Colleyville, TX · On-site
$18 - $22/hr
The Back of House Manager ensures consistent execution of daily kitchen operations by leading shifts, coaching team members, and upholding Chick-fil-A's standards of food safety, quality, and ...
Colleyville, TX · On-site
$18 - $22/hr
The Back of House Manager ensures consistent execution of daily kitchen operations by leading shifts, coaching team members, and upholding Chick-fil-A's standards of food safety, quality, and ...
Saint Louis, MO · On-site
Back of House Manager We are looking for a motivational and qualified Back of House Manager to oversee our high-performance team and support our General Manager. You will be a leader that, in tandem ...
Saint Louis, MO · On-site
Back of House Manager We are looking for a motivational and qualified Back of House Manager to oversee our high-performance team and support our General Manager. You will be a leader that, in tandem ...
Kirkwood, MO · On-site
Back of House Manager We are looking for a motivational and qualified Back of House Manager to oversee our high-performance team and support our General Manager. You will be a leader that, in tandem ...
Kirkwood, MO · On-site
Back of House Manager We are looking for a motivational and qualified Back of House Manager to oversee our high-performance team and support our General Manager. You will be a leader that, in tandem ...
Advance, NC · On-site
$20/hr
Back of House Manager - Chick-fil-A More than just a job. A chance to lead with purpose. Are you a passionate food service leader looking for a role where you can inspire a team, create incredible ...
Quick apply
Advance, NC · On-site
$20/hr
Back of House Manager - Chick-fil-A More than just a job. A chance to lead with purpose. Are you a passionate food service leader looking for a role where you can inspire a team, create incredible ...
Dallas, TX · On-site
$16.50/hr
Chick-fil-A - Back of House Manager Are you passionate about leading a dedicated team in a dynamic kitchen environment? Do you thrive on upholding top-tier standards in food preparation and customer ...
Quick apply
Dallas, TX · On-site
$16.50/hr
Chick-fil-A - Back of House Manager Are you passionate about leading a dedicated team in a dynamic kitchen environment? Do you thrive on upholding top-tier standards in food preparation and customer ...
Clemmons, NC · On-site
$20/hr
Back of House Manager - Chick-fil-A More than just a job. A chance to lead with purpose. Are you a passionate food service leader looking for a role where you can inspire a team, create incredible ...
Quick apply
Clemmons, NC · On-site
$20/hr
Back of House Manager - Chick-fil-A More than just a job. A chance to lead with purpose. Are you a passionate food service leader looking for a role where you can inspire a team, create incredible ...
Back of House Manager - Chick-fil-A More than just a job. A chance to lead with purpose. Are you a passionate food service leader looking for a role where you can inspire a team, create incredible ...
Back of House Manager - Chick-fil-A More than just a job. A chance to lead with purpose. Are you a passionate food service leader looking for a role where you can inspire a team, create incredible ...
Benson, NC · On-site
$18 - $20/hr
Back of House (BOH) Manager Position Overview: We are seeking a dedicated and experienced Back of House (BOH) Manager to lead our kitchen operations with efficiency and excellence. The ideal ...
Quick apply
Benson, NC · On-site
$18 - $20/hr
Back of House (BOH) Manager Position Overview: We are seeking a dedicated and experienced Back of House (BOH) Manager to lead our kitchen operations with efficiency and excellence. The ideal ...
Matteson, IL · On-site
$24 - $28/hr
The BOH Manager is responsible for the operations and excellence of the kitchen. This commitment to excellence will stretch to food quality, safety, cost, and talent. The BOH Manager has a wide scope ...
Quick apply
Matteson, IL · On-site
$24 - $28/hr
The BOH Manager is responsible for the operations and excellence of the kitchen. This commitment to excellence will stretch to food quality, safety, cost, and talent. The BOH Manager has a wide scope ...
Kitchen/Back of House (BOH) Manager Reports To: Assistant General Manager About Us Nick's Fish House is a Baltimore favorite, known for serving up fresh seafood, regional specialties, and the best ...
Kitchen/Back of House (BOH) Manager Reports To: Assistant General Manager About Us Nick's Fish House is a Baltimore favorite, known for serving up fresh seafood, regional specialties, and the best ...
Batesville, MS · On-site
$21/hr
The Back of House Manager at Chick-fil-A Batesville plays a key leadership role in ensuring exceptional restaurant operations and guest experience. This individual is responsible for overseeing daily ...
Quick apply
Batesville, MS · On-site
$21/hr
The Back of House Manager at Chick-fil-A Batesville plays a key leadership role in ensuring exceptional restaurant operations and guest experience. This individual is responsible for overseeing daily ...
Manhattan, NY · On-site
$80K - $90K/yr
Back of House Manager Salary: $80,000 - $90,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Manhattan, NY · On-site
$80K - $90K/yr
Back of House Manager Salary: $80,000 - $90,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Baltimore, MD · On-site
$65K/yr
Kitchen/Back of House (BOH) Manager Reports To: Assistant General Manager About Us Nick's Fish House is a Baltimore favorite, known for serving up fresh seafood, regional specialties, and the best ...
Baltimore, MD · On-site
$65K/yr
Kitchen/Back of House (BOH) Manager Reports To: Assistant General Manager About Us Nick's Fish House is a Baltimore favorite, known for serving up fresh seafood, regional specialties, and the best ...
Manhattan, NY · On-site
$80K - $90K/yr
Back of House Manager Salary: $80,000 - $90,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Manhattan, NY · On-site
$80K - $90K/yr
Back of House Manager Salary: $80,000 - $90,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation ...
Westmont, IL · On-site
BOH Manager We are currently looking for an experienced and motivated Back of the House Manager to help lead kitchen operations, support staff, and ensure food production runs efficiently in a fast ...
Westmont, IL · On-site
BOH Manager We are currently looking for an experienced and motivated Back of the House Manager to help lead kitchen operations, support staff, and ensure food production runs efficiently in a fast ...
BACK OF HOUSE MANAGER STARTING SALARY AND BENEFITS Starting Salary: $20.00/hr Benefits: * Great Environment - At Roots, we pride ourselves on having a fun, lighthearted, and supportive environment in ...
Quick apply
BACK OF HOUSE MANAGER STARTING SALARY AND BENEFITS Starting Salary: $20.00/hr Benefits: * Great Environment - At Roots, we pride ourselves on having a fun, lighthearted, and supportive environment in ...
New Market, MD · On-site
The Back of House Manager is responsible for managing policy and procedure, inventory, receiving orders, compliance, conducting internal audits within the dispensary, responsible for training and ...
New Market, MD · On-site
The Back of House Manager is responsible for managing policy and procedure, inventory, receiving orders, compliance, conducting internal audits within the dispensary, responsible for training and ...
Weirton, WV · On-site
In order to do so the BOH manager must ensure that the kitchen is appropriately staffed, proper prep is completed for the day, and manage the pace of service while adhering to health and safety ...
Weirton, WV · On-site
In order to do so the BOH manager must ensure that the kitchen is appropriately staffed, proper prep is completed for the day, and manage the pace of service while adhering to health and safety ...
Weirton, WV · On-site
In order to do so the BOH manager must ensure that the kitchen is appropriately staffed, proper prep is completed for the day, and manage the pace of service while adhering to health and safety ...
Weirton, WV · On-site
In order to do so the BOH manager must ensure that the kitchen is appropriately staffed, proper prep is completed for the day, and manage the pace of service while adhering to health and safety ...
Mount Morris, PA · On-site
In order to do so the BOH manager must ensure that the kitchen is appropriately staffed, proper prep is completed for the day, and manage the pace of service while adhering to health and safety ...
Mount Morris, PA · On-site
In order to do so the BOH manager must ensure that the kitchen is appropriately staffed, proper prep is completed for the day, and manage the pace of service while adhering to health and safety ...
$24.5K - $32.8K
9% of jobs
$32.8K - $41.1K
15% of jobs
$41.8K is the 25th percentile. Wages below this are outliers.
$41.1K - $49.5K
17% of jobs
The median wage is $52.3K / yr.
$49.5K - $57.8K
27% of jobs
$62.9K is the 75th percentile. Wages above this are outliers.
$57.8K - $66.1K
12% of jobs
$66.1K - $74.4K
8% of jobs
$74.4K - $82.7K
4% of jobs
$82.7K - $91K
3% of jobs
$91K - $99.4K
2% of jobs
$99.4K - $107.7K
2% of jobs
$107.7K - $116K
1% of jobs
$24.5K
$59.5K
$116K
A BOH (Back of House) Manager oversees kitchen operations in a restaurant or food service establishment. Their responsibilities include managing kitchen staff, ensuring food safety and quality, maintaining inventory, and coordinating with the front-of-house team. They also enforce cleanliness standards and efficiency in food preparation. Strong leadership, organization, and culinary knowledge are essential for success in this role.
To excel as a BOH (Back of House) Manager, you need expertise in kitchen operations, inventory management, staff supervision, and a solid understanding of food safety regulations. Familiarity with point-of-sale (POS) systems, scheduling software, and certification in food handling or safety (such as ServSafe) are typically required. Strong leadership, problem-solving abilities, and effective communication are essential soft skills to manage teams and ensure smooth kitchen performance. These skills ensure efficient workflows, compliance with safety standards, and the delivery of high-quality service within busy restaurant environments.
BOH Managers often encounter challenges such as coordinating multiple kitchen stations during peak hours, managing inventory discrepancies, and ensuring all food safety protocols are maintained. These challenges are usually addressed by developing well-structured prep schedules, establishing clear lines of communication with both kitchen staff and front-of-house teams, and implementing thorough staff training. Successful BOH Managers also leverage technology and standardized processes to streamline operations, track inventory, and minimize errors. By proactively addressing these potential issues, BOH Managers keep the kitchen running efficiently and maintain consistently high standards of food quality and safety.
Cities with the most Boh Manager job openings:
The most popular types of Boh jobs are:
States with the most job openings for Boh Manager jobs include:
The top searched job categories for Boh Manager jobs are:
$18 - $22/hr
Full-time
Medical, Retirement, PTO
Re-posted 18 days ago
6.3
Based on 7,683 frontline employees who took The Breakroom Quiz
15th of 107 rated fast food restaurants
Location: Colleyville, Texas
About Chick-fil-A Colleyville Blvd. & Main:At Colleyville Blvd. & Main Chick-fil-A, our kitchen is the foundation of everything we deliver to guests. We're looking for a BOH Manager who takes ownership, develops other leaders, and is relentlessly committed to food quality, safety, and team excellence.Your Role: The Back of House Manager ensures consistent execution of daily kitchen operations by leading shifts, coaching team members, and upholding Chick-fil-A's standards of food safety, quality, and operational excellence. This role is a critical link between strategy and execution - overseeing BOH systems, developing team leaders, managing inventory, and aligning every shift with the mission and values of Colleyville Blvd. & Main Chick-fil-A. The BOH Manager drives short-term results while building a team capable of long-term growth.
WHAT YOU'LL DO
Lead and supervise all back of house operations as a Manager on Duty, overseeing kitchen team and BOH Team Leaders.
Execute and coach food safety protocols: Food Safety Assessments, Recipe/Service Assessments, and temperature checks.
Manage inventory systems including truck orders, waste tracking, and prep forecasting.
Maintain elite kitchen cleanliness and organization across all prep, cook, and storage areas.
Develop BOH Team Leaders through real-time coaching, feedback, and accountability.
Collaborate with the BOH Director and leadership team to continuously improve operations.
WHAT WE'RE LOOKING FOR
An experienced kitchen leader with a track record of holding high standards under pressure.
Highly organized, detail-oriented, and proactive about identifying and solving problems.
Committed to developing others - not just executing tasks, but building people.
Comfortable with inventory systems, food cost management, and operational metrics.
Experience in restaurant management preferred; Chick-fil-A experience a plus.
Deep alignment with Chick-fil-A's mission, values, and food safety culture.
WHAT WE OFFER
Competitive pay: $18-$22/hour based on experience.
Tailored health insurance plan with supplemented premiums.
401(k) with a generous company matching program to help you build long-term financial security.
Paid time off.
Structured leadership development through Chick-fil-A's Pathway program.
Direct access to senior leadership and mentorship.
Scholarship opportunities through Chick-fil-A's national program.
Sundays off - always.
Meal discounts, team perks, and a positive work culture.
Ready to lead? Apply today and take your next step with a team that invests in you.
Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Education:{"credentialcategory":"high school","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIMEGet the full story on Breakroom
Sourced by ZipRecruiter
Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.
Restaurants, food services and drinking places and traveler accommodation
5,001 - 10,000 Employees
Atlanta, GA, US
