Commis Chef - BankUnited
$17.50 - $22/hr
The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The individual ...
Commis Chef - BankUnited
$17.50 - $22/hr
The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The individual ...
Commis Chef - BankUnited
Miami Lakes, FL · On-site
$17.25 - $21.75/hr
The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The individual ...
Commis Chef - BankUnited
Miami Lakes, FL · On-site
$17.25 - $21.75/hr
The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The individual ...
Commis Chef - BankUnited
Miami Lakes, FL · On-site
$17.25 - $21.75/hr
The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The individual ...
Commis Chef - BankUnited
Miami Lakes, FL · On-site
$17.25 - $21.75/hr
The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The individual ...
Culinary Join The Star Gold Coast as a Commis Chef where you will have the unique opportunity to work alongside our talented and experienced chefs, honing your skills in a fast-paced, high-energy ...
Culinary Join The Star Gold Coast as a Commis Chef where you will have the unique opportunity to work alongside our talented and experienced chefs, honing your skills in a fast-paced, high-energy ...
H2B Program
West Palm Beach, FL · On-site
$14 - $17/hr
Positions Available - Chef dePartie/Commis Chef/ Line Cook/ Junior Sous Chef -Bartender/Mixologist - Host/Hostess -Golf/Fitness/Racquet Attendants -Waiter/Waitress/Food Runner/Assistant Server/Server ...
H2B Program
West Palm Beach, FL · On-site
$14 - $17/hr
Positions Available - Chef dePartie/Commis Chef/ Line Cook/ Junior Sous Chef -Bartender/Mixologist - Host/Hostess -Golf/Fitness/Racquet Attendants -Waiter/Waitress/Food Runner/Assistant Server/Server ...
Chef de Partie
$17.75 - $22.50/hr
Supervise Commis & Delegate Tasks: Oversee the Commis during preparation and service, keeping the Chefs informed of progress and delegating tasks to optimize efficiency. * Maintain Cleanliness ...
Chef de Partie
$17.75 - $22.50/hr
Supervise Commis & Delegate Tasks: Oversee the Commis during preparation and service, keeping the Chefs informed of progress and delegating tasks to optimize efficiency. * Maintain Cleanliness ...
Supervise Commis & Delegate Tasks: Oversee the Commis during preparation and service, keeping the Chefs informed of progress and delegating tasks to optimize efficiency. * Maintain Cleanliness ...
Quick apply
Supervise Commis & Delegate Tasks: Oversee the Commis during preparation and service, keeping the Chefs informed of progress and delegating tasks to optimize efficiency. * Maintain Cleanliness ...
Chef de Partie
$22 - $25/hr
Supervise Commis & Delegate Tasks: Oversee the Commis during preparation and service, keeping the Chefs informed of progress and delegating tasks to optimize efficiency. * Maintain Cleanliness ...
Quick apply
Chef de Partie
$22 - $25/hr
Supervise Commis & Delegate Tasks: Oversee the Commis during preparation and service, keeping the Chefs informed of progress and delegating tasks to optimize efficiency. * Maintain Cleanliness ...
Chef de Partie
$18 - $22.75/hr
Supervise Commis & Delegate Tasks: Oversee the Commis during preparation and service, keeping the Chefs informed of progress and delegating tasks to optimize efficiency. * Maintain Cleanliness ...
Chef de Partie
$18 - $22.75/hr
Supervise Commis & Delegate Tasks: Oversee the Commis during preparation and service, keeping the Chefs informed of progress and delegating tasks to optimize efficiency. * Maintain Cleanliness ...
Train, mentor, and guide Commis Chefs (Prep Cooks) and Demi Chefs de Partie (Senior Prep Cooks). * Maintain high-level organization and mise en place, ensuring readiness for service at all times ...
Quick apply
Train, mentor, and guide Commis Chefs (Prep Cooks) and Demi Chefs de Partie (Senior Prep Cooks). * Maintain high-level organization and mise en place, ensuring readiness for service at all times ...
Pastry Commis
Palm Beach, FL · On-site
$19/hr
Job Overview As a Pastry Commis , you will assist in the preparation and production of all pastry ... Monitor stock levels and report shortages to the Pastry Chef. * Adhere to food safety, hygiene, and ...
Quick apply
Pastry Commis
Palm Beach, FL · On-site
$19/hr
Job Overview As a Pastry Commis , you will assist in the preparation and production of all pastry ... Monitor stock levels and report shortages to the Pastry Chef. * Adhere to food safety, hygiene, and ...
... commis, and interns. Brief the team before service on menus, specials, changes to desserts, allergen notes, and VIP or chef's table requirements. Demonstrate advanced pastry and chocolatier ...
... commis, and interns. Brief the team before service on menus, specials, changes to desserts, allergen notes, and VIP or chef's table requirements. Demonstrate advanced pastry and chocolatier ...
Mirabella | Commis I - Line Cook
Miami Beach, FL · On-site
$15.50 - $19.50/hr
Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work areas. Examples ...
Mirabella | Commis I - Line Cook
Miami Beach, FL · On-site
$15.50 - $19.50/hr
Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work areas. Examples ...
Mirabella | Commis I - Line Cook
Miami Beach, FL · On-site
$15.50 - $19.50/hr
Responsibilities Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work ...
Mirabella | Commis I - Line Cook
Miami Beach, FL · On-site
$15.50 - $19.50/hr
Responsibilities Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work ...
Mirabella | Commis I - Line Cook
Miami Beach, FL · On-site
$15.50 - $19.50/hr
Responsibilities Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work ...
Mirabella | Commis I - Line Cook
Miami Beach, FL · On-site
$15.50 - $19.50/hr
Responsibilities Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work ...
Mirabella | Commis I - Line Cook
$15.50 - $19.50/hr
Responsibilities Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work ...
Mirabella | Commis I - Line Cook
$15.50 - $19.50/hr
Responsibilities Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work ...
Cafe 54 | Commis I - Line Cook
Miami Beach, FL · On-site
$15.50 - $19.50/hr
Responsibilities Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work ...
Cafe 54 | Commis I - Line Cook
Miami Beach, FL · On-site
$15.50 - $19.50/hr
Responsibilities Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work ...
La Cote | Commis I - Line Cook
$15.50 - $19.50/hr
Responsibilities Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work ...
La Cote | Commis I - Line Cook
$15.50 - $19.50/hr
Responsibilities Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work ...
Cafe 54 | Commis I - Line Cook
Miami Beach, FL · On-site
$15.50 - $19.50/hr
Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work areas. Examples ...
Cafe 54 | Commis I - Line Cook
Miami Beach, FL · On-site
$15.50 - $19.50/hr
Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work areas. Examples ...
Arkadia Grill | Commis I - Line Cook
Miami Beach, FL · On-site
$15.50 - $19.50/hr
Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work areas. Examples ...
Arkadia Grill | Commis I - Line Cook
Miami Beach, FL · On-site
$15.50 - $19.50/hr
Responsible to assist the Chef de Partie with the working requirements of the day-to-day operations while maintaining a high standard of cleanliness and sanitation in designated work areas. Examples ...
Commis Chef information
See Florida salary details
$10.78 - $12
5% of jobs
$12 - $13.23
15% of jobs
$13.62 is the 25th percentile. Wages below this are outliers.
$13.23 - $14.45
16% of jobs
The median wage is $15.24 / hr.
$14.45 - $15.68
22% of jobs
$15.68 - $16.90
16% of jobs
$17.02 is the 75th percentile. Wages above this are outliers.
$16.90 - $18.13
14% of jobs
$18.13 - $19.35
6% of jobs
$19.35 - $20.58
2% of jobs
$20.58 - $21.80
1% of jobs
$21.80 - $23.03
1% of jobs
$23.03 - $24.25
2% of jobs
$10
$16
$24
How much do commis chef jobs pay per hour?
As of Jul 26, 2026, the average hourly pay for commis chef in Florida is $16.09, according to ZipRecruiter salary data. Most workers in this role earn between $13.65 and $17.26 per hour, depending on experience, location, and employer.
What are Commis Chefs?
Commis Chefs are entry-level chefs who work under the direct supervision of a chef de partie or other senior kitchen staff. They assist in basic food preparation, cooking, and maintaining kitchen hygiene. This role is often considered a training position where individuals gain practical experience and learn essential culinary skills needed to progress in a professional kitchen. Commis Chefs may rotate between different kitchen stations to develop a broad understanding of various cooking techniques and responsibilities.
What are the key skills and qualifications needed to thrive as a Commis Chef, and why are they important?
To thrive as a Commis Chef, you need a foundational understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a relevant culinary qualification or apprenticeship. Familiarity with kitchen equipment, food preparation tools, and HACCP (Hazard Analysis and Critical Control Points) standards is typically required. Attention to detail, teamwork, and a willingness to learn are standout soft skills in this role. These abilities are vital for maintaining high kitchen standards, supporting efficient operations, and progressing within the culinary industry.
What is the difference between Commis Chef vs Demi Chef?
| Aspect | Commis Chef | Demi Chef |
|---|---|---|
| Qualifications | Basic culinary training or apprenticeship | Additional experience or intermediate culinary skills |
| Work Environment | Entry-level kitchen role, assisting senior chefs | More responsibilities, supervising junior staff |
| Industry Usage | Common in hotels, restaurants, catering | Often a stepping stone to Chef de Partie |
The Commis Chef is an entry-level position focusing on basic kitchen tasks and learning culinary skills. The Demi Chef has more experience and takes on additional responsibilities, often supervising Commis Chefs. Both roles are essential in professional kitchens, with Demi Chefs serving as a bridge to more advanced culinary positions.
What are some typical challenges a Commis Chef might face when starting in a professional kitchen?
As a Commis Chef, you may initially find it challenging to adapt to the fast-paced environment and high expectations of a professional kitchen. Managing multiple tasks simultaneously, maintaining consistent quality under pressure, and learning various cooking techniques quickly are common hurdles. It's also important to develop strong communication skills, as you'll be regularly collaborating with senior chefs and other kitchen staff. With persistence, attention to detail, and a willingness to learn from feedback, you'll gradually become more confident and efficient in your role.
What are the most commonly searched types of Commis Chef jobs in Florida? The most popular types of Commis Chef jobs in Florida are:
What are popular job titles related to Commis Chef jobs in Florida? For Commis Chef jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Commis Chef jobs in Florida look for? The top searched job categories for Commis Chef jobs in Florida are:
What cities in Florida are hiring for Commis Chef jobs? Cities in Florida with the most Commis Chef job openings:
What are popular job titles related to Commis Chef jobs in FL? For Commis Chef jobs in FL, the most frequently searched job titles are:
Aramark rating
5.9
Based on 1,255 frontline employees who took The Breakroom Quiz
392nd of 487 rated business services
Job description
Job Description
The Commis Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The individual should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc.The Lead Chef may be responsible for oversight or delegation of responsibilities within the culinary operation. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
Job Responsibilities
• Schedules and assigns daily work assignments to a food service team and oversees the completion of tasks
• Trains and guides staff on job duties, proper food safety and sanitation procedures, cooking methods, etc.
• Cooks and prepare a variety of food according to production guidelines and standardized recipes
• Sets up workstation with all needed ingredients and equipment
• Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
• Safely utilizes a variety of utensils including knifes
• Operates equipment such as ovens, stoves, slicers, mixers, etc.
• Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
• Arranges, garnishes, and portions food according to established guidelines
• Properly stores food by adhering to food safety policies and procedures
• Cleans and sanitizes work areas, equipment, and utensils
• Maintains excellent customer service and positive attitude towards guest, customers, clients, co- workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Ensures security of company assets
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective equipment (PPE).
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
About Aramark
Sourced by ZipRecruiter
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.
Industry
Hospitality services and facilities support services
Company size
10,000+ Employees
Headquarters location
Philadelphia, PA, US