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Executive Chef Relocation Jobs (NOW HIRING)

the Chef Agency

Executive Chef

Pittsburgh, PA · On-site

$85K - $95K/yr

Executive Chef Location: Pittsburgh, PA Salary: $85,000-$95,000 Base + Bonus Eligible (Up to 10%) ... Medical, Dental, Vision, PTO, 401(k), and Relocation Assistance Property Description: Upscale ...

the Chef Agency

Executive Chef

Naples, FL · On-site

$80K - $100K/yr

Comprehensive benefits package Relocation: Yes, within Florida A premium organic grocery market in Naples, FL is seeking an experienced Executive Chef to lead its culinary operations. Qualifications ...

the Chef Agency

Executive Chef

Palm Springs, CA

$125K - $135K/yr

MDV, PTO, 401(k), relocation assistance Property Description: Upscale resort destination featuring ... Executive Chef or Executive Sous Chef experience in a high-volume upscale, luxury, or fine dining ...

the Chef Agency

Executive Chef

Midland, MI

$110K - $130K/yr

Midland, MI - open to relocating Salary : $110k-$130k Benefits : Bonus, PTO, MDV, 401K, relocation assistance A upscale hotel in Midland, MI is looking for an Executive Chef! Requirements : * 5+ ...

the Chef Agency

Executive Chef

Lincoln, NE

$95K - $105K/yr

Executive Chef Location: Lincoln, NE Salary: $95,000 - $105,000 + Bonus Benefits ... Medical, Dental, Vision, PTO, 401(k), Relocation Assistance Property Description: Full-service ...

the Chef Agency

Executive Chef

Detroit, MI

$120K - $135K/yr

... Pet Insurance Relocation - Open to Relo A luxury boutique hotel in Detroit is seeking an ... Minimum 5 years of Executive Chef experience in an upscale/Fine Dining Restaurant * Strong creative ...

the Chef Agency

Executive Chef

San Antonio, TX

$125K - $150K/yr

Location: San Antonio, TX Salary: $125k-$150k Benefits: M/D/V, 401k, PTO Relocation: Yes Upscale Hotel in San Antonio, TX is looking to add an Executive Chef to their team!! Qualifications:

the Chef Agency

Executive Chef

Ocean City, MD

$70K - $80K/yr

... Discounts Relocation: Open (Coastal candidates preferred) A premier oceanfront steakhouse is ... Qualifications: * 3-5+ years of Executive Chef and Butchering experience * Strong background in ...

the Chef Agency

Executive Chef

Naples, FL

$120K/yr

Title: Executive Chef Salary: $120k Benefits: Yes Relocation: Yes New Mediterranean Steakhouse opening in Naples, FL. Requirements: * High volume ($10M) * Steakhouse experience * New Opening ...

Metz Culinary Management

Executive Chef

Dallas, PA · On-site

$75/hr

We have exciting opportunities available in several locations, with relocation assistance provided. Available positions include: - Executive Chef at Hillsdale College, Hillsdale MI: $85-95K ...

Private Listing

Executive Chef

New York, NY

$100K/yr

RELOCATION TO PHILADELPHIA We are seeking a passionate, experienced, and hands-on Executive Chef to lead the culinary program of a highly regarded Italian restaurant in Philadelphia. This is a key ...

Culinaire Staffing

Executive Chef

Washington, DC

$80K - $111K/yr

Executive Chef | High-Volume, Upscale Restaurant Relocation Assistance Available About the Role: We are seeking an exceptional Executive Chef to lead culinary operations at our chef-driven, high ...

Giri Hotel Management

Executive Chef

Bethel, ME · On-site

$70K - $97K/yr

We are seeking an experienced Executive Chef to oversee day-to-day operations Millbrooke Tavern and ... Relocation assistance and temporary housing available. This is a full time position located in ...

Giri Hotel Management LLC

Executive Chef

Bethel, ME · On-site

$65K/yr

Description We are seeking an experienced Executive Chef to oversee day-to-day operations ... Relocation assistance and temporary housing available. This is a full time position located in ...

Culinaire Staffing

Executive Chef

Waco, TX

$95K/yr

Comprehensive Health/Dental/Vision Insurance, Paid Time Off, 401(k), and $5,000 Relocation Assistance About the Role: We are seeking a visionary Executive Chef to lead the culinary operations of our ...

New

Gecko Hospitality

Executive Chef

Mount Pleasant, SC

$70K - $90K/yr

Executive Chef | Charleston, SC We are seeking an experienced and passionate Executive Chef to lead ... Must be open to relocation in the future as the company grows If you are a driven culinary ...

Nexdine Hospitality

Executive Chef

Endwell, NY · On-site

$80K - $90K/yr

Executive Chef Location: Endwell, NY Schedule: Full time Salary: $80,000-$90,000/yr Pay Frequency ... Relocation Assistance Provided * Bonus Eligibility! * Generous Compensation & Benefits Package

Nexdine Hospitality

Executive Chef

Endwell, NY

$80K - $90K/yr

Executive Chef Location: Endwell, NY Schedule: Full time Salary: $80,000-$90,000/yr Pay Frequency ... Relocation Assistance Provided * Bonus Eligibility! * Generous Compensation & Benefits Package

Invited

Executive Chef

Akron, OH

$68K - $94K/yr

Executive Chef at Firestone Country Club | Championship Golf in Akron An Unmissable Culinary ... For the right talent, relocation assistance is available. This is your moment to leave a lasting ...

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Executive Chef Relocation information

See salary details

$40K

$86.9K

$130K

How much do executive chef relocation jobs pay per year?

As of Aug 24, 2026, the average yearly pay for executive chef relocation in the United States is $86,886.00, according to ZipRecruiter salary data. Most workers in this role earn between $71,500.00 and $98,500.00 per year, depending on experience, location, and employer.

What does an executive chef relocation involve?

Executive Chef Relocation refers to the process of hiring or transferring an executive chef to a new location, often for a restaurant, hotel, or hospitality group. This process typically includes coordinating moving logistics, housing arrangements, and sometimes visa or work permit assistance if the relocation is international. Employers may offer relocation packages to cover expenses and to support the chef's transition to the new city or country. The goal is to ensure a smooth move so the executive chef can focus on managing kitchen operations and maintaining culinary standards at the new location.

What are the key skills and qualifications needed to thrive as an executive chef relocation, and why are they important?

To thrive as an Executive Chef, you need expert culinary skills, menu development experience, leadership abilities, and typically a degree from a culinary school or equivalent experience. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications (such as ServSafe) are essential. Strong communication, adaptability, and cultural sensitivity are critical soft skills, especially when relocating to manage diverse teams and adapt to new environments. These abilities ensure consistent food quality, smooth kitchen operations, and successful integration into new locations.

What challenges might I face when relocating for an executive chef position, and how can I prepare for a smooth transition?

Relocating for an Executive Chef role often involves adapting to a new work environment, understanding regional culinary preferences, and leading a kitchen team with potentially different cultural backgrounds. You may also face logistical challenges such as securing housing and adjusting to new suppliers or local regulations. To ensure a smooth transition, it’s helpful to research the local food scene, connect with your new team early, and seek support from your employer’s relocation resources. Clear communication and flexibility will help you quickly establish rapport and maintain high kitchen standards.

What is the difference between Executive Chef Relocation vs Sous Chef?

AspectExecutive Chef RelocationSous Chef
CredentialsProven culinary experience, culinary certifications, leadership skillsCooking certifications, culinary training, experience in kitchen operations
Work EnvironmentHigh-end restaurants, hotels, resorts, overseeing kitchen operationsKitchen team member, assisting head chef, food preparation
Employer & Industry UsageLuxury hospitality, restaurant chains, catering servicesRestaurants, hotels, catering companies
Search & Comparison IntentLooking for relocation opportunities for executive culinary rolesSeeking kitchen support roles or career progression

Executive Chef Relocation involves senior culinary leadership, overseeing entire kitchen operations, and often requires extensive experience and certifications. In contrast, a Sous Chef is a supporting role focused on food preparation and assisting the executive chef. Both roles are common in the hospitality industry, but they differ significantly in responsibilities and career level.

More about Executive Chef Relocation jobs

What cities are hiring for Executive Chef Relocation jobs?

Cities with the most Executive Chef Relocation job openings:

What are the most commonly searched types of Chef Relocation jobs?

The most popular types of Chef Relocation jobs are:

What states have the most Executive Chef Relocation jobs?

States with the most job openings for Executive Chef Relocation jobs include:

What job categories do people searching Executive Chef Relocation jobs look for?

The top searched job categories for Executive Chef Relocation jobs are:

Executive Chef Relocation jobs near you
Infographic showing various Executive Chef Relocation job openings in the United States as of August 2026, with employment types broken down into 87% Full Time, 9% Part Time, 3% Contract, and 1% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $86,886 per year, or $41.8 per hour.

Executive Chef

the Chef Agency

Pittsburgh, PA • On-site

$85K - $95K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 16 days ago

Job description

Executive Chef

Location: Pittsburgh, PA
Salary: $85,000-$95,000 Base + Bonus Eligible (Up to 10%)
Benefits: Medical, Dental, Vision, PTO, 401(k), and Relocation Assistance
Property Description:
Upscale French-inspired dining destination within a respected restaurant group, known for chef-driven cuisine, exceptional hospitality, and culinary excellence.
Qualifications:
  • Proven Executive Chef experience in fine dining, upscale casual, or chef-driven restaurant environments with a strong focus on quality and execution.
  • Strong culinary background with experience in French cuisine, menu development, seasonality, and creative culinary programming.
  • Demonstrated ability to lead, mentor, and develop high-performing culinary teams while managing medium- to high-volume operations.
Requirements:
  • Valid U.S. work visa required (no sponsorship available).
  • Experience overseeing kitchen operations, including food cost, labor management, ordering, inventory, sanitation, and financial performance.
  • Strong leadership skills with a passion for hospitality, culinary innovation, and maintaining exceptional standards.
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About Chef Agency

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THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

Social media

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