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Chef Relocation Jobs (NOW HIRING)

Sushi-San

Sushi Sous Chef

Chicago, IL · On-site

$60K - $90K/yr

SUSHI SOUS CHEF - Relocation Opportunity to Nashville Lettuce Entertain You Restaurants is looking for a Sushi Sous Chef with 2 years of sushi chef experience to join our growing team in Nashville

Sushi-San

Sushi Sous Chef

Chicago, IL · On-site

$60K - $90K/yr

SUSHI SOUS CHEF - Relocation Opportunity to Nashville Lettuce Entertain You Restaurants is looking for a Sushi Sous Chef with 2 years of sushi chef experience to join our growing team in Nashville

the Chef Agency

Executive Chef

Midland, MI

$110K - $130K/yr

Midland, MI - open to relocating Salary : $110k-$130k Benefits : Bonus, PTO, MDV, 401K, relocation assistance A upscale hotel in Midland, MI is looking for an Executive Chef! Requirements : * 5+ ...

the Chef Agency

Hotel Executive Chef

Miami, FL

$120K - $130K/yr

Location - Miami, FL Salary - $120,000-$130,000 + KPI Bonus (up to 20%) + Relocation Benefits - 401(k), MDV, Parking, Laundry, Phone Allowance Seeking a versatile, knife-in-hand Executive Chef to ...

the Chef Agency

Executive Chef

Lincoln, NE · On-site

$95K - $105K/yr

Executive Chef Location: Lincoln, NE Salary: $95,000 - $105,000 + Bonus Benefits ... Medical, Dental, Vision, PTO, 401(k), Relocation Assistance Property Description: Full-service ...

the Chef Agency

Sous Chef- Santa Clara

Santa Clara, CA

$80K - $90K/yr

... Relocation - Local candidates only A well-established upscale Italian restaurant is seeking a Sous ... Qualifications: * 2+ years in a Sous Chef or comparable leadership role in fine dining or upscale ...

the Chef Agency

Sous Chef

Lake Geneva, WI · On-site

$60K - $70K/yr

Sous Chef Location: Milwaukee Metro Area, WI Salary: $60,000-$70,000 Benefits ... MDV, PTO, 401(k), relocation assistance Property Description: AAA Four Diamond, 1,300-acre luxury ...

the Chef Agency

Sous Chef- Carmel, CA

Carmel, CA

$80K - $85K/yr

... Relocation - Local candidates only A well-established upscale Italian restaurant is seeking a Sous ... Qualifications: * 2+ years in a Sous Chef or comparable leadership role in fine dining or upscale ...

Goodwin Recruiting

Sous Chef

VA

$46K - $63K/yr

This is an excellent opportunity for a local or self-relocating chef eager to make an impact in a collaborative, guest-focused environment with a year-round business and supportive leadership.

Gecko Hospitality

Sous Chef

Midland, TX · On-site

$90K - $100K/yr

Midland, Texas ???? $90,000 - $100,000 + Relocation Assistance Are you the type of chef who can lead a kitchen with confidence, inspire a team, and still care about every plate leaving the line? We ...

Reeder's Tulsa

Sous Chef

Tulsa, OK · On-site

$42K - $58K/yr

As a Sous Chef at Reeder's, you will assist our Executive Chef on the preparation of entrees, side ... Relocate before starting work (Required) Work Location: In person

Wegmans Food Markets

Sous Chef

Rochester, NY · On-site

$65K - $70K/yr

Relocation assistance is available; additional details will be provided during the interview. We are seeking an experienced and passionate sous chef with a strong culinary background to join our team.

GUN BARREL CITY WINGS LLC

Chef

Forney, TX

$75K - $148K/yr

Relocation bonus * Signing bonus Benefits/Perks * Flexible Scheduling * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In ...

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Chef Relocation information

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How much do chef relocation jobs pay per hour?

As of Jun 26, 2026, the average hourly pay for chef relocation in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is a Chef Relocation job?

A Chef Relocation job involves a professional chef moving to a new location, often domestically or internationally, to work for a restaurant, hotel, resort, or private employer. These roles typically include relocation support such as visa assistance, housing arrangements, or financial aid for moving costs. Employers seek experienced chefs who can adapt to new culinary environments and bring their expertise to different cuisines or dining establishments.

What are the key skills and qualifications needed to thrive in the Chef Relocation position, and why are they important?

To thrive in a Chef Relocation role, candidates need strong organizational abilities, logistical expertise, and experience in managing employee relocation processes. Familiarity with relocation management software, immigration regulations, and relevant certification such as GMS (Global Mobility Specialist) is usually expected. Excellent interpersonal skills, cultural sensitivity, and problem-solving abilities are important for effectively supporting chefs and employers through the transition. These competencies are crucial for ensuring seamless relocations, reducing stress for relocating staff, and supporting business operations in the hospitality industry.

What are some common challenges faced by professionals working in chef relocation roles?

Professionals in chef relocation roles often encounter challenges such as navigating complex visa and immigration processes, coordinating logistics across different countries, and ensuring chefs experience a smooth transition both professionally and personally. Managing tight timelines and last-minute changes are common, especially when relocating talent to meet operational needs. Collaboration with HR, legal teams, and external vendors is essential to address individual concerns and tailor relocation packages. Overcoming these challenges requires flexibility, strong communication, and a deep understanding of both hospitality operations and global mobility practices.

More about Chef Relocation jobs
What cities are hiring for Chef Relocation jobs? Cities with the most Chef Relocation job openings:
What are the most commonly searched types of Chef Relocation jobs? The most popular types of Chef Relocation jobs are:
What states have the most Chef Relocation jobs? States with the most job openings for Chef Relocation jobs include:
What job categories do people searching Chef Relocation jobs look for? The top searched job categories for Chef Relocation jobs are:
Chef Relocation jobs near you
Infographic showing various Chef Relocation job openings in the United States as of June 2026, with employment types broken down into 97% Full Time, and 3% Part Time. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Sushi Sous Chef

Sushi-San

Chicago, IL • On-site

$60K - $90K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 21 days ago

Job description

About US

Sushi-san is serving up the best sushi in Chicago and binchotan roasted meats using the freshest ingredients, all with a side of old-school hip-hop and ice-cold beer.

Overview

The Sushi-san Team is Hiring Now: SUSHI SOUS CHEF - Relocation Opportunity to Nashville

Lettuce Entertain You Restaurants is looking for a Sushi Sous Chef with 2 years of sushi chef experience to join our growing team in Nashville. We reward our teams with benefits, career-long training and growth opportunities.

A Few of Our Benefits:

  • Competitive Salary
  • Quarterly Bonus
  • Paid Time Off - including Paid Holidays, Personal Days & Vacation
  • 401(k)
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • Restaurant Discounts
  • Employee Assistance Program - focusing on a commitment to mental health & wellness

 

Why Work With Lettuce? 

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you're ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today! We participate in E-Verify / Participamos en E-Verify

Responsibilities
  • Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams
  • Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for the shift
  • Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
  • Perform regular line checks throughout the day to ensure quality of all menu items
  • Purchase and order food product and supplies for the restaurant including daily product order
  • Assist with tracking and controlling food cost
  • Ensure effective communication of food production and timing issues, needs, and special requests between front of house (FOH) and BOH
  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
  • Model and promote teamwork across all teams
  • Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
  • Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
  • Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds
Qualifications
  • 2-3 years of sushi chef experience in a full-service restaurant
  • Skilled in preparing nigiri, sashimi, maki, and specialty rolls
  • Expert knife skills and fish butchery experience 
  • Ability to lead and manage the kitchen staff
  • Open to relocation to Nashville for this opportunity
Salary RangeUSD $60,000.00 - USD $90,000.00 /Yr.Employment Type: FULL_TIME

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