations. These jobs offer hands-on experience and a chance to learn about television production, food media, and broadcasting from the ground up.

What types of projects and tasks can I expect to work on as an entry-level team member at Food Network Cooking Channel?

As an entry-level team member at Food Network Cooking Channel, you will typically assist with a variety of tasks such as supporting production teams during filming, helping with set preparation, managing props or ingredients, and performing research for show segments. You may also be involved in administrative support, coordinating schedules, and assisting with social media content or digital assets. Collaboration with producers, culinary professionals, and technical staff is common, offering valuable exposure to all aspects of television production and content creation. This experience provides a strong foundation for career growth within the network or the broader media industry.

What are the key skills and qualifications needed to thrive as an entry-level Food Network Cooking Channel employee, and why are they important?

To thrive in an entry-level position at the Food Network Cooking Channel, you need a solid understanding of culinary fundamentals, food safety, and kitchen operations, typically supported by a culinary degree or relevant experience. Familiarity with kitchen equipment, food preparation tools, and digital media platforms like video editing software is often required. Creativity, strong communication, and the ability to work well under pressure are standout soft skills for this role. These qualities help ensure high-quality food content production, effective teamwork, and engaging viewer experiences in a fast-paced media environment.

What is the difference between Entry Level Food Network Cooking Channel vs Entry Level Food Stylist?

AspectEntry Level Food Network Cooking ChannelEntry Level Food Stylist
Required CredentialsCooking or culinary certifications, food safety knowledgeBasic photography, styling, and food presentation skills
Work EnvironmentTelevision sets, kitchens, studio environmentsPhoto shoots, studio or location settings
Employer & Industry UsageTV networks, media companies, culinary showsAdvertising agencies, magazines, food brands
Common Search & ComparisonYesNo

Entry Level Food Network Cooking Channel roles focus on preparing and presenting food for television, requiring culinary skills. Entry Level Food Stylists specialize in making food visually appealing for photos and videos, emphasizing styling and presentation. While both involve food, their environments and skill sets differ, catering to different media and industry needs.

What are popular job titles related to Entry Level Food Network Cooking Channel jobs in Minnesota?

For Entry Level Food Network Cooking Channel jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Entry Level Food Network Cooking Channel jobs in Minnesota look for?

The top searched job categories for Entry Level Food Network Cooking Channel jobs in Minnesota are:

What cities in Minnesota are hiring for Entry Level Food Network Cooking Channel jobs?

Cities in Minnesota with the most Entry Level Food Network Cooking Channel job openings:

Infographic showing various Entry Level Food Network Cooking Channel job openings in Minnesota as of August 2026, with employment types broken down into 72% Full Time, 24% Part Time, and 4% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Food Service - Food Service Cook

ssagroup

Saint Paul, MN

$18 - $20/hr

Full-time

Retirement

Re-posted 16 days ago


SSA Group rating

6.0

Company rating: 6.0 out of 10

Based on 68 frontline employees who took The Breakroom Quiz

373rd of 739 rated retailers


Job description

WORK AT THE MN ZOO during the Jack-o-Lantern Spectacular!

SEASONAL COOKS NEEDED!!!!!

Earn money for the holidays!

$18-$20/hr DOE

Great work culture!

BONUS AND OT POTENTIAL!!

Food Service Cook

 

Who are we:

For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused.

We bring together admissions, culinary, and retail with innovation and human connection to shape a seamless guest journey.

Our focus is on people, innovation, and operational intelligence as a means to create special moments with lasting impact. We call it 452 Hospitality, the foundation of how we serve our partners and their communities.

Position Title: Food Service Cook

Reports to: Kitchen Manager(s), Sous Chef(s) and Executive Chef

Responsibilities 

  • Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest and client.
  • Supports restaurant prep (BOH and line) for daily operation.
  • Meets daily quickservice, food service, safety and quality, availability, merchandising and guest service standards.
  • Ensures proper food quantities are set for daily and ongoing service.
  • Participates in safety logs including food temperatures, rotation and waste as necessary.
  • Ensures safe food handling is maintained.
  • Ensures proper uniform, hygiene, hand-washing and glove use with self.
  • Maintains a SSAfe work environment by abiding to all SSAFETY rules.
  • Follows through daily prep and items lists, as assigned.
  • Actively helps to support operation in assigned role, supporting holes as necessary.
  • Actively and efficiently responds to guest and client feedback, with report to the supervisor to ensure that any potential complaints are mitigate against further occurrence.
  • Communicates up to the Restaurant Supervisor and/or Food Operations Manager in regard to any issues seen with daily service or quality.
  • Remains knowledgeable of all menu items, prices and specials for sharing with guests.
  • Assists with dishwashing as necessary.
  • Perform other tasks as deemed necessary.
  • Maintains a clean, safe and organized work environment.
  • Uphold and demonstrate a complete understanding of company policies and procedures.

Job Requirements 

  • Strong interpersonal and communication skills.
  • Exceptional problem solving/decision making skills combined with the ability to be organized.
  • Demonstrates the ability to remain flexible in a fast-paced environment.
  • Ideal candidate is a team player, personable, professional, upbeat and energetic, and takes initiative.
  • Physical ability to stand for extended periods and to move and handle boxes (10-35lbs) as necessary to operation, which entails lifting, and perform all functions as set forth above.
  • Ability to work varied hours/days, including nights, weekends and holidays, as needed.

IDEA + Belonging 

  • Promote an inclusive & supportive approach within the Brand team, with networking continuing at all units.
  • Focuses on removing barriers and empowering growth and opportunity for team members at all levels.
  • Leads by example through Sustainability/Conservation efforts; displays knowledge of efforts in business application as well as giving adequate opportunity for teaching to unit staff as necessary. 
  • Engages with SSA/Unit in driving community effort through engagement activities and focus. On opportunities of giving back.

Previous Experience

  • Food handling license preferred
  • 1-2 years food preparation

This is by no means an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions associated with this job description. SSA Group reserves the right to revise the job description or to require that other or different tasks are performed when circumstances change (i.e. emergencies, changes in personnel, workload, rush jobs or technological developments) 

Compensation and Benefits

  • Eligible for overtime pay.
  • On-Demand Pay Program: Get access to a portion of earned wages before payday.
  • Meal Plan & Employee Discounts at applicable locations.
  • Participation in a 401(k) program with a 15% company match (must be 21 years or older, eligible after one year of employment with 1,000 hours worked, available to enroll during Open Enrollment Periods).
  • Tuition Discount through Partnership College.
  • Up to 8 hours of Bereavement Leave
  • Holiday pay of 1.5× the regular rate is provided for hours worked on Christmas Day and Thanksgiving Day.
  • Paid sick leave is provided in accordance with applicable state and local laws. Accrual rates, caps, and usage rules vary by location. 

Locations include: Arizona, California, Chicago, Pittsburgh, Connecticut, Illinois, Massachusetts, Michigan, Minnesota, Missouri, New Mexico, New York, Rhode Island, Washington, D.C..  Colorado: Employees accrue 1 hour of paid sick leave for every 30 hours worked, up to 48 hours per year, under the Healthy Families and Workplaces Act (HFWA).  Maryland: Employees accrue at least 1 hour of paid sick and safe leave for every 30 hours worked, up to 40 hours per year, as required under the Maryland Healthy Working Families Act.  Washington: Employees accrue 1 hour of paid sick leave for every 40 hours worked, in accordance with the Seattle Paid Sick and Safe Time.

SSA Holdings and its affiliated companies, including SSA Group, A&F Souvenir, Cinchio Solutions, and Behavioral Essentials, are equal opportunity employers. We are committed to diversity and inclusion in our hiring practices and welcome applicants from all backgrounds. A diverse team strengthens our collective impact.

All California Residents: By submitting your job application, you agree you have reviewed the SSA Group California Consumer Privacy Act (CCPA) Candidate and Employee Privacy Notice ("Notice").  

San Francisco Residents: Pursuant to the San Francisco Fair Chance Ordinance, we will consider for employment qualified applicants with arrest and conviction records. Please see the "Fair Chance Ordinance - Know Your Rights" documentfor more information. By submitting your job application, you agree you have reviewed the "Fair Chance Ordinance - Know Your Rights" document. 

OFFICE USE ONLY:

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