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Part Time Chef Jobs in Virginia (NOW HIRING)

Rise Academy

School Chef (Part Time)

Richmond, VA · On-site

$18 - $22/hr

Job Type Part-time Description Rise Academy is seeking a dependable, organized, and service-oriented School Chef to oversee the daily operation of our school food service program. This part-time ...

Rise Academy

School Chef (Part Time)

Richmond, VA · On-site

$18 - $22/hr

Rise Academy is seeking a dependable, organized, and service-oriented School Chef to oversee the daily operation of our school food service program. This part-time position is responsible for ...

Elior North America

Event Chef

Arlington, VA · On-site

$67K - $92K/yr

Event Chef Job Reference Number: 39757 Employment Type: Part-Time , Onsite Segment: Dining & Events Brand: Design-Cuisine Location: Arlington , Virginia (US-VA) The Role at a glance: We are looking ...

Design-Cuisine

Event Chef

Arlington, VA · On-site

$76K - $104K/yr

Event Chef Job Reference Number: 39757 Employment Type: Part-Time , Onsite Segment: Dining & Events Brand: Design-Cuisine Location: Arlington , Virginia (US-VA) The Role at a glance: We are looking ...

Hana Group

Sushi Chef II

Arlington, VA · On-site

$17.50 - $20/hr

Job Type Part-time Description The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi, you will be a master of knife ...

Invited

Executive Sous Chef

Chesapeake, VA

$63K - $80K/yr

Executive Sous Chef at Greenbrier Country Club | Chesapeake, VA | Invited Ready to join a dynamic ... for part time team members ) Want to learn more? Visit www.invitedbenefits.com for full details.

Goodwin House

Sous Chef

Falls Church, VA · On-site

$62K - $68K/yr

Are you a fine-dining sous chef ready for a new challenge? At Goodwin Living, we are building a ... We've got you covered with incredible benefits, whether you work full-time, part-time, or PRN (as ...

Compass Group

SOUS CHEF

Vienna, VA · On-site

$27/hr

* We are hiring immediately for full time SOUS CHEF positions. * Location : Eurest at Navy Federal ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

SOUS CHEF (FULL TIME)

Vienna, VA · On-site

$27/hr

* We are hiring immediately for full time SOUS CHEF positions. * Location : Eurest at Navy Federal ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

DIG INN

Chef in Training, One Loudoun

Ashburn, VA

$16 - $18/hr

CHEF-IN-TRAINING [Restaurant Team Member] $16 - $18 / hour depending on experience + $2-3/hour in ... Flexible Scheduling: Part Time and Full Time Hours * Complimentary DIG lunch everyday * Commuter ...

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All JobsChef JobsPart Time Chef JobsPart Time Chef Jobs in Virginia

Part Time Chef information

See Virginia salary details

$10

$24

$44

How much do part time chef jobs pay per hour?

As of Jul 23, 2026, the average hourly pay for part time chef in Virginia is $24.42, according to ZipRecruiter salary data. Most workers in this role earn between $16.68 and $30.72 per hour, depending on experience, location, and employer.

How much should a chef get paid per hour?

The hourly pay for a part-time chef typically ranges from $12 to $20, depending on experience, location, and the establishment. Chefs with specialized skills or working in high-end restaurants may earn higher wages, and tips can also supplement income.

Can you work part-time as a chef?

Yes, many chefs work part-time, especially in restaurants, catering, or hospitality settings. Part-time chef positions often require flexibility in hours and may involve specific skills such as food preparation and kitchen safety certifications.

What are part time chefs?

Part time chefs are culinary professionals who work fewer hours than a standard full-time schedule, often in restaurants, catering companies, hotels, or private homes. They prepare meals, assist with menu planning, and ensure food safety and quality, but may work on specific shifts, weekends, or during peak business periods. Part time chefs can also be hired for special events or to provide private cooking services. This role offers flexibility in scheduling and can be ideal for those balancing other commitments or pursuing culinary experience without a full-time commitment.

How does working as a part-time chef typically influence your schedule and work-life balance?

As a part-time chef, your schedule often includes evenings, weekends, or holidays, depending on the establishment's peak hours. This flexibility can be beneficial for those balancing other commitments, such as education or family, but it may also require adaptability when covering shifts or accommodating last-minute changes. Effective communication with management and colleagues is key to maintaining a healthy work-life balance. Many part-time chefs find that the role offers valuable hands-on experience and opportunities to develop culinary skills in a professional setting.

How to become a part-time personal chef?

To become a part-time personal chef, gain culinary skills through formal training or experience, and build a portfolio of prepared meals. Obtain relevant certifications if desired, and market your services to clients seeking personalized meal preparation, often working flexible hours in clients' homes or kitchens.

What are the key skills and qualifications needed to thrive as a Part Time Chef, and why are they important?

To thrive as a Part Time Chef, you need a solid background in culinary techniques, food safety, and kitchen operations, often paired with a culinary certificate or relevant experience. Familiarity with commercial kitchen equipment, point-of-sale systems, and adherence to food hygiene standards are typically required. Strong time management, creativity, and teamwork skills set exceptional chefs apart in busy environments. These abilities ensure high-quality dishes, efficient kitchen flow, and customer satisfaction, even during limited working hours.

Is 35 too late to become a chef?

Part-time chefs can start at any age, and 35 is not too late to pursue a culinary career. Many chefs begin later in life, and relevant skills, experience, and certifications can help in transitioning into the role regardless of age.

What is the difference between Part Time Chef vs Full Time Chef?

AspectPart Time ChefFull Time Chef
Work HoursFewer hours, typically less than 30 hours/weekFull shifts, usually 40+ hours/week
CredentialsBasic culinary skills, certifications optionalSame culinary certifications, often more experience required
Work EnvironmentRestaurants, catering, events, flexible schedulingEstablished kitchens, consistent schedule
Employer UsagePart-time positions, seasonal workPermanent, full-time employment

Part Time Chefs work fewer hours and often in flexible settings, ideal for those seeking part-time employment or supplementary income. Full Time Chefs have consistent schedules and more responsibilities, suitable for those pursuing a career in professional kitchens. Both roles require culinary skills, but full-time positions may demand more experience and certifications.

What are the most commonly searched types of Chef jobs in Virginia? The most popular types of Chef jobs in Virginia are:
What are popular job titles related to Part Time Chef jobs in Virginia? For Part Time Chef jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Part Time Chef jobs in Virginia look for? The top searched job categories for Part Time Chef jobs in Virginia are:
What cities in Virginia are hiring for Part Time Chef jobs? Cities in Virginia with the most Part Time Chef job openings:
Part Time Chef jobs near you
Infographic showing various Part Time Chef job openings in Virginia as of July 2026, with employment types broken down into 1% Locum Tenens, 77% Full Time, 19% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $50,786 per year, or $24.4 per hour.

After School Children's Cooking Instructor

Sticky Fingers Cooking NOVA LLC

Reston, VA • On-site

$60/hr

Part-time

Posted 8 days ago

Job description

Are you ready to TURNIP the BEET on what Kids Eat®?
SFC NOVA LLC dba Sticky Fingers Cooking® is looking for enthusiastic part-time Chef Instructors to help us Cultivate COOLinary Curiosity in Kids®!
Please note: At this time, we are only hiring candidates who reside in Northern Virginia.
If you're passionate about cooking, have experience working with kids, and are looking for a fun, flexible, and meaningful part-time job, we want to meet you!
Why You'll Love This Job
  • Make an Impact: Teach kids cooking, nutrition, and lifelong healthy habits.
  • Flexible Schedule: Classes are typically held on weekdays between 2:30-6 PM. Weekend classes are available occasionally.
  • Supportive Team: We provide tools, training, recipes, and ongoing guidance.
  • Fun Atmosphere: Create a joyful, hands-on learning experience for kids ages 3-18.
  • Year-Round Opportunity: This is not a seasonal role - Sticky Fingers Cooking offers classes throughout the entire year, including Fall, Winter, Spring, and Summer sessions.
What You'll Do
  • Lead Hands-On Cooking Classes: Guide kids as they chop, mix, measure, and explore global recipes.
  • Spark Curiosity: Introduce new ingredients, cultures, and cooking techniques.
  • Stay Organized: Prep for classes using our curriculum, shop for ingredients, and set up safe mini-kitchens.
  • Be the Magic: Encourage confidence, creativity, and independence in every young chef.
Who You Are
  • A Virginia resident, ideally near Reston, Sterling, Mclean
  • Experienced working with children - this is required for the role.
  • Available at least 2+ days per week, Monday-Friday, between 2:30-6 PM, plus one full open afternoon for substitute teaching when needed.
  • Punctual, reliable, and confident managing groups of 8-12 kids.
    Must arrive 15-20 minutes before class (varies by school).
  • Able to commit to 6-12 week sessions.
  • Have or willing to obtain a ServSafe Food Handler Certification.
  • Able to lift up to 30 lbs and transport teaching materials.
  • Must have a reliable car, a valid drivers license and be able to drive to school locations.
  • Must pass state & FBI background checks.
  • An FCPS badge is a plus (not required).
What We Offer
  • Competitive Pay: $60 per class (each class includes approximately 90 minutes on campus) + food reimbursement
  • All tools & equipment provided
  • Ongoing training and support
  • A meaningful, joy-filled job that truly makes a difference
A Day in the Life
As a Sticky Fingers Cooking Instructor, you'll travel to schools around Northern Virginia to bring "the kitchen" to kids! Using our tried-and-true recipes, you'll teach essential cooking skills, food safety, and the cultural stories behind each dish - all while building creativity and confidence. Kids will have a blast... and so will you!
About Sticky Fingers Cooking®
Since 2011, Sticky Fingers Cooking® has brought the joy of cooking to thousands of children nationwide. We believe cooking should be fun, educational, and accessible, and our Chef Instructors make that possible every day.
Join Our Team + Get Kids Cooking!
If this sounds like your jam, apply today! We can't wait to meet you and welcome you to our team.
  • Meet some of our amazing Chefs

All Sticky Fingers Cooking® instructors must undergo a fingerprint background check with the state and FBI. Your employment is continent upon a clear background check.

Apply