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Live In Chef Fifo Jobs in Georgia (NOW HIRING)

Sky Chefs

$60K - $70K/yr

Sous Chef- Korean ATL Job Location: Atlanta-USA-30344 Work Location Type: On-Site Salary Range: $60 ... Supervise and coordinate kitchen staff in food storage and handling, ensuring FIFO (First In, First ...

LSG Sky Chefs

Sous Chef- Korean ATL

East Point, GA · On-site

$60K - $70K/yr

Sous Chef- Korean ATL Job Location: Atlanta-USA-30344 Work Location Type: On-Site Salary Range: $60 ... Supervise and coordinate kitchen staff in food storage and handling, ensuring FIFO (First In, First ...

LSG Sky Chefs

Sous Chef- Korean ATL

East Point, GA

$60K - $70K/yr

Sous Chef- Korean ATL Job Location: Atlanta-USA-30344 Work Location Type: On-Site Salary Range: $60 ... Supervise and coordinate kitchen staff in food storage and handling, ensuring FIFO (First In, First ...

Provincial Senior Living

Sous Chef

Columbus, GA · On-site

$17 - $18/hr

Perform and assist in the rotation (FIFO - First In First Out) inventory and security of such food and supplies in the correct storage area. Qualifications: * Two (2) years' Sous Chef experience

TerraBella Riverplace

Sous Chef

Columbus, GA · On-site

$39K - $53K/yr

Perform and assist in the rotation (FIFO - First In First Out) inventory and security of such food and supplies in the correct storage area. Qualifications: * Two (2) years' Sous Chef experience

TerraBella Riverplace

Sous Chef

Columbus, GA

$17 - $18/hr

Perform and assist in the rotation (FIFO - First In First Out) inventory and security of such food and supplies in the correct storage area. Qualifications: * Two (2) years' Sous Chef experience

TerraBella Riverplace

Sous Chef

Columbus, GA · On-site

$17 - $18/hr

Perform and assist in the rotation (FIFO - First In First Out) inventory and security of such food and supplies in the correct storage area. Qualifications: * Two (2) years' Sous Chef experience

TerraBella Riverplace

Sous Chef

Columbus, GA

$39K - $53K/yr

Perform and assist in the rotation (FIFO - First In First Out) inventory and security of such food and supplies in the correct storage area. Qualifications: * Two (2) years' Sous Chef experience

Benihana - Atlanta I

Teppan Chef

Atlanta, GA

At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... and in accordance with public health safety,state and local laws. Understands and follows FIFO ...

Benihana

Teppan Chef

Atlanta, GA · On-site

$15 - $18/hr

At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... and in accordance with public health safety, state and local laws. Understands and follows FIFO ...

Benihana - Atlanta I

Teppan Chef

Atlanta, GA · On-site

$15 - $18/hr

At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... and in accordance with public health safety, state and local laws. Understands and follows FIFO ...

Sunrise Senior Living

Executive Chef

Sandy Springs, GA · On-site

$55K - $73K/yr

... residents to live longer, healthier, and happier lives. Not only will you build meaningful ... Reviews to ensure the rotation (FIFO: First In / First Out) and security of such foods and supplies ...

Sunrise Senior Living

Executive Chef

Sandy Springs, GA · On-site

$55K - $73K/yr

... residents to live longer, healthier, and happier lives. Not only will you build meaningful ... Reviews to ensure the rotation (FIFO: First In / First Out) and security of such foods and supplies ...

Benihana

Teppan Chef

Alpharetta, GA · On-site

$18 - $20/hr

At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... and in accordance with public health safety, state and local laws. Understands and follows FIFO ...

Benihana - Alpharetta

Teppan Chef

Alpharetta, GA

$18 - $20/hr

At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... and in accordance with public health safety, state and local laws. Understands and follows FIFO ...

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Live In Chef Fifo information

What jobs pay 2000 a day?

Jobs that can pay $2000 a day typically include high-level roles such as specialized surgeons, corporate executives, or successful entrepreneurs. Certain freelance or consulting positions in finance, law, or technology may also reach this level with significant experience and client base. These roles often require advanced skills, certifications, or extensive industry experience.

What is the difference between Live In Chef Fifo vs Live In Chef Fifo?

AspectLive In Chef Fifo

Since the comparison is with itself, there is no difference between Live In Chef Fifo and Live In Chef Fifo. Typically, when comparing similar roles, differences may include specific employer requirements or regional variations, but in this case, both refer to the same position involving in-home culinary services, often requiring culinary certifications, experience, and the ability to work in private household environments.

Do FIFO jobs hire Americans?

FIFO (Fly-In Fly-Out) jobs, including those for live-in chefs, generally hire candidates based on skills and experience regardless of nationality. However, employers may require work authorization or visas for non-citizens, and some positions may prioritize local applicants depending on the location and company policies.

How much money does a FIFO chef make?

A FIFO (Fly-In Fly-Out) chef typically earns between $60,000 and $100,000 annually, depending on experience, location, and the employer. These roles often require working long shifts in remote or industrial settings, with compensation reflecting the demanding schedule and specialized environment.

How much do FIFO oil rig chefs make?

FIFO oil rig chefs typically earn between $60,000 and $100,000 annually, depending on experience, location, and the company. They often work long shifts in remote environments and may receive additional benefits such as housing and travel allowances.
What are popular job titles related to Live In Chef Fifo jobs in Georgia? For Live In Chef Fifo jobs in Georgia, the most frequently searched job titles are:
What job categories do people searching Live In Chef Fifo jobs in Georgia look for? The top searched job categories for Live In Chef Fifo jobs in Georgia are:
What cities in Georgia are hiring for Live In Chef Fifo jobs? Cities in Georgia with the most Live In Chef Fifo job openings:
Live In Chef Fifo jobs near you

Sous Chef - Camp Barney Medintz

Marcus Jewish Community Center Of Atl

Atlanta, GA • On-site

$49K - $66K/yr

Full-time

Posted 4 days ago

Job description

Sous Chef (Seasonal Summer Camp – Kosher Kitchen)

Camp Barney Medintz – Cleveland, GA (Open to Candidates Nationwide)
May 14 – August 7, 2026

Camp Barney Medintz is hiring a Seasonal Sous Chef to support our Executive Chef in a high-volume kosher kitchen. This is a hands-on role with primary responsibility for dinner service, desserts, milk line, and snacks, while helping ensure the entire kitchen runs smoothly.

If you’re organized, adaptable, and comfortable managing multiple stations in a fast-paced environment, this is a great opportunity to step into a leadership role for the summer.

Job Type

Seasonal (Full-Time, Summer) May 14 – August 7, 2026

Pay & Benefits

  • Competitive salary (based on experience)
  • Free housing, meals, and full room & board
  • Unique, team-oriented summer camp environment

Key Responsibilities

  • Lead preparation and service for dinner, desserts, milk line, and snacks
  • Ensure all food meets kosher standards and quality expectations
  • Follow and adjust production charts to maintain proper quantities and minimize waste
  • Support breakfast and lunch operations as needed
  • Help manage kitchen workflow and keep team members on task
  • Maintain organization across all stations, including coolers (FIFO stock rotation)
  • Assist with receiving, checking in, and storing deliveries
  • Collaborate with Executive Chef and kitchen team (including international staff)
  • Maintain a clean, safe, and health code-compliant kitchen

Qualifications

  • Experience as a Sous Chef or Kitchen Supervisor in a high-volume kitchen
  • Strong organizational and multitasking skills
  • Ability to manage multiple stations and shifting priorities
  • Team leadership skills with a hands-on approach
  • Experience with inventory organization and stock rotation (FIFO)
  • Culinary training or equivalent professional experience
  • Ability to work long, active hours, including weekends

Preferred Experience

  • Summer camp, catering, or institutional dining
  • Special diets (allergies, gluten-free, vegetarian/vegan)
  • Experience working with diverse or international staff

Schedule

  • Full-time seasonal role (May–August)
  • Includes weekends and extended shifts

Work Location

In person – Cleveland, GA