Executive Chef
$80K - $100K/yr
Comprehensive benefits package Relocation: Yes, within Florida A premium organic grocery market in Naples, FL is seeking an experienced Executive Chef to lead its culinary operations. Qualifications ...
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Executive Chef
$80K - $100K/yr
Comprehensive benefits package Relocation: Yes, within Florida A premium organic grocery market in Naples, FL is seeking an experienced Executive Chef to lead its culinary operations. Qualifications ...
Executive Banquet Chef
Fort Lauderdale, FL · On-site
$125K - $130K/yr
... Relocation: Yes- Prefer regional candidates in FL, will have a sign-on bonus if relo is needed ... Forbes 5 Star Resort searching for an Executive Banquet Chef for their property Qualifications
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Executive Banquet Chef
Fort Lauderdale, FL · On-site
$125K - $130K/yr
... Relocation: Yes- Prefer regional candidates in FL, will have a sign-on bonus if relo is needed ... Forbes 5 Star Resort searching for an Executive Banquet Chef for their property Qualifications
Sous Chef
$70K - $80K/yr
Location: St. Pete, FL Salary: $70k-$80k Benefits: Health Insurance Relocation: No Thriving restaurant group is looking for a Sous Chef to join the team at their upscale Italian restaurant!
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Sous Chef
$70K - $80K/yr
Location: St. Pete, FL Salary: $70k-$80k Benefits: Health Insurance Relocation: No Thriving restaurant group is looking for a Sous Chef to join the team at their upscale Italian restaurant!
Pastry Chef
$80K - $100K/yr
Yes Relocation: Yes,within Florida An upscale organic grocery market in Naples, FL is seeking a creative and experienced Pastry Chef to lead its bakery and pastry program. This role will oversee the ...
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Pastry Chef
$80K - $100K/yr
Yes Relocation: Yes,within Florida An upscale organic grocery market in Naples, FL is seeking a creative and experienced Pastry Chef to lead its bakery and pastry program. This role will oversee the ...
Executive Chef - Italian Concept - FL
$110K - $120K/yr
Standard benefits; relocation assistance available The Executive Chef leads all culinary operations for a new Italian dining concept within a high-volume casino in Hollywood, bringing authentic ...
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Executive Chef - Italian Concept - FL
$110K - $120K/yr
Standard benefits; relocation assistance available The Executive Chef leads all culinary operations for a new Italian dining concept within a high-volume casino in Hollywood, bringing authentic ...
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Executive Chef
Florida City, FL · On-site
$150K - $165K/yr
Executive Chef Confidential New Opening | Elevated Japanese Concept Miami, FL - Relocation Available $150,000 - $165,000 + Benefits We're partnered on a confidential search for an Executive Chef to ...
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Executive Chef
Florida City, FL · On-site
$150K - $165K/yr
Executive Chef Confidential New Opening | Elevated Japanese Concept Miami, FL - Relocation Available $150,000 - $165,000 + Benefits We're partnered on a confidential search for an Executive Chef to ...
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Executive Chef
Florida City, FL · On-site
$150K - $165K/yr
Executive Chef Confidential New Opening | Elevated Japanese Concept Miami, FL - Relocation Available $150,000 - $165,000 + Benefits We're partnered on a confidential search for an Executive Chef to ...
Quick apply
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Executive Chef
Florida City, FL · On-site
$150K - $165K/yr
Executive Chef Confidential New Opening | Elevated Japanese Concept Miami, FL - Relocation Available $150,000 - $165,000 + Benefits We're partnered on a confidential search for an Executive Chef to ...
Be Seen First
Executive Chef
Florida City, FL · On-site
$150K - $165K/yr
Executive Chef Confidential New Opening | Elevated Japanese Concept Miami, FL - Relocation Available $150,000 - $165,000 + Benefits We're partnered on a confidential search for an Executive Chef to ...
Quick apply
Be Seen First
Executive Chef
Florida City, FL · On-site
$150K - $165K/yr
Executive Chef Confidential New Opening | Elevated Japanese Concept Miami, FL - Relocation Available $150,000 - $165,000 + Benefits We're partnered on a confidential search for an Executive Chef to ...
Executive Chef
$100K - $250K/yr
EXECUTIVE CHEF - 1000 NORTH SARASOTA Anticipate the Extraordinary Opening Spring 2026- Inspired by ... Relocation assistance * Comprehensive benefits package Benefits & Perks: Health Insurance, Dental ...
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Executive Chef
$100K - $250K/yr
EXECUTIVE CHEF - 1000 NORTH SARASOTA Anticipate the Extraordinary Opening Spring 2026- Inspired by ... Relocation assistance * Comprehensive benefits package Benefits & Perks: Health Insurance, Dental ...
Executive Chef
$68K - $94K/yr
EXECUTIVE CHEF - 1000 NORTH SARASOTA Anticipate the Extraordinary Opening Spring 2026- Inspired by ... Relocation assistance * Comprehensive benefits package Benefits & Perks: Health Insurance, Dental ...
Executive Chef
$68K - $94K/yr
EXECUTIVE CHEF - 1000 NORTH SARASOTA Anticipate the Extraordinary Opening Spring 2026- Inspired by ... Relocation assistance * Comprehensive benefits package Benefits & Perks: Health Insurance, Dental ...
SR. EXECUTIVE CHEF
$100K - $125K/yr
RELOCATION ASSISTANCE Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare ... Job Summary Senior Executive Chef - Morrison Healthcare Gainesville, FL | $115,000-$125,000 ...
New
SR. EXECUTIVE CHEF
$100K - $125K/yr
RELOCATION ASSISTANCE Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare ... Job Summary Senior Executive Chef - Morrison Healthcare Gainesville, FL | $115,000-$125,000 ...
New
Sous Chef | Beachside Resort
$55K - $60K/yr
Relocation Assistance + Temp Housing (if needed) What We're Looking For We are seeking both a Sous Chef for a large beachside hotel and convention center. This role require leaders who can ...
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Sous Chef | Beachside Resort
$55K - $60K/yr
Relocation Assistance + Temp Housing (if needed) What We're Looking For We are seeking both a Sous Chef for a large beachside hotel and convention center. This role require leaders who can ...
Executive Chef | Resort & Convention Center
Panama City Beach, FL · On-site
$75K - $83K/yr
Relocation Assistance + Temp Housing (if needed) What We're Looking For We are seeking both an Executive Chef for a large beachside hotel and convention center. This role require leaders who can ...
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Executive Chef | Resort & Convention Center
Panama City Beach, FL · On-site
$75K - $83K/yr
Relocation Assistance + Temp Housing (if needed) What We're Looking For We are seeking both an Executive Chef for a large beachside hotel and convention center. This role require leaders who can ...
Executive Chef
Jacksonville, FL · On-site
$66K - $91K/yr
Executive Chef Employment Type: Full-Time, Exempt Location ... Gainesville, Florida Relocation Assistance: Available for qualified candidates What We Do Oak ...
Executive Chef
Jacksonville, FL · On-site
$66K - $91K/yr
Executive Chef Employment Type: Full-Time, Exempt Location ... Gainesville, Florida Relocation Assistance: Available for qualified candidates What We Do Oak ...
Executive Chef
Orlando, FL · On-site
$66K - $92K/yr
Executive Chef Employment Type: Full-Time, Exempt Location ... Gainesville, Florida Relocation Assistance: Available for qualified candidates What We Do Oak ...
Executive Chef
Orlando, FL · On-site
$66K - $92K/yr
Executive Chef Employment Type: Full-Time, Exempt Location ... Gainesville, Florida Relocation Assistance: Available for qualified candidates What We Do Oak ...
Executive Chef
Tampa, FL · On-site
$67K - $93K/yr
Executive Chef Employment Type: Full-Time, Exempt Location ... Gainesville, Florida Relocation Assistance: Available for qualified candidates What We Do Oak ...
Executive Chef
Tampa, FL · On-site
$67K - $93K/yr
Executive Chef Employment Type: Full-Time, Exempt Location ... Gainesville, Florida Relocation Assistance: Available for qualified candidates What We Do Oak ...
Chef Relocation information
What is a Chef Relocation job?
A Chef Relocation job involves a professional chef moving to a new location, often domestically or internationally, to work for a restaurant, hotel, resort, or private employer. These roles typically include relocation support such as visa assistance, housing arrangements, or financial aid for moving costs. Employers seek experienced chefs who can adapt to new culinary environments and bring their expertise to different cuisines or dining establishments.
What are the key skills and qualifications needed to thrive in the Chef Relocation position, and why are they important?
To thrive in a Chef Relocation role, candidates need strong organizational abilities, logistical expertise, and experience in managing employee relocation processes. Familiarity with relocation management software, immigration regulations, and relevant certification such as GMS (Global Mobility Specialist) is usually expected. Excellent interpersonal skills, cultural sensitivity, and problem-solving abilities are important for effectively supporting chefs and employers through the transition. These competencies are crucial for ensuring seamless relocations, reducing stress for relocating staff, and supporting business operations in the hospitality industry.
What are some common challenges faced by professionals working in chef relocation roles?
Professionals in chef relocation roles often encounter challenges such as navigating complex visa and immigration processes, coordinating logistics across different countries, and ensuring chefs experience a smooth transition both professionally and personally. Managing tight timelines and last-minute changes are common, especially when relocating talent to meet operational needs. Collaboration with HR, legal teams, and external vendors is essential to address individual concerns and tailor relocation packages. Overcoming these challenges requires flexibility, strong communication, and a deep understanding of both hospitality operations and global mobility practices.
Job description
Location: Miami, FL
Salary: Up to $100,000
Benefits: Yes, TBD
Relocation: locals only
A premium grocery market in Miami is seeking an experienced Head Chef to lead the daily culinary operations of its innovative, wellness-focused concept. This hands-on leadership role will oversee restaurant service, prepared foods, grab-and-go production, and kitchen operations while delivering fresh, seasonal, and health-conscious cuisine.
Qualifications
- 3-7+ years of Head Chef, Executive Sous Chef, or Kitchen Manager experience
- Strong leadership experience in upscale restaurants, cafés, premium markets, or health-focused concepts
- Experience managing high-volume kitchen operations
- Knowledge of scratch cooking, production, and food safety standards
- Strong team-building, coaching, and organizational skills
- Experience managing food cost, labor, inventory, and purchasing
- Passion for organic, wellness-driven, and sustainable cuisine
- Lead all daily kitchen operations, ensuring exceptional quality and consistency
- Oversee restaurant service, prepared foods, bakery, and grab-and-go production
- Train, mentor, and develop the culinary team
- Manage inventory, ordering, scheduling, labor, and food cost
- Maintain the highest standards of cleanliness, food safety, and operational excellence
- Collaborate with leadership on menu development and seasonal offerings
- Foster a positive, collaborative culture focused on hospitality and wellness
About Chef Agency
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Industry
Recruiting and staffing services
Company size
51 - 200 Employees
Headquarters location
New York, NY, US
Year founded
2013