1

Chef Relocation Jobs in New York (NOW HIRING)

Sushi Chef

New York, NY

$85K - $100K/yr

We are seeking an experienced Omakase Sushi Chef to join our team and uphold the exceptional ... Relocate before starting work (Required) Work Location: In person More detail about Shota Omakase ...

Seeking a sous chef/prep cook for a full time position. This is a year round position, not seasonal ... Relocate before starting work (Required) Work Location: In person

Seeking a sous chef/prep cook for a full time position. This is a year round position, not seasonal ... Relocate before starting work (Required) Work Location: In person

Seeking a sous chef/prep cook for a full time position. This is a year round position, not seasonal ... Relocate before starting work (Required) Work Location: In person

Applicants must be willing to relocate to the Cayman Islands. *SPECIALIZING IN ASIAN CUISINE* Job Summary: The Head Chef is responsible for leading the kitchen team in preparing and cooking a diverse ...

Applicants must be willing to relocate to the Cayman Islands. *SPECIALIZING IN ASIAN CUISINE* Job Summary: The Head Chef is responsible for leading the kitchen team in preparing and cooking a diverse ...

SOUS CHEF

Valhalla, NY · On-site

$52K - $70K/yr

Flexible Paid Time Off, Benefits, 401K, Training, Relocation Assistance Pay Grade: 12 Morrison ... Job Summary As the Sous Chef in a healthcare environment, you will play a key role in delivering ...

SOUS CHEF

Valhalla, NY · On-site

$52K - $70K/yr

Flexible Paid Time Off, Benefits, 401K, Training, Relocation Assistance Pay Grade: 12 Morrison ... Job Summary As the Sous Chef in a healthcare environment, you will play a key role in delivering ...

SOUS CHEF

Valhalla, NY · On-site

$52K - $70K/yr

Flexible Paid Time Off, Benefits, 401K, Training, Relocation Assistance Pay Grade: 12 Morrison ... Job Summary As the Sous Chef in a healthcare environment, you will play a key role in delivering ...

SOUS CHEF

Valhalla, NY · On-site

$52K - $70K/yr

Flexible Paid Time Off, Benefits, 401K, Training, Relocation Assistance Pay Grade: 12 Morrison ... Job Summary As the Sous Chef in a healthcare environment, you will play a key role in delivering ...

Full Time Chef

Manhattan, NY · On-site

$65K - $75K/yr

We are seeking a highly skilled and experienced Full-Time Chef to join our team. The ideal ... Reliably commute or planning to relocate before starting work (Required) Dwell is an equal ...

Asian Cuisine Chef

New York, NY

$72K - $99K/yr

Applicants must be willing to relocate to the Cayman Islands. *SPECIALIZING IN ASIAN CUISINE* Job Summary: The Head Chef is responsible for leading the kitchen team in preparing and cooking a diverse ...

Asian Cuisine Chef

New York, NY · On-site

$72K - $99K/yr

Applicants must be willing to relocate to the Cayman Islands. *SPECIALIZING IN ASIAN CUISINE* Job Summary: The Head Chef is responsible for leading the kitchen team in preparing and cooking a diverse ...

next page

Showing results 1-20

Chef Relocation information

See New York salary details

$11

$26

$48

How much do chef relocation jobs pay per hour?

As of Jun 28, 2026, the average hourly pay for chef relocation in New York is $26.94, according to ZipRecruiter salary data. Most workers in this role earn between $18.41 and $33.94 per hour, depending on experience, location, and employer.

What is a Chef Relocation job?

A Chef Relocation job involves a professional chef moving to a new location, often domestically or internationally, to work for a restaurant, hotel, resort, or private employer. These roles typically include relocation support such as visa assistance, housing arrangements, or financial aid for moving costs. Employers seek experienced chefs who can adapt to new culinary environments and bring their expertise to different cuisines or dining establishments.

What are the key skills and qualifications needed to thrive in the Chef Relocation position, and why are they important?

To thrive in a Chef Relocation role, candidates need strong organizational abilities, logistical expertise, and experience in managing employee relocation processes. Familiarity with relocation management software, immigration regulations, and relevant certification such as GMS (Global Mobility Specialist) is usually expected. Excellent interpersonal skills, cultural sensitivity, and problem-solving abilities are important for effectively supporting chefs and employers through the transition. These competencies are crucial for ensuring seamless relocations, reducing stress for relocating staff, and supporting business operations in the hospitality industry.

What are some common challenges faced by professionals working in chef relocation roles?

Professionals in chef relocation roles often encounter challenges such as navigating complex visa and immigration processes, coordinating logistics across different countries, and ensuring chefs experience a smooth transition both professionally and personally. Managing tight timelines and last-minute changes are common, especially when relocating talent to meet operational needs. Collaboration with HR, legal teams, and external vendors is essential to address individual concerns and tailor relocation packages. Overcoming these challenges requires flexibility, strong communication, and a deep understanding of both hospitality operations and global mobility practices.

What are the most commonly searched types of Chef Relocation jobs in New York? The most popular types of Chef Relocation jobs in New York are:
What are popular job titles related to Chef Relocation jobs in New York? For Chef Relocation jobs in New York, the most frequently searched job titles are:
What job categories do people searching Chef Relocation jobs in New York look for? The top searched job categories for Chef Relocation jobs in New York are:
Executive Chef - Italian Fine-Dining - Westchester County, NY

Executive Chef - Italian Fine-Dining - Westchester County, NY

The Chef Agency

New York, NY • On-site

$78K - $107K/yr

Full-time

PTO

Posted 6 days ago


Job description

23rd June, 2026
Location: Westchester County, NY / White Plains, NY
Salary: $120,000 - $150,000.
Benefits: KPI bonus up to 20%, Subsidized M/D/V, PTO, and Relocation Assistance.
New Coastal Italian-Mediterranean Restaurant seeks an Executive Chef to lead a refined opening kitchen.
Qualifications:
  • 10+ years of fine-dining culinary experience with 5+ years in culinary management.
  • Opening, chef-driven restaurant, NYC, Westchester County, and/or Fairfield County experience strongly preferred.
  • Strong knowledge of seafood, crudo, handmade pasta, Italian, and Mediterranean cuisines.
  • Experience with food cost, labor cost, inventory, sanitation, ordering, and team training.

Responsibilities:
  • Lead daily back-of-house operations, kitchen standards, prep, service, and presentation.
  • Train, mentor, and manage the culinary team through pre-opening and daily execution.
  • Oversee ordering, receiving, inventory, recipe costing, food cost, labor cost, and waste control.
  • Maintain food safety, cleanliness, consistency, and polished guest-focused culinary execution.

Chef Agency logo

About Chef Agency

Sourced by ZipRecruiter

THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

Social media