Lead Line Cook
New Bedford, MA · On-site
$21/hr
Position Overview We're hiring a Lead Line Cook to be a key player in our kitchen during service and beyond. In this role, you'll not only execute dishes with precision and speed but also help lead ...
Lead Line Cook
New Bedford, MA · On-site
$21/hr
Position Overview We're hiring a Lead Line Cook to be a key player in our kitchen during service and beyond. In this role, you'll not only execute dishes with precision and speed but also help lead ...
Lead Line Cook
Miami, FL · On-site
$16.50 - $21/hr
The Lead Line Cook I is responsible for preparing and finishing foods on all stations within the kitchen; unloading deliveries; stocking and rotating products; and maintaining the cleanliness and ...
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Lead Line Cook
Miami, FL · On-site
$16.50 - $21/hr
The Lead Line Cook I is responsible for preparing and finishing foods on all stations within the kitchen; unloading deliveries; stocking and rotating products; and maintaining the cleanliness and ...
Lead Line Cook
New Bedford, MA · On-site
$21/hr
Position Overview We're hiring a Lead Line Cook to be a key player in our kitchen during service and beyond. In this role, you'll not only execute dishes with precision and speed but also help lead ...
Quick apply
Lead Line Cook
New Bedford, MA · On-site
$21/hr
Position Overview We're hiring a Lead Line Cook to be a key player in our kitchen during service and beyond. In this role, you'll not only execute dishes with precision and speed but also help lead ...
Lead Line Cook
Austin, TX · On-site
$20/hr
Lead Line Cook Position Overview The Lead Line Cook plays a key role in executing daily kitchen operations, ensuring consistency, quality, and efficiency during service. This position supports the ...
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Lead Line Cook
Austin, TX · On-site
$20/hr
Lead Line Cook Position Overview The Lead Line Cook plays a key role in executing daily kitchen operations, ensuring consistency, quality, and efficiency during service. This position supports the ...
Lead Line Cook
Oak Brook, IL · On-site
$15 - $24/hr
A Few of Our Lead Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue Cross ...
Lead Line Cook
Oak Brook, IL · On-site
$15 - $24/hr
A Few of Our Lead Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue Cross ...
Lead Line Cook - Urgent Opportunity Are you a highly skilled culinary professional who thrives in a fast-paced kitchen environment? Do you excel under pressure and have a passion for creating ...
Quick apply
Lead Line Cook - Urgent Opportunity Are you a highly skilled culinary professional who thrives in a fast-paced kitchen environment? Do you excel under pressure and have a passion for creating ...
Lead Line Cook
Saunderstown, RI · On-site
$28/hr
Lead Line Cook - Urgent Opportunity Are you a highly skilled culinary professional who thrives in a fast-paced kitchen environment? Do you excel under pressure and have a passion for creating ...
Quick apply
Lead Line Cook
Saunderstown, RI · On-site
$28/hr
Lead Line Cook - Urgent Opportunity Are you a highly skilled culinary professional who thrives in a fast-paced kitchen environment? Do you excel under pressure and have a passion for creating ...
Lead Line Cook
Manteca, CA · On-site
$26.50/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
Manteca, CA · On-site
$26.50/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
Charlotte, NC · On-site
$14 - $22/hr
Lead Line Cook Opportunity at Heist Brewery - NoDa Are you passionate about crafting exceptional dishes and leading a dynamic kitchen team? Join us at Heist Brewery - NoDa , a vibrant and welcoming ...
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Lead Line Cook
Charlotte, NC · On-site
$14 - $22/hr
Lead Line Cook Opportunity at Heist Brewery - NoDa Are you passionate about crafting exceptional dishes and leading a dynamic kitchen team? Join us at Heist Brewery - NoDa , a vibrant and welcoming ...
Lead Line Cook
Mashantucket, CT · On-site
$24/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
Mashantucket, CT · On-site
$24/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
$21.50/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
$21.50/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
Mashantucket, CT · On-site
$24/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
Mashantucket, CT · On-site
$24/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
Mason, OH · On-site
$22/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
Mason, OH · On-site
$22/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
Healdsburg, CA · On-site
$26 - $27/hr
As lead line cook you will play a key role in executing, and consistently evolving the culinary program of the restaurant in direct collaboration with Folia + Beeline CDC, Sous Chef(s) and the ...
Quick apply
Lead Line Cook
Healdsburg, CA · On-site
$26 - $27/hr
As lead line cook you will play a key role in executing, and consistently evolving the culinary program of the restaurant in direct collaboration with Folia + Beeline CDC, Sous Chef(s) and the ...
Lead Line Cook
$17.50 - $22.25/hr
Dizengoff is hiring a Lead Line Cook to join the team. This candidate will be on a leadership team that is passionate about fostering a positive work culture, deepening their team's culinary ...
Quick apply
Lead Line Cook
$17.50 - $22.25/hr
Dizengoff is hiring a Lead Line Cook to join the team. This candidate will be on a leadership team that is passionate about fostering a positive work culture, deepening their team's culinary ...
Lead Line Cook
Grapevine, TX · On-site
$23/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
Grapevine, TX · On-site
$23/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
Traverse City, MI · On-site
$21.50/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
Traverse City, MI · On-site
$21.50/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
$17.50 - $22.25/hr
A Few of Our Lead Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue Cross ...
Lead Line Cook
$17.50 - $22.25/hr
A Few of Our Lead Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue Cross ...
Lead Line Cook
Baraboo, WI · On-site
$21.50/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook
Baraboo, WI · On-site
$21.50/hr
The Lead Line Cook manages the operations of the kitchen in the absence of the Sous Chef, oversees preparation of food and inventory levels of the kitchen, and assists with training employees. Join ...
Lead Line Cook information
See salary details
$11.06 - $12.37
1% of jobs
$12.37 - $13.68
2% of jobs
$13.68 - $14.99
7% of jobs
$14.99 - $16.30
9% of jobs
$16.69 is the 25th percentile. Wages below this are outliers.
$16.30 - $17.61
17% of jobs
The median wage is $18.71 / hr.
$17.61 - $18.92
16% of jobs
$18.92 - $20.24
18% of jobs
$20.79 is the 75th percentile. Wages above this are outliers.
$20.24 - $21.55
11% of jobs
$21.55 - $22.86
9% of jobs
$22.86 - $24.17
6% of jobs
$24.17 - $25.48
3% of jobs
$11
$19
$25
How much do lead line cook jobs pay per hour?
As of Jun 6, 2026, the average hourly pay for lead line cook in the United States is $19.22, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $21.15 per hour, depending on experience, location, and employer.
What are lead line cooks?
Lead line cooks are experienced culinary professionals responsible for overseeing a particular section or station in the kitchen, ensuring that food is prepared correctly and on time. They supervise other line cooks, help with kitchen organization, and maintain high standards for food quality and safety. Lead line cooks often collaborate with the head chef and sous chef, assist with menu planning, and may train new kitchen staff. Their leadership is crucial to a kitchen's smooth and efficient operation.
What are some common challenges Lead Line Cooks face when managing a busy kitchen shift?
Lead Line Cooks often juggle multiple tasks during peak hours, from overseeing food preparation and plating to coordinating with kitchen staff and communicating with front-of-house teams. Common challenges include maintaining consistency and quality under pressure, managing inventory shortages, and quickly resolving unexpected issues, such as equipment malfunctions or staff absences. Effective time management, clear communication, and adaptability are essential to ensure smooth operations and uphold high culinary standards during busy shifts.
What is the difference between Lead Line Cook vs Line Cook?
| Aspect | Lead Line Cook | Line Cook |
|---|---|---|
| Responsibilities | Oversees station, mentors staff, ensures quality | Prepares dishes, follows recipes, maintains station |
| Credentials | Experience, culinary skills, leadership | Basic culinary training, experience preferred |
| Work Environment | Fast-paced kitchen, supervisory role | Kitchen station, food prep |
The Lead Line Cook typically has more experience and takes on supervisory duties, overseeing other cooks and ensuring quality standards. The Line Cook focuses on preparing dishes according to recipes and maintaining station efficiency. Both roles require culinary skills, but the Lead Line Cook also demonstrates leadership and organizational abilities.
What are the key skills and qualifications needed to thrive as a Lead Line Cook, and why are they important?
To thrive as a Lead Line Cook, you need strong culinary skills, food safety knowledge, and experience in high-volume kitchens, usually supported by a culinary degree or equivalent experience. Familiarity with kitchen equipment, inventory systems, and food safety certifications like ServSafe are typically required. Leadership, teamwork, and the ability to stay calm under pressure are crucial soft skills in this role. These skills ensure efficient kitchen operations, maintain food quality and safety, and foster a positive work environment.
What does a lead line cook do?
A lead line cook oversees the kitchen station during service, prepares dishes according to recipes and standards, and ensures timely and quality food delivery. They often supervise other cooks, assist with training, and maintain cleanliness and organization in their station.
What cities are hiring for Lead Line Cook jobs? Cities with the most Lead Line Cook job openings:
What states have the most Lead Line Cook jobs? States with the most job openings for Lead Line Cook jobs include:
What are popular job titles related to Lead Line Cook jobs? For Lead Line Cook jobs, the most frequently searched job titles are:
$21/hr
Full-time
Posted 20 days ago
Job description
DESCRIPTION
Full job description
Contemporary cuisine rooted in rich flavors and traditions. Our beverage program complements the menu with artisanal spirits and high-quality ingredients, inspired by the culture of Mexico. A celebratory, modern take on a Mexican restaurant-bringing big-city energy to our special city. By Servedwell Hospitality.
Position Overview
We're hiring a Lead Line Cook to be a key player in our kitchen during service and beyond. In this role, you'll not only execute dishes with precision and speed but also help lead the line, support kitchen organization, and set the standard for consistency and quality.
The ideal candidate has strong experience on the line, knows how to stay cool under pressure, and is excited to be part of a collaborative team in a fast-paced, high-energy environment.
Key Responsibilities
Perks of the Job:
We are seeking experienced lead line cook with a minimum of 2 years of experience to join our highly successful and growing restaurant company!
Applicants must possess a passion for great food, hospitality and strong culinary skills. You will be responsible for creating an unforgettable guest experience through the proper preparation of the best tasting recipes around and you will be a member of a team that supports each other's success in a fast-paced environment.
REQUIREMENTS
Full job description
Contemporary cuisine rooted in rich flavors and traditions. Our beverage program complements the menu with artisanal spirits and high-quality ingredients, inspired by the culture of Mexico. A celebratory, modern take on a Mexican restaurant-bringing big-city energy to our special city. By Servedwell Hospitality.
Position Overview
We're hiring a Lead Line Cook to be a key player in our kitchen during service and beyond. In this role, you'll not only execute dishes with precision and speed but also help lead the line, support kitchen organization, and set the standard for consistency and quality.
The ideal candidate has strong experience on the line, knows how to stay cool under pressure, and is excited to be part of a collaborative team in a fast-paced, high-energy environment.
Key Responsibilities
- Lead and support the line during service, ensuring quality, timing, and consistency
- Cook and plate dishes according to recipes, specs, and presentation standards
- Maintain a clean and organized station at all times
- Assist with daily prep, inventory rotation, and restocking during and after service
- Work closely with the kitchen manager and other cooks to ensure smooth operation
- Uphold all health and safety standards, including proper food handling and sanitation
- Help train and mentor junior line cooks or prep team members
- Contribute to menu development, specials, and tastings when needed
Perks of the Job:
- Great pay
- Flexible schedules
- Growth opportunities
We are seeking experienced lead line cook with a minimum of 2 years of experience to join our highly successful and growing restaurant company!
Applicants must possess a passion for great food, hospitality and strong culinary skills. You will be responsible for creating an unforgettable guest experience through the proper preparation of the best tasting recipes around and you will be a member of a team that supports each other's success in a fast-paced environment.
REQUIREMENTS
- Ability to understand and follow direction from others.
- Ability to read recipes and memorize and replicate food production procedures.
- Ability to work in a high volume, fast-paced work environment.
- Skill and coordination with kitchen utensils and equipment.