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Chef Relocation Jobs (NOW HIRING)

the Chef Agency

Executive Chef

Lincoln, NE · On-site

$95K - $105K/yr

Executive Chef Location: Lincoln, NE Salary: $95,000 - $105,000 + Bonus Benefits ... Medical, Dental, Vision, PTO, 401(k), Relocation Assistance Property Description: Full-service ...

the Chef Agency

Banquet Chef

Bluffton, SC · On-site

$95K - $100K/yr

Bluffton, SC Salary : $95k-$100k Benefits : 10% bonus, M/D/V, PTO, 401K, temporary housing, relocation assistance A beautiful luxury resort in Bluffton, SC is looking for a great Banquet Chef to run ...

the Chef Agency

Executive Banquet Chef

Fort Lauderdale, FL · On-site

$125K - $130K/yr

... Relocation: Yes- Prefer regional candidates in FL, will have a sign-on bonus if relo is needed ... Forbes 5 Star Resort searching for an Executive Banquet Chef for their property Qualifications

the Chef Agency

Executive Sous Chef

Beverly Hills, CA

$120K - $140K/yr

Medical, Dental, Vision, 401(k), PTO, Luxury Hotel Travel Benefits, Growth Opportunities Relocation: Yes, from anywhere in the US The Executive Sous Chef will partner with the Executive Chef to lead ...

the Chef Agency

Executive Chef

Naples, FL · On-site

$120K/yr

Title: Executive Chef Salary: $120k Benefits: Yes Relocation: Yes New Mediterranean Steakhouse opening in Naples, FL. Requirements: * High volume ($10M) * Steakhouse experience * New Opening ...

the Chef Agency

Chef de Cuisine

Midland, TX · On-site

$80K - $85K/yr

Midland, TX Salary: $80,000 - $85,000 + bonus Benefits: $5,000 in relocation / MDV / 401(k) + 2% employer match Private member-owned club looking for a fine dining Chef de Cuisine to join their team ...

the Chef Agency

Executive Chef

Ocean City, MD

$70K - $80K/yr

... Discounts Relocation: Open (Coastal candidates preferred) A premier oceanfront steakhouse is ... Qualifications: * 3-5+ years of Executive Chef and Butchering experience * Strong background in ...

the Chef Agency

Executive Chef

Milwaukee, WI

$110K - $130K/yr

Executive Chef Location: Milwaukee, WI Salary: $110,000-$130,000 base + bonus eligible up to 15 ... MDV, PTO, 401(k) after 30 days, relocation assistance Property Description: Established upscale ...

the Chef Agency

Executive Sous Chef

Palm Desert, CA · On-site

$75K - $85K/yr

Medical, Dental, Vision, PTO, 401(k), relocation assistance. Benefits begin after 30 days. Property ... Current Chef de Cuisine, Executive Sous Chef, or higher-level culinary leader with several years of ...

the Chef Agency

Sous Chef

Saint Petersburg, FL

$70K - $80K/yr

Location: St. Pete, FL Salary: $70k-$80k Benefits: Health Insurance Relocation: No Thriving restaurant group is looking for a Sous Chef to join the team at their upscale Italian restaurant!

the Chef Agency

Executive Chef, Luxury Hotel

New York, NY · On-site

$150K - $170K/yr

Location - New York, NY Salary - $150-170k + bonus Benefits - MDV, PTO, 401k, relocation assistance for chefs with prior NYC experience Seeking a refined chef to helm a luxury boutique hotel in ...

the Chef Agency

Pastry Chef

Naples, FL · On-site

$80K - $100K/yr

Yes Relocation: Yes,within Florida An upscale organic grocery market in Naples, FL is seeking a creative and experienced Pastry Chef to lead its bakery and pastry program. This role will oversee the ...

The Chef Agency

Executive Chef, Luxury Hotel

New York, NY · On-site

$78K - $107K/yr

28th July, 2026 Location - New York, NY Salary - $150-170k + bonus Benefits - MDV, PTO, 401k, relocation assistance for chefs with prior NYC experience Seeking a refined chef to helm a luxury ...

the Chef Agency

Corporate Executive Chef

Los Angeles, CA · On-site

$120K - $130K/yr

Medical, Dental, Vision, PTO, and Relocation Assistance Available The Corporate Executive Chef will oversee culinary operations for a growing lifestyle hospitality group currently operating two ...

the Chef Agency

Sous Chef

Lake Geneva, WI

$60K - $70K/yr

Sous Chef Location: Milwaukee Metro Area, WI Salary: $60,000-$70,000 Benefits ... MDV, PTO, 401(k), relocation assistance Property Description: AAA Four Diamond, 1,300-acre luxury ...

the Chef Agency

Sous Chef- Carmel, CA

Carmel, CA · On-site

$80K - $85K/yr

... Relocation - Local candidates only A well-established upscale Italian restaurant is seeking a Sous ... Qualifications: * 2+ years in a Sous Chef or comparable leadership role in fine dining or upscale ...

the Chef Agency

Sous Chef

Washington, VA

$75K - $85K/yr

Sous Chef Location: Central VA Salary: $75,000-$85,000 Benefits ... MDV, PTO, 401(k), relocation assistance Property Description: Award-winning luxury restaurant and ...

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Chef Relocation information

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$10

$24

$44

How much do chef relocation jobs pay per hour?

As of Aug 5, 2026, the average hourly pay for chef relocation in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is a chef relocation?

A Chef Relocation job involves a professional chef moving to a new location, often domestically or internationally, to work for a restaurant, hotel, resort, or private employer. These roles typically include relocation support such as visa assistance, housing arrangements, or financial aid for moving costs. Employers seek experienced chefs who can adapt to new culinary environments and bring their expertise to different cuisines or dining establishments.

What are the key skills and qualifications needed to thrive in the chef relocation position?

To thrive in a Chef Relocation role, candidates need strong organizational abilities, logistical expertise, and experience in managing employee relocation processes. Familiarity with relocation management software, immigration regulations, and relevant certification such as GMS (Global Mobility Specialist) is usually expected. Excellent interpersonal skills, cultural sensitivity, and problem-solving abilities are important for effectively supporting chefs and employers through the transition. These competencies are crucial for ensuring seamless relocations, reducing stress for relocating staff, and supporting business operations in the hospitality industry.

What are some common challenges faced by professionals working in chef relocation roles?

Professionals in chef relocation roles often encounter challenges such as navigating complex visa and immigration processes, coordinating logistics across different countries, and ensuring chefs experience a smooth transition both professionally and personally. Managing tight timelines and last-minute changes are common, especially when relocating talent to meet operational needs. Collaboration with HR, legal teams, and external vendors is essential to address individual concerns and tailor relocation packages. Overcoming these challenges requires flexibility, strong communication, and a deep understanding of both hospitality operations and global mobility practices.

More about Chef Relocation jobs
What cities are hiring for Chef Relocation jobs? Cities with the most Chef Relocation job openings:
What are the most commonly searched types of Chef Relocation jobs? The most popular types of Chef Relocation jobs are:
What states have the most Chef Relocation jobs? States with the most job openings for Chef Relocation jobs include:
What job categories do people searching Chef Relocation jobs look for? The top searched job categories for Chef Relocation jobs are:
Chef Relocation jobs near you
Infographic showing various Chef Relocation job openings in the United States as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Executive Chef

the Chef Agency

Lincoln, NE • On-site

$95K - $105K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 26 days ago

Job description

Executive Chef
Location: Lincoln, NE
Salary: $95,000 - $105,000 + Bonus
Benefits: Medical, Dental, Vision, PTO, 401(k), Relocation Assistance
Property Description: Full-service hotel featuring multiple dining outlets, extensive banquet space, and high-volume culinary operations.
Qualifications:
  • 5+ years of Executive Chef experience in high-volume hotel, resort, or upscale food & beverage operations.
  • Proven leadership experience managing large culinary teams, banquet production, and multiple outlets.
  • Strong financial acumen with expertise in budgeting, labor management, food cost controls, and forecasting.
Requirements:
  • Valid U.S. work authorization required; sponsorship is not available.
  • Strong communication and organizational skills with the ability to lead in a fast-paced environment.
  • ServSafe certification (or ability to obtain) and proficiency in culinary operations management systems.
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About Chef Agency

Sourced by ZipRecruiter

THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

Social media

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