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Private Chef Jobs in Georgia (NOW HIRING)

Silenzio Social Club

$65K - $80K/yr

Executive Chef Silenzio Social Club - Private Supper Club | Fine Dining | International Cuisine Silenzio Social Club is an exclusive private supper club redefining modern fine dining. We curate ...

Silenzio Social Club

Executive Chef

Atlanta, GA

$65K - $80K/yr

Executive Chef Silenzio Social Club - Private Supper Club | Fine Dining | International Cuisine Silenzio Social Club is an exclusive private supper club redefining modern fine dining. We curate ...

DALTON GOLF AND COUNTRY CLUB

Be Seen First

Executive Chef

Dalton, GA · On-site

$85K - $100K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

ABOUT DALTON GOLF & COUNTRY CLUB Founded in 1915, DGCC is Dalton's premier private club, known for ... The Chef serves as a visible, approachable ambassador of the dining program and a key partner to ...

Home Chef

Executive Chef, Production

Atlanta, GA · On-site

$68K - $94K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Available online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home ...

Home Chef

Executive Chef, Production

Lithia Springs, GA

$65K - $90K/yr

Founded in 2013, Home Chef is the leading meal solutions company with both a retail and online presence. Available online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home ...

Home Chef

Executive Chef, Production

Atlanta, GA

$68K - $94K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are seeking a culinary production expert to lead kitchen operations for Home Chef's Ready to Heat brand, Tempo. The ideal candidate will have strong attention to detail, an obsession with ...

the Chef Agency

Sous Chef

Atlanta, GA

$65K - $80K/yr

Yes High Volume, Persian Restaurant is looking to add a Sous Chef to their team! Requirements:Minimum of 3 years as a Sous Chef Upscale, high volume experience Knife in hand Chef Scratch Kitchen ...

ClubCorp

Executive Sous Chef

Peachtree City, GA · On-site

$60K - $77K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Executive Sous Chef at The Planterra Club | Private Golf in Peachtree City Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business?

Invited

Executive Sous Chef

Peachtree City, GA · On-site

$60K - $77K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Executive Sous Chef at The Planterra Club | Private Golf in Peachtree City Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business?

Invited Clubs

Executive Sous Chef

Peachtree City, GA · On-site

$60K - $77K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Executive Sous Chef at The Planterra Club | Private Golf in Peachtree City Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business?

ClubCorp

Sous Chef

Peachtree City, GA · On-site

$25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ... Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen.

Invited

Sous Chef

Peachtree City, GA · On-site

$46K - $62K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ... Reporting Structure • Reports to the Executive Chef or Executive Sous Chef Day to Day * Ensure ...

Invited Clubs

Sous Chef

Peachtree City, GA · On-site

$46K - $62K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

We are the largest owner and operator of private clubs nationwide, with 130+ country clubs, city ... Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen.

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Showing results 1-20

All JobsPrivate Chef JobsPrivate Chef Jobs in Georgia

Private Chef information

See Georgia salary details

$25.8K

$76.3K

$132.6K

How much do private chef jobs pay per year?

As of Aug 15, 2026, the average yearly pay for private chef in Georgia is $76,321.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,300.00 and $101,300.00 per year, depending on experience, location, and employer.

What is a private chef?

Private chefs are culinary professionals who are hired to prepare meals exclusively for individuals, families, or organizations, typically in private residences. Unlike restaurant chefs, private chefs often design customized menus to suit their clients’ dietary preferences and needs, and may also handle grocery shopping, meal planning, and kitchen management. Their services can be full-time, part-time, or for special occasions and events, providing a personalized dining experience. Private chefs often bring restaurant-quality cuisine into the home and sometimes travel with their clients or work at multiple locations.

What skills and qualifications are needed to thrive as a private chef?

To thrive as a Private Chef, you need advanced culinary skills, menu planning experience, and often formal culinary training or certification. Familiarity with kitchen equipment, food safety standards, and dietary management systems is essential. Exceptional organization, discretion, and adaptability are crucial soft skills for catering to clients' personalized preferences and schedules. These abilities ensure high-quality, customized dining experiences and build long-term client trust.

What is the difference between Private Chef vs Personal Chef?

AspectPrivate ChefPersonal Chef
CredentialsCulinary degree, certifications often preferredSimilar credentials, often with culinary training
Work EnvironmentPrivate households, estates, yachtsMultiple clients, private homes, events
Employer & IndustryHigh-net-worth individuals, familiesIndividuals, families, small groups
Common Search IntentExclusive, personalized meal serviceCustomized meal planning for clients

Both Private Chefs and Personal Chefs prepare customized meals for clients, often in private settings. The main difference lies in their work environment and scope: Private Chefs typically work exclusively for one client or family, often in their private residence or yacht, providing a highly personalized service. Personal Chefs may serve multiple clients, preparing meals in their homes or delivering prepared meals. While credentials are similar, Private Chefs usually work in more exclusive, high-end environments.

What are some common challenges private chefs face when working in clients' homes?

Private Chefs often encounter challenges such as adapting to unfamiliar kitchens, managing limited or specialized equipment, and meeting unique dietary preferences or restrictions of clients. Flexibility is essential, as schedules and menus may change on short notice, and privacy concerns require discretion and professionalism. Building strong client relationships while maintaining high culinary standards is key to success in this role.

What is the demand for private chefs?

The demand for private chefs is growing, especially among high-net-worth individuals, celebrities, and affluent families seeking personalized dining experiences. Private chefs often find opportunities in luxury residences, yachts, and private events, with success influenced by culinary skills, discretion, and flexibility in scheduling.

How much can you get paid for being a private chef?

Private chefs typically earn between $50,000 and $150,000 annually, depending on experience, location, and the complexity of the clients' needs. High-end private chefs working for wealthy clients or in luxury settings can earn even more, often supplemented by tips and additional services.

What does a private chef do?

A private chef prepares meals for clients, usually in the client’s home kitchen. In addition to meal prep, a private chef cooks food and may plate the food as well. A private chef typically only works for one client, while a personal chef may take on many clients, according to the American Personal and Private Chef Association (APPCA). The type of food that a private chef cooks depends on the dietary needs and preferences of the client.

More about Private Chef jobs

What are the most commonly searched types of Private Chef jobs in Georgia?

The most popular types of Private Chef jobs in Georgia are:

What are popular job titles related to Private Chef jobs in Georgia?

For Private Chef jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Private Chef jobs in Georgia look for?

The top searched job categories for Private Chef jobs in Georgia are:

What cities in Georgia are hiring for Private Chef jobs?

Cities in Georgia with the most Private Chef job openings:

What are popular job titles related to Private Chef jobs in GA?

For Private Chef jobs in GA, the most frequently searched job titles are:

Private Chef jobs near you
Infographic showing various Private Chef job openings in Georgia as of August 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 100% In-person job distribution, with an average salary of $76,321 per year, or $36.7 per hour.

Executive Chef

Silenzio Social Club

On-site

$65K - $80K/yr

Full-time

This job post has expired 1 day ago. Applications are no longer accepted.

Job description

Executive Chef

Silenzio Social Club – Private Supper Club | Fine Dining | International Cuisine

Silenzio Social Club is an exclusive private supper club redefining modern fine dining. We curate intimate, immersive culinary experiences for a discerning membership audience. Our vision is bold, international, and Michelin-level in execution.

We are seeking a young, ambitious Executive Chef ready to build something iconic.

About the Role

This is not a traditional restaurant role. This is a creative leadership position for a chef who wants to shape a culinary identity from the ground up.

You will:

  • Design and execute a refined, internationally inspired tasting menu

  • Lead all kitchen operations with Michelin-level precision

  • Curate seasonal, ingredient-driven menus

  • Oversee sourcing, supplier relationships, and food cost control

  • Build and mentor a high-performance culinary team

  • Collaborate on curated dining experiences and private events

  • Maintain exceptional standards in presentation, technique, and consistency

We’re Looking For

  • Proven fine dining experience (Michelin-starred background preferred)

  • Strong foundation in classical technique with modern creativity

  • Global culinary perspective

  • Leadership presence with entrepreneurial drive

  • Detail-obsessed, disciplined, and performance-oriented

  • Passion for creating unforgettable, intimate dining experiences

  • Comfortable operating in a private club environment with high-profile clientele

What We Offer

  • Creative freedom to craft a signature culinary identity

  • Competitive compensation + performance incentives

  • Opportunity to build a brand at an early stage

  • Exclusive, high-level network exposure

  • A serious platform for long-term recognition

This is for a chef who doesn’t just want a job — but wants to build a legacy.

Apply with CV, portfolio, and a short statement outlining your culinary philosophy.

Silenzio Social Club
Where discretion meets distinction.

Employment Type: Full Time
Years Experience: 5 - 10 years
Salary: $65,000 - $80,000 Annual
Bonus/Commission: Yes

Apply