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Chef Relocation Jobs in Florida (NOW HIRING)

EXECUTIVE CHEF Pay Grade: 14 Reports To: SR. DFNS Salary: $85,000 - $95,000 Other Forms of Compensation: relocation assistance if outside the area Morrison Healthcare , a Compass Healthcare company ...

SR EXECUTIVE CHEF

Orange City, FL · On-site

$85K - $95K/yr

EXECUTIVE CHEF Pay Grade: 14 Reports To: SR. DFNS Salary: $85,000 - $95,000 Other Forms of Compensation: relocation assistance if outside the area Morrison Healthcare , a Compass Healthcare company ...

SR EXECUTIVE CHEF

Orange City, FL · On-site

$85K - $95K/yr

EXECUTIVE CHEF Pay Grade: 14 Reports To: SR. DFNS Salary: $85,000 - $95,000 Other Forms of Compensation: relocation assistance if outside the area Morrison Healthcare ,a Compass Healthcare company ...

SR EXECUTIVE CHEF

Orange City, FL · On-site

$85K - $95K/yr

EXECUTIVE CHEF Pay Grade: 14 Reports To: SR. DFNS Salary: $85,000 - $95,000 Other Forms of Compensation: relocation assistance if outside the area Morrison Healthcare , a Compass Healthcare company ...

This Chef Manager will support the all the operations on campus which includes Resident dining ... Relocation Assistance Available*What You'll Do * manage the daily food production including ...

Chef Manager

Boca Raton, FL · On-site

$48.88K - $63.25K/yr

This Chef Manager will support the all the operations on campus which includes Resident dining ... Relocation Assistance Available* What You'll Do * manage the daily food production including ...

Preschool Chef

Windermere, FL · On-site

$16 - $17/hr

... as Preschool Chef! At StarChild Academy , our staff brighten children's lives every day while ... Relocation options at our over 100 schools nationwide. What You Get to Do: * Create menus, order ...

Preschool Chef

Windermere, FL · On-site

$16 - $17/hr

... as Preschool Chef. At StarChild Academy , our staff brighten children's lives every day while ... Relocation options at our over 100 schools nationwide. What You Get to Do: Create menus, order food ...

Sous Chef - Uchi Miami

Miami, FL

$47.80K - $64.60K/yr

Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous Chef ... Explore a new city - relocation support available for eligible candidates * Medical / Dental ...

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Chef Relocation information

What is a Chef Relocation job?

A Chef Relocation job involves a professional chef moving to a new location, often domestically or internationally, to work for a restaurant, hotel, resort, or private employer. These roles typically include relocation support such as visa assistance, housing arrangements, or financial aid for moving costs. Employers seek experienced chefs who can adapt to new culinary environments and bring their expertise to different cuisines or dining establishments.

What are the key skills and qualifications needed to thrive in the Chef Relocation position, and why are they important?

To thrive in a Chef Relocation role, candidates need strong organizational abilities, logistical expertise, and experience in managing employee relocation processes. Familiarity with relocation management software, immigration regulations, and relevant certification such as GMS (Global Mobility Specialist) is usually expected. Excellent interpersonal skills, cultural sensitivity, and problem-solving abilities are important for effectively supporting chefs and employers through the transition. These competencies are crucial for ensuring seamless relocations, reducing stress for relocating staff, and supporting business operations in the hospitality industry.

What are some common challenges faced by professionals working in chef relocation roles?

Professionals in chef relocation roles often encounter challenges such as navigating complex visa and immigration processes, coordinating logistics across different countries, and ensuring chefs experience a smooth transition both professionally and personally. Managing tight timelines and last-minute changes are common, especially when relocating talent to meet operational needs. Collaboration with HR, legal teams, and external vendors is essential to address individual concerns and tailor relocation packages. Overcoming these challenges requires flexibility, strong communication, and a deep understanding of both hospitality operations and global mobility practices.
What are the most commonly searched types of Chef Relocation jobs in Florida? The most popular types of Chef Relocation jobs in Florida are:
What job categories do people searching Chef Relocation jobs in Florida look for? The top searched job categories for Chef Relocation jobs in Florida are:
What cities in Florida are hiring for Chef Relocation jobs? Cities in Florida with the most Chef Relocation job openings:
Infographic showing various Chef Relocation job openings in Florida as of May 2026, with employment types broken down into 93% Full Time, and 7% Part Time. Highlights an 100% In-person job distribution.
Executive Chef

$66.70K - $92K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 2 days ago


Job description

Position Title: Executive Chef
Employment Type: Full-Time, Exempt
Location: Gainesville, Florida
Relocation Assistance: Available for qualified candidates
What We Do
Oak Hammock at the University of Florida is an active, yet relaxed, Life Plan Community in Gainesville, Florida. We offer a full continuum of health care, including independent living, assisted living, specialized memory support, skilled nursing, and home care. Our community offers an unprecedented lifestyle of comfort and convenience with a rich array of services and amenities that are focused on optimal wellbeing.
What You Can Expect from Us
Full Time Employee Benefits include:
University of Florida partnership with community discounts and access to opportunities through the Gator One UF ID Card
OH, I CAN! Scholarship and Tuition Reimbursement Programs
Pay Every Other Week
Licensure Reimbursement for Clinical Positions
Health, Dental, and Vision Insurance
Company Paid Short Term Disability
Long Term Disability
401K Retirement and Investing Plan with Company Match
Paid Time Off Accrual
6 Paid Holidays and 1 Additional Floating Holiday
Annual Employee Recognition Gifts
You Make a Difference Award Recognition
Milestone Service Awards
Staff Uniform Credits
TicketsatWork Benefit Program
More Than a Job
Imagine a rewarding career helping others. Working at Oak Hammock at the University of Florida is rewarding and fun. No matter your title, your days are spent among a community of residents enjoying retirement to the fullest.
When you leave after your workday, you will feel a sense of accomplishment and joy since you are part of the community and residents' lives.
No matter the position you are searching for, there is ample opportunity to impact this community. We value our staff and would love the chance to make Oak Hammock more than a job but a worthwhile experience to remember.
Executive Chef Position Summary
The Executive Chef must have relevant restaurant industry and previous kitchen and management experience, be self-motivated, creative, has good leadership skills, someone who can spot problems and resolve them quickly while holding a high work and safety standards.
Will collaborate with the Director of Dining Experiences and assist with enforcement of all food safety policies and procedures. Oversee day to day culinary operations and supervise production of daily specials while delegating tasks, spot checking product for quality, and assisting on the line during peak service times. Motivates, trains, develops, and directs the back of house employees to accomplish the objectives of the operation to the satisfaction of the customers, clients, and sectors. Assist with menu development and implementation including creating daily and weekly specials, updating always available menu when appropriate, creating special event menus, meeting with Oak Hammock residents to plan catering menus and holiday parties. Ensures that high quality food items are creatively prepared and presented. Ensures efficient, cost-effective operation and profitability of food production. Consistently maintains and checks standards for quality, cost, eye appeal and flavor.
Executive Chef Job Qualifications and Requirements
High school diploma/GED required (Two-year culinary degree preferred)
7+ years' experience in a management and Executive Kitchen Position
Demonstrated knowledge of current restaurant industry trends
Must possess culinary creativity as well as flexibility.
Strong knowledge of local, state, and federal food sanitation regulations
Comfortable providing direction and supervision to kitchen staff.
Must possess strong professional communication skills (both verbal and written) and interpersonal skills. This individual will need to be empathetic, energetic and have an affinity for working with the senior population. Ability to work a flexible schedule including nights, weekends, and holidays.
Have Authorization to work in the U.S.
All applicants must complete and successfully pass a Level I and Level II Background Check and Drug Screening.