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Remote International Pastry Chef Jobs (NOW HIRING)

Albert Uster Imports

Territory Manager | Miami

Miami, FL · Remote

$85K - $150K/yr

The ideal candidate will have a culinary or pastry chef background. This is an individual quota ... LOCATION This is a remote position with covering the territory of: Miami. RESPONSIBILITIES

Two95 International Inc.

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Virginia Beach, VA · On-site +1

VA / FL / Remote Flexibility with a few trips to VA / FL when required Duration: 6-12 months ... Chef * Familiarity with Virtual Mix Benefits Note: If interested please send your updated resume to ...

Two95 International Inc.

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Virginia Beach, VA · Remote

VA / FL / Remote Flexibility with a few trips to VA / FL when required Duration: 6-12 months ... Chef * Familiarity with Virtual Mix Benefits Note: If interested please send your updated resume to ...

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Remote International Pastry Chef information

See salary details

$12

$25

$40

How much do remote international pastry chef jobs pay per hour?

As of Jul 13, 2026, the average hourly pay for remote international pastry chef in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.

What remote jobs can I do from anywhere in the world?

Remote international pastry chefs can work from anywhere with internet access, often collaborating with clients or companies through digital communication tools. These roles may involve recipe development, virtual baking classes, or consulting, and typically require strong skills, a reliable kitchen setup, and sometimes certifications. Many remote food-related jobs also involve flexible schedules and self-management.

Where do pastry chefs make the most money?

Pastry chefs tend to earn the highest salaries in regions with a high cost of living and a strong hospitality industry, such as major metropolitan areas and luxury resorts. Experienced pastry chefs working in upscale restaurants, hotels, or private clubs often have higher earning potential, especially with specialized skills and certifications. Salary levels can also vary based on the size and reputation of the establishment and the chef's level of experience.

Which country is best for pastry chef?

The best countries for pastry chefs often include France, known for its rich pastry tradition, and Switzerland, which offers high salaries and advanced culinary training. Countries with strong culinary industries and demand for skilled pastry chefs provide more opportunities for career growth and specialization.

What is the difference between Remote International Pastry Chef vs Remote Baker?

AspectRemote International Pastry ChefRemote Baker
CredentialsPastry arts certification, culinary degreeBasic baking skills, culinary training
Work EnvironmentHigh-end restaurants, hotels, private clientsBakery shops, cafes, home-based baking
Industry UsageLuxury hospitality, catering, private eventsRetail bakeries, small cafes, home baking

The main difference is that a Remote International Pastry Chef typically has specialized pastry certifications and works in upscale or private settings, focusing on complex desserts. A Remote Baker generally has basic baking skills and operates in more casual or retail environments. Both roles require culinary knowledge but differ in scope, environment, and specialization.

Is there a shortage of pastry chefs?

The demand for pastry chefs remains strong due to the growth of the hospitality and food service industries, especially for skilled professionals with expertise in baking and decorating. While shortages can vary by region and establishment, many employers seek experienced pastry chefs, creating opportunities for qualified candidates with culinary certifications and a strong portfolio.
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Remote International Pastry Chef jobs near you
Infographic showing various Remote International Pastry Chef job openings in the United States as of July 2026, with employment types broken down into 77% Full Time, 22% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $52,042 per year, or $25 per hour.

Territory Manager | Miami

Albert Uster Imports

Miami, FL • Remote

$85K - $150K/yr

Other

Posted yesterday

Job description

ABOUT THE ROLE

AUI Fine Foods seeks a talented, motivated, and passionate sales professional to support AUI Fine Foods' continued growth. The ideal candidate will have a culinary or pastry chef background. This is an individual quota-carrying revenue accountability role. The ideal candidate will also demonstrate significant sales experience, a results-driven mindset, and strong pastry knowledge. Expectations include driving accountability and maximizing regional growth while executing corporate sales strategies and initiatives.

LOCATION

This is a remote position with covering the territory of: Miami.

RESPONSIBILITIES

  • Analyze current customer base and their product needs to offer solutions that best fit their business and maintain information in the CRM database
  • Consult with customers regarding current market conditions, innovations, and product information, and provide practical training to customer staff
  • Make presentations and tastings to key decision makers such as Executive Chefs, Pastry Chefs, Food and Beverage Directors while providing detailed cost/quality benefit analysis
  • Gather market intel on competition while maintaining CRM database to develop and execute sales strategies to grow AUI Fine Foods market share within the territory
  • Evaluate market trends by having an active voice on social media platforms like: Instagram, TikTok, Facebook, Twitter and collaborate with official @AUI Fine Foods social media posts
  • Develop new business through cold calling, utilizing the lead databases, and participating in local pastry/restaurant organizations and clubs
  • Collaborate with internal departments such as Customer Service, Inside Sales, Purchasing, Shipping, and Finance to provide customer requested information
  • Travel to visit customers withing assigned geographic territory
  • Review past due accounts and facilitate communication with customers for payments
  • Provide item forecasts in CRM for large business or upon request

QUALIFICATIONS AND SKILLS 

Required

  • First-hand experience and knowledge of food service, distribution or the hospitality industry
  • General knowledge of pastry ingredients and techniques used in pastry arts
  • Excellent verbal and written communications skills

Preferred

  • Outside sales experience
  • Bachelor's degree or culinary degree
  • Ability to lead special functions such as marketing events, shows, demonstrations, and network events
  • Goal driven self-starter able to work independently on the road with minimal direct supervision

SALARY RANGE

Albert Uster Imports hires exceptional people to perform a wide variety of important functions that contribute to the success of the Company. One of the ways AUI does that is through a competitive compensation package. This is a commissioned sales role. Based on performance and market dynamics, Territory Managers can expect to earn between $85,000 and $150,000 inclusive of salary, commission, bonus.

Based on your qualifications, previous experience, and transferable skills, the Company will determine at its sole discretion, the salary offered.

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