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Lead Line Cook Jobs in Michigan (NOW HIRING)

Lead Line Cook

Birmingham, MI

$16.50 - $21/hr

H / D / V, bonus New American cuisine restaurant looking for an eager Lead Line Cook to grow! Qualifications * 3+ years of progressive kitchen supervisor or chef experience * Strong operational ...

Lead Line Cook

Traverse City, MI · On-site

$24 - $26/hr

As the Lead Line Cook at Park Place Hotel, you will be responsible for ensuring all food orders are prepared correctly and maintaining an organized and efficient kitchen line. This role requires ...

As the Lead Line Cook at Park Place Hotel, you will be responsible for ensuring all food orders are prepared correctly and maintaining an organized and efficient kitchen line. This role requires ...

As the Lead Line Cook at Park Place Hotel, you will be responsible for ensuring all food orders are prepared correctly and maintaining an organized and efficient kitchen line. This role requires ...

As the Lead Line Cook at Park Place Hotel, you will be responsible for ensuring all food orders are prepared correctly and maintaining an organized and efficient kitchen line. This role requires ...

Lead Line Cook

Muskegon, MI · On-site

$15.50 - $19.75/hr

Lead Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Lead Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team ...

Lead Line Cook

Muskegon, MI · On-site

$15.50 - $19.75/hr

Lead Line Cook American Cruise Lines, the largest cruise line in the United States, is looking to add Lead Line Cooks to our shipboard team for the 2026 season on America's rivers. Our shipboard team ...

Lead Line Cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and ...

Lead line cook

Lake Orion, MI · On-site

$19 - $22/hr

We are looking for a Lead Line Cook who shares our passion for fresh ingredients, creative flavors, and the joy of a job well done. In this role, you will be the heartbeat of our kitchen, guiding our ...

As our next line cook, you will be responsible for ensuring that every dish is cooked and presented following appropriate recipes, presentation standards, and with accuracy for the guest order. We ...

Lead Line Cook

Paw Paw, MI · On-site

$17 - $22/hr

Prefer a minimum of two years of experience cooking in upscale dining establishment. Ability to understand high-volume operations. Ability to walk, stand and/or bend continuously to perform essential ...

Urgent

Lead Line Cook

Harris, MI · On-site

$15.50 - $19.75/hr

Responsible for problem resolution in the absence of management Assist with issuing disciplinary paperwork for policy & procedure violations as needed up to and including termination Assist with ...

Cooks a specific portion of each plated meal as assigned by the lead. * Assists with prepping foods. * Keeps pace with other cooks on the line so that all food is ready for each plate simultaneously.

Cooks a specific portion of each plated meal as assigned by the lead. * Assists with prepping foods. * Keeps pace with other cooks on the line so that all food is ready for each plate simultaneously.

Cooks a specific portion of each plated meal as assigned by the lead. * Assists with prepping foods. * Keeps pace with other cooks on the line so that all food is ready for each plate simultaneously.

Line Cook

Kalamazoo, MI · On-site

$15 - $18.75/hr

A line cook at the Crow's Nest primary role is accurately preparing our varied menu items for our guests. While the restaurant specializes in breakfast and brunch options, it is well known for a ...

Line Cook

Kalamazoo, MI

$15 - $18.75/hr

A line cook at the Crow's Nest primary role is accurately preparing our varied menu items for our guests. While the restaurant specializes in breakfast and brunch options, it is well known for a ...

Line Cook

Madison Heights, MI · On-site

$14.50 - $18.25/hr

GENERAL PURPOSE OF THE JOB This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. Each HOH team member is defined by extreme standards ...

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Lead Line Cook information

See Michigan salary details

$9

$16

$22

How much do lead line cook jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for lead line cook in Michigan is $16.75, according to ZipRecruiter salary data. Most workers in this role earn between $14.47 and $18.46 per hour, depending on experience, location, and employer.

What is a lead line cook?

Lead line cooks are experienced culinary professionals responsible for overseeing a particular section or station in the kitchen, ensuring that food is prepared correctly and on time. They supervise other line cooks, help with kitchen organization, and maintain high standards for food quality and safety. Lead line cooks often collaborate with the head chef and sous chef, assist with menu planning, and may train new kitchen staff. Their leadership is crucial to a kitchen's smooth and efficient operation.

What are the key skills and qualifications needed to thrive as a lead line cook?

To thrive as a Lead Line Cook, you need strong culinary skills, food safety knowledge, and experience in high-volume kitchens, usually supported by a culinary degree or equivalent experience. Familiarity with kitchen equipment, inventory systems, and food safety certifications like ServSafe are typically required. Leadership, teamwork, and the ability to stay calm under pressure are crucial soft skills in this role. These skills ensure efficient kitchen operations, maintain food quality and safety, and foster a positive work environment.

What are some common challenges lead line cooks face when managing a busy kitchen shift?

Lead Line Cooks often juggle multiple tasks during peak hours, from overseeing food preparation and plating to coordinating with kitchen staff and communicating with front-of-house teams. Common challenges include maintaining consistency and quality under pressure, managing inventory shortages, and quickly resolving unexpected issues, such as equipment malfunctions or staff absences. Effective time management, clear communication, and adaptability are essential to ensure smooth operations and uphold high culinary standards during busy shifts.

What is the difference between Lead Line Cook vs Line Cook?

AspectLead Line CookLine Cook
ResponsibilitiesOversees station, mentors staff, ensures qualityPrepares dishes, follows recipes, maintains station
CredentialsExperience, culinary skills, leadershipBasic culinary training, experience preferred
Work EnvironmentFast-paced kitchen, supervisory roleKitchen station, food prep

The Lead Line Cook typically has more experience and takes on supervisory duties, overseeing other cooks and ensuring quality standards. The Line Cook focuses on preparing dishes according to recipes and maintaining station efficiency. Both roles require culinary skills, but the Lead Line Cook also demonstrates leadership and organizational abilities.

Do lead line cooks make a lot of money?

Lead line cooks typically earn an hourly wage that ranges from minimum wage to higher rates depending on experience, location, and establishment type. In some cases, they can earn additional income through tips, especially in busy restaurants. Overall, their salary is generally moderate compared to executive chef roles but can increase with skill and responsibility.

What does a lead line cook do?

A lead line cook oversees the daily operations of the kitchen line, prepares and plates dishes according to restaurant standards, and supervises other line cooks. They ensure food quality, maintain safety and sanitation standards, and often assist with training and coordinating kitchen staff during service. Strong culinary skills, knowledge of kitchen equipment, and the ability to work efficiently under pressure are essential for this role.

What are popular job titles related to Lead Line Cook jobs in MI?

For Lead Line Cook jobs in MI, the most frequently searched job titles are:

Infographic showing various Lead Line Cook job openings in Michigan as of August 2026, with employment types broken down into 83% Full Time, 11% Part Time, 2% Temporary, 3% Contract, and 1% Nights. Highlights an 89% Physical, 3% Hybrid, and 8% Remote job distribution, with an average salary of $34,845 per year, or $16.8 per hour.

Lead Line Cook

Birmingham, MI

the Chef Agency
Recruiting and Staffing Services • 51 - 200 employees

$16.50 - $21/hr

Full-time

Posted 10 days ago


Job description

Location: Birmingham, MI
Salary: $55,000 - $60,000
Benefits: H / D / V, bonus
 
New American cuisine restaurant looking for an eager Lead Line Cook to grow!
 
Qualifications
  • 3+ years of progressive kitchen supervisor or chef experience
  • Strong operational knowledge of restaurants, bars, 
  • Open availability
Responsibilities
  • Support restaurant and leadership of team.
  • Assist with menu development
  • Lead, coach, and develop cooks

Chef Agency logo

About Chef Agency

Sourced by ZipRecruiter

THE MOST TALENTED RECRUITING TEAM IN THE HOSPITALITY INDUSTRY. With our support, you’ll have exclusive access to top-tier clients, a robust candidate database, insight from industry experts, and the necessary training and tools needed to build your book of business. Reach out today, and create your own work-life balance while achieving success in the recruiting world.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

New York, NY, US

Year founded

2013

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