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Full Time Research Development Chef Jobs in Georgia

SOUS CHEF (FULL TIME)

Young Harris, GA · On-site

$24/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for a full time SOUS CHEF position. * Location : Young Harris College - 1 ... development opportunities. This, along with our rapid growth, means accelerated promotion ...

SOUS CHEF (FULL TIME)

Young Harris, GA

$24/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for a full time SOUS CHEF position. * Location : Young Harris College - 1 ... development opportunities. This, along with our rapid growth, means accelerated promotion ...

SOUS CHEF (FULL TIME)

Young Harris, GA · On-site

$24/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for a full time SOUS CHEF position. * Location : Young Harris College - 1 ... development opportunities. This, along with our rapid growth, means accelerated promotion ...

Executive Chef

Alpharetta, GA · On-site

$69K - $96K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Executive Chef - UP on the Roof Job Type: Full-Time Compensation: Competitive salary + bonus ... What You'll Do • Lead all kitchen operations, including menu development, food preparation, and ...

Pastry Chef

Savannah, GA

  • Medical

  • Dental

  • Vision

  • Retirement

The Pastry Chef must be creative and continually researching and testing new and different dessert ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

Pastry Chef

Savannah, GA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

The Pastry Chef must be creative and continually researching and testing new and different dessert ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

Pastry Chef

Brunswick, GA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

The Pastry Chef must be creative and continually researching and testing new and different dessert ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

Pastry Chef

Brunswick, GA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

The Pastry Chef must be creative and continually researching and testing new and different dessert ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

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Executive Chef

Dalton, GA · On-site

$85K - $100K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Leadership & Team Development * Build positive relationships with a committed, long-tenured kitchen ... Participate in recruiting, training, and retaining culinary staff, including seasonal and full-time ...

Executive Chef

Savannah, GA · On-site

$66K - $91K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

From recipe development to execution, they take the lead and ensure that food is prepared properly ... Ability to research what new food trends are emerging, and develop them according to concept. As ...

Campus Chef

Savannah, GA · On-site

$77K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Campus Chef Job Reference Number: 39685 Employment Type: Full-Time , Onsite Segment: Education ... We take pride in supporting the development of our employees and their skills at all levels and in ...

Campus Chef

Savannah, GA

$77K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Campus Chef Job Reference Number: 39685 Employment Type: Full-Time , Onsite Segment: Education ... We take pride in supporting the development of our employees and their skills at all levels and in ...

Campus Chef

Savannah, GA · On-site

$70K - $77K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Campus Chef Job Reference Number: 39685 Employment Type: Full-Time , Onsite Segment: Education ... We take pride in supporting the development of our employees and their skills at all levels and in ...

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Full Time Research Development Chef information

What is a full time research development chef?

Full Time Research Development Chefs are culinary professionals who focus on creating, testing, and perfecting new recipes, menu items, and food products for restaurants, food manufacturers, or hospitality companies. They blend culinary expertise with research and development skills to innovate and improve food offerings, often working closely with marketing, nutrition, and production teams. In this full-time role, they may also oversee product trials, ensure flavor consistency, and keep up with current food trends to meet consumer demands.

What are some common challenges faced by a full time research development chef when creating new menu items or products?

A Full Time Research Development Chef often faces challenges such as balancing creativity with cost-effectiveness, ensuring new recipes meet both flavor and nutritional standards, and adapting dishes to various production environments. Collaboration with cross-functional teams—like marketing, procurement, and quality assurance—is essential to ensure that new products are feasible for large-scale production and align with brand standards. Additionally, staying updated with food trends and regulatory requirements can be demanding but is crucial for long-term success.

What are the key skills and qualifications needed to thrive as a full time research development chef, and why are they important?

To thrive as a Full Time Research Development Chef, you need expertise in culinary techniques, recipe development, and a background in food science or culinary arts, often supported by formal training or relevant certifications. Familiarity with commercial kitchen equipment, food safety standards, and recipe management software is typically required. Creativity, attention to detail, and strong collaboration skills help distinguish top performers in this role. These competencies are crucial for innovating new menu items, ensuring product consistency, and successfully leading cross-functional culinary projects.

What is the difference between Full Time Research Development Chef vs Full Time Culinary Scientist?

AspectFull Time Research Development ChefFull Time Culinary Scientist
CredentialsCooking certifications, culinary degreesFood science degrees, certifications in food safety
Work EnvironmentCommercial kitchens, R&D labs in food companiesLaboratories, food testing facilities, R&D departments
Employer & IndustryFood manufacturing, hospitality, product developmentFood industry, research institutions, product innovation
Search & Comparison IntentYes, often compared for product development rolesYes, related to food innovation and research

Full Time Research Development Chefs focus on creating new recipes and culinary concepts, often working in kitchens or food companies. Culinary Scientists, on the other hand, combine food science and technology to develop and improve food products in labs. Both roles require culinary or food science credentials and are integral to food innovation, but they differ mainly in their work environment and approach to product development.

What are the most commonly searched types of Research Development Chef jobs in Georgia?

The most popular types of Research Development Chef jobs in Georgia are:

What are popular job titles related to Full Time Research Development Chef jobs in Georgia?

For Full Time Research Development Chef jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Full Time Research Development Chef jobs in Georgia look for?

The top searched job categories for Full Time Research Development Chef jobs in Georgia are:

What cities in Georgia are hiring for Full Time Research Development Chef jobs?

Cities in Georgia with the most Full Time Research Development Chef job openings:

Research Development Assistant Director

Emory University

Atlanta, GA • Hybrid

Full-time

Re-posted 10 days ago


Emory Healthcare rating

7.7

Company rating: 7.7 out of 10

Based on 217 frontline employees who took The Breakroom Quiz

158th of 887 rated healthcare providers


Job description

Discover Your Career at Emory UniversityEmory University is a leading research university that fosters excellence and attracts world-class talent to innovate today and prepare leaders for the future. We welcome candidates who can contribute to the excellence of our academic community.Description

JOB DESCRIPTION: 

  • The Research Development (RD) Assistant Director provides central office RD support services to Emory University leadership, faculty, and program staff throughout all Emory colleges and schools.
  • Key responsibilities of the role include activities that primarily support funding opportunity management, proposal development, networking, metrics management, feedback and writing, program innovation, and competitive intelligence.
  • Strategically matches external funding opportunities to researchers and teams and provides targeted outreach of the same.
  • Provides valuable input on the development of internal funding programming.
  • Serves as a leader for grant proposal submissions by leading teams using a comprehensive team-based approach with a core focus on strategic proposal development for targeted initiatives and/or highly complex proposals.
  • Suggests internal teaming arrangements and implements team science best practices.
  • Develops critical non-science components of grant proposals and guides others by providing technical writing support.
  • Designs, leads, and facilitates networking events.
  • Provides oversight to ensure high quality data for RD success metrics.
  • Provides leadership and oversight over the creation of competitive intelligence reports for funding opportunities as well as strategic planning for programs and services they manage.
  • May supervise direct reports. 

MINIMUM QUALIFICATIONS: 

  • Bachelor's degree and seven (7) years of experience in related field, such as research development, proposal development, research administration, professional writing and editing, project management, and/or team management are required.
  • Advanced degree and prior experience working within a centralized office of research within an institution of higher education is preferred.

NOTE: This role will be granted the opportunity to work from home regularly but must be able to commute to Emory University on a flexible weekly schedule based upon business needs.  Schedule is based on agreed upon guidelines of department. This role requires residency in the state of GA. Emory reserves the right to change remote work status with notice to employee.

Additional DetailsEmory is an equal opportunity employer, and qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status or other characteristics protected by state or federal law. Emory University does not discriminate in admissions, educational programs, or employment, including recruitment, hiring, promotions, transfers, discipline, terminations, wage and salary administration, benefits, and training. Students, faculty, and staff are assured of participation in university programs and in the use of facilities without such discrimination. Emory University complies with Section 503 of the Rehabilitation Act of 1973, the Vietnam Era Veteran's Readjustment Assistance Act, and applicable executive orders, federal and state regulations regarding nondiscrimination, equal opportunity, and affirmative action (for protected veterans and individuals with disabilities). Inquiries regarding this policy should be directed to the Emory University Department of Equity and Civil Rights Compliance, 201 Dowman Drive, Administration Building, Atlanta, GA 30322. Telephone: 404-727-9867 (V) | 404-712-2049 (TDD). Emory University is committed to ensuring equal access and providing reasonable accommodations to qualified individuals with disabilities upon request. To request this document in an alternate format or to seek a reasonable accommodation, please contact the Department of Accessibility Services at accessibility@emory.edu or call 404-727-9877 (Voice) | 404-712-2049 (TDD). We kindly ask that requests be made at least seven business days in advance to allow adequate time for coordination.Employment Type: FULL_TIME

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