Sous Chef
$70K - $85K/yr
$70000 per year - $85000 per year The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food ...
$70K - $85K/yr
$70000 per year - $85000 per year The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food ...
$70K - $85K/yr
$70000 per year - $85000 per year The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food ...
Denver, CO · On-site
$70K - $85K/yr
$70000 per year - $85000 per year The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food ...
Denver, CO · On-site
$70K - $85K/yr
$70000 per year - $85000 per year The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food ...
Denver, CO · On-site
$70K - $85K/yr
$70000 per year - $85000 per year The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food ...
Denver, CO · On-site
$70K - $85K/yr
$70000 per year - $85000 per year The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food ...
$70K - $85K/yr
$70000 per year - $85000 per year The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food ...
$70K - $85K/yr
$70000 per year - $85000 per year The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food ...
Aurora, CO · On-site
$62K - $72K/yr
Sous Chef ViewHouse Centennial - Centennial, CO Salary: $62,000 - $72,000 per year (based on ... Flexible availability, including nights, weekends, and holidays. * Ability to stand for extended ...
Aurora, CO · On-site
$62K - $72K/yr
Sous Chef ViewHouse Centennial - Centennial, CO Salary: $62,000 - $72,000 per year (based on ... Flexible availability, including nights, weekends, and holidays. * Ability to stand for extended ...
Breckenridge, CO · On-site
$58K - $67K/yr
The Sous Chef is a crucial member of the kitchen team, acting in a leadership role and supporting the Executive Chef and Executive Sous Chef. This position will assist in menu creation, plan and ...
Breckenridge, CO · On-site
$58K - $67K/yr
The Sous Chef is a crucial member of the kitchen team, acting in a leadership role and supporting the Executive Chef and Executive Sous Chef. This position will assist in menu creation, plan and ...
$58K - $67K/yr
The Sous Chef is a crucial member of the kitchen team, acting in a leadership role and supporting the Executive Chef and Executive Sous Chef. This position will assist in menu creation, plan and ...
$58K - $67K/yr
The Sous Chef is a crucial member of the kitchen team, acting in a leadership role and supporting the Executive Chef and Executive Sous Chef. This position will assist in menu creation, plan and ...
$62K - $72K/yr
Sous Chef My Neighbor Felix - Centennial, CO Salary: $62,000 - $72,000 per year (based on ... Flexible schedule including nights, weekends, and holidays. * Ability to lift up to 50 pounds and ...
$62K - $72K/yr
Sous Chef My Neighbor Felix - Centennial, CO Salary: $62,000 - $72,000 per year (based on ... Flexible schedule including nights, weekends, and holidays. * Ability to lift up to 50 pounds and ...
Denver, CO · On-site
$65K - $68K/yr
Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations ... Work schedule varies and will include working on holidays and weekends. * Requires standing for ...
Quick apply
Denver, CO · On-site
$65K - $68K/yr
Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations ... Work schedule varies and will include working on holidays and weekends. * Requires standing for ...
$60K - $65K/yr
Buffet Sous Chef Salary: $60,000 + Status: Full Time Shift: Varies There are many great advantages ... Available to work flexible schedule including weekends and holidays, etc * Must pass a food ...
Quick apply
$60K - $65K/yr
Buffet Sous Chef Salary: $60,000 + Status: Full Time Shift: Varies There are many great advantages ... Available to work flexible schedule including weekends and holidays, etc * Must pass a food ...
Boulder, CO · On-site
$24 - $28/hr
The position is M-F, morning to mid afternoon, with some weekend days required. Sous Chef will work almost exclusively in our commercial kitchen and will not have to go on site or work late nights.
Quick apply
Boulder, CO · On-site
$24 - $28/hr
The position is M-F, morning to mid afternoon, with some weekend days required. Sous Chef will work almost exclusively in our commercial kitchen and will not have to go on site or work late nights.
Boulder, CO · On-site
$24 - $28/hr
The position is M-F, morning to mid afternoon, with some weekend days required. Sous Chef will work almost exclusively in our commercial kitchen and will not have to go on site or work late nights.
Quick apply
Boulder, CO · On-site
$24 - $28/hr
The position is M-F, morning to mid afternoon, with some weekend days required. Sous Chef will work almost exclusively in our commercial kitchen and will not have to go on site or work late nights.
Denver, CO · On-site
$51K - $69K/yr
Here's What We'll Bring To The Table for Sous Chef: * Competitive Salary: $70,304 - $80,000 based on experience + realized bonus * Paid Vacation and Sick Days * Dining Discount for you and up to 5 ...
Denver, CO · On-site
$51K - $69K/yr
Here's What We'll Bring To The Table for Sous Chef: * Competitive Salary: $70,304 - $80,000 based on experience + realized bonus * Paid Vacation and Sick Days * Dining Discount for you and up to 5 ...
Crested Butte, CO · On-site
$5.0K/mo
The Sous Chef will work closely with the Executive Chef, culinary team, and other key stakeholders ... Willingness to work flexible hours, including early mornings, late evenings, weekends, and holidays.
Crested Butte, CO · On-site
$5.0K/mo
The Sous Chef will work closely with the Executive Chef, culinary team, and other key stakeholders ... Willingness to work flexible hours, including early mornings, late evenings, weekends, and holidays.
Snowmass Village, CO · On-site
$68K - $72K/yr
As a Sous Chef at Venga Venga, you will play a key role in ensuring the efficient production of high-quality dishes before and during service hours. Responsible for overseeing BOH operations and ...
Snowmass Village, CO · On-site
$68K - $72K/yr
As a Sous Chef at Venga Venga, you will play a key role in ensuring the efficient production of high-quality dishes before and during service hours. Responsible for overseeing BOH operations and ...
$65K - $70K/yr
Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals ...
$65K - $70K/yr
Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals ...
Snowmass Village, CO · On-site
$68K - $72K/yr
As a Sous Chef at Venga Venga, you will play a key role in ensuring the efficient production of high-quality dishes before and during service hours. Responsible for overseeing BOH operations and ...
Quick apply
Snowmass Village, CO · On-site
$68K - $72K/yr
As a Sous Chef at Venga Venga, you will play a key role in ensuring the efficient production of high-quality dishes before and during service hours. Responsible for overseeing BOH operations and ...
| Aspect | Weekend Sous Chef | Part-Time Line Cook |
|---|---|---|
| Credentials | Culinary degree or equivalent experience | Culinary training or experience preferred |
| Work Environment | Kitchen management, overseeing kitchen staff | Preparing dishes on the line during shifts |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, catering |
| Search & Comparison Intent | Roles with leadership and management duties on weekends | Entry-level or support roles during part-time hours |
The Weekend Sous Chef typically has more responsibilities, including supervising kitchen staff and managing operations during weekends, often requiring culinary credentials. In contrast, a Part-Time Line Cook focuses on preparing dishes during scheduled shifts with less managerial duties. Both roles are common in the hospitality industry, but the Weekend Sous Chef usually involves more experience and leadership responsibilities.
$70K - $85K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 4 days ago
8.3
Based on 8 frontline employees who took The Breakroom Quiz
$70000 per year - $85000 per year
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job.
Job Requirements
* Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant
* Strong passion for culinary excellence, wine knowledge, and service
* Proven ability to develop team
* Knowledge of systems, methods, and processes that contribute to great execution
* Stable job history which demonstrates upward career progression
* Restaurant Managers receive competitive salary & quarterly bonus eligibility
* Eligibility for medical, dental, and vision benefits
* Company-paid Short-Term Disability and Life Insurance
* 2 weeks paid vacations and up to 5 flex days in your first year
* Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
* After one year of service
* Company 401(k) with a match up to 120% on the first 6% of salary
* Company paid Retirement Plus Benefits
* Darden Employee Stock Purchase program
* Discount program for 1,000 of merchants
*State Benefits Overview
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