$80K - $100K/yr
SUMMARY OF POSITION The R&D Chef is a collaborative culinary leadership role working closely with Chef/Owner Jordan Kahn and the Director of Culinary to develop, refine, and bring ideas to fruition ...
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$80K - $100K/yr
SUMMARY OF POSITION The R&D Chef is a collaborative culinary leadership role working closely with Chef/Owner Jordan Kahn and the Director of Culinary to develop, refine, and bring ideas to fruition ...
Richardson, TX · On-site
The R&D Sushi Chef leads the development and execution of innovative sushi offerings in collaboration with the Executive R&D Chef. This role is responsible for creating new sushi rolls and seasonal ...
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Richardson, TX · On-site
The R&D Sushi Chef leads the development and execution of innovative sushi offerings in collaboration with the Executive R&D Chef. This role is responsible for creating new sushi rolls and seasonal ...
Richardson, TX · On-site
The R&D Sushi Chef leads the development and execution of innovative sushi offerings in collaboration with the Executive R&D Chef. This role is responsible for creating new sushi rolls and seasonal ...
Richardson, TX · On-site
The R&D Sushi Chef leads the development and execution of innovative sushi offerings in collaboration with the Executive R&D Chef. This role is responsible for creating new sushi rolls and seasonal ...
Summary The R&D Chef supports the development and commercialization of innovative food products by combining culinary expertise with manufacturing and customer insights. This role partners closely ...
Summary The R&D Chef supports the development and commercialization of innovative food products by combining culinary expertise with manufacturing and customer insights. This role partners closely ...
Fort Worth, TX · On-site
Summary The R&D Chef supports the development and commercialization of innovative food products by combining culinary expertise with manufacturing and customer insights. This role partners closely ...
Fort Worth, TX · On-site
Summary The R&D Chef supports the development and commercialization of innovative food products by combining culinary expertise with manufacturing and customer insights. This role partners closely ...
$26 - $36/hr
The R&D Chef's Assistant will spend some of their day working in the production areas of the plant(s). This role will carry out all R&D activities on the production floor working to ensure proper ...
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$26 - $36/hr
The R&D Chef's Assistant will spend some of their day working in the production areas of the plant(s). This role will carry out all R&D activities on the production floor working to ensure proper ...
Santa Rosa, CA · On-site
$26 - $36/hr
The R&D Chef's Assistant will spend some of their day working in the production areas of the plant(s). This role will carry out all R&D activities on the production floor working to ensure proper ...
Santa Rosa, CA · On-site
$26 - $36/hr
The R&D Chef's Assistant will spend some of their day working in the production areas of the plant(s). This role will carry out all R&D activities on the production floor working to ensure proper ...
Santa Rosa, CA · On-site
$26 - $36/hr
The R&D Chef's Assistant will spend some of their day working in the production areas of the plant(s). This role will carry out all R&D activities on the production floor working to ensure proper ...
Santa Rosa, CA · On-site
$26 - $36/hr
The R&D Chef's Assistant will spend some of their day working in the production areas of the plant(s). This role will carry out all R&D activities on the production floor working to ensure proper ...
Houston, TX · On-site
The R&D Chef is responsible for leading the culinary research and development process, driving innovation, and developing new recipes, menu items, and food products. This role combines culinary ...
Houston, TX · On-site
The R&D Chef is responsible for leading the culinary research and development process, driving innovation, and developing new recipes, menu items, and food products. This role combines culinary ...
Chicago, IL · On-site
$95K - $105K/yr
As the R&D Chef at Farmer's Fridge, you will be the creative engine behind our ever-evolving menu. You'll create delicious and scalable recipes to fill our core menu as well as building velocity and ...
Chicago, IL · On-site
$95K - $105K/yr
As the R&D Chef at Farmer's Fridge, you will be the creative engine behind our ever-evolving menu. You'll create delicious and scalable recipes to fill our core menu as well as building velocity and ...
$63K - $93K/yr
This role is deeply handson and highly visible, blending chef creativity with storytelling as you ... You will coordinate research and development cuttings, drive flavor and technique, and serve as a ...
$63K - $93K/yr
This role is deeply handson and highly visible, blending chef creativity with storytelling as you ... You will coordinate research and development cuttings, drive flavor and technique, and serve as a ...
Chicago, IL · On-site
$95K - $105K/yr
As the R&D Chef at Farmer's Fridge, you will be the creative engine behind our ever-evolving menu. You'll create delicious and scalable recipes to fill our core menu as well as building velocity and ...
Quick apply
Chicago, IL · On-site
$95K - $105K/yr
As the R&D Chef at Farmer's Fridge, you will be the creative engine behind our ever-evolving menu. You'll create delicious and scalable recipes to fill our core menu as well as building velocity and ...
Omaha, NE · On-site
$63K - $93K/yr
This role is deeply hands-on and highly visible, blending chef creativity with storytelling as you ... You will coordinate research and development cuttings, drive flavor and technique, and serve as a ...
Omaha, NE · On-site
$63K - $93K/yr
This role is deeply hands-on and highly visible, blending chef creativity with storytelling as you ... You will coordinate research and development cuttings, drive flavor and technique, and serve as a ...
Austin, TX · On-site
$65K - $75K/yr
Join the Tatsu-Ya Team as an R&D Sous Chef! At Tatsu-Ya, we're constantly pushing flavor forward. From new ramen builds and seasonal specials to innovative culinary concepts, our R&D team helps shape ...
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Austin, TX · On-site
$65K - $75K/yr
Join the Tatsu-Ya Team as an R&D Sous Chef! At Tatsu-Ya, we're constantly pushing flavor forward. From new ramen builds and seasonal specials to innovative culinary concepts, our R&D team helps shape ...
Austin, TX · On-site
$50K - $67K/yr
Join the Tatsu-Ya Team as an R&D Sous Chef! At Tatsu-Ya, we're constantly pushing flavor forward. From new ramen builds and seasonal specials to innovative culinary concepts, our R&D team helps shape ...
Austin, TX · On-site
$50K - $67K/yr
Join the Tatsu-Ya Team as an R&D Sous Chef! At Tatsu-Ya, we're constantly pushing flavor forward. From new ramen builds and seasonal specials to innovative culinary concepts, our R&D team helps shape ...
Omaha, NE · On-site
$59K - $78K/yr
This role is deeply hands-on and highly visible, blending chef creativity with storytelling as you ... You will coordinate research and development cuttings, drive flavor and technique, and serve as a ...
Omaha, NE · On-site
$59K - $78K/yr
This role is deeply hands-on and highly visible, blending chef creativity with storytelling as you ... You will coordinate research and development cuttings, drive flavor and technique, and serve as a ...
Omaha, NE · On-site
$59K - $78K/yr
This role is deeply handson and highly visible, blending chef creativity with storytelling as you ... You will coordinate research and development cuttings, drive flavor and technique, and serve as a ...
Omaha, NE · On-site
$59K - $78K/yr
This role is deeply handson and highly visible, blending chef creativity with storytelling as you ... You will coordinate research and development cuttings, drive flavor and technique, and serve as a ...
Cincinnati, OH · On-site
A full-time Research Assistant Professor faculty position is available in the Department of ... The role is designed to advance MRI-focused research, development, and innovation within the ...
Cincinnati, OH · On-site
A full-time Research Assistant Professor faculty position is available in the Department of ... The role is designed to advance MRI-focused research, development, and innovation within the ...
A full-time Research Assistant Professor faculty position is available in the Department of ... The role is designed to advance MRI-focused research, development, and innovation within the ...
A full-time Research Assistant Professor faculty position is available in the Department of ... The role is designed to advance MRI-focused research, development, and innovation within the ...
A full-time Research Assistant Professor faculty position is available in the Department of ... The role is designed to advance MRI-focused research, development, and innovation within the ...
A full-time Research Assistant Professor faculty position is available in the Department of ... The role is designed to advance MRI-focused research, development, and innovation within the ...
$48.5K - $59.1K
9% of jobs
$59.1K - $69.7K
9% of jobs
$77.6K is the 25th percentile. Wages below this are outliers.
$69.7K - $80.3K
8% of jobs
$80.3K - $90.9K
11% of jobs
$90.9K - $101.5K
9% of jobs
The median wage is $103.1K / yr.
$101.5K - $112K
14% of jobs
$117.3K is the 75th percentile. Wages above this are outliers.
$112K - $122.6K
27% of jobs
$122.6K - $133.2K
5% of jobs
$133.2K - $143.8K
2% of jobs
$143.8K - $154.4K
1% of jobs
$154.4K - $165K
3% of jobs
$48.5K
$101.8K
$165K
| Aspect | Full Time Research Development Chef | Full Time Culinary Scientist |
|---|---|---|
| Credentials | Cooking certifications, culinary degrees | Food science degrees, certifications in food safety |
| Work Environment | Commercial kitchens, R&D labs in food companies | Laboratories, food testing facilities, R&D departments |
| Employer & Industry | Food manufacturing, hospitality, product development | Food industry, research institutions, product innovation |
| Search & Comparison Intent | Yes, often compared for product development roles | Yes, related to food innovation and research |
Full Time Research Development Chefs focus on creating new recipes and culinary concepts, often working in kitchens or food companies. Culinary Scientists, on the other hand, combine food science and technology to develop and improve food products in labs. Both roles require culinary or food science credentials and are integral to food innovation, but they differ mainly in their work environment and approach to product development.
$80K - $100K/yr
Full-time
Posted 5 days ago
SUMMARY OF POSITION
The R&D Chef is a collaborative culinary leadership role working closely with Chef/Owner Jordan Kahn and the Director of Culinary to develop, refine, and bring ideas to fruition across Destroyer, Meteora, and Vespertine. This position supports the creative process through thoughtful execution, translating concepts into fully realized dishes, systems, and experiences.
The R&D Chef shepherds ideas through all phases of development, including sourcing and ordering, testing and iteration, organization and timeline management, documentation, and hands-on support through training and implementation. The role requires sensitivity to creative intent, strong technical skill, and disciplined follow-through to ensure ideas are expressed clearly, consistently, and sustainably within each restaurant.
