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Contract Catering Jobs (NOW HIRING)

Newk's Eatery

Catering Driver (Contract)

Kennesaw, GA · On-site

$18/hr

DESCRIPTION Great morning Contract Driving opportunity to pair with other 3rd party delivery jobs (Doordash, Uber, etc). The Newk'- Kennesaw Catering Delivery Driver responsibility is to deliver our ...

Newk's Eatery

Catering Driver (Contract)

Kennesaw, GA · On-site

$18/hr

Great morning Contract Driving opportunity to pair with other 3rd party delivery jobs (Doordash, Uber, etc). The Newk'- Kennesaw Catering Delivery Driver responsibility is to deliver our amazing food ...

Newk's Eatery

Catering Driver (Contract)

Kennesaw, GA

$18/hr

Great morning Contract Driving opportunity to pair with other 3rd party delivery jobs (Doordash, Uber, etc). The Newk'- Kennesaw Catering Delivery Driver responsibility is to deliver our amazing food ...

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Contract Catering information

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$25.5K

$57.8K

$110.5K

How much do contract catering jobs pay per year?

As of Jul 17, 2026, the average yearly pay for contract catering in the United States is $57,774.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $68,500.00 per year, depending on experience, location, and employer.

What type of catering is most profitable?

In contract catering, the most profitable types are often high-volume, repeat-service contracts such as corporate dining, healthcare, and educational institutions. These contracts provide steady income and economies of scale, making them more financially advantageous for catering companies. Success also depends on efficient operations, menu planning, and client relationships.

What are the key skills and qualifications needed to thrive in Contract Catering, and why are they important?

To thrive in Contract Catering, you need a solid background in food preparation, menu planning, and food safety regulations, often supported by relevant culinary qualifications or hospitality management experience. Familiarity with catering management software, inventory systems, and certifications such as food hygiene are typically required. Strong organizational skills, customer service orientation, and effective teamwork help professionals excel in delivering tailored catering solutions. These skills ensure quality service, compliance, and client satisfaction in a fast-paced and competitive catering environment.

What should be in a catering contract?

A catering contract for contract catering roles should include details such as scope of services, menu specifications, pricing, payment terms, schedule, cancellation policies, and health and safety requirements. It may also specify staffing requirements, equipment provisions, and liability clauses to ensure clear expectations between the employer and the caterer. Having a written agreement helps prevent misunderstandings and ensures compliance with industry standards.

How do caterers get clients?

Caterers acquire clients through networking, referrals, and marketing efforts such as social media, website presence, and participation in industry events. Building a strong reputation for quality service and obtaining relevant certifications can also attract new business. Establishing relationships with event planners and corporate clients is essential for consistent client acquisition.

What are some common challenges faced by professionals working in contract catering, and how can they be managed effectively?

Professionals in contract catering often face challenges such as adapting to varying client expectations, managing tight budgets, and ensuring consistent food quality across different sites. To manage these effectively, it's important to maintain clear communication with clients, implement standardized procedures, and foster a strong team culture that emphasizes flexibility and attention to detail. Additionally, leveraging technology for inventory and scheduling can help streamline operations and reduce errors, making it easier to deliver high-quality service regardless of the location.

What is contract catering?

Contract catering refers to the provision of food and beverage services by a third-party company to organizations, businesses, or institutions, usually under a formal agreement or contract. These services are commonly used in places like schools, hospitals, offices, factories, and event venues where an in-house catering team might not be practical or cost-effective. Contract caterers manage everything from menu planning and food preparation to staffing, serving, and sometimes cleaning up. The goal is to deliver high-quality, reliable meal services tailored to the specific needs of the client organization.

What is a contract catering?

Contract catering is a service where a company provides food and beverage services to clients such as businesses, schools, or hospitals under a contractual agreement. It involves managing menus, staffing, and food safety standards, often requiring knowledge of hospitality and food service regulations.

What is the difference between Contract Catering vs Catering Supervisor?

AspectContract CateringCatering Supervisor
CredentialsRelevant food safety certifications, catering experienceFood safety certifications, supervisory experience
Work EnvironmentCommercial kitchens, client sites, large-scale eventsRestaurants, catering venues, event sites
Employer & Industry UsageContract catering companies, corporate clientsHotels, restaurants, catering companies

Contract Catering involves providing food services on a contractual basis for clients like corporations or institutions, often at multiple sites. Catering Supervisors oversee daily catering operations, manage staff, and ensure service quality within a specific venue. While both roles require food safety knowledge, Contract Catering focuses on large-scale contract delivery, whereas Catering Supervisors manage on-site catering teams and operations.

More about Contract Catering jobs
What cities are hiring for Contract Catering jobs? Cities with the most Contract Catering job openings:
What are the most commonly searched types of Catering jobs? The most popular types of Catering jobs are:
What states have the most Contract Catering jobs? States with the most job openings for Contract Catering jobs include:
What job categories do people searching Contract Catering jobs look for? The top searched job categories for Contract Catering jobs are:
Contract Catering jobs near you
Infographic showing various Contract Catering job openings in the United States as of July 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $57,774 per year, or $27.8 per hour.
Catering Driver (Contract)

Catering Driver (Contract)

Newk's Eatery

Kennesaw, GA • On-site

$18/hr

Part-time

Re-posted 26 days ago

Newk's Eatery rating

5.3

Company rating: 5.3 out of 10

Based on 39 frontline employees who took The Breakroom Quiz

14th of 18 rated casual dining restaurants

Job description

DESCRIPTION
Great morning Contract Driving opportunity to pair with other 3rd party delivery jobs (Doordash, Uber, etc). The Newk'- Kennesaw Catering Delivery Driver responsibility is to deliver our amazing food to our customers in a safe, courteous, and timely manner. We are looking for drivers to start at the beginning of the new year as catering ramps up.
Deliveries occur in the mornings Monday through Friday, generally between 9:00 am -12:00 pm. Drivers are offered a route the evening before and paid a base pick-up fee of $25 per delivery + mileage fee from the restaurant to the customer.
Drivers earn on average between $18.00-$24.00 per hour for depending on route and number of deliveries. Drivers are expected to arrive at the restaurant, check to ensure all necessary items for the order are present, and complete final assembly and loading. Typical delivery distances range that we need are 5-25 miles from the restaurant. There is some set-up required at the customer. Drivers can shift to other 3rd party driving services after delivery is complete. Ideally, we need drivers who would love to pick up a couple orders a week as fill-in when we get surges in orders.
Typical deliveries pay $18.00-$24.00 per hour as a contract worker dependent on number and distance of delivery.
REQUIREMENTS
  • Valid Driver's Georgia Driver's License
  • Clean, well maintained vehicle with space for catered food
  • Clean 3-year driving record
  • Proof of Liability Insurance
  • 18 years of age minimum
  • Positive Attitude
  • Customer service oriented

Newk's fresh-made food starts with impeccable ingredients. We literally go the extra mile to source only the finest flavors - even if they're on the other side of the globe. Whether it's a quick lunch, family meal or office catering, you always get the best from Newk's Eatery. Our best soups, amazing sandwich menu, flavorful pizza, incredible salad menu and more will have your taste buds singing!

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