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Full Time Line Cook Jobs in Oregon (NOW HIRING)

Line Cook Full-Time

Bend, OR · On-site

$21.82 - $24.27/hr

We need a talented Full-time Line Cook to join forces with our wonderful team! * Starting wage $21.82 - $24.27 per hour depending on experience! * No late nights * Full benefits, paid time off, 401K ...

Line Cook

Keizer, OR · On-site

$15.75 - $19.75/hr

As a Line Cook you will be committed to safe food handling, cleanliness, safety, and sanitation ... Education:no requirementsEmployment Type: FULL_TIME

Line Cook

Saint Helens, OR · On-site

$17.50 - $22/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

Our Line Cooks are responsible for preparing our delicious menu entrees and doing it in a way that ... Education:no requirementsEmployment Type: FULL_TIME

Line Cook

Arlington, OR · On-site

$16 - $20/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

Line Cook

Saint Helens, OR · On-site

$17.50 - $22/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

Line Cook

Arlington, OR · On-site

$16 - $20/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

Line Cook

Bend, OR · On-site

$20 - $23/hr

Our Line Cooks are responsible for preparing our delicious menu entrees and doing it in a way that ... Education:no requirementsEmployment Type: FULL_TIME

Line Cook - Full Time

Hillsboro, OR · On-site

$17.25 - $21.50/hr

POSITION SUMMARY The Line Cook is responsible for cooking and assembling dishes according to recipe and direction, while coordinating with other cooks for a smooth kitchen operation. RESPONSIBILITIES ...

Line Cook

Portland, OR · On-site

$19 - $21/hr

The Line Cook is responsible for assisting the executive and sous chef with their daily tasks ... if full time 30+ hours per week * Eligibility to participate in employee funded supplemental ...

Apply Early

Line Cook - Full Time

West Linn, OR · On-site

$16.75 - $21.25/hr

POSITION SUMMARY The Line Cook is responsible for cooking and assembling dishes according to recipe and direction, while coordinating with other cooks for a smooth kitchen operation. RESPONSIBILITIES ...

POSITION SUMMARY The Line Cook is responsible for cooking and assembling dishes according to recipe and direction, while coordinating with other cooks for a smooth kitchen operation. RESPONSIBILITIES ...

Our Line Cooks are responsible for preparing our delicious menu entrees and doing it in a way that ... Education:no requirementsEmployment Type: FULL_TIME

POSITION SUMMARY The Line Cook is responsible for cooking and assembling dishes according to recipe and direction, while coordinating with other cooks for a smooth kitchen operation. RESPONSIBILITIES ...

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Showing results 1-20

Full Time Line Cook information

See Oregon salary details

$10

$18

$23

How much do full time line cook jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for full time line cook in Oregon is $18.09, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $20.10 per hour, depending on experience, location, and employer.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

What are the typical challenges faced by full-time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What are full time line cooks?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a Full Time Line Cook, and why are they important?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.
What are the most commonly searched types of Line Cook jobs in Oregon? The most popular types of Line Cook jobs in Oregon are:
What cities in Oregon are hiring for Full Time Line Cook jobs? Cities in Oregon with the most Full Time Line Cook job openings:
Infographic showing various Full Time Line Cook job openings in Oregon as of June 2026, with employment types broken down into 68% Full Time, 17% Part Time, and 15% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $37,621 per year, or $18.1 per hour.
Line Cook Full-Time

Line Cook Full-Time

Touchmark

Bend, OR • On-site

$21.82 - $24.27/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 11 days ago


Job description

We need a talented Full-time Line Cook to join forces with our wonderful team!
  • Starting wage $21.82 - $24.27 per hour depending on experience!
  • No late nights
  • Full benefits, paid time off, 401K and other great employee perks!
  • Steady hours you can rely on!
  • Low stress, creative and welcoming environment

As a Line Cook, your talents and dedication to our residents dining needs impact their daily lives. You will be part of the team responsible for getting to know a community of wonderful people, and helping to ensure that we always maintain the Gold Standard in all aspects of cooking, food preparation, and presentation. With a mission to enrich people's lives, Touchmark empowers its staff to not only have a profound impact on seniors but also to have a healthy work/life balance themselves.
We are looking for passionate individuals who love cooking and want to make it a career. You will get to cook with high-quality ingredients in a low-stress and very rewarding environment.
The ideal candidate will:
  • Bring a minimum of one year of experience working as a cook in a high-volume kitchen
  • Have a good understanding of reading and preparing recipes
  • Possess a high school diploma or equivalent
  • Be able to lift and/or carry up to 30 pounds and stay on your feet for long periods
  • Work well in a team environment (No Gordon Ramsay kitchen here!)
  • Be willing to learn and grow in your craft!
  • The ability to remain patient and display tactful and kind composure through tough situations
  • Team player, ready to roll up your sleeves and work hard
  • Reliable
  • Be able to read, write, and speak English

Benefits:
Touchmark is dedicated to providing the best for our residents, and it all begins with providing the best for our employees. That's why we offer a competitive compensation and benefits package to our team members who work 30+ hours per week which includes:
  • Paid time off
  • Double-time pay on holidays
  • Health, dental, and vision insurance plans for employees and eligible dependents
  • Education assistance
  • Bonus and retirement plans
  • Health care, dependent care, and commuter Flexible Spending Accounts
  • On-Demand Pay allows you to access pay as you earn it
  • Employee Assistance Program
  • Supplemental insurance options

We are looking to hire individuals whose values align with ours and who believe in doing everything they can to lead by example in safety, compassion, and empathy. If that sounds like you, we encourage you to apply.
Check us out at www.Touchmark.com.
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