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Apprentice Pastry Chef Jobs (NOW HIRING)

Embark on your pastry career with us at The Landings Golf & Athletic Club - where every dish tells ... Inform the Club Chef or Sous Chef on duty of any problems they may encounter during the shift

Pastry Cook 3 - Caribe Royale Orlando

Orlando, FL · On-site

$16.25 - $19.75/hr

... Chef may vary and include weekends, evenings, and holidays. Education * Graduate of a culinary arts program or apprenticeship is preferable. 1-2 years' experience in a pastry kitchen. Skills and ...

Pastry Cook

Las Vegas, NV · On-site

$20/hr

The Role The Pastry Cook reports to the Head Pastry Chef. The primary responsibilities of the ... Certification of culinary training or apprenticeship * 3-5 years experience as a Pastry Cook at a 4 ...

The Role The Pastry Cook reports to the Head Pastry Chef. The primary responsibilities of the ... Certification of culinary training or apprenticeship * 3-5 years experience as a Pastry Cook at a 4 ...

Work closely with the Executive Pastry Chef, other Pastry Chefs, Bakers, and Assistants to execute ... Culinary apprenticeship or formal training preferred: Gain skills and knowledge through culinary ...

Work closely with the Executive Pastry Chef, other Pastry Chefs, Bakers, and Assistants to execute ... Culinary apprenticeship or formal training preferred: Gain skills and knowledge through culinary ...

Work closely with the Executive Pastry Chef, other Pastry Chefs, Bakers, and Assistants to execute ... Culinary apprenticeship or formal training preferred: Gain skills and knowledge through culinary ...

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Apprentice Pastry Chef information

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$12

$25

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How much do apprentice pastry chef jobs pay per hour?

As of Jun 7, 2026, the average hourly pay for apprentice pastry chef in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.

What are apprentice pastry chefs?

Apprentice pastry chefs are entry-level culinary professionals who work under the supervision of experienced pastry chefs to learn the skills and techniques required to create baked goods and desserts. Their responsibilities often include assisting with preparation, measuring ingredients, following recipes, and maintaining cleanliness in the kitchen. This role is designed to provide hands-on training and experience, allowing apprentices to develop their craft and eventually advance to higher positions within the pastry or baking field.

What are the key skills and qualifications needed to thrive as an Apprentice Pastry Chef, and why are they important?

To thrive as an Apprentice Pastry Chef, you need a strong grasp of basic baking techniques, attention to detail, and a passion for pastry arts, often complemented by formal culinary training or enrollment in a relevant program. Familiarity with kitchen equipment, food safety standards, and recipe management systems is typically required. Creativity, willingness to learn, teamwork, and time management are standout soft skills in this role. These skills and qualities ensure consistent, high-quality pastry production, support smooth kitchen operations, and foster professional growth in a demanding culinary environment.

What are some typical responsibilities and learning experiences an Apprentice Pastry Chef can expect during their training?

As an Apprentice Pastry Chef, you’ll be involved in a variety of hands-on tasks, such as preparing dough, baking pastries, decorating cakes, and maintaining kitchen cleanliness. You’ll work closely with experienced pastry chefs and learn essential techniques, including precise measuring, mixing, and presentation skills. The environment is often fast-paced, especially during busy service times, so adaptability and teamwork are key. Apprentices also gain insight into inventory management and may assist with menu development, providing a comprehensive foundation for future advancement in the pastry field.

What is the difference between Apprentice Pastry Chef vs Pastry Chef?

AspectApprentice Pastry ChefPastry Chef
CredentialsBasic culinary training, often in progressFormal culinary education or extensive experience
Work EnvironmentAssisting in pastry preparation under supervisionLeading pastry production, creating menus
ResponsibilitiesLearning techniques, supporting pastry teamDesigning recipes, managing pastry station

The main difference between an Apprentice Pastry Chef and a Pastry Chef is experience and responsibility level. An Apprentice Pastry Chef is in training, focusing on learning skills and assisting in the kitchen. A Pastry Chef has more experience, takes on leadership roles, and is responsible for creating and managing pastry menus.

More about Apprentice Pastry Chef jobs
What cities are hiring for Apprentice Pastry Chef jobs? Cities with the most Apprentice Pastry Chef job openings:
What are the most commonly searched types of Pastry Chef jobs? The most popular types of Pastry Chef jobs are:
What states have the most Apprentice Pastry Chef jobs? States with the most job openings for Apprentice Pastry Chef jobs include:

Lead Pastry (Full Time)

Pebble Beach Company

Pebble Beach, CA • On-site

$28.50 - $32.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 29 days ago


Pebble Beach Resorts rating

6.9

Company rating: 6.9 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

10th of 26 rated golf clubs


Job description

Description
The Lead Pastry ensures the highest quality preparation and presentation of fine pastries in all Spanish Bay outlets, Banquets, and special parties. Able to operate typical pastry tools and equipment. Knowledge of ingredients and preparation required. An understanding of pastry shop operation and ordering ingredients helpful.
Company Background:
Pebble Beach Company, ("PBC" or "The Company") headquartered in Pebble Beach, California, owns and operates the world-famous Pebble Beach Resorts, including The Lodge at Pebble Beach, The Inn at Spanish Bay, and Casa Palmero. The Company also operates five renowned golf courses: Pebble Beach Golf Links, home of the 2027 U.S. Open, Spyglass Hill Golf Course, The Links at Spanish Bay, Del Monte Golf Course, and the Tiger Woods designed short course, The Hay.
Its other famed properties include scenic 17-Mile Drive, The Spa at Pebble Beach, Forbes Five-Star certified since 2014, Pebble Beach Golf Academy & Practice Facility, and a diverse offering of culinary and retail experiences. PBC annually hosts premier events such as the Pebble Beach Concours d'Elegance, AT&T Pebble Beach Pro-Am, TaylorMade Pebble Beach Invitational, Pebble Beach Food & Wine and PURE Insurance Championship.
Essential Duties & Responsibilities:
  • Assign tasks to employees with the approval of the Pastry Chef.
  • Prepare all necessary menu items, as directed by the Pastry Chef.
  • Keep recipe and setup documentation.
  • Follow recipe cards exactly and assist in preparing new cards for specials or new menus.
  • Assist in periodic menu reviews and revisions.
  • Follow recipe cards exactly to prepare pastries and baked goods.
  • Discuss daily events and production schedule with the Pastry Chef.
  • Rotate food in coolers, dry storage and personal mise en place, to ensure freshness and reduce waste.
  • Assist in dish up in pastry shop.
  • Set-up mise en place for the next day.
  • Help train new Pastry 1 and Pastry 2 employees in their responsibility and organization of the pastry shop.
  • Assign tasks to the Pastry 1 and Pastry 2 employees with the approval of Pastry Chef.
  • Contribute a list of needed items to the daily food order with the approval of the Pastry Chef.
  • Direct the preparation of food, upholding the highest standards of culinary quality.
  • Maintain schedules for production in the bake shop.
  • Check the quality of food produced in the kitchen, ensuring consistency of each mise en place.
  • Arrange food on the plates, ensuring an attractive presentation.
  • Help all other cooks and all other lines as needed, contributing to an environment of teamwork.
  • Assist with special events as needed.
  • Be cost conscious at all times.
  • Keep work areas and refrigerators clean and neat at all times.
  • Clean, care for and store all equipment. Clean cooking surfaces.
  • Report all faulty equipment or unsafe conditions to manager/Executive Chef.
  • Help train new employees, Pastry 1 and Pastry 2 their responsibilities, required knowledge, skills and organization of kitchen.
  • Assist team leader in evaluating employees.
  • Help to prepare and submit daily requisitions.
  • Assist in the preparation of daily food order.
  • Comply with all Pebble Beach Company safety and health policies and procedures

Absolutely Required Skills:
  • Proficiency in knife and equipment skills.
  • Knowledge of ingredients and preparation required.
  • 6+ years' experience preparing pastries at a premier restaurant or resort.
  • Food safety certification.
  • High school diploma or equivalent.

Desired Skills:
  • Graduate of accredited culinary program or apprenticeship.

Why work for Pebble Beach Company:
  • Competitive Pay: $28.50 - 32.50/hour.
  • Enjoy world-class health and wellness benefits. For Full Time employees, comprehensive medical, dental, vision, and life insurance is available. In addition, our Health & Wellness Center provides employees with unlimited access to a physician and medical team to tend to you and your family's health needs free of cost.
  • Prepare for your future. You will be eligible to participate in our 401(K) retirement program. Pebble Beach Company will match $.75 for every $1 you contribute to your 401(k), up to 6% of eligible compensation. In addition, the company will contribute an amount to your 401K each quarter based on your hours worked, along with a discretionary contribution at the end of each fiscal year.
  • We encourage YOU to be our guest. You will receive discounts at all Pebble Beach restaurants, retail shops, and our Forbes Five Star Spa. In addition, Hotel discounts are also available during select seasons.
  • Play our world-famous golf courses! Enjoy our Employee Golf Privileges including Employee Tee Times, Tournaments, and Company Club.
  • Grow your career with Pebble Beach. We provide opportunities for ongoing learning and development, as well as promotions and transfers to advance your career.
  • Lunch is on us. Enjoy a complimentary meal during your shift in our Employee Dining Room.

We are proud to be an EEO/AA employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.