Sous Chef
$50K - $68K/yr
All American Fare Restaurant looking to expand its culinary team with a Sous Chef.
Quick apply
Sous Chef
$50K - $68K/yr
All American Fare Restaurant looking to expand its culinary team with a Sous Chef.
Sous Chef
Mclean, VA · On-site
$50K - $68K/yr
Sous Chef | LodgeWorks is actively hiring for a Sous Chef Who we are LodgeWorks is a privately held hotel development and management company. While our name isn't on the hotels themselves, our ...
Sous Chef
Mclean, VA · On-site
$50K - $68K/yr
Sous Chef | LodgeWorks is actively hiring for a Sous Chef Who we are LodgeWorks is a privately held hotel development and management company. While our name isn't on the hotels themselves, our ...
Sous Chef
$50K - $68K/yr
Sous Chef | LodgeWorks is actively hiring for a Sous Chef Who we are LodgeWorks is a privately held hotel development and management company. While our name isn't on the hotels themselves, our ...
Sous Chef
$50K - $68K/yr
Sous Chef | LodgeWorks is actively hiring for a Sous Chef Who we are LodgeWorks is a privately held hotel development and management company. While our name isn't on the hotels themselves, our ...
Sous Chef
Charlottesville, VA · On-site
$49K - $67K/yr
Sous Chef UP on the Roof Full-Time -Competitive Salary- Elevated Culinary Experience Are you ready to take your culinary career to new heights? UP on the Roof is seeking an experienced and motivated ...
Sous Chef
Charlottesville, VA · On-site
$49K - $67K/yr
Sous Chef UP on the Roof Full-Time -Competitive Salary- Elevated Culinary Experience Are you ready to take your culinary career to new heights? UP on the Roof is seeking an experienced and motivated ...
Sous Chef
Charlottesville, VA · On-site
$49K - $67K/yr
UP on the Roof is seeking an experienced and motivated Sous Chef to join our talented kitchen team. Located high above the city, we serve up chef-driven, locally sourced dishes paired with craft ...
Sous Chef
Charlottesville, VA · On-site
$49K - $67K/yr
UP on the Roof is seeking an experienced and motivated Sous Chef to join our talented kitchen team. Located high above the city, we serve up chef-driven, locally sourced dishes paired with craft ...
Sous Chef
Alexandria, VA · On-site
$68K - $78K/yr
Overview Chart House Alexandria, VA Sous Chef Chart House Alexandria is seeking a talented and motivated Sous Chef to join the culinary leadership team at one of the city's most iconic waterfront ...
Sous Chef
Alexandria, VA · On-site
$68K - $78K/yr
Overview Chart House Alexandria, VA Sous Chef Chart House Alexandria is seeking a talented and motivated Sous Chef to join the culinary leadership team at one of the city's most iconic waterfront ...
Sous Chef
Alexandria, VA · On-site
$68K - $78K/yr
Overview Chart House Alexandria, VA Sous Chef Chart House Alexandria is seeking a talented and motivated Sous Chef to join the culinary leadership team at one of the city's most iconic waterfront ...
Sous Chef
Alexandria, VA · On-site
$68K - $78K/yr
Overview Chart House Alexandria, VA Sous Chef Chart House Alexandria is seeking a talented and motivated Sous Chef to join the culinary leadership team at one of the city's most iconic waterfront ...
Sous Chef
Alexandria, VA · On-site
$68 - $78/hr
Overview Chart House Alexandria, VA Sous Chef Chart House Alexandria is seeking a talented and motivated Sous Chef to join the culinary leadership team at one of the city's most iconic waterfront ...
New
Sous Chef
Alexandria, VA · On-site
$68 - $78/hr
Overview Chart House Alexandria, VA Sous Chef Chart House Alexandria is seeking a talented and motivated Sous Chef to join the culinary leadership team at one of the city's most iconic waterfront ...
New
Sous Chef
$20 - $22/hr
Sous Chef Location : Mouth of Wilson, VA Hours : Full Time Pay Rate :$20.00-$22.00/hr Pay Frequency: Weekly - Direct Deposit What We Offer You: * Generous Compensation & Benefits Package * Health ...
Sous Chef
$20 - $22/hr
Sous Chef Location : Mouth of Wilson, VA Hours : Full Time Pay Rate :$20.00-$22.00/hr Pay Frequency: Weekly - Direct Deposit What We Offer You: * Generous Compensation & Benefits Package * Health ...
Sous Chef ? A La Carte
Manakin Sabot, VA · On-site
$65K/yr
Sous Chef ? A La Carte Department: Food & Beverage Reports to: Executive Sous Chef Compensation: $65,000 annually Location: Manakin Sabot, VA 23103 Position Overview The Sous Chef is a hands-on ...
Sous Chef ? A La Carte
Manakin Sabot, VA · On-site
$65K/yr
Sous Chef ? A La Carte Department: Food & Beverage Reports to: Executive Sous Chef Compensation: $65,000 annually Location: Manakin Sabot, VA 23103 Position Overview The Sous Chef is a hands-on ...
Sous Chef
Petersburg, VA · On-site
$49K - $67K/yr
The Sous Chef of the Victory Fresh Program serves as the primary deputy to the Victory Fresh Chef, providing hands-on leadership and tactical management of the Military Dining Facility (DFAC) kitchen.
Quick apply
Sous Chef
Petersburg, VA · On-site
$49K - $67K/yr
The Sous Chef of the Victory Fresh Program serves as the primary deputy to the Victory Fresh Chef, providing hands-on leadership and tactical management of the Military Dining Facility (DFAC) kitchen.
Sous Chef
Petersburg, VA · On-site
$70K/yr
The Sous Chef is responsible for the direct execution of daily food production, ensuring that all culinary activities align with Army Regulation 40-657 and TB MED 530. This role bridges the gap ...
Sous Chef
Petersburg, VA · On-site
$70K/yr
The Sous Chef is responsible for the direct execution of daily food production, ensuring that all culinary activities align with Army Regulation 40-657 and TB MED 530. This role bridges the gap ...
Sous Chef
Pembroke, VA · On-site
$40K - $45K/yr
Sous Chef (Salary) Reports To: Hotel Resort Chef Classification: Exempt (Salaried) Work Schedule: Full-time; evenings, weekends, holidays, and extended hours as business levels require. Position ...
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Sous Chef
Pembroke, VA · On-site
$40K - $45K/yr
Sous Chef (Salary) Reports To: Hotel Resort Chef Classification: Exempt (Salaried) Work Schedule: Full-time; evenings, weekends, holidays, and extended hours as business levels require. Position ...
Sous Chef
$56K - $76K/yr
As a Sous Chef, you support the Executive Chef in leading food production, presentation, and kitchen operations while maintaining high culinary, sanitation, and regulatory standards.What You'll Do:
Sous Chef
$56K - $76K/yr
As a Sous Chef, you support the Executive Chef in leading food production, presentation, and kitchen operations while maintaining high culinary, sanitation, and regulatory standards.What You'll Do:
Sous Chef
Virginia Beach, VA · On-site
$47K - $64K/yr
Launchpad Hospitality is hiring a Sous Chef to join the team at Nami Nori's new Virginia Beach location, an iconic restaurant where Pharrell Williams is a partner. We're looking for someone energetic ...
Quick apply
Sous Chef
Virginia Beach, VA · On-site
$47K - $64K/yr
Launchpad Hospitality is hiring a Sous Chef to join the team at Nami Nori's new Virginia Beach location, an iconic restaurant where Pharrell Williams is a partner. We're looking for someone energetic ...
Sous Chef
$57K - $77K/yr
Sous Chef Opportunities | Michelin-Starred Restaurant Group Fabio Trabocchi Restaurants, led by James Beard Award-winning and Michelin-Starred Chef Fabio Trabocchi, is currently seeking experienced ...
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Sous Chef
$57K - $77K/yr
Sous Chef Opportunities | Michelin-Starred Restaurant Group Fabio Trabocchi Restaurants, led by James Beard Award-winning and Michelin-Starred Chef Fabio Trabocchi, is currently seeking experienced ...
Sous Chef
Ashburn, VA · On-site
$65K - $75K/yr
We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these values, and how we work together to ...
Sous Chef
Ashburn, VA · On-site
$65K - $75K/yr
We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these values, and how we work together to ...
Sous Chef
Ashburn, VA · On-site
$26 - $28/hr
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen. You will oversee and assist the line cooks and kitchen staff, ensuring consistent quality in food ...
Sous Chef
Ashburn, VA · On-site
$26 - $28/hr
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen. You will oversee and assist the line cooks and kitchen staff, ensuring consistent quality in food ...
Sous Chef
Reston, VA · On-site
$65K - $70K/yr
We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these values, and how we work together to ...
Sous Chef
Reston, VA · On-site
$65K - $70K/yr
We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these values, and how we work together to ...
Sous Chef
Ashburn, VA · On-site
$51K - $69K/yr
We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these values, and how we work together to ...
Quick apply
Sous Chef
Ashburn, VA · On-site
$51K - $69K/yr
We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. Our culture is defined by these values, and how we work together to ...
Sous Chef information
See Virginia salary details
$30.2K - $34.5K
2% of jobs
$34.5K - $38.7K
4% of jobs
$38.7K - $42.9K
7% of jobs
$42.9K - $47.2K
7% of jobs
$49.3K is the 25th percentile. Wages below this are outliers.
$47.2K - $51.4K
8% of jobs
$51.4K - $55.7K
11% of jobs
The median wage is $58.8K / yr.
$55.7K - $59.9K
13% of jobs
$59.9K - $64.1K
17% of jobs
$65.6K is the 75th percentile. Wages above this are outliers.
$64.1K - $68.4K
15% of jobs
$68.4K - $72.6K
9% of jobs
$72.6K - $76.8K
6% of jobs
$30.2K
$58.5K
$76.8K
How much do sous chef jobs pay per year?
As of Sep 2, 2026, the average yearly pay for sous chef in Virginia is $58,492.00, according to ZipRecruiter salary data. Most workers in this role earn between $49,600.00 and $66,900.00 per year, depending on experience, location, and employer.
What is a sous chef?
Sous chefs are second-in-command in a kitchen, working directly under the head chef or executive chef. They help oversee kitchen operations, manage other kitchen staff, and ensure that food is prepared to quality standards. Sous chefs are often responsible for supervising food preparation, managing inventory, and assisting with menu planning. Their role is critical to maintaining efficiency and consistency in a professional kitchen.
What are the key skills and qualifications needed to thrive as a sous chef, and why are they important?
To thrive as a Sous Chef, you need strong culinary skills, a solid understanding of kitchen operations, and typically a culinary degree or relevant experience. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications such as ServSafe are commonly required. Leadership, time management, and effective communication are vital soft skills for managing kitchen staff and ensuring smooth service. These skills and qualifications are essential to maintain high food quality, operational efficiency, and a cohesive team in a high-pressure kitchen environment.
What are some common challenges sous chefs face when managing kitchen operations during busy service periods?
Sous Chefs often encounter challenges such as maintaining clear communication among kitchen staff, ensuring all dishes meet quality standards, and adapting quickly to unexpected changes like last-minute menu adjustments or equipment malfunctions. During peak hours, balancing speed with precision is crucial, as is supporting the Executive Chef and stepping in wherever needed. Effective delegation, problem-solving under pressure, and fostering teamwork are key skills that help Sous Chefs navigate these demanding situations successfully.
What is the difference between Sous Chef vs Line Cook?
| Aspect | Sous Chef | Line Cook |
|---|---|---|
| Credentials | Culinary training, certifications often preferred | Culinary skills, on-the-job training |
| Work Environment | Supervisory role in kitchen, responsible for kitchen operations | Preparing specific dishes on the kitchen line |
| Employer Usage | Commonly employed in restaurants, hotels, and catering | Found in similar settings, working under chefs |
The main difference between a Sous Chef and a Line Cook is that the Sous Chef has supervisory responsibilities and oversees kitchen operations, while the Line Cook focuses on preparing dishes on the kitchen line. The Sous Chef often has more experience and may hold certifications, whereas the Line Cook specializes in executing specific tasks. Both roles are essential in a professional kitchen, but the Sous Chef plays a leadership role in ensuring smooth kitchen functioning.
How much does a sous chef get paid an hour?
A sous chef typically earns between $15 and $25 per hour, depending on experience, location, and the establishment. Salaries can vary based on the size of the restaurant and the complexity of the menu, with some earning higher wages in upscale or high-volume venues.
Is a sous chef a good career?
A sous chef is a key leadership role in a kitchen, responsible for assisting the head chef with food preparation, staff management, and quality control. It offers opportunities for skill development, advancement to executive chef, and typically requires culinary training and experience. Career growth depends on experience, reputation, and the ability to handle high-pressure environments.
More about Sous Chef jobs
What are the most commonly searched types of Sous Chef jobs in Virginia?
The most popular types of Sous Chef jobs in Virginia are:
What are popular job titles related to Sous Chef jobs in Virginia?
For Sous Chef jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Sous Chef jobs in Virginia look for?
The top searched job categories for Sous Chef jobs in Virginia are:
What cities in Virginia are hiring for Sous Chef jobs?
Cities in Virginia with the most Sous Chef job openings:
What are popular job titles related to Sous Chef jobs in VA?
For Sous Chef jobs in VA, the most frequently searched job titles are:
$50K - $68K/yr
Full-time
Re-posted 20 hours ago
Job description
All American Fare Restaurant looking to expand its culinary team with a Sous Chef.