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Full Time Line Cook Jobs (NOW HIRING)

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FULL-TIME LINE COOK

Nazareth, PA · On-site

$17 - $19/hr

We are seeking a dedicated Full-Time Line Cook to join our small kitchen team specializing in American cuisine. This role involves preparing high-quality dishes in a fast-paced environment, working ...

LINE COOK FULL TIME LINE COOK FULL TIME The Great Greek Mediterranean Grill Scottsdale, AZ Pay: $17$23 per hour (hourly + tip share) Full-time, consistent hours JOB SUMMARY Job Summary The Great ...

Line Cook

Wilmington, NC · On-site

$22/hr

Line Cook (Full-Time) Trinity Landing Pay: $22/hour Position: Full-Time Shifts: Evenings and weekends required Position Summary Trinity Landing is seeking a full-time Line Cook to support Dining ...

Line Cook

Wilmington, NC · On-site

$22/hr

Line Cook (Full-Time) | Trinity Landing Pay: $22/hour Position: Full-Time Shifts: Evenings and weekends required Position Summary Trinity Landing is seeking a full-time Line Cook to support Dining ...

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Line cook

Somerville, TN

$13.75 - $17.25/hr

Full time line cook/ grill cook needed. We provide competitive pay according to experience and pay increases with growth.

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Line cook

Somerville, TN

$13.75 - $17.25/hr

Full time line cook/ grill cook needed. We provide competitive pay according to experience and pay increases with growth.

Full-Time Line Cook

Telford, PA · On-site

$15.50 - $19.50/hr

Description Join Our Team as a Full-Time Line Cook at Lutheran Community at Telford! Schedule: 11am-7pm including every other weekend! Are you a culinary enthusiast ready to elevate your career while ...

Line Cook

Matthews, NC · On-site

$14.75 - $18.50/hr

Linecook- Full Time Line Cook Job Responsibilities * Sets up and stocks food items and other necessary supplies * * Prepares food items by cutting, chopping, mixing, and preparing sauces * Cooks food ...

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Line Cook

Arcadia, CA · On-site

$18.50 - $19.50/hr

Full time Line Cook for a Large Assisted Living Facility We are looking for an experienced and hardworking Line Cook to prepare delicious entrees for our guests. You will help check kitchen stock for ...

Line Cook - Full-Time

Gladwyne, PA · On-site

$18 - $22/hr

Waverly Heights is currently seeking a full-time Line Cook to join our team. At Waverly, cooking is considered an art, so if you are a culinary artist who enjoys making a difference, we encourage you ...

Line Cook (Full-Time) Aubrey Lounge STL | St. Louis, MO Job Summary Aubrey Lounge STL is seeking an experienced Full-Time Line Cook to join our kitchen team at our upscale dining and cocktail lounge ...

Line Cook - Full-Time

Gladwyne, PA

$15 - $18.75/hr

Waverly Heights is currently seeking a full-time Line Cook to join our team. At Waverly, cooking is considered an art, so if you are a culinary artist who enjoys making a difference, we encourage you ...

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Full Time Line Cook information

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$9

$17

$22

How much do full time line cook jobs pay per hour?

As of Jun 19, 2026, the average hourly pay for full time line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

What are the typical challenges faced by full-time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What is the definition of full?

In the context of a full-time line cook, 'full' refers to working the standard number of hours defined by an employer, typically around 35-40 hours per week. Full-time positions often include benefits such as health insurance and paid time off, and may require working evenings, weekends, or holidays depending on the restaurant's schedule.

What are full time line cooks?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What is the synonym for full?

In the context of a full-time line cook position, the word 'full' is often synonymous with 'complete' or 'entire,' indicating a position that covers all scheduled hours. It can also imply a standard or regular schedule, typically around 40 hours per week, requiring consistent availability and experience in kitchen operations.

What are the key skills and qualifications needed to thrive as a Full Time Line Cook, and why are they important?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.
What cities are hiring for Full Time Line Cook jobs? Cities with the most Full Time Line Cook job openings:
What are the most commonly searched types of Line Cook jobs? The most popular types of Line Cook jobs are:
What states have the most Full Time Line Cook jobs? States with the most job openings for Full Time Line Cook jobs include:
Infographic showing various Full Time Line Cook job openings in the United States as of June 2026, with employment types broken down into 2% Internship, 48% Full Time, 35% Part Time, 9% Temporary, and 6% Nights. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $35,582 per year, or $17.1 per hour.

Full-Time Line Cook

B2 Bistro + Bar Bayville

Bayville, NJ

$16/hr

Full-time

Posted 4 days ago

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Job description

Full-Time Line Cook

Line Cook (Full-Time) – B2 Bistro + Bar

B2 Bistro + Bar is seeking a dependable, motivated, and experienced Full-Time Line Cook to join our culinary team. The ideal candidate thrives in a fast-paced kitchen environment, takes pride in producing high-quality food, and works well as part of a team.

Responsibilities:

  • Prepare and cook menu items according to recipes and presentation standards.
  • Set up and stock stations with necessary supplies before service.
  • Maintain cleanliness, organization, and food safety standards throughout shifts.
  • Ensure all food is prepared and served in a timely manner.
  • Assist with inventory management, food rotation, and minimizing waste.
  • Communicate effectively with kitchen staff and management to ensure smooth service.
  • Follow all health, safety, and sanitation regulations.
  • Assist with opening and closing kitchen duties.

Qualifications:

  • Previous line cook experience preferred.
  • Strong understanding of kitchen operations and food safety practices.
  • Ability to work efficiently in a high-volume environment.
  • Strong teamwork and communication skills.
  • Availability to workdays, nights, weekends, and holidays.
  • Ability to stand for long periods and lift up to 50 pounds.

Benefits:

  • Competitive pay based on experience.
  • Consistent full-time hours.
  • Positive, team-oriented work environment.

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