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Grill Chef Jobs (NOW HIRING)

The Grill

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Grill Chef

Stamford, CT · On-site

The Grill Chef plays an essential role in a high-volume fast-casual dining environment, ensuring the preparation and cooking of food to the highest standards. This position involves managing grill ...

New

The Grill

Be Seen First

Grill Chef

Stamford, CT · On-site

The Grill Chef plays an essential role in a high-volume fast-casual dining environment, ensuring the preparation and cooking of food to the highest standards. This position involves managing grill ...

New

The Grill

Be Seen First

Grill Chef

Stamford, CT · On-site

The Grill Chef plays an essential role in a high-volume fast-casual dining environment, ensuring the preparation and cooking of food to the highest standards. This position involves managing grill ...

New

PIZZA BELLA

Grill Chef

Bedford, NH · On-site

$15/hr

Join Our Team as a Grill Chef at Pizza Bella in Bedford, NH! Are you passionate about creating delicious meals and working in a fast-paced, dynamic environment? At Pizza Bella, we take pride in ...

Hawksmoor - Boston

Grill Chef

Boston, MA

$26 - $30/hr

Grill Chef - Hawksmoor Boston We're looking for a passionate Charcoal Grill Chef to join our Hawksmoor Boston opening team. In this role, you'll be responsible for working with and managing the ...

La Griglia

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Grill Chef

Kenilworth, NJ · On-site

$25 - $32/hr

La Griglia is seeking an experienced, passionate Grill Chef to join our professional kitchen team. We are looking for someone who takes pride in their craft, thrives in a fast-paced fine dining ...

La Griglia

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Grill Chef

Kenilworth, NJ · On-site

$25 - $32/hr

La Griglia is seeking an experienced, passionate Grill Chef to join our professional kitchen team. We are looking for someone who takes pride in their craft, thrives in a fast-paced fine dining ...

Moo Moo's Italian Steakhouse

Grill Chef

Cresskill, NJ · On-site

$40K - $60K/yr

We are seeking a Grill Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.

Moo Moo's Italian Steakhouse

Grill Chef

Cresskill, NJ · On-site

$40K - $60K/yr

We are seeking a Grill Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.

Hawksmoor - Boston

Grill Chef

Boston, MA

Grill Chef - Hawksmoor Boston We're looking for a passionateCharcoal Grill Chefto join our Hawksmoor Boston opening team. In this role, you'll be responsible for working with and managing the ...

Hawksmoor - US

Grill Chef

Boston, MA

Grill Chef - Hawksmoor Boston We're looking for a passionateCharcoal Grill Chefto join our Hawksmoor Boston opening team. In this role, you'll be responsible for working with and managing the ...

CAVA - Bridgewater

Grill Chef

Bridgewater, NJ · On-site

$13/hr

Our Ideal Grill Cook: Is hardworking and passionate - CAVA is more than a paycheck; it is a lifestyle Is a team player - We work together to make our environments as vibrant as our food Wants to grow ...

CAVA

Grill Chef

Bridgewater, NJ · On-site

$13/hr

Our Ideal Grill Cook: Is hardworking and passionate - CAVA is more than a paycheck; it is a lifestyle Is a team player - We work together to make our environments as vibrant as our food Wants to grow ...

Hawksmoor - Chicago

Now Hiring Grill Chefs

Chicago, IL · On-site

$28 - $30/hr

Grill Chef - Hawksmoor Chicago We're looking for a passionate Charcoal Grill Chef to join our Hawksmoor Chicago team. In this role, you'll be responsible for working with and managing the charcoal ...

Columbia Hospitality

Chef de Partie - Sage Lodge

Pray, MT · On-site

$24 - $28/hr

Support the Grill Chef in all daily operations of The Grill by maintaining food quality, organization, cleanliness, inventory controls, and station readiness. Act as the lead culinary presence in the ...

chi

$24 - $28/hr

Support the Grill Chef in all daily operations of The Grill by maintaining food quality, organization, cleanliness, inventory controls, and station readiness. Act as the lead culinary presence in the ...

chi

$24 - $28/hr

Support the Grill Chef in all daily operations of The Grill by maintaining food quality, organization, cleanliness, inventory controls, and station readiness. Act as the lead culinary presence in the ...

Radegast Hall & Biergarten

Grill Cook

New York, NY

$17 - $21/hr

Daytime Grill & Prep Chef (Customer-Facing) This is position is for a culinary prep whiz who also loves interacting with people? We are looking for a Daytime Counter & Grill Chef to join our team. In ...

Snappy's

Grille Chef

Houtzdale, PA

$13.50 - $15.50/hr

Grille Chef - Join Our Team! Are you ready to bring your culinary skills to life? Snappy's seeks a talented Grille Chef who thrives on creating exceptional meals and experiences for our guests. Why ...

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Grill Chef information

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$6

$21

$31

How much do grill chef jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for grill chef in the United States is $21.01, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $24.04 per hour, depending on experience, location, and employer.

How to be a grill chef?

To become a grill chef, gain experience in cooking and food safety, often through culinary training or apprenticeships. Develop skills in grilling techniques, temperature control, and meat preparation, and obtain relevant certifications such as a food handler's permit. Working in a restaurant environment and maintaining cleanliness are essential for success in this role.

How much do grill chefs make in the US?

Grill chefs in the US typically earn an average annual salary of around $25,000 to $35,000, with experienced professionals or those working in high-end establishments earning higher wages. Salaries can vary based on location, experience, and the complexity of the menu prepared. Many grill chefs also receive tips and benefits as part of their compensation package.

What is the difference between Grill Chef vs Line Cook?

AspectGrill ChefLine Cook
CertificationsFood Handler's Permit, Culinary CertificationFood Handler's Permit, Culinary Certification
Work EnvironmentSpecializes in grilling and BBQ stations in restaurantsPrepares various dishes on the kitchen line, including grilling
Job FocusOversees grilling process, ensures quality of grilled itemsPrepares multiple dishes, including grilled items, as part of a team
Employer & IndustryRestaurants, hotels, catering servicesRestaurants, hotels, catering services

The main difference between a Grill Chef and a Line Cook is that the Grill Chef specializes in grilling and BBQ preparation, often overseeing the grilling station, while the Line Cook handles a variety of dishes on the kitchen line, including grilled items. Both roles require similar certifications and work in similar environments, but the Grill Chef has a more focused responsibility on grilling techniques and quality control.

What are the key skills and qualifications needed to thrive as a grill chef?

To thrive as a Grill Chef, you need expertise in grilling techniques, food safety, and kitchen operations, often supported by culinary training or relevant kitchen experience. Familiarity with commercial grills, temperature control devices, and inventory management systems is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills for this role. These skills ensure consistently high food quality, safe kitchen practices, and smooth service in fast-paced restaurant environments.

What are some common challenges faced by grill chefs during busy service periods, and how can they be managed?

Grill Chefs often face intense pressure during peak meal times, needing to juggle multiple orders while ensuring each dish is cooked to the required doneness and presented well. Managing grill space efficiently, maintaining consistent temperatures, and coordinating with the kitchen team are key challenges. To overcome these, effective communication, strong organizational skills, and thorough prep work are essential. Staying calm under pressure and relying on a well-practiced workflow helps Grill Chefs deliver high-quality meals even during the busiest shifts.

What is a grill chef?

A grill chef, or grill cook, specializes in preparing foods on a grill or grill station. You are responsible for grilling a variety of meat dishes, although you can use the grill to prepare other kinds of food. Your job duties include seasoning the meats, making sure the grill is in proper working order, and following safety standards for working with open flames. The qualifications for this career include a high school diploma at a minimum, along with experience and skills for working in a kitchen or on a grill station.

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What states have the most Grill Chef jobs? States with the most job openings for Grill Chef jobs include:
What job categories do people searching Grill Chef jobs look for? The top searched job categories for Grill Chef jobs are:
What are popular job titles related to Grill Chef jobs? For Grill Chef jobs, the most frequently searched job titles are:
Grill Chef jobs near you
Infographic showing various Grill Chef job openings in the United States as of August 2026, with employment types broken down into 62% Full Time, and 38% Part Time. Highlights an 100% Physical job distribution, with an average salary of $43,695 per year, or $21 per hour.

Grill Chef

The Grill

Stamford, CT • On-site

Full-time

This job post has expired today. Applications are no longer accepted.

Job description

The Grill Chef plays an essential role in a high-volume fast-casual dining environment, ensuring the preparation and cooking of food to the highest standards. This position involves managing grill operations, maintaining food quality and safety, coordinating with the kitchen team, and adhering to sanitation protocols. Reporting to the Sous Chef, the Grill Chef is responsible for efficient food production within a dynamic and fast-paced workflow.

Responsibilities

  • Prepare grill stations and ingredients for service
  • Cook food items with precision, ensuring proper temperature control
  • Maintain quality assurance by inspecting food appearance and taste
  • Monitor inventory levels and replenish stock as needed
  • Clean and maintain grill equipment daily to ensure sanitation compliance
  • Coordinate with kitchen team members to ensure order accuracy and timely service
  • Comply with safety regulations and sanitation standards
  • Plate food attractively before service
  • Perform occasional inventory and supply duties

Preferred Qualifications

  • Culinary certification
  • Proficiency in grill operation
  • Knowledge of food safety and sanitation practices
  • Strong time management and multitasking skills
  • Customer service orientation
  • Ability to collaborate effectively within a team
  • Attention to detail in food preparation and presentation
  • Understanding of menu items and preparation techniques
  • Effective communication skills