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Assistant Pastry Chef Jobs in Texas (NOW HIRING)

PRS Management, Inc.

Pastry Chef

Fort Worth, TX

$26 - $34/hr

... Pastry Chef with a minimum of 3-5 years of experience in Pastry Chef or equivalent roles to help ... Promote from within culture as well as Employee Scholarship Fund to assist you to achieve your ...

PRS Management, Inc.

Pastry Chef

Fort Worth, TX · On-site

$26 - $34/hr

... Pastry Chef with a minimum of 3-5 years of experience in Pastry Chef or equivalent roles to help ... Promote from within culture as well as Employee Scholarship Fund to assist you to achieve your ...

Compass Group

PASTRY CHEF

Austin, TX · On-site

$20/hr

* We are hiring immediately for a full time PASTRY CHEF position. * Location : AT&T Hotel and ... The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass ...

Tiny Boxwoods

Executive Pastry Chef

Bellaire, TX · On-site

$80K - $90K/yr

We are seeking an experienced and passionate Executive Pastry Chef to lead our growing pastry ... Operational Planning & Financial Support * Assist executive leadership with labor planning ...

Tiny Boxwoods

Executive Pastry Chef

Bellaire, TX

$80K - $90K/yr

We are seeking an experienced and passionate Executive Pastry Chef to lead our growing pastry ... Financial Support * Assist executive leadership with labor planning, production forecasting, and ...

Compass Group

PASTRY CHEF (FULL TIME)

Austin, TX

$20/hr

* We are hiring immediately for a full time PASTRY CHEF position. * Location : AT&T Hotel and ... The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass ...

Compass Group

PASTRY CHEF (FULL TIME)

Austin, TX · On-site

$20/hr

* We are hiring immediately for a full time PASTRY CHEF position. * Location : AT&T Hotel and ... The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass ...

The Post Oak Hotel

Pastry Chef De Partie

Houston, TX · On-site

$23/hr

The Pastry Chef de Partie's primary responsibility is to assist the Pastry Chef and Pastry Sous Chef to effectively supervise and manage the onboard Pastry Production by ensuring exceptional quality ...

The Post Oak Hotel

Pastry Chef De Partie

Houston, TX

$23/hr

The Pastry Chef de Partie's primary responsibility is to assist the Pastry Chef and Pastry Sous Chef to effectively supervise and manage the onboard Pastry Production by ensuring exceptional quality ...

Citizens Grill

Pastry Prep Cook

Conroe, TX · On-site

$13/hr

The Baker/Pastry Chef will help be creative in developing the pastry programs, menu, new seasonal desserts and help assist the lead Pastry Chef. Candidate must have ability to produce high volume ...

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Assistant Pastry Chef information

See Texas salary details

$11

$23

$35

How much do assistant pastry chef jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for assistant pastry chef in Texas is $23.07, according to ZipRecruiter salary data. Most workers in this role earn between $14.76 and $30.24 per hour, depending on experience, location, and employer.

What does an assistant pastry chef do?

An Assistant Pastry Chef works under the supervision of the head pastry chef to help prepare, bake, and decorate pastries, desserts, and baked goods. Their daily tasks typically include measuring ingredients, mixing doughs or batters, monitoring baking times, and ensuring cleanliness in the pastry kitchen. Additionally, they may assist in developing new recipes, organizing inventory, and maintaining high standards of food presentation and safety. This role requires attention to detail, creativity, and the ability to work efficiently in a fast-paced environment.

What are the key skills and qualifications needed to thrive as an assistant pastry chef?

To thrive as an Assistant Pastry Chef, you need a solid understanding of baking techniques, pastry preparation, and food safety, often supported by a culinary degree or relevant work experience. Familiarity with commercial kitchen equipment, ingredient measurement systems, and HACCP certification is typically required. Attention to detail, creativity, teamwork, and time management are crucial soft skills that set exceptional candidates apart. These skills ensure consistent product quality, smooth kitchen operations, and the ability to innovate under pressure in a professional pastry environment.

What are some common challenges faced by an assistant pastry chef in a professional kitchen?

As an Assistant Pastry Chef, one frequent challenge is balancing creativity with consistency, as you must replicate desserts to exacting standards while innovating new menu items. Time management is crucial, given the need to prepare multiple components simultaneously and often under tight deadlines, especially during busy service periods. Additionally, working closely with the Head Pastry Chef and other kitchen staff requires strong communication skills to ensure smooth coordination and maintain high quality across all desserts. Adapting to changes, such as menu updates or ingredient shortages, is also a regular part of the role.

What is the difference between Assistant Pastry Chef vs Pastry Chef?

AspectAssistant Pastry ChefPastry Chef
CredentialsHigh school diploma, culinary training, pastry certificationsSame as Assistant Pastry Chef, often with additional experience
Work EnvironmentAssists in pastry preparation, supports head pastry chef in bakery or restaurantLeads pastry production, develops recipes, manages pastry staff
ResponsibilitiesPrepares ingredients, assists in baking, maintains cleanlinessCreates pastry menus, supervises baking, quality control

The main difference between an Assistant Pastry Chef and a Pastry Chef lies in their responsibilities and experience level. The Assistant Pastry Chef supports the pastry team with preparation and basic tasks, while the Pastry Chef oversees the entire pastry operation, develops recipes, and manages staff. Both roles require culinary training and pastry certifications, but the Pastry Chef typically has more experience and leadership duties.

What are the most commonly searched types of Pastry Chef jobs in Texas? The most popular types of Pastry Chef jobs in Texas are:
What cities in Texas are hiring for Assistant Pastry Chef jobs? Cities in Texas with the most Assistant Pastry Chef job openings:
What are popular job titles related to Assistant Pastry Chef jobs in TX? For Assistant Pastry Chef jobs in TX, the most frequently searched job titles are:
Assistant Pastry Chef jobs near you
Infographic showing various Assistant Pastry Chef job openings in Texas as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $47,986 per year, or $23.1 per hour.

Assistant Pastry Chef - Part Time

Odessa Marriott Hotel and Conference Center

Odessa, TX • On-site

$21/hr

Part-time

Re-posted 23 days ago

Job description

Job Summary
The Assistant Pastry Chef is responsible for assisting the PastryChef and the Executive Chef in the daily management foroperations of the back of the house and personnel functions for assigned and approved BEO's. The Assistant Pastry Chef serves as a role model and mentor to thechefs, line cooks and will act as an ambassador for the organization.
Primary Job Duties:
  • Work along Pastry Chef, in order to achieve or exceed budgeted labor and other cost centers, through proper planning and execution.
  • Achieve daily sales and assigned cost goals.
  • Oversee weekly/monthly inventories and ordering of food and supplies.
  • Assist with food prep, station cooking and plating of food when necessary.
  • Manage inventory, purchasing and receiving of both front of house and back of house products.
  • Ensure sanitation procedures and organization of work area adhere to all health code regulations and standards.
  • Develop menu standards and maintain presentation quality.
  • Assist with conducting daily line-ups and/or pre-shift meetings.
  • Conduct regularly scheduled meetings to ensure lines of communication are open between management and team members.
  • Ensure Team Members adhere to Eofficial Enterprises, Inc./Odessa Marriott Hotel guidelines as stated in the employee handbook.
  • Obtain and maintain position-specific licensing.
  • Ensure all Eofficial Enterprises, Inc./Odessa Marriott Hotel SOP's and department standards are implemented and applied.
  • Other duties as assigned.

Qualifications: Includesbut is not limited to:
  • Advanced knowledge of principles and practices within the Pastry culinary field.
  • Ability to write routine reports, purchase orders, menus and correspondences.
  • Ability to effectively communicate in English.
  • Ability to work varied shifts, including nights, weekends and holidays.
  • Polished appearance and demeanor.
  • Excellent customer services skills.
  • Ability to obtain & maintain full knowledge and understanding of company and department rules and regulations, policies and procedures.
  • Ability to successfully lead and mentor a team.
  • Ability to communicate and respond to Pastry Chef and Executive Chef as needed and required.

Preferred:
  • Degree in Culinary Arts or a related field.
  • Prior experience of utilizing property management applications (e.g. Purchasing Systems,)
  • Previous experience working in a busy hotel kitchen.

Minimum Education and Experience:
  • High School Diploma or equivalent.
  • At least three years of experience as a Pastry Chef in a pastry shop, bakery or in a similar field.
  • At least one year of previous experience in a leadership/management position.

Certificates, Licenses, Regulations:
  • Proof of eligibility to work in the United States.
  • Ability to obtain the following:
    • ServSafe Certification

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