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Full Time Line Cook Jobs in Oregon (NOW HIRING)

Line Cook

Mcminnville, OR · On-site

$36.78K - $46.70K/yr

Join Our Team as a Line Cook! Are you passionate about creating delicious dishes and providing ... Employment Type: Full Time Years Experience: 1 - 3 years Salary: $36,780 - $46,700 Annual Bonus ...

Line Cook

Keizer, OR

$15.75 - $19.75/hr

As a Line Cook you will be committed to safe food handling, cleanliness, safety, and sanitation ... Education:no requirementsEmployment Type: FULL_TIME

As a Line Cook you will be committed to safe food handling, cleanliness, safety, and sanitation ... Education:no requirementsEmployment Type: FULL_TIME

Line Cook

Portland, OR · On-site

$23/hr

* $23.00 / Hour * Full-Time * Full Benefits * Set Schedules * Career Growth Opportunities * Free ... As a Line Cook, you will play a vital role in our kitchen operations, preparing high-quality meals ...

* $23.00 / Hour * Full-Time * Full Benefits * Set Schedules * Career Growth Opportunities * Free ... As a Line Cook, you will play a vital role in our kitchen operations, preparing high-quality meals ...

Line Cook

Saint Helens, OR · On-site

$17.50 - $22/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

Our Line Cooks are responsible for preparing our delicious menu entrees and doing it in a way that ... Education:no requirementsEmployment Type: FULL_TIME

Line Cook

Arlington, OR

$16 - $20/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

Line Cook

Arlington, OR · On-site

$16 - $20/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

Line Cook

Saint Helens, OR

$17.50 - $22/hr

Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

The Line Cook is responsible for assisting the executive and sous chef with their daily tasks ... if full time 30+ hours per week * Eligibility to participate in employee funded supplemental ...

Line Cook

Bend, OR · On-site

$20 - $23/hr

Our Line Cooks are responsible for preparing our delicious menu entrees and doing it in a way that ... Education:no requirementsEmployment Type: FULL_TIME

Line Cook - Full Time

Hillsboro, OR · On-site

$17.25 - $21.50/hr

POSITION SUMMARY The Line Cook is responsible for cooking and assembling dishes according to recipe and direction, while coordinating with other cooks for a smooth kitchen operation. RESPONSIBILITIES ...

Line Cook - Full Time

Salem, OR · On-site

$15.50 - $19.50/hr

POSITION SUMMARY The Line Cook is responsible for cooking and assembling dishes according to recipe and direction, while coordinating with other cooks for a smooth kitchen operation. RESPONSIBILITIES ...

Our Line Cooks are responsible for preparing our delicious menu entrees and doing it in a way that ... Education:no requirementsEmployment Type: FULL_TIME

Our Line Cooks are responsible for preparing our delicious menu entrees and doing it in a way that ... Education:no requirementsEmployment Type: FULL_TIME

Line Cook

Beaverton, OR · On-site

$24/hr

Job Type Full-time Description Bamboo Sushi is a restaurant of purpose. Through our food, our ... Line Cook - Dive into the Art of Sushi in Beaverton, Oregon! Ready to learn the craft of sushi in a ...

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Showing results 1-20

Full Time Line Cook information

See Oregon salary details

$10

$18

$23

How much do full time line cook jobs pay per hour?

As of Jun 1, 2026, the average hourly pay for full time line cook in Oregon is $18.09, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $20.10 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Full Time Line Cook, and why are they important?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.

What are the typical challenges faced by full-time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What are full time line cooks?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

What are the most commonly searched types of Line Cook jobs in Oregon? The most popular types of Line Cook jobs in Oregon are:
What cities in Oregon are hiring for Full Time Line Cook jobs? Cities in Oregon with the most Full Time Line Cook job openings:
Line Cook

Line Cook

Gem Creole Saloon

Mcminnville, OR • On-site

$36.78K - $46.70K/yr

Full-time

Posted 11 days ago


Job description

Join Our Team as a Line Cook!

Are you passionate about creating delicious dishes and providing exceptional dining experiences? Gem Creole Saloon is looking for a skilled Line Cook to join our team in McMinnville, OR. As a Line Cook at Gem Creole Saloon, you will have the opportunity to showcase your culinary talents and contribute to our Southern Soul Food menu.

Daily Responsibilities:

  • Prepare and cook menu items according to Gem Creole Saloon's recipes and standards
  • Ensure proper plate presentation and food quality
  • Utilize knife skills, frying, broiling, sautéing, grilling, and other cooking techniques
  • Follow portion control guidelines and maintain consistency in food preparation
  • Collaborate with the culinary team to ensure smooth kitchen operations

Required Skills:

  • Menu Planning: Ability to assist in creating and updating menu offerings
  • Plate Presentation: Skill in presenting dishes in an appealing manner
  • Scratch Cooking: Proficiency in preparing dishes from scratch using fresh ingredients
  • Line Cooking: Experience in working efficiently on a fast-paced line

Nice to Have Skills:

  • Knife Skills: Proficiency in using knives safely and effectively
  • Broaster experience
  • Portion Control: Ability to control portion sizes accurately

Company Information:

  • Gem Creole Saloon located in a building that first housed McMinnville's original Gem Saloon since the 1800's
  • Located on busy Third Street in the historic district
  • Customers enjoy Southern Soul Food featuring fresh local oysters, crawfish etoufee, gumbo, fried chicken, fresh baked biscuits, beignets
  • Award winning wine list featuring regional wines, beers, local spirits with a large selection of whiskeys and Southern craft cocktails
  • Canidates must live in the sourounding area for comfortable comute

Salary and Benefits:

Minimum Salary: $36,780.00

Maximum Salary: $46,700.00

Plus Tips

DEI Statement:

We are committed to creating a diverse, equitable, and inclusive workplace where all employees feel valued and respected.

EEO Statement:

Gem Creole Saloon is an equal opportunity employer and prohibits discrimination and harassment of any kind.


Employment Type: Full Time
Years Experience: 1 - 3 years
Salary: $36,780 - $46,700 Annual
Bonus/Commission: Yes