Line Cook - Scratch Kitchen
Tyler, TX · On-site
$14.75 - $18.50/hr
LINE COOK - SCRATCH KITCHEN Assisted Living & Memory Care Love Lives Here. Prestige Estates ... Competitive Based on Experience Schedule: Full-Time | Weekdays & Weekends THIS IS MORE THAN A JOB.
Line Cook - Scratch Kitchen
Tyler, TX · On-site
$14.75 - $18.50/hr
LINE COOK - SCRATCH KITCHEN Assisted Living & Memory Care Love Lives Here. Prestige Estates ... Competitive Based on Experience Schedule: Full-Time | Weekdays & Weekends THIS IS MORE THAN A JOB.
Cook
$12/hr
Professional cooking: 1 year (Preferred) Cooking: 1 year (Preferred) Line cook: 1 year (Preferred ... Education:no requirementsEmployment Type: FULL_TIME
Cook
$12/hr
Professional cooking: 1 year (Preferred) Cooking: 1 year (Preferred) Line cook: 1 year (Preferred ... Education:no requirementsEmployment Type: FULL_TIME
Cook
Jacksonville, TX · On-site
$11 - $12/hr
Professional cooking: 1 year (Preferred) Cooking: 1 year (Preferred) Line cook: 1 year (Preferred ... Education:no requirementsEmployment Type: FULL_TIME
Cook
Jacksonville, TX · On-site
$11 - $12/hr
Professional cooking: 1 year (Preferred) Cooking: 1 year (Preferred) Line cook: 1 year (Preferred ... Education:no requirementsEmployment Type: FULL_TIME
Grill Cook
$17/hr
Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member
Quick apply
Grill Cook
$17/hr
Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member
wingstop cook
Jacksonville, TX · On-site
$10 - $11/hr
Professional cooking: 1 year (Preferred) Cooking: 1 year (Preferred) Line cook: 1 year (Preferred ... Education:no requirementsEmployment Type: FULL_TIME
wingstop cook
Jacksonville, TX · On-site
$10 - $11/hr
Professional cooking: 1 year (Preferred) Cooking: 1 year (Preferred) Line cook: 1 year (Preferred ... Education:no requirementsEmployment Type: FULL_TIME
Kitchen Crew Master
Longview, TX · On-site
$8.88 - $10.10/hr
Cook tasks in the restaurant may include: * Preparing and cooking food orders to meet product ... Education:no requirementsEmployment Type: FULL_TIME
Kitchen Crew Master
Longview, TX · On-site
$8.88 - $10.10/hr
Cook tasks in the restaurant may include: * Preparing and cooking food orders to meet product ... Education:no requirementsEmployment Type: FULL_TIME
Team Member
Tyler, TX · On-site
$16/hr
... Full Time | Crew Member | Host | Cashier | Line Cook | Server
Quick apply
Team Member
Tyler, TX · On-site
$16/hr
... Full Time | Crew Member | Host | Cashier | Line Cook | Server
Foodservice Worker/Cook
$16 - $17/hr
Bullard, TX 75757 Compensation: $16-$17 per hour + free shift meal| Full-Time Schedule: Sunday ... Meet time deadlines for tray line, cafeteria service, and catering * Perform other duties as ...
New
Quick apply
Foodservice Worker/Cook
$16 - $17/hr
Bullard, TX 75757 Compensation: $16-$17 per hour + free shift meal| Full-Time Schedule: Sunday ... Meet time deadlines for tray line, cafeteria service, and catering * Perform other duties as ...
New
Production 1st
Tyler, TX · On-site
$14.50 - $17.50/hr
Based in Tyler, Texas, the company is a leading national producer of ready-to-eat and ready-to-cook ... Job Type: Full Time
Production 1st
Tyler, TX · On-site
$14.50 - $17.50/hr
Based in Tyler, Texas, the company is a leading national producer of ready-to-eat and ready-to-cook ... Job Type: Full Time
Full Time Line Cook information
See Tyler, TX salary details
$9.29 - $10.34
1% of jobs
$10.34 - $11.39
2% of jobs
$11.39 - $12.44
5% of jobs
$12.44 - $13.49
8% of jobs
$14.07 is the 25th percentile. Wages below this are outliers.
$13.49 - $14.54
15% of jobs
$14.54 - $15.59
14% of jobs
The median wage is $15.85 / hr.
$15.59 - $16.64
19% of jobs
$17.41 is the 75th percentile. Wages above this are outliers.
$16.64 - $17.69
15% of jobs
$17.69 - $18.74
12% of jobs
$18.74 - $19.79
5% of jobs
$19.79 - $20.84
4% of jobs
$9
$16
$20
How much do full time line cook jobs pay per hour?
What is the difference between Full Time Line Cook vs Part Time Line Cook?
| Aspect | Full Time Line Cook | Part Time Line Cook |
|---|---|---|
| Work Hours | Typically 35-40 hours per week | Fewer hours, usually under 30 hours per week |
| Certifications | Often required to have food safety certifications | Same certifications needed, but less frequently required |
| Work Environment | Fast-paced kitchen, similar to part time but with more responsibility | Same environment, with potentially less responsibility |
| Employer Usage | Common in full-service restaurants, hotels, and catering | Used in cafes, small restaurants, or as supplemental staff |
Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.
What are the typical challenges faced by full-time line cooks in a busy kitchen environment?
What are full time line cooks?
What are the key skills and qualifications needed to thrive as a Full Time Line Cook, and why are they important?

$14.75 - $18.50/hr
Full-time
Medical, Dental, Vision, Retirement
Re-posted yesterday
Parry's Pizzeria & Taphouse rating
5.0
Based on 6 frontline employees who took The Breakroom Quiz
Job description
About Parry's
At Parry's Pizzeria & Taphouse, we create memorable dining experiences through Craveably Crafted™ Food & Beer and Uncommon Hospitality. Our Line Cooks are responsible for executing great food consistently and efficiently, supporting a kitchen that runs with urgency, pride, and teamwork.
Parry's restaurants are fast-paced and high-volume. This role is ideal for cooks who enjoy working in an energetic environment, take pride in their craft, and understand that consistency and cleanliness are just as important as speed.
Role Overview
Line Cooks are responsible for preparing and cooking menu items according to Parry's recipes, standards, and ticket-time expectations. This role requires strong time management, attention to detail, and the ability to communicate clearly with the BOH team to keep service running smoothly.
Line Cooks play a direct role in food quality, guest satisfaction, and overall shift success.
Responsibilities + Duties
- Prepare and cook menu items by following recipes and spec standards
- Execute orders accurately and within expected ticket times
- Understand portion sizes, taste profiles, and visual presentation expectations
- Label, date, and store all food items properly
- Maintain a clean and organized workstation throughout the shift
- Follow all food safety and sanitation practices consistently
- Communicate clearly with teammates during high-volume service
- Support BOH flow by assisting with dishes, cleanup, and prep as needed
- Thrive in a fast-paced environment while maintaining quality and consistency
Sobre Parry's
En Parry's Pizzeria & Taphouse, creamos experiencias gastronómicas memorables a través de nuestra comida y cerveza Craveably Crafted™ y nuestra Hospitalidad Poco Común. Nuestros Cocineros de Línea son responsables de ejecutar alimentos de alta calidad de manera consistente y eficiente, apoyando una cocina que opera con urgencia, orgullo y trabajo en equipo.
Los restaurantes Parry's son dinámicos y de alto volumen. Este puesto es ideal para cocineros que disfrutan trabajar en un ambiente energético, se sienten orgullosos de su oficio y entienden que la consistencia y la limpieza son tan importantes como la rapidez.
Descripción del Puesto
Los Cocineros de Línea son responsables de preparar y cocinar los platillos del menú de acuerdo con las recetas, estándares y tiempos de ticket de Parry's. Este puesto requiere una buena administración del tiempo, atención al detalle y comunicación clara con el equipo de BOH para mantener el servicio en movimiento.
Los Cocineros de Línea influyen directamente en la calidad de los alimentos, la satisfacción del cliente y el éxito general del turno.
Responsabilidades y Deberes
- Preparar y cocinar los platillos siguiendo recetas y estándares de porción
- Ejecutar órdenes con precisión y dentro de los tiempos de ticket esperados
- Comprender los tamaños de porción, perfiles de sabor y presentación visual
- Etiquetar, fechar y almacenar correctamente todos los alimentos
- Mantener una estación de trabajo limpia y organizada durante todo el turno
- Cumplir consistentemente con las prácticas de seguridad alimentaria y saneamiento
- Comunicarse claramente con el equipo durante servicios de alto volumen
- Apoyar el flujo del BOH ayudando con limpieza, lavado de platos y preparación cuando sea necesario
- Desempeñarse eficazmente en un entorno rápido sin sacrificar calidad ni consistencia
Requirements:
Qualifications + Skills
- BOH restaurant experience
- Ability to work nights and weekends
- Strong communication and teamwork skills
- Comfortable working on your feet for extended periods
- Able to lift up to 35 lbs. as needed
- Reliable, professional, and focused under pressure
- Willingness to learn, take coaching, and grow within the role
Calificaciones y Habilidades
- Experiencia previa en cocina (preferida)
- Disponibilidad para trabajar noches y fines de semana
- Fuertes habilidades de comunicación y trabajo en equipo
- Capacidad para permanecer de pie durante largos períodos de tiempo
- Capacidad para levantar hasta 35 libras según sea necesario
- Persona confiable, profesional y enfocada bajo presión
- Disposición para aprender, recibir retroalimentación y crecer en el puesto
Additional Info:
Perks + Benefits
- Flexible scheduling
- Ongoing training and career growth opportunities
- Discounted meals (50% off!)
- 401(k) with company match
- Health benefits, including medical, dental, and vision - available to eligible full-time employees
Beneficios y Ventajas
- Horarios flexibles
- Capacitación continua y oportunidades de crecimiento profesional
- Plan de jubilación 401(k) con aportación de la empresa
- Comidas con descuento (¡50% de descuento!)
- Beneficios de salud, incluyendo médico, dental y visión (disponibles para empleados elegibles de tiempo completo)
What Parry's Pizzeria & Taphouse employees say
Pay
Hours and flexibility
Workplace
Get the full story on Breakroom
About Parry's Pizza
Sourced by ZipRecruiter
Industry
Restaurants
Company size
501 - 1,000 Employees
Headquarters location
Denver, CO, US
Year founded
2007