It's time to bake new dreams! As an integral member of our amazing Food Services Team, you'll feel right at home at Aramark. With the chance to try different flavors and baking styles, you'll follow ...
It's time to bake new dreams! As an integral member of our amazing Food Services Team, you'll feel right at home at Aramark. With the chance to try different flavors and baking styles, you'll follow ...
Pastry Cook
Rochester, MI · On-site
$16 - $19.50/hr
Pastry Cook At Cedarbrook Senior Living, we work hard every day to find out what "Celebrating Life ... Follows recipes, portion controls and presentation specifications as set by the Executive Chef
Pastry Cook
Rochester, MI · On-site
$16 - $19.50/hr
Pastry Cook At Cedarbrook Senior Living, we work hard every day to find out what "Celebrating Life ... Follows recipes, portion controls and presentation specifications as set by the Executive Chef
Pastry Cook
Rochester, MI · On-site
$16 - $19.50/hr
Pastry Cook At Cedarbrook Senior Living, we work hard every day to find out what "Celebrating Life ... Follows recipes, portion controls and presentation specifications as set by the Executive Chef.
Pastry Cook
Rochester, MI · On-site
$16 - $19.50/hr
Pastry Cook At Cedarbrook Senior Living, we work hard every day to find out what "Celebrating Life ... Follows recipes, portion controls and presentation specifications as set by the Executive Chef.
It's time to bake new dreams! As an integral member of our amazing Food Services Team, you'll feel right at home at Aramark. With the chance to try different flavors and baking styles, you'll follow ...
It's time to bake new dreams! As an integral member of our amazing Food Services Team, you'll feel right at home at Aramark. With the chance to try different flavors and baking styles, you'll follow ...
SER Sous Chef FT- Pastry
Mount Pleasant, MI · On-site
$21.73/hr
Supervise area personnel. * Assist Department Chef with departmental reports, paperwork, recording of attendance, timekeeping, and dealing with employee issues. * Estimate food cost where applicable ...
SER Sous Chef FT- Pastry
Mount Pleasant, MI · On-site
$21.73/hr
Supervise area personnel. * Assist Department Chef with departmental reports, paperwork, recording of attendance, timekeeping, and dealing with employee issues. * Estimate food cost where applicable ...
SER Sous Chef FT- Pastry
Mount Pleasant, MI · On-site
$21.73/hr
Supervise area personnel. * Assist Department Chef with departmental reports, paperwork, recording of attendance, timekeeping, and dealing with employee issues. * Estimate food cost where applicable ...
SER Sous Chef FT- Pastry
Mount Pleasant, MI · On-site
$21.73/hr
Supervise area personnel. * Assist Department Chef with departmental reports, paperwork, recording of attendance, timekeeping, and dealing with employee issues. * Estimate food cost where applicable ...
Cibo Sous Chef
$49K - $66K/yr
Collaborates with specialty chefs on menu development -- for example, partnering with the pastry team to design dessert offerings that are innovative, appealing, and complementary to the broader menu.
Cibo Sous Chef
$49K - $66K/yr
Collaborates with specialty chefs on menu development -- for example, partnering with the pastry team to design dessert offerings that are innovative, appealing, and complementary to the broader menu.
Pastry Cook
Ann Arbor, MI · On-site
$19 - $21/hr
If you're a passionate and detail-oriented Pastry Cook who takes pride in creating beautiful, high-quality baked goods, we'd love to meet you. You'll help produce products for our retail bakery ...
Pastry Cook
Ann Arbor, MI · On-site
$19 - $21/hr
If you're a passionate and detail-oriented Pastry Cook who takes pride in creating beautiful, high-quality baked goods, we'd love to meet you. You'll help produce products for our retail bakery ...
Pastry Cook
Ann Arbor, MI · On-site
$19 - $21/hr
If you're a passionate and detail-oriented Pastry Cook who takes pride in creating beautiful, high-quality baked goods, we'd love to meet you. You'll help produce products for our retail bakery ...
Pastry Cook
Ann Arbor, MI · On-site
$19 - $21/hr
If you're a passionate and detail-oriented Pastry Cook who takes pride in creating beautiful, high-quality baked goods, we'd love to meet you. You'll help produce products for our retail bakery ...
Pastry Cook
Ann Arbor, MI · On-site
$19 - $21/hr
If you're a passionate and detail-oriented Pastry Cook who takes pride in creating beautiful, high-quality baked goods, we'd love to meet you. You'll help produce products for our retail bakery ...
Pastry Cook
Ann Arbor, MI · On-site
$19 - $21/hr
If you're a passionate and detail-oriented Pastry Cook who takes pride in creating beautiful, high-quality baked goods, we'd love to meet you. You'll help produce products for our retail bakery ...
Bakery Manager
Ann Arbor, MI · On-site
$60K - $65K/yr
This is an opportunity to help shape the culture and daily operations of one of Ann Arbor's premier artisan bakeries, working alongside Executive Pastry Chef and Co-Owner Jin Capobianco to ensure ...
Bakery Manager
Ann Arbor, MI · On-site
$60K - $65K/yr
This is an opportunity to help shape the culture and daily operations of one of Ann Arbor's premier artisan bakeries, working alongside Executive Pastry Chef and Co-Owner Jin Capobianco to ensure ...
Bakery Manager
Ann Arbor, MI · On-site
$17.50 - $24/hr
This is an opportunity to help shape the culture and daily operations of one of Ann Arbor's premier artisan bakeries, working alongside Executive Pastry Chef and Co-Owner Jin Capobianco to ensure ...
Bakery Manager
Ann Arbor, MI · On-site
$17.50 - $24/hr
This is an opportunity to help shape the culture and daily operations of one of Ann Arbor's premier artisan bakeries, working alongside Executive Pastry Chef and Co-Owner Jin Capobianco to ensure ...
Bakery Manager
Ann Arbor, MI · On-site
$60K - $65K/yr
This is an opportunity to help shape the culture and daily operations of one of Ann Arbor's premier artisan bakeries, working alongside Executive Pastry Chef and Co-Owner Jin Capobianco to ensure ...
Bakery Manager
Ann Arbor, MI · On-site
$60K - $65K/yr
This is an opportunity to help shape the culture and daily operations of one of Ann Arbor's premier artisan bakeries, working alongside Executive Pastry Chef and Co-Owner Jin Capobianco to ensure ...
Executive Chef
Three Oaks, MI · On-site
$64K - $89K/yr
We pay our Executive Chefs a competitive wage , depending on experience and work Thursday - Monday ... Advanced knowledge about culinary, baking, and pastry techniques * Leadership skills * Familiarity ...
Executive Chef
Three Oaks, MI · On-site
$64K - $89K/yr
We pay our Executive Chefs a competitive wage , depending on experience and work Thursday - Monday ... Advanced knowledge about culinary, baking, and pastry techniques * Leadership skills * Familiarity ...
Executive Chef
Three Oaks, MI · On-site
$64K - $89K/yr
We pay our Executive Chefs a competitive wage , depending on experience and work Thursday - Monday ... Advanced knowledge about culinary, baking, and pastry techniques * Leadership skills * Familiarity ...
Executive Chef
Three Oaks, MI · On-site
$64K - $89K/yr
We pay our Executive Chefs a competitive wage , depending on experience and work Thursday - Monday ... Advanced knowledge about culinary, baking, and pastry techniques * Leadership skills * Familiarity ...
Pastry Cook
Royal Oak, MI · On-site
$16.50 - $20/hr
Join the crew responsible for crafting the Most Macked Mac, the most delicious pastries and more! Competitive pay and benefits including medical and supplemental insurance, on-demand pay, referral ...
Pastry Cook
Royal Oak, MI · On-site
$16.50 - $20/hr
Join the crew responsible for crafting the Most Macked Mac, the most delicious pastries and more! Competitive pay and benefits including medical and supplemental insurance, on-demand pay, referral ...
Pastry Cook
$16.50 - $20/hr
Join the crew responsible for crafting the Most Macked Mac, the most delicious pastries and more! Competitive pay and benefits including medical and supplemental insurance, on-demand pay, referral ...
Pastry Cook
$16.50 - $20/hr
Join the crew responsible for crafting the Most Macked Mac, the most delicious pastries and more! Competitive pay and benefits including medical and supplemental insurance, on-demand pay, referral ...
Executive Chef
Three Oaks, MI · On-site
$64K - $89K/yr
WHAT WE NEED FROM YOUProven work experience as a chef or cookHands-on experience with various kitchen equipmentAdvanced knowledge about culinary, baking, and pastry techniquesLeadership ...
Quick apply
Executive Chef
Three Oaks, MI · On-site
$64K - $89K/yr
WHAT WE NEED FROM YOUProven work experience as a chef or cookHands-on experience with various kitchen equipmentAdvanced knowledge about culinary, baking, and pastry techniquesLeadership ...
Bread Baker
Ann Arbor, MI · On-site
They ensure correct ordering, production, receiving, unloading, storage, and rotation of our products, and report to our Executive Pastry Chef. CORE DUTIES & RESPONSIBILITIES * Participate in daily ...
Bread Baker
Ann Arbor, MI · On-site
They ensure correct ordering, production, receiving, unloading, storage, and rotation of our products, and report to our Executive Pastry Chef. CORE DUTIES & RESPONSIBILITIES * Participate in daily ...
Bread Baker
Ann Arbor, MI · On-site
$17 - $21/hr
They ensure correct ordering, production, receiving, unloading, storage, and rotation of our products, and report to our Executive Pastry Chef. CORE DUTIES & RESPONSIBILITIES * Participate in daily ...
Quick apply
Bread Baker
Ann Arbor, MI · On-site
$17 - $21/hr
They ensure correct ordering, production, receiving, unloading, storage, and rotation of our products, and report to our Executive Pastry Chef. CORE DUTIES & RESPONSIBILITIES * Participate in daily ...
Pastry Chef information
See Michigan salary details
$10.48 - $12.74
4% of jobs
$12.74 - $15.01
13% of jobs
$15.96 is the 25th percentile. Wages below this are outliers.
$15.01 - $17.28
20% of jobs
The median wage is $19.24 / hr.
$17.28 - $19.54
16% of jobs
$19.54 - $21.81
11% of jobs
$21.81 - $24.08
7% of jobs
$25.59 is the 75th percentile. Wages above this are outliers.
$24.08 - $26.34
6% of jobs
$26.34 - $28.61
6% of jobs
$28.61 - $30.88
5% of jobs
$30.88 - $33.14
6% of jobs
$33.14 - $35.41
5% of jobs
$10
$21
$35
How much do pastry chef jobs pay per hour?
As of Sep 4, 2026, the average hourly pay for pastry chef in Michigan is $21.81, according to ZipRecruiter salary data. Most workers in this role earn between $15.91 and $27.26 per hour, depending on experience, location, and employer.
What is a pastry chef?
Pastry chefs are culinary professionals who specialize in creating baked goods, desserts, and pastries. They are skilled in techniques such as dough preparation, chocolate work, and decorating cakes or desserts. Pastry chefs often work in bakeries, restaurants, hotels, or patisseries, and are responsible for designing dessert menus, developing recipes, and ensuring the quality of sweet offerings. Their creativity and precision are essential for producing visually appealing and delicious treats.
What are some common challenges pastry chefs face when working in a busy kitchen environment?
Pastry chefs in busy kitchens often encounter challenges such as maintaining consistency in quality and presentation, managing time efficiently to meet tight deadlines, and adapting to last-minute menu changes or special requests. Balancing creativity with the need for precise measurements and techniques is essential, as is collaborating closely with other kitchen staff to coordinate service. Strong organizational skills and the ability to stay calm under pressure are key to overcoming these challenges and ensuring smooth kitchen operations.
What does a pastry chef do?
A pastry chef is a skilled culinary professional who specializes in baking pastries, desserts, bread, cakes, cookies, and other sweet cooking preparations. The specific tasks assigned to a pastry chef depend on the job, but in general, they are responsible for inventorying and stocking ingredients, developing recipes, overseeing the pastry department or station, and baking all manner of baked goods, including desserts, bread, pastries, and candies.
What are the key skills and qualifications needed to thrive as a pastry chef, and why are they important?
To thrive as a Pastry Chef, you need expertise in baking techniques, recipe development, and food safety, typically supported by formal culinary training or certification. Familiarity with commercial kitchen equipment, temperature control systems, and inventory management tools is crucial. Creativity, attention to detail, and strong time management set standout pastry chefs apart. These skills and qualities are vital for producing high-quality pastries, maintaining consistency, and excelling in a fast-paced culinary environment.
What is the difference between Pastry Chef vs Baker?
| Aspect | Pastry Chef | Baker |
|---|---|---|
| Credentials | Formal culinary training, pastry certifications often preferred | Varies; some formal training, but often self-taught or on-the-job |
| Work Environment | Professional kitchens, restaurants, hotels, pastry shops | Bakery shops, commercial bakeries, cafes |
| Job Focus | Creating pastries, desserts, and baked goods with artistic presentation | Preparing bread, rolls, and basic baked goods, often in larger quantities |
| Industry Usage | Commonly employed in fine dining, hotels, pastry boutiques | Found in retail bakeries, supermarkets, and casual eateries |
The main difference between a Pastry Chef and a Baker lies in their focus and work environment. Pastry Chefs typically have formal training and work in upscale settings creating intricate desserts, while Bakers often focus on bread and simple baked goods, working in more casual or retail environments.
Is a pastry chef a good career?
A pastry chef is a skilled culinary professional specializing in baked goods and desserts, often working in restaurants, bakeries, or hotels. The career can be rewarding for those passionate about baking, but it typically involves long hours, physical demands, and competitive environments. Success often requires creativity, technical skills, and sometimes formal culinary training or certifications.
Is there a high demand for pastry chefs?
The demand for pastry chefs remains steady in the hospitality and food service industries, especially in high-end restaurants, hotels, and bakeries. Employment opportunities can vary by region and economic conditions, but overall, skilled pastry chefs with creativity and technical skills are sought after. Job growth is expected to be consistent as the culinary industry continues to prioritize quality desserts and baked goods.
More about Pastry Chef jobs
What are the most commonly searched types of Pastry Chef jobs in Michigan?
The most popular types of Pastry Chef jobs in Michigan are:
What are popular job titles related to Pastry Chef jobs in Michigan?
For Pastry Chef jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Pastry Chef jobs in Michigan look for?
The top searched job categories for Pastry Chef jobs in Michigan are:
What cities in Michigan are hiring for Pastry Chef jobs?
Cities in Michigan with the most Pastry Chef job openings:
What are popular job titles related to Pastry Chef jobs in MI?
For Pastry Chef jobs in MI, the most frequently searched job titles are:
Full-time
Posted 28 days ago
Aramark rating
5.9
Based on 1,275 frontline employees who took The Breakroom Quiz
397th of 500 rated business services
Job description
Job Description
It's time to bake new dreams! As an integral member of our amazing Food Services Team, you'll feel right at home at Aramark. With the chance to try different flavors and baking styles, you'll follow mouth-watering recipes and work with top-of-the-line equipment to 'bake' your dreams come true.
Your health and safety are important to us, so we have production and safety guidelines in place to help you do what you love most. So, come on board, ignite your passion, and start your sweet career with Aramark.
Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
Job Responsibilities
- Bakes and prepares a variety of food according to production guidelines and standardized recipes
- Sets up workstation with all needed ingredients and equipment
- Prepares ingredients by measuring, weighing, mixing, chopping, etc.
- Operates equipment such as ovens, stoves, mixers, etc.
- Safely uses a variety of utensils including knives
- Properly stores food by adhering to food safety policies and procedures
- Cleans and sanitizes work areas, equipment, and utensils
- Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation
- Ensures security of company assets
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
- Previous experience as a baker or in a related role preferred
- Proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage
- Required to obtain food safety certification(s)
- Demonstrates basic math and counting skills
- Demonstrates interpersonal and communication skills, both written and verbal
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
About Aramark
Sourced by ZipRecruiter
The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.
Industry
Hospitality services and facilities support services
Company size
10,000+ Employees
Headquarters location
Philadelphia, PA, US