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Allergen Chef Jobs in Florida (NOW HIRING)

Chef, Cook Chef $29.46+ 12% Super * Prestigious school environment offering a warm ... Strong understanding of allergen management and food safety THE BENEFITS * Access to 100+ retail ...

Brief the team before service on menus, specials, changes to desserts, allergen notes, and VIP or chef's table requirements. Demonstrate advanced pastry and chocolatier techniques on the bench ...

Chef de Cuisine

Miami, FL · On-site

$61K - $84K/yr

The Chef de Cuisine at KYU plays a crucial role in supporting the Corporate Executive Chef by ... Keep menu descriptions and quick allergen guides up to date and submit them to the FOH staff by the ...

Sous Chef

Miami Beach, FL

$49K - $66K/yr

Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary ... Food Safety, Sanitation & Compliance Enforce DOH/HACCP: cooling logs, hot/cold holding, allergen ...

Sous Chef

Orlando, FL · On-site

$46K - $63K/yr

Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary ... Food Safety, Sanitation & Compliance Enforce DOH/HACCP: cooling logs, hot/cold holding, allergen ...

Sous Chef

Miami Beach, FL · On-site

$49K - $66K/yr

Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary ... Food Safety, Sanitation & Compliance Enforce DOH/HACCP: cooling logs, hot/cold holding, allergen ...

Sous Chef

Orlando, FL · On-site

$46K - $63K/yr

Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary ... Food Safety, Sanitation & Compliance Enforce DOH/HACCP: cooling logs, hot/cold holding, allergen ...

Sous Chef

Orlando, FL · On-site

$46K - $63K/yr

Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary ... Food Safety, Sanitation & Compliance Enforce DOH/HACCP: cooling logs, hot/cold holding, allergen ...

Sous Chef

Miami Beach, FL · On-site

$49K - $66K/yr

Sous Chef Reports To: Chef de Cuisine / Executive Chef Department: Back of House - Culinary ... Food Safety, Sanitation & Compliance Enforce DOH/HACCP: cooling logs, hot/cold holding, allergen ...

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Sous Chef

Sarasota, FL · On-site

$62K/yr

As Culinary Sous Chef, you serve as the Culinary Head Chef's primary culinary partner and the ... Experience accommodating dietary restrictions, allergen-sensitive requests, and wellness-focused ...

Sous Chef

Sarasota, FL · On-site

$48K - $65K/yr

As Culinary Sous Chef, you serve as the Culinary Head Chef's primary culinary partner and the ... Experience accommodating dietary restrictions, allergen-sensitive requests, and wellness-focused ...

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Bakery Chef

Lithia, FL · On-site

$16 - $20/hr

BAKERY CHEF The White Oak Cottage | Lithia, Florida Position: Bakery Chef Department: Culinary ... Maintain proper food handling, storage, temperature control, sanitation, and allergen procedures.

Urgent

Chef de Partie

Miami Beach, FL · On-site

$18.75 - $23.75/hr

Chef de Partie (CDP) - Concept/Property Name Location: City, State Reports To: Sous Chef / Chef de ... Execute temperature logs, cooling procedures, labeling, and allergen protocols accurately.

Chef de Partie

Miami Beach, FL · On-site

$18.75 - $23.75/hr

Chef de Partie (CDP) - Concept/Property Name Location: City, State Reports To: Sous Chef / Chef de ... Execute temperature logs, cooling procedures, labeling, and allergen protocols accurately.

Chef de Partie

Miami Beach, FL · On-site

$18.75 - $23.75/hr

Chef de Partie (CDP) - Concept/Property Name Location: City, State Reports To: Sous Chef / Chef de ... Execute temperature logs, cooling procedures, labeling, and allergen protocols accurately.

Pastry Sous Chef Reports To: Executive Pastry Chef / Pastry Chef / Chef de Cuisine Department: Back ... Enforce DOH/HACCP standards: cooling logs, hot/cold holding, allergen and cross-contact controls ...

Job Title: Pastry Sous Chef Reports To: Executive Pastry Chef / Pastry Chef / Chef de Cuisine ... Enforce DOH/HACCP standards: cooling logs, hot/cold holding, allergen and cross-contact controls ...

Job Title: Pastry Sous Chef Reports To: Executive Pastry Chef / Pastry Chef / Chef de Cuisine ... Enforce DOH/HACCP standards: cooling logs, hot/cold holding, allergen and cross-contact controls ...

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Allergen Chef information

What is the difference between Allergen Chef vs Pastry Chef?

AspectAllergen ChefPastry Chef
CredentialsFood safety certifications, allergen management trainingPastry arts certifications, culinary training
Work EnvironmentCommercial kitchens, allergy-sensitive settingsBakery, pastry shops, restaurants
Industry UsageFood service, allergy-conscious establishmentsBakery, dessert-focused venues

The Allergen Chef specializes in preparing allergy-friendly dishes, ensuring safety for customers with food allergies, often requiring specific allergen management certifications. The Pastry Chef focuses on creating baked goods and desserts, with expertise in pastry techniques. While both roles require culinary skills, the Allergen Chef emphasizes allergen safety and management, whereas the Pastry Chef concentrates on pastry arts and baking. Both roles are vital in food service but serve different customer needs and environments.

What are popular job titles related to Allergen Chef jobs in Florida?

For Allergen Chef jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Allergen Chef jobs in Florida look for?

The top searched job categories for Allergen Chef jobs in Florida are:

What cities in Florida are hiring for Allergen Chef jobs?

Cities in Florida with the most Allergen Chef job openings:

Full-time

Re-posted 19 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,099 frontline employees who took The Breakroom Quiz

351st of 500 rated business services


Job description

Chef

Apply now Job no: 718459
Location: Riverview
Work type: Full Time
Categories: Chef, Cook

Chef

$29.46+ 12% Super

  • Prestigious school environment offering a warm, communityfocused setting
  • Enjoy school holidays off and make the most of quality time with family and friends
  • Shifts are Mon, Wed, Sat, Sun 7am-3pm & Tues 1-9pm. 

Chartwells are specialists in providing catering and hospitality services in education. Our goal is to provide engaging and nutritious dining solutions tailored to support academic achievement at the highest levels.

THE POSITION

  • Prepare fresh, nutritious meals daily for students
  • Assist with functions and events throughout the year
  • Monitor stock and minimize wastage while maintaining hygiene standards
  • Deliver healthy meal choices and guidance to students

THE PERSON

  • Minimum Cert. III in Commercial Cookery
  • Current Working with Children Check, or ability to obtain
  • Experience with bulk cooking and supervising a team preferred
  • Strong understanding of allergen management and food safety

THE BENEFITS

  • Access to 100+ retail discounts and employee wellbeing programs
  • Opportunities for skill development and career progression within Compass Group
  • Work largely within school hours to balance work and family life
  • Clear career paths with guidance and support to achieve goals

Advertised: 25 Aug 2026 AUS Eastern Standard Time
Applications close:

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