Sous Chef
$70K - $85K/yr
Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements * Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale ...
$70K - $85K/yr
Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements * Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale ...
$70K - $85K/yr
Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements * Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale ...
$70K - $85K/yr
Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements * Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale ...
$70K - $85K/yr
Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements * Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale ...
Denver, CO · On-site
$70K - $85K/yr
Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale ...
Denver, CO · On-site
$70K - $85K/yr
Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale ...
Denver, CO · On-site
$70K - $85K/yr
Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements * Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale ...
Denver, CO · On-site
$70K - $85K/yr
Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements * Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale ...
Colorado Springs, CO · On-site
$23.50/hr
The Sous Chef plays a critical role in maintaining high standards in preparing high quality food ... Handles data entry and management systems including ordering, inventory, scheduling, and using ...
Quick apply
Colorado Springs, CO · On-site
$23.50/hr
The Sous Chef plays a critical role in maintaining high standards in preparing high quality food ... Handles data entry and management systems including ordering, inventory, scheduling, and using ...
Breckenridge, CO · On-site
$58K - $67K/yr
The ideal candidate will also understand how to manage staff in a positive manor, leading as a teacher. The Sous Chef will partner with the front of house managers and staff to ensure a positive ...
Breckenridge, CO · On-site
$58K - $67K/yr
The ideal candidate will also understand how to manage staff in a positive manor, leading as a teacher. The Sous Chef will partner with the front of house managers and staff to ensure a positive ...
Breckenridge, CO · On-site
$58K - $67K/yr
The ideal candidate will also understand how to manage staff in a positive manor, leading as a teacher. The Sous Chef will partner with the front of house managers and staff to ensure a positive ...
Breckenridge, CO · On-site
$58K - $67K/yr
The ideal candidate will also understand how to manage staff in a positive manor, leading as a teacher. The Sous Chef will partner with the front of house managers and staff to ensure a positive ...
Aurora, CO · On-site
$62K - $72K/yr
Sous Chef ViewHouse Centennial - Centennial, CO Salary: $62,000 - $72,000 per year (based on ... Help manage food costs through proper portioning, waste reduction, and inventory controls. * Assist ...
Aurora, CO · On-site
$62K - $72K/yr
Sous Chef ViewHouse Centennial - Centennial, CO Salary: $62,000 - $72,000 per year (based on ... Help manage food costs through proper portioning, waste reduction, and inventory controls. * Assist ...
Lafayette, CO · On-site
$58K/yr
... items - Manage inventory and order supplies as needed - Maintain a clean and organized kitchen ... As a Sous Chef, you will have the opportunity to create delicious meals, lead a team of talented ...
Quick apply
Lafayette, CO · On-site
$58K/yr
... items - Manage inventory and order supplies as needed - Maintain a clean and organized kitchen ... As a Sous Chef, you will have the opportunity to create delicious meals, lead a team of talented ...
Denver, CO · On-site
$51K - $69K/yr
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. You will be the expert on kitchen operations from ordering, to troubleshooting ...
Denver, CO · On-site
$51K - $69K/yr
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. You will be the expert on kitchen operations from ordering, to troubleshooting ...
Lafayette, CO · On-site
$58K/yr
... items - Manage inventory and order supplies as needed - Maintain a clean and organized kitchen ... As a Sous Chef, you will have the opportunity to create delicious meals, lead a team of talented ...
Lafayette, CO · On-site
$58K/yr
... items - Manage inventory and order supplies as needed - Maintain a clean and organized kitchen ... As a Sous Chef, you will have the opportunity to create delicious meals, lead a team of talented ...
Boulder, CO · On-site
$68K - $73K/yr
Manage equipment and facilities * Minimum of 2 years in a food preparation position * Basic finance ... Ability to handle the requirements of a Sous Chef's job which includes bending, reaching, standing ...
Quick apply
Boulder, CO · On-site
$68K - $73K/yr
Manage equipment and facilities * Minimum of 2 years in a food preparation position * Basic finance ... Ability to handle the requirements of a Sous Chef's job which includes bending, reaching, standing ...
$68K - $72K/yr
As a Sous Chef at Venga Venga, you will play a key role in ensuring the efficient production of ... Use daily kitchen notes to communicate with the management team. * Establish open lines of ...
$68K - $72K/yr
As a Sous Chef at Venga Venga, you will play a key role in ensuring the efficient production of ... Use daily kitchen notes to communicate with the management team. * Establish open lines of ...
$51K - $69K/yr
The Sous Chef makes sure that food quality and presentation are of the highest standards from ... Organize and manage the expo process in the kitchen * Uphold the standard of high-quality food ...
$51K - $69K/yr
The Sous Chef makes sure that food quality and presentation are of the highest standards from ... Organize and manage the expo process in the kitchen * Uphold the standard of high-quality food ...
$62K/yr
Reporting to the Kitchen Manager, this role exercises independent judgment in supervising kitchen ... The Sous Chef is a hands-on culinary leader who balances operational oversight with active food ...
$62K/yr
Reporting to the Kitchen Manager, this role exercises independent judgment in supervising kitchen ... The Sous Chef is a hands-on culinary leader who balances operational oversight with active food ...
Snowmass Village, CO · On-site
$68K - $72K/yr
As a Sous Chef at Venga Venga, you will play a key role in ensuring the efficient production of ... Use daily kitchen notes to communicate with the management team. * Establish open lines of ...
Quick apply
Snowmass Village, CO · On-site
$68K - $72K/yr
As a Sous Chef at Venga Venga, you will play a key role in ensuring the efficient production of ... Use daily kitchen notes to communicate with the management team. * Establish open lines of ...
$66K - $85K/yr
Help with inventory, ordering, scheduling, and food cost management * Train and mentor line cooks What We're Looking For: * Previous experience as a Sous Chef or Exec Sous * Experience with Italian ...
$66K - $85K/yr
Help with inventory, ordering, scheduling, and food cost management * Train and mentor line cooks What We're Looking For: * Previous experience as a Sous Chef or Exec Sous * Experience with Italian ...
Denver, CO · On-site
$70K - $75K/yr
The Sous Chef makes sure that food quality and presentation are of the highest standards from ... Organize and manage the expo process in the kitchen * Uphold the standard of high-quality food ...
Quick apply
Denver, CO · On-site
$70K - $75K/yr
The Sous Chef makes sure that food quality and presentation are of the highest standards from ... Organize and manage the expo process in the kitchen * Uphold the standard of high-quality food ...
Denver, CO · On-site
$65K - $70K/yr
Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations ... Manages daily production of hot and/or cold kitchens for quality and consistency * Ensures ...
Denver, CO · On-site
$65K - $70K/yr
Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations ... Manages daily production of hot and/or cold kitchens for quality and consistency * Ensures ...
| Aspect | Sous Chef Manager | Sous Chef |
|---|---|---|
| Credentials | Culinary degree or equivalent, certifications like ServSafe | Culinary training, certifications often similar |
| Work Environment | Kitchen leadership, overseeing staff, managing operations | Food preparation, cooking, assisting in kitchen tasks |
| Employer & Industry | Restaurants, hotels, catering services | Same as Sous Chef |
| Search & Comparison | Often compared for leadership roles in kitchen | Entry to mid-level culinary role |
The main difference is that a Sous Chef Manager typically has additional responsibilities in overseeing kitchen operations and staff management, whereas a Sous Chef focuses primarily on food preparation and assisting the head chef. Both roles require culinary skills and certifications, but the Sous Chef Manager's role includes leadership and administrative duties.

$70K - $85K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 18 days ago
8.3
Based on 8 frontline employees who took The Breakroom Quiz
$70000 per year - $85000 per year
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job.
Job Requirements
* Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant
* Strong passion for culinary excellence, wine knowledge, and service
* Proven ability to develop team
* Knowledge of systems, methods, and processes that contribute to great execution
* Stable job history which demonstrates upward career progression
* Restaurant Managers receive competitive salary & quarterly bonus eligibility
* Eligibility for medical, dental, and vision benefits
* Company-paid Short-Term Disability and Life Insurance
* 2 weeks paid vacations and up to 5 flex days in your first year
* Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
* After one year of service
* Company 401(k) with a match up to 120% on the first 6% of salary
* Company paid Retirement Plus Benefits
* Darden Employee Stock Purchase program
* Discount program for 1,000 of merchants
*State Benefits Overview
Get the full story on Breakroom