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Lead Line Cook Jobs in Phoenix, AZ (NOW HIRING)

Roadhouse Cinemas

Lead Line Cook

Scottsdale, AZ · On-site

$22/hr

LINE LEAD COOK The Line Lead Cook plays a critical role in maintaining high standards in preparing quality food for RoadHouse guests. The Line Lead Cook is a positive and professional team player who ...

Troon

Lead Line Cook

Wickenburg, AZ

$15.50 - $20/hr

Wickenburg Ranch, located in Wickenburg, AZ, is pleased to announce an excellent career opportunity for a full-time, Lead Line Cook! We are seeking a driven individual who is eager to learn ...

Troon Golf

Lead Line Cook

Wickenburg, AZ · On-site

$15.50 - $20/hr

Wickenburg Ranch, located in Wickenburg, AZ, is pleased to announce an excellent career opportunity for a full-time, Lead Line Cook! We are seeking a driven individual who is eager to learn ...

Roadhouse Cinemas

Lead Line Cook - Scottsdale

Scottsdale, AZ · On-site

$17.50 - $22.25/hr

LINE LEAD COOK The Line Lead Cook plays a critical role in maintaining high standards in preparing quality food for RoadHouse guests. The Line Lead Cook is a positive and professional team player who ...

Troon

Line Cook

Phoenix, AZ

$14.75 - $18.75/hr

Must be experienced or a Lead Line Cook Position Responsibilities: * Assumes 100% responsibility for quality of products served * Assists Chef/Kitchen Manager with set-up and preparation of food ...

Troon Golf

Line Cook

Phoenix, AZ · On-site

$14.75 - $18.75/hr

Must be experienced or a Lead Line Cook Position Responsibilities: * Assumes 100% responsibility for quality of products served * Assists Chef/Kitchen Manager with set-up and preparation of food ...

Roadhouse

Lead Line Cook (Non-Exempt)

Scottsdale, AZ · On-site

$17.25 - $22.25/hr

Job Summary The role of the Line Lead Cook is to prepare food exactly per the company specifications and ensure all lines are set up per schematics. Line Lead duties will consist of assisting kitchen ...

Caffe Boa

Be Seen First

Restaurant Line Cook

Phoenix, AZ · On-site

$18 - $22/hr

We are hiring an experienced Lead Line Cook who can confidently work and run the line independently when our chefs are unavailable or focused on other responsibilities. This is a hands-on position ...

Hash Kitchen Arrowhead

Line Cook

Peoria, AZ · On-site

$18 - $22/hr

Hash Kitchen , The UNICORN of restaurant jobs thatbrings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFEBALANCE is seeking a Lead Line Cook who owns the line like a brunchboss, no sweet all ...

Hash Kitchen

Line Cook

Peoria, AZ

$18 - $22/hr

Hash Kitchen , The UNICORN of restaurant jobs thatbrings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFEBALANCE is seeking a Lead Line Cook who owns the line like a brunchboss, no sweet all ...

Hash Kitchen Arizona

Line Cook

Peoria, AZ

$18 - $22/hr

Hash Kitchen , The UNICORN of restaurant jobs thatbrings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFEBALANCE is seeking a Lead Line Cook who owns the line like a brunchboss, no sweet all ...

RA Sushi - Mesa

Line Cook

Mesa, AZ · On-site

$20 - $22/hr

Communicates with Lead Line Cook to facilitate customer orders efficiently and within required ticket times. * Follows all federal, state, and local laws, codes and regulations outlined by the ...

New

RA Sushi

Line Cook

Mesa, AZ · On-site

$20 - $22/hr

Communicates with Lead Line Cook to facilitate customer orders efficiently and within required ticket times. * Follows all federal, state, and local laws, codes and regulations outlined by the ...

RA Sushi - Mesa

Line Cook

Mesa, AZ

$20 - $22/hr

Communicates with Lead Line Cook to facilitate customer orders efficiently and within required ticket times. * Follows all federal, state, and local laws, codes and regulations outlined by the ...

New

Hash Kitchen Arrowhead

Line Cook

Peoria, AZ · On-site

$18 - $22/hr

Hash Kitchen , The UNICORN of restaurant jobs that brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE is seeking a Lead Line Cook who owns the line like a brunch boss, no sweet ...

Twin Peaks

Line Cook

Scottsdale, AZ · On-site

$16 - $20/hr

GENERAL PURPOSE OF THE JOB This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. Each HOH team member is defined by extreme standards ...

Twin Peaks

Line Cook

Phoenix, AZ · On-site

$14.75 - $18.75/hr

GENERAL PURPOSE OF THE JOB This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. Each HOH team member is defined by extreme standards ...

Twin Peaks

Line Cook

Glendale, AZ · On-site

$15 - $18.75/hr

GENERAL PURPOSE OF THE JOB This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. Each HOH team member is defined by extreme standards ...

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All JobsLead Line Cook JobsLead Line Cook Jobs in Phoenix, AZ

Lead Line Cook information

See Phoenix, AZ salary details

$10

$18

$24

How much do lead line cook jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for lead line cook in Phoenix, AZ is $18.71, according to ZipRecruiter salary data. Most workers in this role earn between $16.15 and $20.58 per hour, depending on experience, location, and employer.

What is a lead line cook?

Lead line cooks are experienced culinary professionals responsible for overseeing a particular section or station in the kitchen, ensuring that food is prepared correctly and on time. They supervise other line cooks, help with kitchen organization, and maintain high standards for food quality and safety. Lead line cooks often collaborate with the head chef and sous chef, assist with menu planning, and may train new kitchen staff. Their leadership is crucial to a kitchen's smooth and efficient operation.

What are the key skills and qualifications needed to thrive as a lead line cook?

To thrive as a Lead Line Cook, you need strong culinary skills, food safety knowledge, and experience in high-volume kitchens, usually supported by a culinary degree or equivalent experience. Familiarity with kitchen equipment, inventory systems, and food safety certifications like ServSafe are typically required. Leadership, teamwork, and the ability to stay calm under pressure are crucial soft skills in this role. These skills ensure efficient kitchen operations, maintain food quality and safety, and foster a positive work environment.

What are some common challenges lead line cooks face when managing a busy kitchen shift?

Lead Line Cooks often juggle multiple tasks during peak hours, from overseeing food preparation and plating to coordinating with kitchen staff and communicating with front-of-house teams. Common challenges include maintaining consistency and quality under pressure, managing inventory shortages, and quickly resolving unexpected issues, such as equipment malfunctions or staff absences. Effective time management, clear communication, and adaptability are essential to ensure smooth operations and uphold high culinary standards during busy shifts.

What is the difference between Lead Line Cook vs Line Cook?

AspectLead Line CookLine Cook
ResponsibilitiesOversees station, mentors staff, ensures qualityPrepares dishes, follows recipes, maintains station
CredentialsExperience, culinary skills, leadershipBasic culinary training, experience preferred
Work EnvironmentFast-paced kitchen, supervisory roleKitchen station, food prep

The Lead Line Cook typically has more experience and takes on supervisory duties, overseeing other cooks and ensuring quality standards. The Line Cook focuses on preparing dishes according to recipes and maintaining station efficiency. Both roles require culinary skills, but the Lead Line Cook also demonstrates leadership and organizational abilities.

Do lead line cooks make a lot of money?

Lead line cooks typically earn an hourly wage that ranges from minimum wage to higher rates depending on experience, location, and establishment type. In some cases, they can earn additional income through tips, especially in busy restaurants. Overall, their salary is generally moderate compared to executive chef roles but can increase with skill and responsibility.

What does a lead line cook do?

A lead line cook oversees the daily operations of the kitchen line, prepares and plates dishes according to restaurant standards, and supervises other line cooks. They ensure food quality, maintain safety and sanitation standards, and often assist with training and coordinating kitchen staff during service. Strong culinary skills, knowledge of kitchen equipment, and the ability to work efficiently under pressure are essential for this role.
Lead Line Cook jobs near you
Infographic showing various Lead Line Cook job openings in Phoenix, AZ as of August 2026, with employment types broken down into 87% Full Time, 10% Part Time, and 3% Contract. Highlights an 91% Physical, 3% Hybrid, and 6% Remote job distribution, with an average salary of $39,695 per year, or $19.1 per hour.

Lead Line Cook

Scottsdale, AZ

The Italiano - Scottsdale
See more jobs at The Italiano - Scottsdaleexternal

$23 - $28/hr

Full-time

Medical

Posted 15 days ago

Job description

We're Not Looking for Someone Who Can Just Cook.

We're Looking for Someone Who Wants to Become Great.

At The Maggiore Group, food isn't just served—it's crafted. Every plate that leaves our kitchen represents our commitment to exceptional hospitality, bold flavors, and relentless attention to detail.

We're searching for a passionate Lead Line Cook who take pride in their craft, thrive in a fast-paced environment, and want to learn from some of the best chefs in the industry.

What You'll Do

As a Lead Line Cook, you'll be an essential part of our culinary team, working alongside our Executive Chef and Sous Chefs to deliver exceptional food every service.

Your responsibilities include:

  • Set up and stock your station with all necessary ingredients and supplies.
  • Prepare ingredients including vegetables, proteins, sauces, and other mise en place.
  • Execute menu items with precision, consistency, and speed.
  • Work closely with the kitchen team to ensure every dish is served at the highest quality.
  • Follow recipes, specifications, and chef direction without compromise.
  • Maintain a clean, organized, and food-safe workstation.
  • Properly rotate and stock inventory throughout each shift.
  • Ensure every plate is served accurately and on time.
  • Follow all sanitation, safety, and food handling standards.
  • Bring a positive attitude, strong work ethic, and team-first mentality every day.

What We're Looking For

  • 3+ years of previous experience as a Line Cook or Restaurant Cook in a HIGH-VOLUME kitchen
  • Extensive Italian cuisine experience needed
  • Excellent understanding of cooking techniques, ingredients, kitchen equipment, and procedures.
  • Ability to work efficiently in a fast-paced, high-volume kitchen while maintaining exceptional quality.
  • Accuracy, speed, and attention to detail.
  • Passion for food and a commitment to continuous learning.
  • Ability to follow recipes, standards, and chef direction.
  • Culinary school education is a plus.
  • Bilingual (English/Spanish) is a plus.

Why Work with Us?

At The Maggiore Group, you'll do more than work a line—you'll build a career.

  • Competitive Earnings Potential
  • Health Insurance 
  • Paid Sick Time
  • Generous Employee & Guest Dining Discounts
  • Opportunities for Advancement and Growth
  • Work in an Elevated, Hospitality-Focused Environment
  • Join a Team That Values Excellence, Passion, and Professionalism

If you're driven, coachable, and passionate about great food, we want you on our team!

Ready to take your culinary career to the next level?

Apply today and let's cook something extraordinary together.

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