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Part Time Chef Jobs in Virginia (NOW HIRING)

The Lodge At Old Trail

Chef - Cook

Charlottesville, VA · On-site

$17 - $22/hr

At The Lodge at Old Trail in Charlottesville, VA, we're redefining what a full-time or part-time Chef - Cook role can be-and we're looking for someone who's ready for something better! WHAT YOU'LL DO ...

Rise Academy

School Chef (Part Time)

Richmond, VA · On-site

$18 - $22/hr

Job Type Part-time Description Rise Academy is seeking a dependable, organized, and service-oriented School Chef to oversee the daily operation of our school food service program. This part-time ...

Rise Academy

School Chef (Part Time)

Richmond, VA · On-site

$18 - $22/hr

Rise Academy is seeking a dependable, organized, and service-oriented School Chef to oversee the daily operation of our school food service program. This part-time position is responsible for ...

Elior North America

Event Chef

Arlington, VA · On-site

$67K - $92K/yr

Event Chef Job Reference Number: 37817 Employment Type: Part-Time , Onsite Segment: Dining & Events Brand: Design-Cuisine Location: Arlington , Virginia (US-VA) The Role at a glance: We are looking ...

Compass Group

CHEF MANAGER

Irvington, VA

Culinary Services Group is hiring immediately for a Chef Manager position. * Location : Irvington ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions offer the following benefits to ...

Hana Group

Sushi Chef II

Arlington, VA · On-site

$17.50 - $20/hr

Job Type Part-time Description The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi, you will be a master of knife ...

Compass Group

CHEF MANAGER

Irvington, VA · On-site

Culinary Services Group is hiring immediately for a Chef Manager position. * Location : Irvington ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions offer the following benefits to ...

DIG INN

Sous Chef, One Loudoun

Ashburn, VA

$18 - $21/hr

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality ... Flexible Scheduling: Part Time and Full Time Hours * Complimentary DIG lunch everyday * Commuter ...

DIG INN

Sous Chef, One Loudoun

Ashburn, VA

$18 - $21/hr

As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality ... Flexible Scheduling: Part Time and Full Time Hours * Complimentary DIG lunch everyday * Commuter ...

Compass Group

SOUS CHEF

Vienna, VA · On-site

$27/hr

* We are hiring immediately for full time SOUS CHEF positions. * Location : Eurest at Navy Federal ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

SOUS CHEF

Richmond, VA · On-site

$29/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : Dominion Energy - 120 ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

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Part Time Chef information

See Virginia salary details

$10

$24

$44

How much do part time chef jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for part time chef in Virginia is $24.42, according to ZipRecruiter salary data. Most workers in this role earn between $16.68 and $30.72 per hour, depending on experience, location, and employer.

What are part time chefs?

Part time chefs are culinary professionals who work fewer hours than a standard full-time schedule, often in restaurants, catering companies, hotels, or private homes. They prepare meals, assist with menu planning, and ensure food safety and quality, but may work on specific shifts, weekends, or during peak business periods. Part time chefs can also be hired for special events or to provide private cooking services. This role offers flexibility in scheduling and can be ideal for those balancing other commitments or pursuing culinary experience without a full-time commitment.

How does working as a part-time chef typically influence your schedule and work-life balance?

As a part-time chef, your schedule often includes evenings, weekends, or holidays, depending on the establishment's peak hours. This flexibility can be beneficial for those balancing other commitments, such as education or family, but it may also require adaptability when covering shifts or accommodating last-minute changes. Effective communication with management and colleagues is key to maintaining a healthy work-life balance. Many part-time chefs find that the role offers valuable hands-on experience and opportunities to develop culinary skills in a professional setting.

What are the key skills and qualifications needed to thrive as a Part Time Chef, and why are they important?

To thrive as a Part Time Chef, you need a solid background in culinary techniques, food safety, and kitchen operations, often paired with a culinary certificate or relevant experience. Familiarity with commercial kitchen equipment, point-of-sale systems, and adherence to food hygiene standards are typically required. Strong time management, creativity, and teamwork skills set exceptional chefs apart in busy environments. These abilities ensure high-quality dishes, efficient kitchen flow, and customer satisfaction, even during limited working hours.

What is the difference between Part Time Chef vs Full Time Chef?

AspectPart Time ChefFull Time Chef
Work HoursFewer hours, typically less than 30 hours/weekFull shifts, usually 40+ hours/week
CredentialsBasic culinary skills, certifications optionalSame culinary certifications, often more experience required
Work EnvironmentRestaurants, catering, events, flexible schedulingEstablished kitchens, consistent schedule
Employer UsagePart-time positions, seasonal workPermanent, full-time employment

Part Time Chefs work fewer hours and often in flexible settings, ideal for those seeking part-time employment or supplementary income. Full Time Chefs have consistent schedules and more responsibilities, suitable for those pursuing a career in professional kitchens. Both roles require culinary skills, but full-time positions may demand more experience and certifications.

What are the most commonly searched types of Chef jobs in Virginia? The most popular types of Chef jobs in Virginia are:
What are popular job titles related to Part Time Chef jobs in Virginia? For Part Time Chef jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Part Time Chef jobs in Virginia look for? The top searched job categories for Part Time Chef jobs in Virginia are:
What cities in Virginia are hiring for Part Time Chef jobs? Cities in Virginia with the most Part Time Chef job openings:
Part Time Chef jobs near you

Chef - Cook

The Lodge At Old Trail

Charlottesville, VA • On-site

$17 - $22/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 26 days ago

Job description

What if cooking on the line didn't mean chaos, burnout, or late nights? What if your skills were genuinely valued, your pace was steady, and your workday ended while the evening was still yours? At The Lodge at Old Trail in Charlottesville, VA, we're redefining what a full-time or part-time Chef - Cook role can be-and we're looking for someone who's ready for something better!


WHAT YOU'LL DO EACH DAY:

  • Prepare dinner dishes completely from scratch
  • Cook and plate proteins and sides to order
  • Confidently run the line during service
  • Maintain a spotless station that meets Virginia Department of Health standards
  • Wrap up each shift with a full kitchen clean-down

To Qualify, You'll Need:

  • 2+ years of basic cooking or prep experience in a restaurant or professional kitchen

Preferred (not required): Customer service experience, butchery skills, dietary-restricted cooking, senior living facilities, or high-volume kitchens.


WHAT YOU'LL GET IN RETURN:

  • Pay: $17.00–$22.00/hr
  • Schedule: Full-time or part-time stability with hours that you can count on, 6:00 AM to 2:00 PM Friday - Sunday!
  • Environment: Low-stress, organized kitchen
  • Perks: Bonus structure; Health insurance; Dental; Vision; 401(k) with company match; Education assistance; Employee assistance program; PTO; Flexible schedule; Growth opportunities; Life insurance; Uniforms; Company parties

GET TO KNOW US:

Founded in 2012, The Lodge at Old Trail is a welcoming senior living community located just outside historic Charlottesville, Virginia. We offer Independent Living, Assisted Living, and Memory Care in a setting that blends rustic charm with modern comfort. Everything we do is rooted in respect, connection, and quality of life-for our residents and for the people who work here. As a privately owned community, we move thoughtfully yet creatively, encouraging our team members to bring forward ideas, grow in their careers, and help shape a place where people truly feel at home.

Apply now! Just fill out the initial mobile-friendly application to become our next full-time or part-time Chef - Cook.


Must have the ability to pass a background check.


Job Posted by ApplicantPro