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Pastry Assistant Jobs (NOW HIRING)

Pastry Assistant

Saratoga, WY · On-site

$14.75 - $18.75/hr

This position is a front-line position, reporting to the Executive Pastry Chef learning to execute all daily operational duties, production guidelines and pastry recipes. Responsibilities: • Full ...

We are seeking highly driven culinary professionals with formal dining experience, strong pastry skills, and a passion for hospitality. The ideal candidate is an excellent communicator who thrives in ...

Pastry Assistant Location: Mama Ricotta's Pay Rate : $19 - $21 per hour Mama Ricotta's serves traditional, authentic Italian dishes in an inviting setting where everyone feels welcome. We seek out ...

Pastry Assistant Location: Mama Ricotta's Pay Rate : $19 - $21 per hour Mama Ricotta's serves traditional, authentic Italian dishes in an inviting setting where everyone feels welcome. We seek out ...

We are currently seeking a Pastry Assistant who is passionate about the industry & looking to grow. This is a full time position. Expectations: - One year of experience working in a high-volume ...

The Pastry Assistant follows pastry-related recipes, decorates pastry items for special events such as buffets and receptions, and for daily buffets. The ideal candidate will maintain the highest ...

Pastry Assistant

San Diego, CA · On-site

$17.75 - $19/hr

Devil's Dozen is currently seeking a friendly, out going team player who loves to meet new people and loves to learn new things. Devils Dozen is a donut shop that specializes in high quality ...

Assistant Pastry Position Type : Full Time FLSA Exempt: No Reports to: Lead Pastry Job Purpose: Assists pastry team on all production items including garnishing pastries, organizing, and packing ...

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Pastry Assistant information

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$10

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$26

How much do pastry assistant jobs pay per hour?

As of Jul 20, 2026, the average hourly pay for pastry assistant in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $19.23 per hour, depending on experience, location, and employer.

What are some typical daily responsibilities for a Pastry Assistant?

As a Pastry Assistant, your everyday tasks often include preparing ingredients, assisting with mixing and baking, assembling desserts, and ensuring cleanliness in the kitchen area. You may set up workstations, help decorate pastries, monitor baking times, and package finished goods according to the chef's instructions. In many kitchens, Pastry Assistants also help with inventory management by tracking supplies and alerting the team when ingredients run low. Working closely with pastry chefs and other kitchen staff, you'll play a key role in maintaining efficiency and delivering delicious, visually appealing pastries to customers.

What are the key skills and qualifications needed to thrive in the Pastry Assistant position, and why are they important?

To thrive as a Pastry Assistant, you need a solid understanding of baking techniques, attention to detail, and basic food safety knowledge, often acquired through culinary school or on-the-job training. Familiarity with commercial kitchen equipment, proper handling of ingredients, and following standardized recipes is typical, while a food handler's certification is sometimes required. Strong teamwork, effective communication, and time management skills help you collaborate efficiently in a busy kitchen environment. These abilities are critical for consistently producing high-quality pastries, ensuring food safety, and supporting the smooth operation of the pastry team.

What is a Pastry Assistant job?

A Pastry Assistant helps pastry chefs with baking, decorating, and preparing ingredients for pastries, desserts, and other baked goods. They follow recipes, maintain kitchen cleanliness, and ensure ingredients are stocked. Their role is essential in maintaining efficiency in a bakery or pastry kitchen. Pastry Assistants may also assist in plating desserts and learning advanced pastry techniques from senior chefs.

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Pastry Assistant

Pastry Assistant

Jeff Ruby Culinary Entertainment Inc

Louisville, KY • On-site

$17 - $18/hr

Full-time

Re-posted 19 days ago


Job description

Position Overview:

Responsible for properly preparing various types of Pastries & Desserts and to ensure that all presentations are aesthetically appealing and adhere to the Jeff Ruby standard of quality

Essential Duties and Responsibilities:

  1. Prepare all pastry items in accordance to company approved recipes
  2. Ensure that all dessert components are fully stocked and prepared for service
  3. Follows all safety and health rules for sanitary food handling and kitchen cleanliness
  4. Daily set up of workstation and keeps it neat and clean
  5. Assists CCM & CCA with monthly inventory counts, controls, and follow up
  6. Assists coworkers to ensure efficient operation of the line
  7. Review and comprehend recipes and other necessary documentation.

Qualifications:

  1. Food preparation knowledge and line work experience
  2. Ability to operate various cooking equipment.
  3. Ability to read and interpret recipes.
  4. At least a year’s training at a culinary institute or previous restaurant training and experience required.

Physical Requirements:

  1. Ability to stand and walk during 6-to-8-hour shifts
  2. Ability to travel to all Cincinnati locations.
  3. Ability to reach, bend, stoop, and wipe.
  4. Ability to lift and carry supplies and equipment up to 60 pounds and place items on high and low shelves in storerooms and freezers.
  5. Ability to work in an environment that is subject to varying levels of heat and noise