Sous Chef
$51K - $69K/yr
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any ...
Sous Chef
$51K - $69K/yr
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any ...
Executive Sous Chef
Denver, CO · On-site
$65K - $72K/yr
Executive Sous Chef - La Vietta Trattoria We're an exciting new Italian restaurant and are looking for a talented, passionate Executive Sous Chef to join our team. What You'll Do: * Assist the ...
Quick apply
Executive Sous Chef
Denver, CO · On-site
$65K - $72K/yr
Executive Sous Chef - La Vietta Trattoria We're an exciting new Italian restaurant and are looking for a talented, passionate Executive Sous Chef to join our team. What You'll Do: * Assist the ...
Sous Chef
$70K - $75K/yr
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any ...
Quick apply
Sous Chef
$70K - $75K/yr
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any ...
Sous Chef
Denver, CO · On-site
$65K - $70K/yr
Medical
Dental
Vision
Life
Retirement
PTO
We're looking for motivated, engaged people to help make everyone's journeys better. • Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the ...
Sous Chef
Denver, CO · On-site
$65K - $70K/yr
Medical
Dental
Vision
Life
Retirement
PTO
We're looking for motivated, engaged people to help make everyone's journeys better. • Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the ...
Sous Chef
$62K/yr
Starting pay: $62,000 The Sous Chef is responsible for supporting daily kitchen operations and ensuring consistent execution of culinary standards across restaurant outlets. Reporting to the Kitchen ...
Sous Chef
$62K/yr
Starting pay: $62,000 The Sous Chef is responsible for supporting daily kitchen operations and ensuring consistent execution of culinary standards across restaurant outlets. Reporting to the Kitchen ...
Sous Chef
Blackhawk, CO · On-site
$62K/yr
Starting pay: $62,000 The Sous Chef is responsible for supporting daily kitchen operations and ensuring consistent execution of culinary standards across restaurant outlets. Reporting to the Kitchen ...
Sous Chef
Blackhawk, CO · On-site
$62K/yr
Starting pay: $62,000 The Sous Chef is responsible for supporting daily kitchen operations and ensuring consistent execution of culinary standards across restaurant outlets. Reporting to the Kitchen ...
Sous Chef (Aspen)
Aspen, CO · On-site
$65K - $75K/yr
PTO
M/D/V, PTO, Bonus High End Steakhouse looking to hire an experienced Sous Chef. Qualifications: * 3+ years of kitchen management experience at high volume and elevated restaurants * Passionate about ...
Quick apply
Sous Chef (Aspen)
Aspen, CO · On-site
$65K - $75K/yr
PTO
M/D/V, PTO, Bonus High End Steakhouse looking to hire an experienced Sous Chef. Qualifications: * 3+ years of kitchen management experience at high volume and elevated restaurants * Passionate about ...
Buffet Sous Chef
Black Hawk, CO · On-site
$60K - $65K/yr
Buffet Sous Chef Salary: $60,000 + Status: Full Time Shift: Varies There are many great advantages to working for Monarch Casino Resort and Spa * Fine Dining kitchen * Work with Elevated ingredients
Quick apply
Buffet Sous Chef
Black Hawk, CO · On-site
$60K - $65K/yr
Buffet Sous Chef Salary: $60,000 + Status: Full Time Shift: Varies There are many great advantages to working for Monarch Casino Resort and Spa * Fine Dining kitchen * Work with Elevated ingredients
Be Seen First
Sous Chef
Beaver Creek, CO · On-site
$50K - $60K/yr
PTO
Sous Chef at a fast pace high volume resort family restaurant in Beaver Creek ski resort. You will be the assistant to the Chef and will be the acting kitchen manager on most days that you are ...
Quick apply
Be Seen First
Sous Chef
Beaver Creek, CO · On-site
$50K - $60K/yr
PTO
Sous Chef at a fast pace high volume resort family restaurant in Beaver Creek ski resort. You will be the assistant to the Chef and will be the acting kitchen manager on most days that you are ...
Sous Chef
$75K/yr
Medical
Life
Retirement
PTO
Sous Chef - Join Us in Denver, CO - LoHi Location - 2715 17th Street, Denver, CO 80211 Health, Wealth & Happiness: * Competitive Salary, starting at $70-75k + / year, depending on experience * Unlock ...
Sous Chef
$75K/yr
Medical
Life
Retirement
PTO
Sous Chef - Join Us in Denver, CO - LoHi Location - 2715 17th Street, Denver, CO 80211 Health, Wealth & Happiness: * Competitive Salary, starting at $70-75k + / year, depending on experience * Unlock ...
Sous Chef
Denver, CO · On-site
$75K/yr
Medical
Life
Retirement
PTO
Sous Chef - Join Us in Denver, CO - LoHi Location - 2715 17th Street, Denver, CO 80211 Health, Wealth & Happiness: * Competitive Salary, starting at $70-75k + / year, depending on experience * Unlock ...
Quick apply
Sous Chef
Denver, CO · On-site
$75K/yr
Medical
Life
Retirement
PTO
Sous Chef - Join Us in Denver, CO - LoHi Location - 2715 17th Street, Denver, CO 80211 Health, Wealth & Happiness: * Competitive Salary, starting at $70-75k + / year, depending on experience * Unlock ...
Sous Chef
Crested Butte, CO · On-site
$5.0K/mo
The Sous Chef will work closely with the Executive Chef, culinary team, and other key stakeholders to maintain the highest standards of food quality and service. This position requires Food Safe ...
Sous Chef
Crested Butte, CO · On-site
$5.0K/mo
The Sous Chef will work closely with the Executive Chef, culinary team, and other key stakeholders to maintain the highest standards of food quality and service. This position requires Food Safe ...
Sous Chef
Denver, CO · On-site
$70K - $75K/yr
Medical
Life
Retirement
PTO
Sous Chef - Join Us in Denver, CO - LoHi Location - 2715 17th Street, Denver, CO 80211 Health, Wealth & Happiness: * Competitive Salary, starting at $70-75k + / year, depending on experience * Unlock ...
Sous Chef
Denver, CO · On-site
$70K - $75K/yr
Medical
Life
Retirement
PTO
Sous Chef - Join Us in Denver, CO - LoHi Location - 2715 17th Street, Denver, CO 80211 Health, Wealth & Happiness: * Competitive Salary, starting at $70-75k + / year, depending on experience * Unlock ...
Sous Chef
$51K - $69K/yr
Medical
Dental
Vision
PTO
Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in scratch kitchens as well as experience with Pamp;L. Duties ...
Sous Chef
$51K - $69K/yr
Medical
Dental
Vision
PTO
Overview We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will have a strong background in scratch kitchens as well as experience with Pamp;L. Duties ...
Catering Sous Chef
Boulder, CO · On-site
$24 - $28/hr
Medical
Sous Chef will work almost exclusively in our commercial kitchen and will not have to go on site or work late nights. We serve a wide variety of foods including French, Italian, Tex-Mex, BBQ, Eastern ...
Quick apply
Catering Sous Chef
Boulder, CO · On-site
$24 - $28/hr
Medical
Sous Chef will work almost exclusively in our commercial kitchen and will not have to go on site or work late nights. We serve a wide variety of foods including French, Italian, Tex-Mex, BBQ, Eastern ...
Catering Sous Chef
Boulder, CO · On-site
$24 - $28/hr
Medical
Sous Chef will work almost exclusively in our commercial kitchen and will not have to go on site or work late nights. We serve a wide variety of foods including French, Italian, Tex-Mex, BBQ, Eastern ...
Quick apply
Catering Sous Chef
Boulder, CO · On-site
$24 - $28/hr
Medical
Sous Chef will work almost exclusively in our commercial kitchen and will not have to go on site or work late nights. We serve a wide variety of foods including French, Italian, Tex-Mex, BBQ, Eastern ...
Sous Chef
Boulder, CO · On-site
$68K - $73K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Flexible schedule The Post is looking for a talented, driven and enthusiastic SOUS CHEF . We expect you to: Respect the food, and the team. Follow instructions and supass expectations. When Chef is ...
Sous Chef
Boulder, CO · On-site
$68K - $73K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Flexible schedule The Post is looking for a talented, driven and enthusiastic SOUS CHEF . We expect you to: Respect the food, and the team. Follow instructions and supass expectations. When Chef is ...
Sous Chef
Aurora, CO · On-site
$25 - $27/hr
Medical
Dental
Vision
Life
Retirement
PTO
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen. You will oversee and assist the line cooks and kitchen staff, ensuring consistent quality in food ...
Sous Chef
Aurora, CO · On-site
$25 - $27/hr
Medical
Dental
Vision
Life
Retirement
PTO
Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen. You will oversee and assist the line cooks and kitchen staff, ensuring consistent quality in food ...
Sous Chef
Boulder, CO · On-site
$74K - $76K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Flexible schedule West End Tavern is looking for a talented, driven and enthusiastic SOUS CHEF . We expect you to: Respect the food, and the team. Love BBQ and Tavern Food. Follow instructions and ...
Quick apply
Sous Chef
Boulder, CO · On-site
$74K - $76K/yr
Medical
Dental
Vision
Life
Retirement
PTO
Flexible schedule West End Tavern is looking for a talented, driven and enthusiastic SOUS CHEF . We expect you to: Respect the food, and the team. Love BBQ and Tavern Food. Follow instructions and ...
Sous Chef information
See Colorado salary details
$32.1K - $36.6K
2% of jobs
$36.6K - $41.1K
4% of jobs
$41.1K - $45.5K
7% of jobs
$45.5K - $50K
7% of jobs
$52.3K is the 25th percentile. Wages below this are outliers.
$50K - $54.5K
8% of jobs
$54.5K - $59K
11% of jobs
The median wage is $62.4K / yr.
$59K - $63.5K
13% of jobs
$63.5K - $68K
17% of jobs
$69.6K is the 75th percentile. Wages above this are outliers.
$68K - $72.5K
15% of jobs
$72.5K - $77K
9% of jobs
$77K - $81.5K
6% of jobs
$32.1K
$62K
$81.5K
How much do sous chef jobs pay per year?
As of Aug 14, 2026, the average yearly pay for sous chef in Colorado is $62,038.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,600.00 and $71,000.00 per year, depending on experience, location, and employer.
What are some common challenges sous chefs face when managing kitchen operations during busy service periods?
Sous Chefs often encounter challenges such as maintaining clear communication among kitchen staff, ensuring all dishes meet quality standards, and adapting quickly to unexpected changes like last-minute menu adjustments or equipment malfunctions. During peak hours, balancing speed with precision is crucial, as is supporting the Executive Chef and stepping in wherever needed. Effective delegation, problem-solving under pressure, and fostering teamwork are key skills that help Sous Chefs navigate these demanding situations successfully.
Is a sous chef a good career?
A sous chef is a key leadership role in a kitchen, responsible for assisting the head chef with food preparation, staff management, and quality control. It offers opportunities for career advancement, skill development, and higher earning potential, especially in busy or upscale establishments. However, it often involves long hours, high stress, and physically demanding work.
What exactly does a sous chef do?
A sous chef is the second-in-command in a kitchen, responsible for assisting the head chef with food preparation, managing kitchen staff, and ensuring quality standards. They often oversee daily operations, coordinate cooking activities, and may step in to lead during the head chef's absence.
How much money do sous chefs make a year?
Sous chefs typically earn between $35,000 and $60,000 annually, depending on experience, location, and the establishment. In high-end restaurants or major cities, salaries can exceed this range, and additional benefits may be included.
What are the key skills and qualifications needed to thrive as a sous chef, and why are they important?
To thrive as a Sous Chef, you need strong culinary skills, a solid understanding of kitchen operations, and typically a culinary degree or relevant experience. Familiarity with commercial kitchen equipment, inventory management systems, and food safety certifications such as ServSafe are commonly required. Leadership, time management, and effective communication are vital soft skills for managing kitchen staff and ensuring smooth service. These skills and qualifications are essential to maintain high food quality, operational efficiency, and a cohesive team in a high-pressure kitchen environment.
What is a sous chef?
Sous chefs are second-in-command in a kitchen, working directly under the head chef or executive chef. They help oversee kitchen operations, manage other kitchen staff, and ensure that food is prepared to quality standards. Sous chefs are often responsible for supervising food preparation, managing inventory, and assisting with menu planning. Their role is critical to maintaining efficiency and consistency in a professional kitchen.
What is the difference between Sous Chef vs Line Cook?
| Aspect | Sous Chef | Line Cook |
|---|---|---|
| Credentials | Culinary training, certifications often preferred | Culinary skills, on-the-job training |
| Work Environment | Supervisory role in kitchen, responsible for kitchen operations | Preparing specific dishes on the kitchen line |
| Employer Usage | Commonly employed in restaurants, hotels, and catering | Found in similar settings, working under chefs |
The main difference between a Sous Chef and a Line Cook is that the Sous Chef has supervisory responsibilities and oversees kitchen operations, while the Line Cook focuses on preparing dishes on the kitchen line. The Sous Chef often has more experience and may hold certifications, whereas the Line Cook specializes in executing specific tasks. Both roles are essential in a professional kitchen, but the Sous Chef plays a leadership role in ensuring smooth kitchen functioning.
More about Sous Chef jobs
What are the most commonly searched types of Sous Chef jobs in Colorado?
The most popular types of Sous Chef jobs in Colorado are:
What are popular job titles related to Sous Chef jobs in Colorado?
For Sous Chef jobs in Colorado, the most frequently searched job titles are:
What job categories do people searching Sous Chef jobs in Colorado look for?
The top searched job categories for Sous Chef jobs in Colorado are:
What cities in Colorado are hiring for Sous Chef jobs?
Cities in Colorado with the most Sous Chef job openings:
What are popular job titles related to Sous Chef jobs in CO?
For Sous Chef jobs in CO, the most frequently searched job titles are:
$51K - $69K/yr
Full-time
Posted 23 days ago
Job description
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and seizes control of a situation at a moment’s notice. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table.
Responsibilities:
- Commit to passionately, intensely, uncompromisingly humble hospitality and high-quality guest experience
- Work with the executive chef to produce diversified menu items in accordance with the restaurant’s policy and vision
- Monitor the hygiene and food safety standards of all stages of food preparation, starting with the ingredients and ending with the finished dish which leaves the kitchen
- Handle volume and stress with poise and finesse
- Organize and manage the expo process in the kitchen
- Uphold the standard of high-quality food above all else
- Understand that simple, rustic, authentic food takes as much – if not more – talent as dainty colors pooled in the middle of a big plate
Skills:
- Share the passion for food, wine and the guest experience
- Ability to maintain a close relationship with the people that grow, forage, fish and fabricate our ingredients, making sure their standards are as high as ours
- Excellent time manageability skills
- Active listening and learning skills
- Ability to teach techniques and strategies to those under you
- Basic computer skills for menu building
Working Conditions
- Be able to withstand the pressure and strain of working in close quarters
- Hours may vary if Chef must fill in for his/her colleagues or if emergencies arise
- Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion
- Work with hot, cold, and hazardous equipment
Education/Experience:
- 1-3 years of high volume kitchen experience
- Culinary degree preferred
Salary Description