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Pastry Chef Jobs in Texas (NOW HIRING)

Pastry Chef

El Paso, TX ยท On-site

$9 - $13/hr

Pastry Chef - Immediate Hiring Are you a highly skilled and enthusiastic Pastry Chef looking for a fun and dynamic work environment? Do you thrive in a fast-paced, creative kitchen? We are looking ...

Pastry Chef - Immediate Hiring Are you a highly skilled and enthusiastic Pastry Chef looking for a fun and dynamic work environment? Do you thrive in a fast-paced, creative kitchen? We are looking ...

Head Pastry Chef

San Antonio, TX ยท On-site

$16 - $18/hr

In the role of Pastry Chef, you will have the opportunity to lead a dynamic team who will offer a unique menu selection of more than 40 fresh baked pastries, pies, cakes, & muffins all made with ...

Head Pastry Chef

San Antonio, TX ยท On-site

$16 - $18/hr

In the role of Pastry Chef, you will have the opportunity to lead a dynamic team who will offer a unique menu selection of more than 40 fresh baked pastries, pies, cakes, & muffins all made with ...

Head Pastry Chef

San Antonio, TX ยท On-site

$16 - $18/hr

In the role of Pastry Chef, you will have the opportunity to lead a dynamic team who will offer a unique menu selection of more than 40 fresh baked pastries, pies, cakes, & muffins all made with ...

Pastry Chef

Fort Worth, TX ยท On-site

$26 - $34/hr

Overview Trinity Terrace, Fort Worth's premier upscale senior living community, is seeking an experienced Pastry Chef with a minimum of 3-5 years of experience in Pastry Chef or equivalent roles to ...

Pastry Chef

Fort Worth, TX ยท On-site

$26 - $34/hr

Overview Trinity Terrace, Fort Worth's premier upscale senior living community, is seeking an experienced Pastry Chef with a minimum of 3-5 years of experience in Pastry Chef or equivalent roles to ...

PASTRY CHEF RESPONSIBILITIES: * Manage cost controls and control expenditures of all bakery and pastry production equipment, food, and curated goods * Create pricing schedules for all bakery needs ...

Pastry Chef

Bastrop, TX ยท On-site

PASTRY CHEF RESPONSIBILITIES: * Manage cost controls and control expenditures of all bakery and pastry production equipment, food, and curated goods * Create pricing schedules for all bakery needs ...

Pastry Chef

Houston, TX ยท On-site

The Pastry Chef is responsible for the daily preparation, production and finishing of all breads that are served. This role often has several duties that revolve around overseeing the overall running ...

We're looking for a Pastry Sous Chef who shares that same passion for excellence - someone who thrives in a creative, fast-paced kitchen and takes pride in leading by example. Position Overview The ...

Were looking for a Pastry Sous Chef who shares that same passion for excellence someone who thrives in a creative, fast-paced kitchen and takes pride in leading by example. Position Overview The ...

PASTRY CHEF

Austin, TX ยท On-site

$20/hr

Previous pastry chef experience required. *Internal Employee Referral Bonus Available * Pay Range : $18.00 per hour to $20.00 per hour. Free meals, uniforms and laundering service available at select ...

Pastry Chef

Houston, TX ยท On-site

$17 - $20/hr

Pastry Chef This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

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Pastry Chef information

See Texas salary details

$11

$23

$37

How much do pastry chef jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for pastry chef in Texas is $23.31, according to ZipRecruiter salary data. Most workers in this role earn between $17.02 and $29.13 per hour, depending on experience, location, and employer.

What is a pastry chef?

Pastry chefs are culinary professionals who specialize in creating baked goods, desserts, and pastries. They are skilled in techniques such as dough preparation, chocolate work, and decorating cakes or desserts. Pastry chefs often work in bakeries, restaurants, hotels, or patisseries, and are responsible for designing dessert menus, developing recipes, and ensuring the quality of sweet offerings. Their creativity and precision are essential for producing visually appealing and delicious treats.

Is a pastry chef a good career?

A pastry chef is a skilled culinary professional specializing in baked goods and desserts, often working in restaurants, bakeries, or hotels. The career can be rewarding for those passionate about baking, but it typically involves long hours, physical demands, and the need for creativity and technical skills. Job prospects depend on experience, location, and the ability to adapt to industry trends.

What is the difference between Pastry Chef vs Baker?

AspectPastry ChefBaker
CredentialsFormal culinary training, pastry certifications often preferredVaries; some formal training, but often self-taught or on-the-job
Work EnvironmentProfessional kitchens, restaurants, hotels, pastry shopsBakery shops, commercial bakeries, cafes
Job FocusCreating pastries, desserts, and baked goods with artistic presentationPreparing bread, rolls, and basic baked goods, often in larger quantities
Industry UsageCommonly employed in fine dining, hotels, pastry boutiquesFound in retail bakeries, supermarkets, and casual eateries

The main difference between a Pastry Chef and a Baker lies in their focus and work environment. Pastry Chefs typically have formal training and work in upscale settings creating intricate desserts, while Bakers often focus on bread and simple baked goods, working in more casual or retail environments.

How much do pastry chefs make?

Pastry chefs in Florida typically earn between $30,000 and $50,000 annually, depending on experience, location, and establishment type. Salaries can increase with advanced skills, certifications, and working in high-end or busy venues.

What are some common challenges pastry chefs face when working in a busy kitchen environment?

Pastry chefs in busy kitchens often encounter challenges such as maintaining consistency in quality and presentation, managing time efficiently to meet tight deadlines, and adapting to last-minute menu changes or special requests. Balancing creativity with the need for precise measurements and techniques is essential, as is collaborating closely with other kitchen staff to coordinate service. Strong organizational skills and the ability to stay calm under pressure are key to overcoming these challenges and ensuring smooth kitchen operations.

What does a pastry chef do?

A pastry chef is a skilled culinary professional who specializes in baking pastries, desserts, bread, cakes, cookies, and other sweet cooking preparations. The specific tasks assigned to a pastry chef depend on the job, but in general, they are responsible for inventorying and stocking ingredients, developing recipes, overseeing the pastry department or station, and baking all manner of baked goods, including desserts, bread, pastries, and candies.

Are pastry chefs well paid?

Pastry chefs' salaries vary depending on experience, location, and establishment, but they generally earn a median annual wage that is competitive within the culinary industry. Entry-level pastry chefs may start with lower wages, while those with advanced skills or working in high-end restaurants can earn higher salaries. Certifications and specialized skills can also influence earning potential.

What are the key skills and qualifications needed to thrive as a pastry chef, and why are they important?

To thrive as a Pastry Chef, you need expertise in baking techniques, recipe development, and food safety, typically supported by formal culinary training or certification. Familiarity with commercial kitchen equipment, temperature control systems, and inventory management tools is crucial. Creativity, attention to detail, and strong time management set standout pastry chefs apart. These skills and qualities are vital for producing high-quality pastries, maintaining consistency, and excelling in a fast-paced culinary environment.

Is there a high demand for pastry chefs?

The demand for pastry chefs remains steady in the hospitality and food service industries, especially in high-end restaurants, hotels, and bakeries. Employment opportunities can vary by region and economic conditions, but overall, skilled pastry chefs with creativity and technical skills are sought after in the culinary field.
What are the most commonly searched types of Pastry Chef jobs in Texas? The most popular types of Pastry Chef jobs in Texas are:
What cities in Texas are hiring for Pastry Chef jobs? Cities in Texas with the most Pastry Chef job openings:
What are popular job titles related to Pastry Chef jobs in TX? For Pastry Chef jobs in TX, the most frequently searched job titles are:
Infographic showing various Pastry Chef job openings in Texas as of August 2026, with employment types broken down into 90% Full Time, and 10% Part Time. Highlights an 100% In-person job distribution, with an average salary of $48,485 per year, or $23.3 per hour.

Pastry Chef

Neighbor Good

El Paso, TX โ€ข On-site

$9 - $13/hr

Full-time

Re-posted 18 days ago


Job description

Pastry Chef - Immediate Hiring

Are you a highly skilled and enthusiastic Pastry Chef looking for a fun and dynamic work environment? Do you thrive in a fast-paced, creative kitchen?

We are looking for a talented Pastry Chef to join our team in the Food & Beverage industry. As a Pastry Chef with us, you will have the opportunity to showcase your skills, learn new techniques, and work with a loving and motivated team. Enjoy flexible schedules and other exciting benefits while creating delicious pastries that will delight our customers.

Responsibilities:

  • Create a variety of delicious pastries and desserts
  • Manage inventory and supplies
  • Collaborate with the kitchen team to develop new recipes

Requirements:

  • High school degree or equivalent
  • Some Pastry Expirience
  • Proven experience as a Pastry Chef
  • Food and Saftey knowledge
  • Passion for baking and creativity

In the heart of Five Points, Neighbor Good brings a modern take on classic American dining with a casual breakfast and lunch, intimate dinner parties, and a brunch with a vibe. Our menu is straightforward yet nostalgic, inspired by the things people know and love, complemented by a thoughtfully crafted cocktail program. With a warm, stylish design and a DJ setting the perfect backdrop, it’s a place to gather, unwind, and enjoy great food and drinks from morning to night.