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Chef Relocation Jobs (NOW HIRING)

Cafe Sous Chef

Washington, VA · On-site

$70K - $75K/yr

Cafe Sous Chef Location: Central VA Salary: $70K - $75K Benefits ... MDV, PTO, 401(k), relocation assistance Property Description: Relais & Châteaux destination ...

Location - Pocono Mountains, PA Salary - $130-150k (DOE) Benefits - MDV, PTO, 401k, relocation assistance Seeking an executive chef with experience running a high volume, multi-unit mountain resort.

Executive Pastry Chef

Vero Beach, FL · On-site

$100K - $120K/yr

MDV, 401k, pto, relocation assistance New fine dining restaurant and gourmet market opening seeks a superstar Executive Pastry Chef to join their team Qualifications * 3-5+ years of Pastry Chef ...

Executive Chef

Scottsdale, AZ · On-site

$72K - $99K/yr

Executive Chef Scottsdale, AZ Salary: $100,000-$125,000 + Bonus + PTO + 401(k) + Relocation Assistance I am hiring on behalf of a leading golf and hospitality brand seeking an experienced Executive ...

Chef

Forney, TX · On-site

$75K - $148K/yr

Relocation bonus * Signing bonus Benefits/Perks * Flexible Scheduling * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In ...

Cook- Fine Dining

Fairfield, TX · On-site

$18 - $20/hr

Executive Chef Relocation Assistance : No Remote/Telework Eligible: No Travel Required: No About Us: Freestone is a luxury lake and golf club encompassing the largest privately owned lake in the ...

Executive Chef

Dallas, TX · On-site

$70K - $97K/yr

DFW EXECUTIVE CHEFS - WE WANT YOU! An ICONIC operation in Dallas is looking for an Executive Chef ... Dallas candidates only or Candidates who can relocate themselves. US Citizenship or Green Card ...

Cook- Fine Dining

Fairfield, TX · On-site

$18 - $20/hr

Executive Chef Relocation Assistance : No Remote/Telework Eligible: No Travel Required: No About Us: Freestone is a luxury lake and golf club encompassing the largest privately owned lake in the ...

Cook- Fine Dining

Fairfield, TX · On-site

$18 - $20/hr

Executive Chef Relocation Assistance : No Remote/Telework Eligible: No Travel Required: No About Us: Freestone is a luxury lake and golf club encompassing the largest privately owned lake in the ...

Performs additional responsibilities as requested by the Chef, Sous Chef. Prepare a variety of ... Weekend availability Ability to commute/relocate: * Philadelphia, PA 19130: Reliably commute or ...

Executive Pastry Chef Location: Lake Geneva, WI Salary: $80,000 - $85,000 Benefits ... MDV, PTO, 401(k), relocation assistance Property Description: Award-winning AAA Four Diamond resort ...

$79K - $108K/yr

Standard benefits; subsidized housing available; relocation assistance available The Chef de Cuisine leads culinary operations for a premier western resort in Wyoming, bringing bold culinary vision ...

What You'll Do * Assist the Executive Sushi Chef in leading daily kitchen operations. * Break down ... Relocation assistance for qualified candidates * Medical, dental, and vision benefits * 401(k)

Showing results 41-60

Chef Relocation information

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$10

$24

$44

How much do chef relocation jobs pay per hour?

As of Aug 5, 2026, the average hourly pay for chef relocation in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is a chef relocation?

A Chef Relocation job involves a professional chef moving to a new location, often domestically or internationally, to work for a restaurant, hotel, resort, or private employer. These roles typically include relocation support such as visa assistance, housing arrangements, or financial aid for moving costs. Employers seek experienced chefs who can adapt to new culinary environments and bring their expertise to different cuisines or dining establishments.

What are the key skills and qualifications needed to thrive in the chef relocation position?

To thrive in a Chef Relocation role, candidates need strong organizational abilities, logistical expertise, and experience in managing employee relocation processes. Familiarity with relocation management software, immigration regulations, and relevant certification such as GMS (Global Mobility Specialist) is usually expected. Excellent interpersonal skills, cultural sensitivity, and problem-solving abilities are important for effectively supporting chefs and employers through the transition. These competencies are crucial for ensuring seamless relocations, reducing stress for relocating staff, and supporting business operations in the hospitality industry.

What are some common challenges faced by professionals working in chef relocation roles?

Professionals in chef relocation roles often encounter challenges such as navigating complex visa and immigration processes, coordinating logistics across different countries, and ensuring chefs experience a smooth transition both professionally and personally. Managing tight timelines and last-minute changes are common, especially when relocating talent to meet operational needs. Collaboration with HR, legal teams, and external vendors is essential to address individual concerns and tailor relocation packages. Overcoming these challenges requires flexibility, strong communication, and a deep understanding of both hospitality operations and global mobility practices.

More about Chef Relocation jobs
What cities are hiring for Chef Relocation jobs? Cities with the most Chef Relocation job openings:
What are the most commonly searched types of Chef Relocation jobs? The most popular types of Chef Relocation jobs are:
What states have the most Chef Relocation jobs? States with the most job openings for Chef Relocation jobs include:
Infographic showing various Chef Relocation job openings in the United States as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Cafe Sous Chef

the Chef Agency

Washington, VA • On-site

$70K - $75K/yr

Full-time

Retirement, PTO

Posted 5 days ago


Job description

Cafe Sous Chef

Location:
Central VA
Salary: $70K - $75K
Benefits: MDV, PTO, 401(k), relocation assistance
Property Description: Relais & Châteaux destination renowned for world-class Michelin dining and impeccable service.
Qualifications:
  • 3-5 years of fine dining or Michelin-caliber kitchen experience
  • Strong leadership and mentoring abilities
  • Expertise in classical and modern cooking techniques
Responsibilities:
  • Oversee savory kitchen operations and support the daily production
  • Ensure consistency, quality, and precision across all culinary execution
  • Lead, train, and inspire a disciplined, collaborative culinary team
Valid U.S. work visa (no sponsorship available)

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About Chef Agency

Sourced by ZipRecruiter

THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

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